
Kumapeto kwa nyengo, wamaluwa ali ndi nkhaŵa zambiri: muyenera kuyendetsa kanyumba kanyengo, kuyeretsa zinyalala ndikufesa mbewu za mbande. Koma ndi phwetekere yotani yomwe imatenga nthawi ino?
Kwa omwe amapanga njira yoyamba yopangira tomato m'mabedi awo, pali mitundu yabwino kwambiri yoyambirira. Ndipo iye akutchedwa - Baroni. Tomato ameneŵa ndi odzichepetsa ndipo amalekerera kusinthasintha kwa kutentha, woyang'anira munda amatha kulimbana ndi kulima kwawo.
M'nkhani yathu tidzakulongosolani zofotokozera zosiyanasiyana, tidzakulangizani za makhalidwe ake, tidzakuuzani za zomwe zimalima ndikulimbana ndi matenda.
Tomoni Baron: kufotokozera zosiyanasiyana
Maina a mayina | Chipinda |
Kulongosola kwachidule | Oyambirira kucha kucha determinant zosiyanasiyana tomato kwa kulima mu greenhouses ndi lotseguka pansi. |
Woyambitsa | Russia |
Kutulutsa | Masiku 90-100 |
Fomu | Zili zazikulu, ngakhale, kukula kwake |
Mtundu | Ofiira |
Kulemera kwa tomato | 150-200 magalamu |
Ntchito | Zonse |
Perekani mitundu | mpaka makilogalamu 6-8 kuchokera ku chitsamba |
Zizindikiro za kukula | Odzichepetsa, olekerera ndi chisanu |
Matenda oteteza matenda | Kulimbana ndi matenda akuluakulu a tomato |
Nthaka ya tomato ndi yakucha yoyamba, kuyambira pomwe munabzala mbande kuti yakwanire zipatso zoyamba, masiku 90-100 apita. Chomeracho ndi determinant, muyezo. Mungathe kudziwa za mitundu yodalirika m'nkhaniyi.
Burashi yoyamba imapangidwa pambuyo pa tsamba 6-7. Chomeracho chili ndi masamba, mtundu wa masamba ndi wobiriwira. Kutsika kwachitsamba 70-80 masentimita. Ali ndi F1 hybrids ya dzina lomwelo. Mtedza wa phwetekerewu umalimbikitsidwa kulima monga momwe zimagwirira ntchito m'malo obiriwira, zowonjezera, pansi pa filimu, ndi pamabedi otseguka.
Zili ndipamwamba kwambiri zotsutsa fodya, cladosporia, Fusarium, Verticilliosis, Alternaria.. Zipatso zitatha kukhwima, zimakhala zofiira, zofiira, ngakhale kukula kwake. The tomato okha si lalikulu kwambiri, 150-200 gr.
Kumwera kumadera akhoza kufika 230 gmm, koma izi sizowoneka. Matumbo ndi owopsa, minofu. Kula bwino, kotsekemera, kokoma. Chiwerengero cha zipinda 4-6, zokhutira zolimba za 5-6%. Zokolola zikhoza kusungidwa kwa nthawi yaitali ndipo zimanyamula zoyendetsa pamtunda wautali.
Mukhoza kufanizitsa kulemera kwa zipatso za mitundu yosiyanasiyana ndi ena mu tebulo ili m'munsiyi:
Maina a mayina | Chipatso cha zipatso |
Chipinda | 150-200 |
Bella Rosa | 180-220 |
Gulliver | 200-800 |
Dona Wamtundu | 230-280 |
Andromeda | 70-300 |
Klusha | 90-150 |
Buyan | 100-180 |
Zipatso | 600 |
De barao | 70-90 |
De Barao ndi Giant | 350 |
Zizindikiro
Matimati wa Baron F1 unakhazikitsidwa ku Russia mu 2000, analandizidwa ndi boma ngati zosiyanasiyana zomwe zinkalimbikitsidwa kuti zikhale mafilimu ndi kutsegulidwa mu 2001. Kuchokera nthawi imeneyo, iwo ali ndi chikhumbo chokwanira pakati pa amateur wamaluwa ndi alimi.
Mtengo wapamwamba umabweretsa nthaka yosatetezedwa amaperekedwa kumadera akummwera. Ideal Kuban, Voronezh, Belgorod ndi dera la Astrakhan. Pakatikati mwa njira yotsimikiziridwa yokolola ndi bwino kuphimba mafilimu osiyanasiyana. M'madera ambiri akumpoto, m'matawuni ndi ku Far East, amakula pokhapokha m'nyumba zobiriwira.
Mu tebulo ili m'munsimu mukhoza kuona zokolola za izi ndi mitundu ina ya tomato:
Maina a mayina | Pereka |
Chipinda | 6-8 makilogalamu kuchokera ku chitsamba |
Mphatso ya Agogo | mpaka makilogalamu 6 kuchokera ku chitsamba |
Brown shuga | 6-7 makilogalamu pa mita imodzi iliyonse |
Prime Prime Minister | 6-9 makilogalamu pa mita imodzi iliyonse |
Polbyg | 3.8-4 makilogalamu kuchokera ku chitsamba |
Mdima wakuda | 6 makilogalamu kuchokera ku chitsamba |
Kostroma | 4.5-5 makilogalamu kuchokera ku chitsamba |
Gulu lofiira | 10 kg kuchokera ku chitsamba |
Mtsikana waulesi | 15 kg pa mita imodzi iliyonse |
Chidole | 8-9 makilogalamu pa mita imodzi iliyonse |
Tomato wa mtundu wosakanizidwa wotchedwa "Baron", chifukwa cha kukula kwake, ndi pafupifupi yabwino yokonzekera chakudya chamzitini kumudzi ndi pickling mbiya. Zidzakhalanso zabwino komanso zatsopano popanga saladi. Mwangwiro pamodzi ndi zina zamasamba. Mafuta ndi mapepala ndi chokoma kwambiri komanso wathanzi chifukwa cha kuchuluka kwa zidulo ndi shuga.
Kulingalira kotereku kubzala ndimasamba atatu pa mita imodzi. m, motero, amatha kufika makilogalamu 18. Izi sizinthu zambiri, komabe zotsatira zimatengedwa kuti ndi zabwino kwambiri.

