Dokotala wochokera kumunda, kapena masamba a kabichi kuchipatala

Tsamba la kabichi - chida chosawonongeka komanso chothandiza polimbana ndi matenda osiyanasiyana. Ili ndi mankhwala osokoneza bongo, othandizira, odana ndi kutupa ndipo agwiritsidwa ntchito kuchipatala kuyambira nthawi yakale.

Kabichi sikuti imakhala ndi kukoma kokha, koma imathandizanso thupi la munthu. Zingagwiritsidwe ntchito osati mkati, komanso kugwiritsa ntchito masamba a kabichi ngati wodwala. Mwa tsatanetsatane za zotsatira za masamba a kabichi, zomwe zimawunikira zinthu zomwe zili ndi momwe angagwiritsire ntchito zikufotokozedwa mwatsatanetsatane m'nkhaniyi.

Ndi mtundu wanji wa kabichi amene amagwiritsidwa ntchito mankhwala?

Pali mitundu yambiri ya kabichi, koma mutu womwe umagawidwa kwambiri. Kabichi - biennial chomera cha banja kabichi, kapena cruciferous. Zimasiyanitsa masamba amchere wambiri, omwe amagwiritsidwa ntchito makamaka pa chakudya.

Kuwonjezera pa kuphika, kabichi (makamaka woyera kabichi) amagwiritsidwa ntchito popanga mankhwala a mkati ndi kunja. Izi zimachokera ku kukhalapo kwa mavitamini ambiri opindulitsa, ndi kupezeka.

Mankhwala amapangidwa

Maonekedwe a woyera kabichi akuphatikizapo:

Zakudya zam'madzi (sucrose, fructose, shuga);
• carotenoids (mtundu wa nkhumba zomwe zimapanga zomera mofiira, chikasu ndi lalanje);
• Rodanides (mchere);
• thioglycoside progontrin.

Ubwino wapadera wa kabichi uli mu mavitamini osiyanasiyana ndi zinthu monga:

• ascorbic asidi;
• chithunzi;
• riboflavin;
• zizindikiro: nicotinic, folic, folic, pantogenic;
• salt yamchere ya potassium, sodium, magnesium, iron, calcium;
• Zosonyeza zinthu: tini, kutsogolera, siliva, mkuwa, ayodini, ndi zina zotero.

Thandizo! 16 amino acid amapezeka mu kabichi. Chifukwa cha mankhwala ake olemera, kabichi yakhala yofunika kwambiri pakati pa mankhwala ochizira mankhwala.

Chithunzi

Kenako mungathe kuona chithunzi cha masamba obiriwira a kabichi:

Pindulani ndi kuvulaza

Masamba a kabichi ndi abwino kwambiri pa thanzi. Zida zam'madzi zimathandiza kuchotsa poizoni kuchokera m'thupi, zimachepetsa mafuta a mitsempha, zimatsitsa mitsempha ya magazi ndipo zimakhala ndi mphamvu zolimba zowonongeka, kuthetsa kudzikuza. Chifukwa cha vitamini U, tsamba la kabichi ndi lothandiza popewera ndi kuchiza chilonda cha chilonda.

Ndikofunikira! Pochiza zilonda zam'mimba kabichi zimagwiritsidwa ntchito pokhapokha.

Tartronic acid, yomwe ili wolemera mu kabichi, imathandiza kuti pang'onopang'ono kutaya thupi kukhale kuchepa, poletsa kutembenuka kwa chakudya mu mafuta. Kuonjezera pa zonsezi, tsamba la kabichi ndi lothandiza kupweteka kwa mtima, shuga, matenda a gallstone, ndi zina zotero.

Mawonetsedwe owopsa a katundu wa masamba a kabichi ndi awa:

1. Kuchepetsa kukula kwa umuna mwa amuna omwe nthawi zambiri amadya kabichi pofuna chakudya.
2. Kuvulaza pachilonda cha zilonda pamapeto pake.
3. Kuipa kwa matenda a chithokomiro.

Ngakhale zilizonse zothandiza pa masamba awa, muyenera kufufuza mosamalitsa mndandanda wa zotsutsana, musanakhale nawo mu zakudya zanu. Kuyambira kugwiritsa ntchito masamba a kabichi ziyenera kukhala zosavomerezeka.

Kodi mungagwiritse ntchito bwanji mankhwala?

