Matimati wosiyanasiyana wa phwetekere "Alpatieva 905 a": khalidwe ndi kufotokoza za phwetekere, chithunzi cha zipatso zakupsa, zizindikiro za kulima

Anthu omwe sali okondwa kwambiri kumunda wamaluwa, koma samatsuka kudya tomato atsopano pa bedi lawo, ayenera kumvetsera kalata ya Alpatyev 905A.

Kusamala mosamala, kumapereka zokolola zabwino ndipo cholinga cha ntchito zonse.

M'nkhaniyi mupeza tsatanetsatane wa zosiyana siyana, mudzadziŵa makhalidwe ake ndi zizindikiro za kukula, phunzirani zonse za matenda ndi tizilombo toononga.

Phwetekere "Alpatieva 905 a": kufotokoza za zosiyanasiyana

Izi ndi zaka zapakati pa nyengo kapena zipatso zoyamba kucha ndi chitsamba chodziwika cha shtamb ndi kutalika kwa masentimita 45.

Si wosakanizidwa, ali ndi kukoma kwake, ndipo ndi oyenera kwambiri kumalongeza.

Mitundu yosiyanasiyana imalimbikitsidwa kulima kumalo otseguka kumpoto kwa North-West, Volga-Vyatka, ku Ural, komanso ku East Siberia. Zokolola ndizochepa.

M'kalata ya boma ya zokolola zobereketsa zomwe zasindikizidwa kuyambira 1950. Anagwiritsa ntchito kulima mafakitale. Nthawi ya zipatso yakucha ndi masiku 100-115 kuchokera ku mphukira yoyamba. Chomeracho chili ndi tsamba lalikulu, tsinde silikusowa.

Werenganinso pa webusaiti yathu: Kodi mungapeze bwanji tomato wabwino kumunda? Kodi kukula chokoma tomato chaka chonse mu greenhouses?

Kodi mfundo zabwino kwambiri za kukula kwa tomato zamtengo wapatali zili ndi mtengo wanji aliyense? Ndi mitundu iti ya tomato sizongobereka zokha, komanso imadwala matenda?

Zizindikiro

Phwetekere "Alpatyev 905 A" sichikondweretsa ndi kukoma kwake kwatsopano. Ali ndi zokoma pang'ono, zomwe zimakhala ndi phwetekere. Komabe, mu zolembera za boma zikulembedwa monga mitundu ya saladi.

Zipatso zake ndizochepa - pafupifupi 60 g, kuzungulira, pang'ono flattened, yosalala, pang'ono kudulidwa. Mtundu wa zipatso zakupsa uli wofiira, iwo ali ndi zipinda zoposa 4 komanso chizindikiro chowoneka chouma - 5-6%. Zipatso zimasungidwa bwino ndikusamutsidwa. 3-4 tomato zipse pa bura limodzi.

Kulemera kwa zipatso mu tomato wa mitundu ina, onani pansipa:

Chenjerani! Alpatyev 905 Mitundu yosiyanasiyana imakhala yabwino kwambiri kumalonda, ngakhale kuti imakhala yabwino masamba a saladi komanso othandizira.

Chithunzi

Ndipo tsopano tikupereka kuyang'ana chithunzi cha tomato ya Alpatyev 905 A.

Kukula

Tsinde lomwe limamanga shrub limayenera kumangiriridwa kokha pamene chiwerengero chachikulu cha tomato chikubvundikira. Palibe chifukwa cha pasynkovka. Pa tsinde lalikulu akhoza kumangirizidwa kuchokera ku 3 mpaka 6 inflorescences. Kukonzekera kuchokera ku chitsamba 1 kufika 2 kg.

Zokolola za mitundu ina ndi izi:

Mitundu yosiyana imasiyana ndi kucha - m'masabata awiri oyambirira, kuchokera 25 mpaka 30% ya zipse. Ubwino wa Alpatyevsky tomato ndi kukana kwa nyengo yoipa, makamaka, kusintha kwadzidzidzi kutentha. Imabala zipatso zabwino ngakhale m'nyengo yozizira.

M'madera ozizira, wamaluwa amakonda kulikula mu greenhouses. Mbande zafesedwa kumapeto kwa March. Ikhoza kubzalidwa ndi moto wowonjezera wowonjezera kutentha kale pakati pa April, yotseguka pansi - mu Meyi, kutha kwa chisanu. Musanayambe kutseguka pansi, mbande imatha masiku khumi. Pa kulima mbande izo zimadyetsedwa 2-3 nthawi. Kulowera masanjidwe 40 x 50 cm.

Worth Know! Chikhalidwe chachikulu cha kusamalira nthawi zonse chimathirira madzulo ndikumasula nthaka.

Werengani nkhani zothandiza za fetereza kwa tomato.:

• Organic, mineral, phosphoric, complex and made-made fertilizer kwa mbande ndi TOP.
• Yatsamba, ayodini, ammonia, hydrogen peroxide, phulusa, boric acid.
• Kodi kudyetsa foliar ndikutani, momwe mungayendetsere.

Pamene chomera chikufika kutalika kwa 15-20 masentimita, m'munsi masamba amachotsedwa. Matenda a Alpatyev amatsutsa kwambiri fungal ndi matenda a tizilombo.

Mitundu yosiyanasiyana ya phwetekere "Alpatieva 905 A" ndi yabwino kwa wamaluwa osamalira, chifukwa sikutanthauza khama nthawi zonse ndi chidwi chachikulu. Kuwonjezera apo, zowona kuti alimi wamaluwa, akukula maluwa a phwetekere ndi zosangalatsa kwambiri.

Ndipo mu tebulo ili m'munsimu mudzapeza zokhudzana ndi nkhani zokhudzana ndi tomato zosiyana siyana zomwe zingakuthandizeni: