Zomera

Yucca munda ndi zonyansa kumtunda - pamene pachimake

Yucca Garden - chomera chosatha komanso chobiriwira, ndi cha banja la Asparagus ndi a Agave subfamily. Chakumapeto kwa nyengo yachilimwe komanso kumayambiriro kwa chilimwe, maluwa a yucca amatha kuphatikizidwa ndi zitsamba zilizonse komanso mitengo, ndikukongoletsa kwenikweni m'mundamo.

Chiyambi

Yucca ndi mbewu yotentha kwambiri ku South America. Chimatenga mizu pamiyala yamiyala ndi m'miyala, m'misewu ndi m'mphepete mwa nyanja.

White inflorescence pamtunda wobiriwira

Kwazaka zoposa zana, lakhala lodzala motakasuka; kwa zaka 20 zapitazi, lakhala mtengo wokongoletsa wotchuka wamaluwa ku Russia ndi Belarus.

Kufotokozera zamasamba

Chomera chimakhala ndi maziko olimba, thunthu limakhala ndi mitengo yolimba. Mapepala oyambira ndi lathyathyathya, okhala ndi mawonekedwe amizeremizere komanso malekezero osongoka. Kutalika kwa pepalalo ndi 1-4 masentimita, kutalika kwake kumakula mpaka 80-90 masentimita, kupaka utoto wamtambo wobiriwira. Mbali ya masamba, ulusi umatha kukula womwe umagwa mwachangu.

Pamene maluwa a hydrangea - maluwa, amatulutsa nthawi yayitali bwanji

Panicrate inflorescences imakhala ndi maluwa ambiri, amakula mpaka 1-3 m kutalika. Maluwa ali ndi fungo lonunkhira bwino, wopaka utoto wokhala ndi mtundu wonyezimira, kirimu kapena chikasu. Mphukira imakhala ndi timiyala 6, imakhala ndi belu, imakula mpaka masentimita 5-7. Mitundu ina ya mbewu imaphuka nthawi yayitali kuposa mwezi umodzi.

Tcherani khutu! Yucca imabala zipatso zachilengedwe zokha. Agulugufe omwe amangopezeka kum'mwera kokha amatha kupukutira mbewuzo. M'matenthedwe, mmera umatha kufalitsa mbewu kuchokera kumayiko ena kapena pogwiritsa ntchito mbeu.

Mitundu ndi mitundu ya yucca

Caucasian rhododendron m'mapiri: pamene maluwa

Mitundu yonse ya yucca ndiyofanana kunja koma inzake, koma ili ndi mawonekedwe ake. Zomera zosiyanasiyana zimakhala ndi cholinga chawo, zina zimagwiritsidwa ntchito ngati mbewu zapakhomo, zina zimakhala zokhazikika poyera.

Schidigera

Chomera chachikulu chamtundu wa gulu lalikulu, pomwe masamba ofota amawunjikana. Dzina lake lina ndi Yucca Mojave, polemekeza chipululu cha dzina lomweli, lomwe amachokerako.

Maluwa amatsekera

Maluwa oyera amatengedwa mu inflorescence pakatikati.

Sizaya

Yucca ya imvi imakula mpaka 2 m kutalika. Masamba ocheperako amatenga mu rosette, wopaka utoto wobiriwira ndi utoto wabuluu. Amakula mpaka 70 cm, kutalika kwake sikupitirira 12 mm. Kutalika kwa inflorescence mpaka 1 m, maluwa amapentedwa oyera ndi kirimu kapena tint wachikasu.

Njovu kapena Tembo

Mbali yodziwika bwino yamtundu wa Elephantis ndi chitsa chachikulu, chamtengo chofanana ndi phazi la njovu. Mosiyana ndi mitundu ina, njovu yucca ndi nthambi yokhala ndi tsinde limodzi koma zingapo.

Ma Rosette okhala ndi masamba amakhala pa tsinde lililonse, ndichifukwa chake mbewuyo imawoneka ngati mtengo. Tsamba lililonse kumapeto limakhala ndi kangaude kakang'ono. Maluwa amayamba nthawi ya chilimwe, thunthu la maluwa limakula mpaka 90 cm, limakhala ndi maluwa akuluakulu mpaka 5 cm.

