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Njira yothandizira: Kodi mungayese bwanji mapeyala atsopano mu microwave?

Kukolola zipatso zowuma m'nyengo yozizira panyumba ndi njira yabwino kwambiri kwa eni nyumba omwe alibe mwayi wopeza attics, ndipo palibe malo omasuka pakhonde pazinthu zoterezi.

Kwa iwo omwe alibe luso kapena kukhumba mapeyala owuma mu uvuni kapena mothandizidwa ndi zipangizo zamakono, funso libuka ngati izi zikhoza kuchitidwa mofulumira komanso bwino, koma mu uvuni wa microwave.

Ponena za mwayi

Kodi n'zotheka kuuma mapeyala mu microwave? Mwachidziwikire zatsimikiziridwa kuti njira iyi sizingatheke, komanso nthawi yowonjezera, poyerekeza ndi kuphika mu dehydrator kapena uvuni wa magetsi.

Inde, kumafuna kutsatira malamulo ena, chifukwa kukonzekera kwa zipatso zouma kudzakhala kosavuta komanso kosavuta, chokoma komanso chopatsa thanzi.

Sungani mthunzi wokongola wachikasu wa mapeyala kuyambira mdima adzathandiza kuthetsa vuto la citric kapena tartaric acid.

Pafupifupi magalamu 10 a citric acid amadzipukutira ndi madzi okwanira 1 litre, kenako palibe mapeyala omwe angadulidwe. Mphindi 20.

Ma peyala atangomaliza, amatha kuuma.

Malamulo oyambirira

Kodi mungatani kuti muumitse mapeyala mu microwave? Kumbukirani mphamvu uvuni wa microwave, umadalira nthawi osati kuyanika nthawi, komanso kukhazikitsa njira. Kuwongolera koteroko kumatengedwa kuti ndi imodzi mwazangu kwambiri, koma iwe umakhala ndi chiopsezo kuti uwononge mapeyala mwa kuvulaza kwambiri.

Pa kuphika kudzakhala tsatirani ndondomekoyi mwakhama ndi kutsegula microwave mphindi iliyonse kapena miniti. Onetsetsani kusintha konse kwa chipatso - pamene zouma, madzi ambiri amatha bwanji, ndipo mtundu ukayamba kuoneka bwino.

Palibe njira Musati muyike mwamsanga chipatso pa choyimira chiri mu uvuni. Madzi akhoza kutuluka, ndiyeno mapeyalawo adzayenera kuponyedwa pamwamba.

Khwerero ndi Gawo Malangizo

Choyamba, kukolola mbewu yokolola, kuchotsa chipatso chosapsa, chovunda kapena chosasunthika chogwera pamtengo. Malo owonongeka Amatha kudula mwachangu ndi mpeni. Sakanizani bwino ndi kudula chipatso m'njira yoyenera iwe (mu magawo, magawo kapena cubes).

Dulani mbale yaikulu ndi pepala lapadera lophika. Ngati sichoncho, ndiye wophweka adzachita. thonje kapena nsalu nsalu.

Ngati mapeyala wouma amapita ku compote kapena odzola, pachimake ndi miyala simungathe kudula. Kutulutsa khungu komanso kuzindikiritsa nokha - pokhala kuti kuyanika kumagwiritsidwa ntchito mu mawonekedwe omalizidwa, monga choncho kapena ndi tiyi. Kwa zakudya zamagetsi, mavitamini ndi zina zotsekemera zokometsetsa kuchokera ku mapeyala, ndi bwino kusiya mnofu wokhawokha.

Kuphika nthawi

Zimatengera nthawi yayitali kuti zikhale zouma zoumbala? Pafupifupi, gawo loyenera (kutenga mbale imodzi) liyenera kutero Mphindi 2-5.

Muyeneranso kukumbukira kupumula pamene mutsegula uvuni wa microwave ndikuyang'ana momwe zinthu zilili.

Pamene zikuwoneka kwa inu kuti zidutswazo osakwanira zouma, palibe chowopsya chimene chidzachitike ngati mutsegula uvuni kwa miniti imodzi ndi theka.

Kutentha

Kodi ndikutentha kotani? Kuwonjezera pa uvuni wa magetsi, kuyanika mu microwave kutentha kudzakhala bwino pafupifupi 75-90 ° C. Muyeso lina ndi 200-300 Watts.

Yesani kuyika zidutswazo kuti pakati pawo pakhale malo opanda ufulu. Ndi ichi, mudzaonetsetsa kutuluka kwa mlengalenga, pamene makululuwo sagwirana pamodzi.