Chifukwa cha mavitamini olemera, tsamba la kabichi limagwiritsidwa ntchito pochiza matenda ambiri. Onetsetsani, mugwiritseni ntchito madzi ndi mitsempha. Kugwiritsidwa ntchito kunja ndi kunja kwa kabichi kumathandizidwa ndi maphikidwe ambiri a mankhwala.

Malangizo ndi Gawo

Kugwiritsira ntchito kunja kwa mawonekedwe a compress kwa mwana ndi wamkulu

Kudziwa zopindulitsa katundu wa kabichi, ndikofunikira kuti mugwiritse ntchito moyenera kuchiza:

1. Pakuti compress amatengedwa kabichi mochedwa kucha, chifukwa Kumayambiriro kulibe machiritso onse.
2. Kuchokera kumutu kwa pepalayo kumagawanika ndi kusambitsidwa bwino ndi madzi. Palibe chifukwa chochotsera streaks, chifukwa mwa iwo zinthu zothandiza kwambiri.
3. Kulemera kwake kwa compress ayenera kukhala osachepera 1 masentimita, kotero inu mukhoza kulumikiza masamba angapo.
4. Pambuyo pofika kubiridwa kofunika, filimu imayikidwa pamwamba pa masamba.
5. Sakanikizani mwamphamvu kwambiri kumalo opweteka ndipo mumakhala ndi bandage.

Kawirikawiri pepala imayikidwa usiku, koma ngati palibe fungo losasangalatsa, mukhoza kusiya ilo kwa tsiku. Musawope, ngati masamba ali ojambulidwa mu mtundu wa magazi kapena mafinya mu ntchito yoyamba, chifukwa chotetezedwa izi mungathe kuwunika kuchiza. Mankhwalawa amawoneka ngati apambana ngati, chifukwa chake, mtunduwo umakhalabe wachirengedwe.

Kukuda

Zidzatengera tsamba la kabichi ndi uchi:

1. Chinsalucho chimatsukidwa ndi kuviikidwa mwachidule m'madzi otentha, kenako chimadzazidwa ndi uchi kumbali imodzi.
2. Ndi mbali yowumata, pepala imagwiritsidwa ntchito mu chifuwa kapena kumbuyo, ndikusiya mtima ukatsegulidwa.
3. Kuchokera pamwamba pa compress imayikidwa ndi nsalu yandiweyani.

Kawirikawiri, koma zowonongeka ndi uchi zimachitika.

Chotsani edema kumapazi apansi

1. Kuphwanyidwa kwa edema kudzafuna masamba akuluakulu, omwe ayenera kupukutidwa kapena kunyengedwa ndi nyundo kuti nyama idye. Mukhoza kuchotsa streaks, kuti musamavutike ndi chipsinjo pa khungu.
2. Masamba otsirizidwa amapezeka pa miyendo ndi mavoti, ndipo amaikidwa ndi filimu (ngati compress ndi yaifupi) kapena bandage (ngati usiku wonse).

Kuchokera ku mikwingwirima

Masamba a kabichi osungunuka amatha kuthetsa mikwingwirima. Zimagwiritsidwa ntchito ku malo owonongeka ndipo zimakhala zolimba kwambiri ndi bandage yokwanira. Kuti izi zitheke, wandiweyani, mwatsopano, makamaka, masamba a kabichi amatengedwa ndi kuponderezedwa kuti apange slurry. Ndi madzi omwe amachokera ku masamba omwe ali ndi machiritso ndi zodzikongoletsa pakhungu.

Kusinthasintha kumafunika kusinthidwa nthawi ndi nthawi, kuyembekezera nthawi yisanayambe njira. Amathandizira ndi mikwingwirima ndi kuvulaza, mwa kuphwanya hematoma yomwe imakhalapobe.

Kuchokera kumutu

Pamene purulent kupweteka kwa kakhosi kwagwiritsidwa ntchito masamba okongola a kabichi. Amagwiritsa ntchito malo amodzi ndikusintha maola awiri. Zimakhulupirira kuti kabichi imakoka puseni pamtima ndi kumachepetsa ululu. Mukhoza kupititsa patsogolo zotsatirazo ndi kusakaniza khosi ndi uchi musanaphimbe masamba. Ndikoyenera kuyambitsa ndondomeko yoyamba ya matendawa.

Kuchokera kumaganizo

Musanayambe kulandira mankhwala, muyenera kudziwa motsimikiza kuti malo osungira malo ndi malo oti mukhale nawo. Ndikofunika kukachezera dokotala kuti atsimikizire kuti akudwala matendawa.