Choyipa (Y. radiosa)

Radiant yucca ndi mbewu yayitali yokhala ndi masamba ambiri osonkhanitsidwa 1 gulu. Kuthengo, kukula kwake kuli pafupifupi 6 m kutalika. Masamba amasunthira mbali ziwiri: kumunsi ndi kumapeto kwa tsamba, amakula mpaka 60 cm, mulifupi simapitilira 10 mm.

Yucca Zowopsa

Mtunduwo ndiwobiliwira ndi mtundu wa phulusa, m'mphepete mwa pepalalo ndi mzere woyera. Kumbali ya tsamba lililonse ulusi wopyapyala umapachikika kwambiri. The inflorescence amakula mpaka 1.5 m kutalika, pamwamba ndi kuvutika ndi masamba oyera.

Pamwamba

Yucca yayitali imakula mpaka 1.5-5,5 m kutalika, mbewuyo ilibe zimayambira, koma pali thunthu lokhazikika. Muluwu umakhala ndi masamba oonda otalika osiyanasiyana: kuchokera 25 mpaka 90 cm, m'lifupi - osapitirira 12 mm. Maluwa amapaka utoto woyera ndi zonona, nthawi zina amakhala ndi penti wapinki.

Olemekezeka

Potseguka, zucca Slavnaya zimatha kutalika mamita 2, kuchokera kunja zimafanana ndi mtengo yaying'ono kapena shrub yozungulira. Tsinde lapakati limapangidwa bwino, nthambi sizipezeka.

Gawo labwino

Masamba ndi ofanana komanso osiyanasiyana, m'mbali mwake amaphimbidwa ndi mano ang'onoang'ono, nthongo imamera kumapeto. Mtundu wa inflorescence umakhala ndi masamba oyera ambiri otsekemera, nthawi zina okhala ndi lilac hue.

Wofulumira

Mtunduwu umatchulidwanso chimphona chotchedwa yucca, chifukwa kumtunda kwawo umakula mpaka 8-10 m, kutalika kwake kumakhala kofika masentimita 50. Nthambi zimamera pamwamba pa tsinde lapakati, pomwe pamakhala milu yama volumetric yokhala ndi masamba. Kutalika kwa tsamba ndi masentimita 15-30, m'mphepete mumakhala achikasu kapena achikasu, ndipo kangaude amakula kumapeto. Pamafunika malo ambiri omasuka kuti akule.

Aloe

Kumayambiriro kwa kukula, yucca-yolimba yancca siyikhala nthambi, kokha tsinde lapakati limapangidwira. Mu mbewu zachikulire, mphukira ndi nduwira zowonjezera ndi masamba zimapangidwa m'mphepete. Kutalika kwa masamba mpaka 50 cm, mwakuwoneka ndipo mawonekedwe awo amafanana ndi masamba a aloe.

Aloe

Mphepete mwaikoka, nthongo yakuthwa imamera kumapeto. Gawo lokhala ndi maluwa ndilochepa, mpaka 50cm kutalika, masamba oyera oyera pang'ono. Aloeelistic yucca amakula pang'onopang'ono.

Trekul

Mbali yodziwika bwino yamtunduwu ndikumakula pang'onopang'ono komanso kusasamala, chisamaliro chimayamba mosavuta mu chipinda ndi tsambalo. Masamba obiriwira obiriwira obiriwira, osungidwa m'gulu lalikulu. Limamasula chaka chilichonse, masamba oyera amakhala ndi utoto wofiirira. Yucca Trekulya siofala kwambiri poyerekeza ndi mitundu ina yazomera.

Zosangalatsa

Tcherani khutu! Mtundu umodzi wodziwika bwino ndi yucca osasangalatsa, kubzala ndi kusamalira poyera ndi kotheka kuti zigawo zotentha komanso kotentha. Imasunthika motsutsana ndi chisanu, nthawi ya masika komanso nthawi yotentha imafunikira kuunikira okwanira.

