Mitengo ya mkati

Kukula pawindo pawindo: kubzala ndi kusamalira kunyumba

Sage, wotchedwanso Salvia, ndi mtundu wochokera ku banja la Sacred Groves, lomwe limaphatikizapo zomera zosakaniza ndi zitsamba zosatha.

Oimira a mtundu umenewu akhoza kupezeka ku Old and New World.

Lero tiwona ngati n'zotheka kukula maluso pawindo ndi maonekedwe omwe ayenera kuganiziridwa.

Kodi Ndiyenera Kukula Maluwa?

Anthu ambiri alibe chiwembu chawo, kapena palibe malo okwanira kuti azikula zinthu zonse zofunika. Pankhaniyi, pali njira yophweka kwambiri - mukhoza kukula maluwa mumphika wamaluwa kunyumba.

Chomerachi chidzakongoletsa mkati mwako, nthawi zonse chidzafike pazakudya zako kapena zosowa zina, palibe chifukwa chopita kumbuyo kulikonse - ngakhale sitolo, kapena munda, udzakhala wotsimikiza mu khalidwe lake ndikupulumutsa kwambiri.

Kuonjezerapo, sage idzasinthika pazenera yanu chaka chonse, mosasamala nyengo, zomwe sizikanatheka kuthengo. Malinga ndi zomwe tatchulazi, ambiri adzapeza kuti ndibwino kuti akule bwino kunyumba. Pambuyo pake, izi ndi nyumba yosungiramo zinthu zothandiza nthawi zonse.

Ndikofunikira! Chifukwa cha fungo lokhazika mtima pansi lomwe lingathe "kusuntha" chilakolako cha chakudya kapena chakumwa, kugwiritsa ntchito sage pakuphika kuyenera kukhala koyenera. Onjezerani zonunkhira bwino, mopanda malire, kwenikweni kumapeto kwa mpeni.

Ndi mtundu wanji wamageji oyenera kukula pawindo

Mitundu yonse ya zomera izi zili ndi ubwino ndi zovuta zawo. Ngakhale kuti nthawi zambiri amakonda kupatsa mitundu yosiyanasiyana monga mtundu wa sage ndi sage, koma pafupifupi mtundu uliwonse wa salvia ndi woyenera kukula pakhomo, pawindo. Ndi kosavuta kukula zochepa, mawonekedwe ophatikizana.

Salvia officinalis amatanthauza zitsamba zosatha kapena zomera za herbaceous. Amakula mpaka masentimita 75. Masamba obiriwira, omwe amawonekera m'masamba a mtundu wobiriwira amakhala pafupi. Maluwa okongola a buluu amaphuka mu June. Ichi ndi thermophilic, chosagonjetsa chilala, chosasemphana ndi chisamaliro. Amagwiritsidwa ntchito ngati chomera cha uchi, ngati chomera chokongoletsera, chophika, komanso, mu mankhwala.

Clary Sage - Ichi ndi shrub. Ili kufika kutalika kwa mita. Large makwinya masamba kukula yaitali petioles. Maluwa okongola, oyera kapena a lilac amasonkhanitsidwa ndi anyamata onyenga. Popeza mtundu umenewu umatha kukula kuchokera ku mbewu, ndibwino kuonetsetsa kuti chipatso cha zipatso chikuchitika mu August-September.

Amagwiritsidwa ntchito popangira zokometsera m'sitolo, zakumwa zoledzera, kuphika. Kuwoneka kokongola kwambiri. Zili ndi mankhwala, ngakhale kuti sizinatchulidwe ngati za maluwa.

Mukudziwa? Kwa zaka zambiri, panalibe chikhalidwe cha alangizi, chinali chosokonezeka kwambiri ndipo chinali ndi taxa oposa 2000. Lero, malinga ndi The Plant List, mtunduwu uli ndi mitundu 986.

Zomwe zimabzala sage kunyumba

Kukula mzeru panyumba, muyenera kulingalira zina mwazochitikazo. Ngakhale kuti chomeracho si chopanda phindu, koma chingakuthandizeni podzala, kusankha malo, mphika ndi nthaka.

Momwe mungasankhire malo apanyumba

Salvia ndi yofunika-yofuna, imakonda dzuwa, malo owala. M'nyengo yotentha, kumdima pang'ono kumaloledwa. South, mawindo akumadzulo adzachita. Ngati sizingatheke kupereka malo amenewa, ndibwino kugwiritsa ntchito nyali za fulorosenti. Popanda kutero, salvia amakula, amisala, amisala, amavutika ndi matenda a fungal ndi kutaya mafuta ofunikira, omwe angapangitse mafuta onunkhira. Kulembera sikuloledwa m'chipinda, ndipo kutentha sikuyenera kukhala pansi + 20-25 ° C.

Ndikofunikira! Chidziwitso chimakhudza kusintha kwa chilengedwe, chimakonda mtendere, choncho musasunthire chophika chomera kupita kumalo atsopano pokhapokha ngati chiri chofunikira.

Chophika chofunikira

Sage ali ndi mizu yotukuka bwino, choncho makondomu ayenera kuperekedwa ku mphika waukulu, wangwiro 10 - 15-lita mphamvu. Kotero chomera ichi chidzamva bwino ndikukula mofulumira.

Ngati poyamba simungathe kubzala sage mu mphika wotero, tengani zitsulo zosachepera imodzi ndi theka ndikuziika msanga mwamsanga (ndi bwino kubzala masika kapena autumn). Ngati mumasankha mphika wa dongo mmalo mwa pulasitiki, muyenera kumwa madzi ambiri.

Momwe mungakonzekerere nthaka kuti mubzale msuzi

Sage akuyenera nthaka, zowona bwino, zowonongeka bwino mu nayitrogeni. Mungagwiritse ntchito gawo lapansi la cacti ndi kuwonjezera pa perlite ndi vermiculite, kapena kugwiritsira ntchito gawo lonse lapansi kuti mukhale ndi zomera zamkati ndi malo abwino a acidity (6.0-6.5).

Sage kukula bwino ndi parsley, oregano, thyme, marjoram.

Kubzala sage kunyumba

Sage akhoza kukula pakhomo vegetatively (cuttings) kapena kubzala mbewu kunyumba.

Choyamba, m'pofunika kudula masentimita 10 m'litali sprig. Chotsani masamba onse ndi njira. Mapesi pafupifupi pafupifupi anaikidwa m'madzi ndikudikirira. Pambuyo pa milungu iwiri, mizu idzaonekera (2-3 masentimita), ndipo mukhoza kudzala chomera m'nthaka.

Pakati pachiwiri, sankhani zamtengo wapatali, pafupifupi mbewu zakuda 3 mm kupatulapo. Mbewu sizingatheke kukonzedweratu, koma zikhoza kuthirizidwa kapena kusungidwa mu furiji kwa maola 24. Kenaka, ikani 2-3 mm osasunthika, olemera, omwe asanakhale oundana.

Perekani kutentha kwa + 20-25 ° C ndi kuunikira bwino; madzi nthawi zonse koma moyenera. Pambuyo pa milungu 2-4 mbeu idzamera. Popeza sage amakonda kuwala ndi kutentha, nthawi yabwino yofesa ndiyo kutha kwa masika.

Kodi mungasamalire bwanji luso "pawindo"

Sage sizinthu zopanda nzeru kapena zopanda phindu, mumangotsatira malamulo ophweka pozisamalira, ndiyeno mudzatha kukula chitsamba chokongola pawindo la nyumba yanu.

Zapadera za kuthirira kunyumba ndi kupopera mbewu mankhwala

Sage amakonda chinyezi, nthawi zambiri amafunika kupopera ndi kutsimikizira kuti gawolo limanyowa (wochuluka koma mosavuta madzi). Madzi ozizira ndi osankha. Kamodzi pa mwezi, ikani chomeracho mumsamba. Musamapitirire, kuthirira maluwawo kumakula ndi fungo locheperako kapena, poipa kwambiri, mizu yake idzavunda.

Kodi mukusowa chakudya?

Chomerachi chimafuna kudya nthawi zonse, kwa nthawi yoyamba - kumayambiriro kwa masika.

Pa maluwa, m'chilimwe, tchire timadyetsedwa ndi mchere wamchere feteleza ndi nthawi ya masiku 10-15.

Mukudziwa? Sage wakhala akulima kuyambira nthawi ya Ufumu wa Roma, ndipo dzina lake lina, salvia, limachokera ku Latin salvus, yathanzi, yopanda phindu.

Momwe mungapangire sage chitsamba, kudulira zomera kunyumba

Kuchokera m'chaka chachiwiri cha moyo, m'chaka, mukhoza kuyamba kudula chomera nthawi zonse (kamodzi pa mwezi ndi theka). Mothandizidwa ndi kumeta tsitsi, mungapatse masoka mawonekedwe. Izi zidzaonetsetsa kuti kutuluka kwa achinyamata mphukira ndi bwino bushiness. Kudulira sikuchitika nthawi yomweyo maluwa asanafike. Gwiritsani ntchito zipangizo zoopsa kwambiri.

Kuphatikiza kupanga kupanga zing'onozing'ono, ndiyeneranso kuchotsa masamba osweka ndi nthambi zowuma ngati pakufunika.

Kusonkhanitsa masana ndi kukolola

Ngakhale kuti amagwiritsa ntchito masamba okha, komanso ma inflorescences ndi mizu ya maluwa, koma kunyumba amasonkhanitsa ndikukolola masamba omwe amayamba kudula pansi. Musadule kwambiri komanso nthawi zambiri, kuti musamavulaze mbewu. Ndibwino kuti musonkhanitse musanafike maluwa, ndipo omalizira - pasanafike October.

Sambani kusonkhanitsa zakuthupi ndi fumbi. Sungani ndi kupachika. Sankhani malo otentha, bwino podutsa mpweya wabwino, popanda dzuwa lachindunji. Mukamayanika, sitolo yosungiramo sitolo muzitsulo zosatsekemera osati zoposa chaka.

Monga mukuonera, malingaliro ndi njira yabwino pamphika, ndipo tsopano mukudziwa momwe mungamerekere kunyumba, momwe mungabzala ndi kusamala, momwe mungasamalire. Yesetsani kuyesetsa pang'ono ndikusangalala ndi kukongola, kununkhira ndi kulemera kwa makhalidwe opindulitsa a chomera chodabwitsa ichi.