1. Mankhwalawa amagwiritsira ntchito masamba osambira a kabichi pakati pa mutu. Mukhoza kuchotsa streaks, ndi zisindikizo ndikutsanulira madzi.
2. Masamba amagwiritsidwa ntchito pachifuwa kwa tsiku lonse (kapena usiku) ndipo amakhala ndi bra kapena bandage.

Ndili ndi maganizo okhudza ana

Diathesis kawirikawiri imapezeka mwa ana aang'ono ndipo amathandizidwa ndi masamba a kabichi. Pochita izi, masamba amawotcha mkaka ndi kuwonjezereka kwa chinangwa, kenaka amathyoledwa mosamala, ndipo zotsatira zake zimagwiritsidwa ntchito m'malo okhudzidwa kwa mphindi 10-15.

Ndi arthrosis

Kukulunga masamba a kabichi ndi othandiza pochiza arthrosis. Ndikofunika kuti manyowa asangalale pogwiritsa ntchito ubweya wa nkhosa ndi ubweya wa nkhosa.

Kunja, monga chigoba cha nkhope

Thandizo! Kabichi imakhala yogwira mtima kwambiri ikagwiritsidwa ntchito ngati chigoba cha nkhope. Zonse zatsopano ndi zowawasa, ndi zoyera kabichi, ndipo nyanja kale ndi yoyenera.

Pali maphikidwe ambiri ndipo onsewa akukonzekera kuthetsa mavuto a khungu (mwachitsanzo, ma acne, youma, makwinya). Maphikidwe osavuta komanso othandiza ndi awa:

1. Masamba otsukidwa bwino, atsukidwe, atsukidwe kabichi amakhala osakaniza ndi supuni imodzi ya kirimu wowawasa ndi 1 dzira yolk.
2. Zotsatira zake zimakhala zobiriwira pakhungu la nkhope, kupatulapo malo ozungulira. Siyani masikiti pa nkhope musakhale oposa 30 minutes.

Ndondomekoyi imachitika katatu patsiku ndipo, ngati n'koyenera, zotsatira zake zimakhala ndi zonona za nkhope. Chokomacho chiyenera kugwiritsidwa ntchito kuti khungu liume, komanso kudutsa dera lozungulira maso.

Kwa kayendedwe ka kamvekedwe

Pakuti ingestion, masamba kvass, wiritsani ndi kupanga madzi kuchokera kwa iwo. Musanagwiritse ntchito n'kofunika kuphunzira zotsutsana. Kabichi decoction imagwiritsidwa ntchito popewera ndi kuchiza matenda monga:

• kudzimbidwa;
• shuga;
• gastritis;
• chithandizo;
• chimfine ndi ena

Ndi kosavuta kukonzekera msuzi: 200 g kabichi imathiridwa ndi makapu 4 a madzi ndi kuphika pa moto wochepa kwa mphindi 15. Madzi a kabichi amathandizanso kuti pakhale kuchepa. Ndikofunika kokha katatu patsiku, theka la ola musanadye, kumwa mowa wa magalasi a madzi, zomwe zidzathetsa njala, ndipo ziyamba kuyambitsa mavitamini a m'mimba.

Kodi chithandizo cha mankhwala chingawathandize bwanji?

Mphamvu ya chithandizo imakula ndi kugwiritsa ntchito zothandizira zothandizira monga uchi, kaloti, beets, maapulo, kefir, mafuta, mchere, ndi zina. Malingana ndi matendawa, katsulo kake kamagwiritsidwa ntchito.

Zotsatirapo zotheka

Zotsatira za kugwiritsa ntchito masamba a kabichi ndizo:

1. Kuvulaza ndi kugwedeza, kutayika kwa matumbo chifukwa chodya kwambiri masamba kapena chophika chosayenera chophika.
2. Kusasamvana kwa wina aliyense.
3. Zomwe zimachitiridwa kuchipatala matenda sizigwirizana ndi kabichi (mwachitsanzo, kuperewera kwa madzi).

Kawirikawiri, tiyenera kuzindikira kuti kabichi ndi yopanda pake komanso njira yoyenera yogwiritsira ntchito. Kabichi ndi masamba apadera omwe agwiritsidwa ntchito m'mafakitale osiyanasiyana. Machiritso ake akhala akutsimikiziridwa kwa zaka mazana ambiri, ndipo kutchuka kwake sikugwera chifukwa cha mphamvu zake komanso mosavuta.