Masamba aatali ataliatali amatisonkhanitsa mumtambo-wobiriwira, wobiriwira ndi buluu wamtambo. Masamba amakhala osalala popanda prongs ndi spikes, ulusi woonda umakula m'mphepete. Tsinde lapakati silimakula bwino, masamba amakula pafupifupi kuchokera kumizu. Chitani mantha ndi inflorescence pa tsinde 1-3 m, wokhala ndi maluwa oyera ndi kirimu kapena tint wachikasu.

Coracoid

Zomera zamtunduwu zimamera mwanjira ya mtengo kapena kanjedza, kutalika kwake kumatha kupitirira 3-4 mamita.Makula akulu, mitengo yayikulu ikulu ikhoza kukhala nthambi, gulu la masamba lidzaphuka kumapeto kwa tsinde lililonse. Masamba ofunda, opyapyala amapaka utoto wobiriwira ndi utoto wabuluu, kutalika kwake kuchokera 30 mpaka 70 cm.

Masamba ake ndi olimba, kukhudza kumakhala ngati khungu loyipa, ulusi umapachikidwa m'mbali. Maluwa amatha kukula mpaka 6 cm masentimita, amasonkhanitsidwa mu inflorescence, panicles.

Kumwera

M'dziko lakwawo, Southern Yucca imakula mpaka 8-10 m kutalika, dzina lake lina ndi nitrous. Kukula kumatheka pokhapokha pokhapokha, chomera chimafuna malo ambiri aulere.

Yucca pachimake

Masamba amatha kutalika mpaka 1.2 m, ulusi wowonda umamera m'mphepete.

Kopstek

Pomera laling'ono, thunthu lalikulu silinapangidwe bwino, masamba ake amayamba kukula kuchokera pansi. Yucca Kopstek amasiyana ndi mitundu ina ya utoto wonyezimira wa masamba a masamba, masamba ndi osalala komanso osiyanasiyana. Nthawi zambiri mitunduyi imamera ngati chomera, koma imamera mosavuta panthaka.

Ikani pambuyo pogula potseguka

Yucca imabzalidwa panthaka yophukira mpaka kukula kwamasamba atsopano kumayamba. Palibe tsiku lenileni lobzala, chikhalidwe chachikulu ndikuti m'masiku 5-10 kutentha usiku kuyenera kukhala pamwamba + 12 ° C, popanda kusintha kwadzidzidzi. Kubzala masamba sikulimbikitsidwa - mbewuyo ilibe nthawi yozika mizu isanayambe chisanu.

Zomwe mukusowa

Pamene clematis limamasula, kodi magulu obzala ndi chiyani

Chomera chimakhazikika poyera, chifukwa kubzala sikutanthauza zida zambiri. Musanalime yucca mumsewu, muyenera kukonzekera:

  1. Zomera. Kubzala, yucca wamkulu mu duwa la maluwa, kapena phesi lomwe lili ndi mizu, ndiloyenera. Aliyense amasankha mitundu yobzala, koma iyenera kupangidwira kuti ibzalidwe panthaka yotseguka;
  2. Humus;
  3. Chidebe chamchenga, ngati dziko lapansi ndi wandiweyani kapena dongo;
  4. Chidebe chamadzi;
  5. Manda. Mutha kugwiritsa ntchito miyala kapena miyala;
  6. Humus, ngati mbewu yabzalidwa m'nthaka yopanda chonde.

Zofunika! Sikulimbikitsidwa kubzala mbewu pamalowo nthawi yomweyo mutagula. Yucca azolowere kutentha kwa mpweya, masiku oyambira atatu akhale pamsewu ndikusiyidwa kwa maola angapo. Amayenera kukhala masiku enanso atatu panja kwa maola 4-6, pambuyo pake atabzalidwe.

Malo abwino

Komwe mbewu iyi imabadwira ndi chipululu komanso nyengo youma, yucca sakonda chinyezi chambiri. Pa dimba lomwe lingakhale ndi mpumulo wabwino, ndibwino kupeza malo okwezeka - madzi amadzisonkhana ndi malo osasunthika. Malo osankhidwa sayenera kuwombedwa, chomera cha thermophilic sichilola kulembedwa mwamphamvu.

