Mbuzi inakhazikitsidwa pa yards yathu yachuma kwa nthawi yaitali. Nyama zimenezi ndi zamtengo wapatali chifukwa cha mkaka wawo, chifukwa sikuti aliyense ali ndi mwayi wogula ndi kusunga ng'ombe, koma mbuzi imakhala yocheperapo ndipo safuna malo ambiri. Koma, ngati ng'ombe, mbuzi zimabwera mosiyana: mkaka, nyama, ubweya ndi zosakaniza.
Gulu Njira zowonjezera masamba
Parsley ikhoza kukolola nyengo yonse, kudula ngati pakufunika, pamene chomera chikukula kumunda chiri chobiriwira ndi yowutsa mudyo mpaka nthawi ya autumn. Kukolola kwa Parsley: Kukolola Mitundu yambiri ya parsley yakonzeka kukolola miyezi iwiri kapena itatu mutabzala. Pokolola m'nyengo yozizira, dziwani kuti tizilombo toyambitsa matenda a parsley ndi zonunkhira kwambiri, choncho ndi bwino kusonkhanitsa parsley chaka choyamba.