Munda wa masamba

Kodi radish imakula kangati mu wowonjezera kutentha, ndipo mbewu yoyamba idzawoneka liti?

Radishi ndi masamba othandiza omwe angakhale aakulu pafupifupi chaka chonse. Zomwe amaluwa kupeza bwino kukolola mwa kukula muzu masamba greenhouses.

Izi sizikutanthauza luso lapadera, koma nthawi iliyonse ya chaka chidzakupatsani mavitamini. Mavitamini, masambawa ndi olemera, monga radish amakula panja.

Zinthu zosiyana siyana za kukula kwa radish mu wowonjezera kutentha, komanso momwe zimakhalira kukula masamba othandizira amenewa zidzatchulidwa m'nkhaniyi.

Kusiyanasiyana mu kukula kwa malo otseguka ndi otsekedwa

Panopa anapereka ambirimbiri mitundu ya radish. Zonsezi zimasiyanasiyana wina ndi mzake mwa liwiro la kucha, kulawa. Chidziwikire cha kukula kwa masamba ku wowonjezera kutentha ndikuti chimakula pang'onopang'ono kusiyana ndi malo otseguka. Chifukwa cha ichi, ambiri wamaluwa amakonda kubzala mitundu yoyambirira.

Kodi ndi zinthu ziti zomwe zimakhudza kukula kwa muzu pansi?

Kukula kwake ndi kucha kwa radish ndizomene zimakulolani kukolola masamba kanayi pa nyengo. Inde, ntchito yofunikira pa ntchitoyi ikugwiritsidwa ntchito ndi momwe mizu imakula.

Kotero mu kutenthedwa kapena kutenthedwa kwa wowonjezera kutentha mbewu idzamva bwino kwambiri, chifukwa cha ichi, kukula kwake ndi kusasitsa kudzafulumira. Kufesa mbewu mu nthaka yozizira mu wowonjezera kutentha kumachititsa masamba kukula pang'ono pang'onopang'ono ndipo zipatso zidzapanga kwa nthawi yaitali.

Zomwe amaluwa amakonda kukula radish mu polycarbonate greenhouses. Mu nyengo ya chinyezi chakuda kwambiri ndi mpweya wofunikira wotentha ukuwonekera tsiku lachitatu.

Chachiwiri chofunika kwambiri pakukula radish ndi zosiyanasiyana. Kumayambiriro kwa kucha, pakati pa kucha ndi mitundu yochedwa.. Oyambirira ndi awa:

  • Kutentha;
  • Chiwonongeko cha French;
  • Chofiira choyamba;
  • Camelot;
  • Ruby;
  • Hothouse.

Pakati pa nyengo:

  • Vikhovsky woyera;
  • Mokhovsky;
  • Chiphona chofiira.

Mitundu yochedwa:

  • Dugan;
  • Zenith.

Nthaŵi yofesa imakhudzanso momwe radish imatha kukhalira mbewu. Kukula kwa chipatso kumagwirizananso ndi nthawi ya chaka. M'nyengo yozizira, kukula kwa radish kudzakhala pang'onopang'ono kusiyana ndi masika. Kusiyana kwa kucha kwa ndiwo zamasamba nthawi zosiyana ndi masiku 5 mpaka 7.

Ndikofunikira. Mbewu yofesedwa kumayambiriro kwa masika sitingathe kukwera limodzi ngati simugwiritsa ntchito kutentha kwa nthaka ndi kuunikira.

Kodi masamba amatha tsiku liti?

Poyamba kukula mbewu za radish mu wowonjezera kutentha, muyenera kukumbukira kuti mbewu zidzakula 6 - masiku asanu ndi atatu mutatha kufesa. Kwa ichi muyenera kusunga malamulo onse a kulima:

  • kusunga chinyezi chofunikira;
  • kutentha;
  • kutalika kwa tsiku

Radishi ndi masamba a tsiku lalifupi. Ndi kuwalitsa kwanthaŵi yaitali, kupanga kosafunika kofunikira kwa mivi kungabwere.

Mbewu za radish ya autumn kufesa zimamera nthawi imodzimodzi yozizira, ndiko kuti, masiku 6 mpaka 8 mutatha.

Ngati tikulankhula za mbeu zomwe zafesedwa masika kapena chilimwe, zimamera mofulumira, ndipo mphukira yoyamba idzaonekera masiku asanu ndi limodzi.

Kodi mizu yakucha liti?

Pang'ono ndi mzu wa muzu, mofulumira ukukula.

Maganizo a kucha radish amadalira zosiyanasiyana. Koma pafupipafupi, zinapezeka kuti m'nyengo yozizira ndi yophukira nyengo yotentha yotentha sizingatheke kukula masamba mumasabata 3-4, monga momwe analonjezera ndi wopanga mitundu yoyambirira yakucha. Pa nthawi ino, zipatso zipse pang'onopang'ono - masabata asanu ndi asanu ndi limodzi.

Kukolola kwa nyengo ndi chilimwe kudzasonkhanitsa mofulumira kwambiri. Ngakhale kuti mu wowonjezera kutentha nyengo radish imakula pang'onopang'ono, mitundu yakucha yakucha ingagwiritsidwe ntchito ngati chakudya pambuyo pa milungu iwiri.

Kodi n'zotheka kufulumira kukucha?

Kuthamangitsa mwachindunji ndondomeko yakucha sikungapambane. Mukhoza kungowonjezera kukula bwino, motero, kuthamangira zipatso.

Pofuna kupeza mizu yomwe ikufunidwa mwamsanga, olima wamaluwa amalangiza kuti:

  1. Anabzala mu nthaka yokonzeka, ndiko kuti, mbewu zowera.
  2. Kufika kubzala kumakhala kotayirira. Izi zimakhudzanso mlingo wa kucha, monga zipatso zimayenera kupuma.
  3. Pamene mukukula, mungagwiritse ntchito feteleza zamchere, zomwe zimaperekedwa m'masitolo.
  4. Kuwaza feteleza sikuyenera kuchitidwa mochuluka, chifukwa mukhoza kuyambitsa kukula kobiriwira, komwe kumakhudza kwambiri chikhalidwe cha mwanayo.

    Ndikofunikira. Pamene mukukula radish, sikovomerezeka kugwiritsa ntchito manyowa ndi feteleza omwe ali ndi feteleza, pamene amachepetsa kukula kwa chomera.
  5. Mlingo wa kucha umakhudzidwa ndi kuyatsa. Ngakhale radish ikukula bwino ndipo imapanga kuwala kwapang'ono, kuyatsa, ngakhale panthawi yochepa, ikhale yabwino.

Pofuna kukula mbeu yabwino mu wowonjezera kutentha, nkofunika kutsatira malamulo onse a radish kulima. Ndibwino kugwiritsa ntchito kutenthedwa kwa madzi kotentha, komwe kungakhale mpweya wokwanira ngati kuli kotheka. Kufesa kubzala mu okonzeka lotayirira nthaka.

Ndikofunika kutulutsa madzi okwanira nthawi yake., chifukwa madzi owomba radish mizu sangathe kupanga popanda kuchuluka kwa chinyezi.

Choncho, pokhala ndi chidziwitso pang'ono ndi khama, mutha kukhala ndi zamasamba zatsopano zomwe zimakula pa tebulo lanu pachaka.