Chomera chachipululu

Dothi la yucca liyenera kukhala lotayirira, lopatsa thanzi komanso lachonde. Mitengo yolemera siyabwino kubzala, koposa zonse, yucca imamera mu dothi lopepuka komanso lotayirira. Ngati palibe dziko lina, dothi lolemera komanso lokwinya limasakanizidwa ndi mchenga.

Mitundu ina ya yucca imakula kwambiri mpaka kukula ndipo imafunikira malo ena aulere. Ndiosafunika kubzala yucca pabedi la maluwa ndi maluwa ena.

Tcherani khutu! Yucca limamasula ndikamakula m'malo otseguka komanso owoneka bwino.

Pang'onopang'ono ikamatera

Musanabzale, ndikofunikira kuyesa mizu, kuchotsa malo owuma kapena owola. Momwe mungabzalire yucca:

  1. Ndikofunikira kukonza malo oti mubzale, kukumba pansi ndikuchotsa nthambi zazikulu ndi namsongole;
  2. Kumbani dzenje, kukula kwake liyenera kukhala lalikulu kuphatikiza 2-3 kuposa chomeracho;
  3. Pansi pa dzenjelo, masentimita 3-4 a zosafunikira amaikamo;
  4. Wokonzeka komanso wokalamba mumlengalenga, mbewuyo imayikidwa mu dzenje, mizu imawongoka;
  5. Dothi lambiri liyenera kusakanikirana ndi mchenga, kuwonjezera humus;
  6. Dzenjelo limadzaza ndi dziko lomwe limakololedwa ndipo limapangidwa ndi manja. Ndikofunikira kuwonetsetsa kuti yucca imayimirira molunjika ndipo singagwere;
  7. Chomera chobzalidwa chimathiridwa ndi zidebe za madzi 1-2, kutengera kukula kwake. Nthaka iyenera kukhala yonyowa kuti mizu mizu. Madzi sayenera kuthiridwa nthawi yomweyo, koma m'magawo ang'onoang'ono, kuti athe kulowetsedwa pansi;
  8. Pansi pa yucca, dothi limayatsidwa ndi nthambi kapena utuchi.

Amawumbidwa mumsewu

Ku Urals ndi Siberia, mbewuyo simamera mizu pamalo otseguka chifukwa chosowa kutentha ndi dzuwa. Pankhaniyi, yucca imagwiritsidwa ntchito ngati chomera chakunyumba. Pamasiku ofunda, mphika wamaluwa amatha kumuchotsa panja kapena kukumba pansi.

Tcherani khutu! Ngati mbewuyo idabzala pamalo osayenera, mutha kuiyika pokhapokha zaka zitatu.

Yucca Care

Nthawi zambiri, mbewu monga yucca yam'munda imapezeka m'minda, kubzala ndi chisamaliro china kuphatikiza kuthirira, kuvala pamwamba komanso kudulira zitsamba.

Njira yothirira

Yucca amakula bwino m'malo otentha, motero safunikira madzi ambiri. Njira zothirira sizisintha kutengera kutentha kwa mpweya. Ku 17-22 ° C, mmera umathiriridwa kamodzi masiku 10, pa kutentha pamwamba pa 25 ° C, kuthirira kumachitika kamodzi pa sabata. Madzi amathiridwa pamunsi pa tsinde, sayenera kugwera pakorona. Pofuna kuti masamba asayime, utsi wa yucca ndi madzi kuchokera ku botolo la utsi.

Zofunika! Mbewu imalawa m'mawa kapena madzulo, nthawi yamadzulo masana imatha kuwoneka ngati yoyaka kuchokera ku dzuwa.

Mavalidwe apamwamba

Chomera chaching'ono chimadyetsedwa feteleza wa 2 pakatha nyengo yake: isanayambe kapena kutulutsa maluwa. Kwa chomera, mankhwala okhala ndi nayitrogeni ndi phosphorous ndioyenera. M'chaka cha 3, mizu imapangidwa pamapeto pake, ndipo feteleza wachilengedwe akhoza kuyambitsidwa. Maluwa asanakhale ndi kutulutsa, yucca amayenera kudyetsedwa ndi kompositi kapena humus kuchepetsedwa ndi madzi.