Kodi mungapeze bwanji zokolola zambiri za tomato kuthengo? Ndi mitundu iti yomwe ili ndi zokolola zambiri komanso zabwino zowonongeka, zosagonjetsedwa ndi zovuta?
Chithunzi
Chithunzichi chimasonyeza tomato Baron f1:
Mphamvu ndi zofooka
Zina mwa ubwino waukulu wa phwetekereyi ndizofunikira kuzizindikira.:
- mawonedwe okongola;
- zipatso zabwino;
- fruiting yaitali;
- zipatso sizimasokoneza;
- matenda;
- Kukaniza kusinthasintha kwa kutentha;
- Zipatso za zipatso;
- kuphweka kwakukulu.
Zowonongeka, kawirikawiri sizopindulitsa kwambiri zomwe zingathe kusiyanitsidwa, ndikuti pa siteji ya kukula kwachangu kungakhale capricious kwa ulamuliro wothirira.
Zizindikiro za kukula

Kupanga zitsamba za phwetekere
Chitsamba chimapangidwa ndi pinching, imodzi kapena ziwiri mapesi, koma nthawi zambiri kukhala imodzi. Thunthu imasowa garter, ndipo nthambi ziri muzowonjezera, momwe zimatha kuswa pansi pa kulemera kwa chipatso.
Pazigawo zonse za kukula zimayankhidwa bwino ku zowonjezera kukula ndi zowonjezereka. Pakati pa chitukuko chogwira ntchito, nkofunika kuyang'anira ulimi wothirira, ndikofunikira kuthirira ndi madzi otentha madzulo. Zomera zimakonda nthaka yopatsa thanzi.
Za feteleza kwa tomato, mukhoza kuwerenga zambiri za mutuwu powerenga nkhani zathu:
- Zamagulu ndi mchere, zokonzedwa zokonzeka, TOP.
- Pakuti mbande, pamene akunyamula, foliar.
- Yatsamba, ayodini, phulusa, hydrogen peroxide, ammonia, boric acid.

Komanso, kodi ndi matenda ati amene amachititsa kuti tomato wowonjezera atenthedwe komanso ndi njira ziti zomwe zingatengedwe kuti ziwathetse?
Matenda ndi tizirombo
Matenda a phwetekere amatsutsana kwambiri ndi matenda onse, koma sitiyenera kuiwala za zowononga. Kuti mbeuyo ikhale yathanzi ndi kubweretsa zokolola, m'pofunika kusunga boma la kuthirira ndi kuyatsa, panthawi yake kumasula ndi kuthira nthaka. Ndiye matenda adzakudutsani inu.
Mwa tizirombo nthawi zambiri timayesedwa ndi nsabwe za m'masamba, thrips, akangaude. Pofuna kuthana ndi tizirombozi, amagwiritsa ntchito sopo yamphamvu yomwe imagwiritsidwa ntchito popukuta mbewu zomwe zimagunda tizilombo, kuziyeretsa ndikupanga malo osayenera pamoyo wawo. Palibe chovulaza chomera chomwe chidzabweretse.
Kum'mwera kwa zigawo, Colorado mbatata kachilomboka ndiwodziwika kwambiri tizilombo ta tomato. Ikhoza kusonkhanitsidwa ndi dzanja, koma zidzakhala bwino kugwiritsa ntchito kutchuka kapena tizilombo tina tizilombo toyambitsa matenda.
Mitundu imeneyi ndi yabwino kwa iwo omwe akuyamba kukula tomato pa malo awo. Kumusamalira sikovuta. Bwino ndi zokolola zabwino.
Mu tebulo ili m'munsimu mudzapeza zogwirizana zokhudzana ndi phwetekere ndi nthawi zosiyana:
Kumapeto kwenikweni | Kuyambira m'mawa oyambirira | Superearly |
Volgogradsky 5 95 | Pinki Choyaka F1 | Labrador |
Krasnobay F1 | Flamingo | Leopold |
Mchere wachikondi | Chinsinsi cha chilengedwe | Schelkovsky oyambirira |
De Barao Red | Königsberg yatsopano | Purezidenti 2 |
De Barao Orange | Mfumu ya Zimphona | Liana pinki |
De barao wakuda | Openwork | Otchuka |
Zozizwitsa za msika | Chio Chio San | Sanka |