Zosakaniza zowakometsera zotsalira ndi fennel ndi parsley kukoma ndi machiritso katundu chervil, kulima kumene m'minda yathu kumakhala chizolowezi, Agiriki akale ankagwiritsa ntchito kuphika ndi mankhwala. Mu zina za mitundu yake, muzu wa mbeu umakula, zomwe zimakhala zofanana ndi za parsnips. Chochita cha Chervil, chokhudzana ndi chomera, makamaka mchere wa mchere ndi mavitamini, amalola madokotala ndi asing'anga kuti azigwiritse ntchito polimbana ndi mawonekedwe a shuga, matenda oopsa, furunculosis, dermatitis, komanso ngakhale matenda aakulu.
Mukudziwa? Chervil imatchedwanso "French parsley", chifukwa imaphatikizidwa muyiyi yoyenera yogulitsa zakudya zofunika kuphika nsalu za French ku French cuisine!
Kulongosola kwa zomera
Chervil ndi chaka chimodzi chotsika kwambiri zokometsera zitsamba ndi rosette wa zokongola masamba a kuwala wobiriwira. Pakati pa chilimwe, lotsegula wobiriwira wa chervil, yomwe imakula mpaka 30-50 masentimita, imakongoletsedwa ndi maonekedwe a inflorescences omwe amadziwika bwino kwa aliyense "kashka" yaing'ono yoyera maluwa.
Koma nkhumbayi imakulira yosafunika, choncho, pokolola mbewu zake m'munda, chomeracho chimadulidwa pamtunda. Kukolola masamba omwe amapangidwa patsogolo pa chomerawo amayamba kuphuka, masiku 30-45 mutabzala.
Mukudziwa? Lili ndi folic acid, kuteteza DNA ku kuwonongeka ndi kulepheretsa mapangidwe a khansa.
Kodi malo abwino kwambiri kuika Chervil ndi pati?
Kodi chitumbuwachi chimafuna kuunikira ndi kutentha kwapadera?
Chervil wosadzichepetsa sagonjetsedwa ndi chisanu (mpaka madigiri 12) ndipo akhoza kukhazikika mumthunzi wa korona wa mitengo yamaluwa. Mukasankha malo oti mubzalidwe, muyenera kuganizira kuti zokolola za chervil zimakula pamene zikukula mu kuwala kwa m'dzinja ndi kasupe dzuwa.
Kodi nthaka yabwino kwambiri yolima zomera ndi iti?
Kutulutsa Chervil kumtunda sikumamulepheretsa kukula bwino mu nthaka ndi nthaka yachonde.
Momwe mungamere mtengo wa chervil mu dacha
Maganizo a kubzala kokota
Kuyamba kwa kufesa mbewu kumabwera kumayambiriro kwa masika. Chikhumbo nthawi zonse kukhala ndi Chervil wobiriwira ngati nyengo yovomerezeka bwino imatsogolera ku nthawi zonse (milungu iwiri iliyonse) kubwereza kubzala mpaka pakati pa mwezi wa May. Kutentha kwa chilimwe kumakhudza kwambiri khalidwe la mbewu.
Kumapeto kwa mbeuyo adayambiranso. Pofuna kuti asiye kugula nkhumba kumayambiriro kwa masika ndi kumapeto kwa masika, mbewuzo zimachokera ku mbewu zimathandizidwa ndi zochepetsera mbewu ndi zomera zobiriwira, ndipo malo obiriwirawo safuna kutentha.
Momwe mungakonzekerere nthaka yobzala
Mitengo yambiri ya ndiwo zamasamba ndi yokonzekera dothi.
Mzere wamtunda wa chiwembu chofuna kufesa ayenera choyamba kupeza:
- - pafupifupi 20 g wa mchere wa potaziyamu;
- - mpaka 60 g ya superphosphate;
- - 3-5 makilogalamu a manyowa manyowa.
Kukonzekera Mbewu
Pokhala ndi nthawi yaitali kwambiri kumera kwa mbewu za Chervil musanafese, stratification ndi zofunika. Choyamba, nyembazo zimagwiritsidwa ntchito kwa theka la ora limodzi ndi 1% yothetsera potassium permanganate, kenako imanyowa ndi madzi ndikudikirira kuti kumera kumayambiriro kwa madigiri 20-25.
Ndikofunikira! Zokolola za September kufesa ndizopitirira kawiri.
Momwe mungabzalitsire Chervil
Podziwa momwe mungamerere nkhumba, olima wamaluwa amadziwa kufesa mbewu mozama kwa theka la masentimita imodzi ndi theka. Mtunda wa pakati pa mizera yayambira 25-30 cm.
Momwe mungamerere nkhumba mu dziko: kusamalira udzu wotsamba
Kupukuta ndi kupalira
Kupukutira Chervil umabala zipatso kuchokera kumbewu kumathamanga kukwera masentimita asanu. Chotsatira cha ndondomekoyi chiyenera kukhala mipata pakati pa 15 ndi 20 masentimita otsala pakati pa ziphuphu. Kenaka, ngati n'kofunika, kupuma, kumasula nthaka ndi kuthirira kumachitika.
Kuthirira ndi kudyetsa
Kusamalira nthawi yothirira madzi okondedwa a chervil ndi gawo lofunikira lakusamalira. Kupaka zovala zapamwamba za nthaka kuti zikhale zokolola msanga pa mbeu yotsatirayi ndizosankha. Ndikofunika kusintha chonde kubzala musanayambe kufesa.
Momwe mungapezere mbewu za chervil
Kwa mbewu, chervil imafesedwa mu March kapena September. Poyamba, Mbeu ya Chervil imakula mpaka masentimita 35 ndipo imawombera m'miyezi iwiri yoyambirira ya chilimwe. Zomera zomwe zimamera m'dzinja zimakhala ndi kutalika kwa 0.7m, pachimake kumapeto kwa mwezi wa April, ndipo mbewu zowonjezera zimapezeka mu June.
M'nyengo yozizira, Chervil muzu wa mbewu, monga mbewu zambiri zamunda, amasungidwa mosungiramo chipinda chapansi pa nyumba.
Ndikofunikira! Dulani masamba omwe amasungidwa mufiriji monga maluwa mu kapu yamadzi. Koma osaposa sabata. Mukamauma, nthawi zambiri amataya katundu wake.
Si okonda nyama, nsomba ndi mbale zina, komanso amodzi a khofi wabwino ndi mafuta a tiyi amadziwa bwino zomwe zimapatsa khungu kuchokera ku chervil. Kuti fungo losakanizika la chervil lisasinthe nthawi yambiri, kudula masambawo kumagwiritsidwa ntchito musanagwiritse ntchito, ndipo salting kapena kuzizira zimagwiritsidwa ntchito kusungirako. Mizere yojambulidwa ya masamba a chomera ndi yabwino komanso yokongoletsera yowonjezera pa tebulo lotumikira.