Kumayambiriro kwa chilimwe, ndikofunikira kuwaza kumtunda kwa nthaka mozungulira pamunsi pa chomera 100-200 g ya superphosphate - izi zikuthandizira kuthamanga.

Pa maluwa

Zomera zimayamba maluwa kuyambira Meyi mpaka June, panthawiyo zimafunikira kuthirira pang'ono komanso kuwala kokwanira. Muyenera kusamalira nthaka yomwe yucca imamera. Nthaka ikakola, imafunikira kumasulidwa - izi zipangitsa kuti kusinthana kwa mpweya ndi kupewa kudziunjikira chinyezi. Namsongole nthawi zambiri amuchotsa pansi, ndipo masamba okugwa amachotsedwa.

Tcherani khutu! Ngati simuthanso masamba owuma kwa nthawi yayitali, pakapita nthawi chimakwirira thunthu la mbewuyo ndipo limakutetezani nthawi yozizira. Zimayambira yokutidwa ndi "malaya" a masamba owuma, kunja kofanana ndi kanjedza.

Panthawi yopuma

Kusamalira masika koyambirira kwa yucca kumaphatikiza kupangidwa kwa korona, kudulira masamba owuma ndi mphukira zowonongeka zamitundu yamitundu. Pakutha kwa nyengo, inflorescence youma iyenera kudulidwa.

Yucca wachikulire imasinthidwa nthawi ndi nthawi, kudula kwathunthu masamba ndi masamba. Gawo limathandizidwa ndi wothandizira antifungal ndikuwazidwa ufa wamakala. Pambuyo pake, masamba atsopano adzamera pamalopo. Rosette yodulidwa ikhoza kugwiritsidwa ntchito pofalitsa; kumapeto kwa chaka, yucca ikhoza kubzalidwa.

Kukonzekera yozizira

Limodzi mwa mafunso omwe amafunsidwa nthawi zonse ndi omwe amalima ndi novice ndiloti "Chifukwa chiyani yucca sichimatulutsa?" Chifukwa chachikulu choperewera kwa maluwa ndi kusakhazikika kwa nyengo yozizira. Msewu wa Yucca umalekerera chisanu mpaka -25 ° C, ngati nthawi yachisanu imakhala chisanu. Ngati nthawi yozizira imakhala yozizira komanso yopanda chipale chofewa, muyenera kuvala yucca. Mungachite bwanji:

  1. Pansi pa chomera, dothi lophimbidwa ndi masentimita 3-4 a utuchi kapena peat, ndizothekanso kuphimba pansi ndi agrofiber;

    Pogona nyengo yachisanu

  2. Mu Novembala, zisanu zisanayambe, masamba a yucca amakwezedwa ndikukakamizidwa kumtembo, atakulungidwa mozungulira ndi chingwe;
  3. Mtengowo umakulungidwa ndi nsalu yopingasa kapena agrofibre kutalika kwake konse. Phimbani pamwamba ndi bokosi la katoni popanda pansi - imakhala chitetezo kumtunda. Ngati palibe bokosi, pambali 4 chomera chimakutidwa ndi ma sheet a makatoni, fiberboard kapena bolodi. Danga lamkati liyenera kuphimbidwa ndi masamba owuma kapena utuchi;
  4. Kapangidwe konse kamakutidwa ndi filimu, pansi pake kuyenera kukhazikitsidwa ndi zikhomo kapena kuphwanyidwa ndi miyala.

Tcherani khutu! Simuyenera kuteteza kwambiri chilicho ku chisanu ngati nyengo yotentha ili yozizira, ndipo nthawi zambiri pamakhala thonje. Pokhala pamalo otentha, chomera chotetezedwa chimayamba kuvunda.

Yucca ndi chomera chokongoletsera mbadwa zamayiko otentha, omwe angazike mizu osati kuminda ya Chigawo cha Moscow, komanso zigawo zakumpoto. M'mbuyomu, adakongoletsa minda yachifumu, lero aliyense akhoza kudzala chomera chokha mdziko muno. Yucca yophuka m'munda waung'ono imakopa chidwi, muyenera kuyiyang'ana ndikusonyeza kwa anzanu onse.
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