Mtengo wa khofi m'chilengedwe umakula m'nyengo yozizira.
Choncho, ndikofunika kuti mtengo wa khofi ukhale ndikusungira pakhomo, kuti apange malo ofanana nawo, monga kuunikira, kutentha, chinyezi.
Ndipo malo osankhidwa pano ndi ofunikira.
Nthaka / nthaka ya mtengo wa khofi
Kodi ndi malo ati omwe amafunika kuti apange khofi? (zolemba)
Mtengo wa khofi umakula pa dothi ndi ofooka asidi pH 5-5,5.
Zotsatira za nthaka zotsatirazi zatsimikizira bwino bwino:
- Dziko la Sod - 40%;
- Malo osauka - 30%;
- Mchenga - 20%;
- Peat - 10%.
Zaka zopitirira zaka zinayi zingathe kubwera ndi dothi lopangidwa ndi nthaka: dothi, mchenga, ndi tsamba lapansi pa chiwerengero cha 1: 1: 2. Zomera zoterezi zimaikidwa Kamodzi pachaka.
Kwa zomera zazikulu (zaka 5-10), zimatenganso nthaka, humus, masamba nthaka, mchenga mu chiŵerengero cha 2: 1: 3: 0.5. Nthaka yosakaniza ndi yabwino kwa zomera zakulirapo. Iwo amaikidwa Nthawi 1 muzaka 3-5.
Tikulimbikitsidwa kuwonjezera mosakaniza sphagnum ku nthaka osakaniza. Idzapindulitsa kwambiri dothi, lidzapereka ndi acidity ndipo idzasunga chinyezi.
Mu chithunzi pansipa mudzawona zigawo zikuluzikulu za chisakanizo zikuwoneka ngati:
Zomba
Pansi pa nthaka
Peat pansi
Njira yokonzekera chisakanizo
Kusakanikirana kwa nthaka kumayenera kukonzekera pasadakhale. Zomwe zimapangitsa wamaluwa kukonzekera nthaka 2 milungu isanafike ndikuziika kuti zikhazikike. Kutayika kwa kutentha kapena kupyola mu uvuni kukulimbikitsidwa.
Ngati simungathe kupanga nthaka yofananamo, sankhani dothi la Universal. Dziko la azazalea kusakaniza liri bwino, lilinso ndi asidi pH ofanana 4,5-5,5.
Kwa izo ziyenera kuwonjezeredwa mchenga 25% ndi pang'ono phala lamakala. Mungagwiritse ntchito mapiritsi angapo a makala omangidwa.
Pali chidziwitso choti phesi laling'ono la khofi limakula bwino kwambiri peat ndi perlite (uwu ndi mchenga wamanga) mu chiŵerengero cha 1: 1. Mukamabzala, kusakaniza kumeneku kuyenera kuchitidwa ndi njira yochepa ya potassium permanganate.
Chenjerani! Mukamabzala nthaka simunamangidwe! Dziko lapansi liyenera kukhala lowala, lotayirira, lofewa komanso losayanika.
Kulemera kwa dothi ndi feteleza mchere
Pakati pa nyengo yolima (chilimwe - chilimwe), kudyetsa kumachitika kawiri pa mwezi ndi feteleza wosasunthika kuchokera ku mullein kapena manyowa a nkhuku.
Komanso kamodzi pamwezi, nthaka imamera ndi feteleza mchere. Chovala choyenera kwambiri kwa maluwa kapena maluwa.
Choncho, 2 - 3 pa mwezi kuthirira ayenera kukhala acidified (madontho 2 - 3 a mandimu pa madzi okwanira 1 litre).
Ndikofunikira kukumbukira za ngalande kuti tipewe kuchuluka kwa chinyezi m'nthaka.
Zofunika kudziwakuti pamene malo osalowerera ndale kapena amchere amachititsa kuchepetsa zakudya zamchere ndi zomera. Padzakhala kuchedwa pakukula kwa mtengo, masamba akhoza kutembenuka wakuda (necrosis), mtengo sudzakhala pachimake.
Kutsiliza
Mtengo wa khofi umakhala wosasamala mosamala m'nyumba.
Mukakatola moyenera nthaka yobzala ndikutsatira malangizo, mukhoza kusangalala kwa zaka zambiri masamba okongola obiriwira, maluwa okongola onunkhira ndi zipatso zofiira kapena zofiira.
Mu nthaka yambiri ya acidic imakula: munda wa Begonia, Deciduous Begonia, Cypress ya Siberia, Pteris Fern, Allamandu, Anthurium Crystal, Basamu ya Maluwa, Mtengo Wamtengo ndi ena ena.