Ngati kuli kotheka, panthawi yopuma kusuntha ndi kutembenuka zipatso zowuma m'tsogolo.

Kusintha kwa machitidwe

Kodi ndiwotani kuti uume? Ganizirani za mphamvu za zipangizo zawo. Kwa chitovu champhamvu kwambiri ndi bwino kukhazikitsa mlingo wotsika kwambiri, komanso chifukwa cha zofooka zochepa mphamvu yamkati. Kuika pazigawo zapamwamba, mwinamwake mungathamangitse chipatso kuti mukhale ndi makala osapsa.

Ngati mutasankha mtundu wa "defrost", kuyanika kudzatha mpaka mphindi 30. Njirayi ndi yabwino kwambiri, ngati mwathu simungathe kuyang'anitsitsa njira yophika, ndikwanira kuyang'ana chipatso cha chinyezi mphindi zisanu ndi zisanu ndi ziwiri.

Momwe mungadziwire kukonzekera?

Mu maonekedwe, chipatsocho chimakhala chowuma, pamene zimatayika 70-85% madzi.

Pa kukhudzana kwa peyala mulimonsemo sikuyenera kukhala zowonongeka ndi zowonongeka.

Ngati mwatulutsa kuyanika nthawi, zidutswazo zidzasinthasintha ndipo sizidzasweka mukayesa kuzipindika.

Kukoma kwa mankhwala opangidwa ayenera kukhala okoma ndi onunkhira. Ngati mapeyala anatulukira mdima ndi wowawazikutanthauza kuti panali kulakwitsa kwinakwake.

Sitiyenera onetsetsani mapeyala mu uvuni wa microwave kwa mphindi zoposa 5 pa mphamvu yayikulu. Kotero iwo samangogonjetsa kokha, komanso amataya zakudya zonse. Ndifunikanso kukumbukira izi mapeyala apululu Simukusowa mankhwala otentha kapena citric asidi. Mafutawa ali ndi mafupa, amatsalira bwino.

Kodi mungayese bwanji zipatso zonse?

Momwe mungakhalire mapeyala mu microwave lonse?

Kuti mapeyala asawonongeke pakuphika, ayenera kuyamba kubadwa m'malo osiyanasiyana. mabowo ang'onoang'ono.

Ngati mutasiya khungu, pali phindu lopeza chipatso cha chipatso - makamaka chowopsa "kupasuka" zipatso zophika ndi madzi ambiri mkati.

Maphikidwe

Nthawi zina, asanamwetse mapeyala, amalangizidwa kuti awathetse. m'madzi otentha. Pofuna kukonza mapeyala, muyenera kuphika zipatso zonse osati mphindi khumi ndi zisanu. Chobiriwira, mwachitsanzo, mapeyala ang'onoang'ono, mukhoza kuphika pang'ono, kufikira atakhala ofooka.

Pambuyo pake, mwa njira yachizolowezi, mapeyala atakhazikika amadulidwa ndikuphikidwa mu uvuni wa microwave. Ndiwe kufulumizitsa ndondomekoyingati mutadula zipatso mu magawo ofanana.

Chotsatira chake, kukonzekera m'madzi otentha sikudzatenga mphindi zisanu ndi ziwiri.

Ndi mfundo yomweyi yapangidwa mchere wouma zipatso - Musanayambe kuwira m'madzi, mufunika kuwonjezera supuni ziwiri za shuga kuti mupange madzi okoma.

Madzi omwewo adzakhala othandiza pakupanga compours zokoma. Mukhoza kupeza maphikidwe a mapeyala owuma ndi shuga wowonjezera pa webusaiti yathu.

Kuphatikizidwa

Kufikira kwina, kuyanika mapeyala mu microwave ndi ofanana ndi kuyanika maapulo, ndi kusiyana kokha kuti kutentha ndi mphamvu ya uvuni wa peyala zidzakhala kuchepetsa pang'ono. Zabwino kuphika mapeyala magawo owondazomwe zidzakonzekera mwamsanga komanso zosangalatsa za mbali zonse.

Kaya ndiwotchera kapena ayi, musanawamwe, makamaka zimadalira mitundu ndi kukula zipatso.

Nthawi zambiri miyendo ndi michira muyenera kuchotsa, zidzasungira kukoma kokoma ndi zofewa.

Choncho, musathamangitse kutaya zipatso zomwe siziyenera kukhala m'chipinda chapansi pa nyumba kapena kunyumba, ndikukonzekeretsani zipatso zouma zodyedwa ndi zowonongeka.