Kuzizira kwa nyengo yozizira ndibwino kwambiri kutsegula mtsuko wa kusungidwa kokometsera ndi kusangalala ndi kukoma, kukumbukira chilimwe. Chimodzi mwa zinthu zomwe zimakonda kwambiri kukonzekera nyengo yozizira ndi tsabola wokoma kwambiri ku Bulgaria, thupi lake limasunga luso lake ndikumang'onongeka mosangalala. Chomwe chimatchuka kwambiri ndi kukolola ndiwo zamasamba zokazinga mumtambo wa marinade, kusungidwa koteroko kumasungidwa bwino ndipo kumakhala kobiriwira komanso kosavuta, ndipo mapepa amatha kukhala ndi juiciness.
Gulu Kukula radish
Mlimi aliyense mu ntchito yake mndandanda ali ndi chikhalidwe, pamene kukula komwe nthawizonse chinachake ndi cholakwika, inde ayi osati. Zina mwa mbewu zimenezi kwa anthu ambiri, radishes ndi zosiyana. Chikhalidwe chosauka kwambiri. Zikuwoneka kuti pali chidziwitso chokwanira cha kulima radish, koma zokolola sizili zokondwa - misala yosauka imakula.
Ambiri amaluwa ali ndi radisi okhudzana ndi kutsegulidwa kwa nyengo ya masamba, kasupe wochuluka komanso kupambana koyamba m'munda. Ndipotu, mizu imeneyi imakhala yosafunikira kwenikweni ndipo ndi yosavuta kusunga. Koma, mwatsoka, nthawi zambiri amakhalanso zokhumudwitsa zoyamba. Chifukwa chiyani radish imapita kumsana, imapweteketsa kapena ming'oma, alimi omwe akulima masamba olakwika, zomwe angachite kuti apulumutse mbewu - tidzanena za izi zonse mtsogolomu.
Radishi ndi imodzi mwa masamba otchuka kwambiri pa msika wa pakhomo, ndipo ngati mukuganizabe kuti zingatheke kukula chaka chonse, ndiye kuti palibe mtengo wa mbewu. Komabe, kuti mupeze mbewu zowakometsera komanso zokoma nthawi iliyonse ya chaka, ndi bwino kusamalira zinthu zoyenera kuti zikule bwino.