Lemu - chomera chobiriwira cha mtundu wa Citrus. Chifukwa cha kubala kwake kwakukulu, fungo labwino komanso malo osungirako zinthu zina zothandiza, ndi otchuka ndi wamaluwa.
Kulima mandimu ku nyumbayi kumagwiritsidwanso ntchito mwakhama.
Kodi mungasamalire bwanji mandimu m'nyengo yozizira?
Kusamalira mandimu yokonzekera m'nyengo yozizira
Kukonzekera
Mwezi umodzi usanayambe kutentha kwa nyengo Chotsani mtengo wa mandimu m'chipinda chokhala ndi malo abwino.
Musanayambe, sambani chomera musanayambe kusamba kuti muchotse fumbi komanso tizilombo tingathe.
Malo osungirako
Tumizani chipinda chomera ndi kutentha kwa madigiri 15-17 Celsius. Chipinda chino chiyenera kukhala chinyezi chovomerezeka ndi kuunikira kokwanira. Chisankho chabwino chiyenera kukhala gawo lakumwera -kummawa kwa nyumbayo.
Musaike mtengo wa mandimu pawindo lawindo pamwamba pa betri - kuchokera kuwonjezeka kutentha ndi mpweya wouma, ukhoza kufa.
Kuyeza kwa kuwala
Lemu ndilofunika kwambiri kuunika, makamaka m'nyengo yozizira. Lamulo lotsatira liyenera kuwonedwa.: Kutentha kwa chipinda, kumakhala kowala kwambiri.
Ngati chipinda chili ndi kutentha pang'ono (mtengo wa mandimu umalekerera pa kutentha kwa madigiri 4-6 ° Celsius), ndiye kuti uyenera kukhala mdima.
Samalirani kotero kuti chomera chimawoneka bwino dzuwa kuposa maola awiri patsiku. Izi zidzathandiza kupewa kutentha ndi masamba kuuma. Pazifukwa zomwe masamba a mandimu amatembenukira chikasu, kupiringa kapena kouma, komanso momwe angasiyire, tinauza apa.
Chakudya ndi kuthirira
Madzi abwino kwambiri a ulimi wothirira mandimu - kuchokera kuzinthu zachilengedwe. M'nyengo yozizira, mungagwiritse ntchito chisanu chosungunuka ndi ayezi monga madzi okwanira.
Ngati m'chilimwe muyenera kuthirira mtengo wa mandimu kangapo patsiku, ndiye kuti m'nyengo yozizira muyenera kuimika mankhwala amodzi kapena awiri pa sabata. Kuthira mowa mopitirira muyeso kumawopsyeza nthaka ndi kumera matenda: chikasu cha masamba ndi kuvunda kwa mizu.
Musanayambe kuthirira, onetsetsani kuti mutentha madzi mpaka kutentha komwe ndi madigiri 2-3 pamwamba pa firiji. Imwani chomeracho mu masitepe atatu, chitani nthawi yochepa pakati pawo kuti dothi likhale ndi nthawi yokwanira yolowera m'madzi.
M'nyengo yozizira spray masamba omwe ali ndi mchere wapadera ndi zomwe zili mndandanda. Mukhoza kugula njirayi mumsitolo uliwonse wapadera. Yesetsani kusunga njirayi yophimba masamba onse.
Mdulidwe
Sakani ndi lumo wotsutsa tizilombo toyambitsa matenda. masamba ndi nthambi. Izi zidzakuthandizani kusintha kayendetsedwe ka mphepo mmunda ndikuthandizira kusintha. Pa malamulo a kudulira chipinda mandimu kunyumba, tinalongosola mwatsatanetsatane apa.
Mu kanema iyi mudzapeza zambiri zokhudza mandimu: kusamalira m'nyengo yozizira.
- Nthaka yabwino imasakanikirana.
- Zinsinsi za kusamalira mtengo mu kugwa.
- Lembani kuika kwa mandimu kunyumba.
- Momwe mungabzalitsire mandimu ku mwala ndikuzukuluza cuttings?
Ndibwino kuti mukuwerenga Lemon
Kodi ndi nthawi zingati kuti musamalire mandimu m'nyengo yozizira? Ndi njira zina ziti zomwe sizingwe kuthirira?
Kuyimika miyala yachitsamba
Kuti mukhale ndi chinyezi chabwino cha mtengo wa mandimu, gulani kachidutswa kakang'ono ka miyala ya leje.
Ikani pansi pa chomera chomera.
Lembani ndi madzi mpaka mlingo umene pansi pa mphika sunati kumizidwe m'madzi, kulumikizana mwachindunji ndi madzi kungawononge chomeracho.
Kupukuta ndi kupopera mbewu
Kuwapukuta masamba ndi nsalu yonyowa ndibwino kwambiri chifukwa chaichi.
Bwerezani izi kamodzi pa sabata.
Izi zidzathandiza kuchepetsa chomera komanso kuteteza mawonekedwe a tizilombo. Mukhoza kuphweka ntchitoyi ndi kutsanulira masamba ndi madzi kuchokera mu botolo lazitsulo, koma izi zimapangitsa pang'ono kuchepa.
Madzi opukuta ndi kupopera mankhwala ayenera kukhala ofunda. Kugwiritsa ntchito madzi otentha kapena ozizira sikuloledwa.
Choncho, mtengo wa mandimu umafuna chisamaliro chapadera m'nyengo yozizira. Onetsetsani mmene zinthu zilili, mosamalitsa amapereka chinyezi ndi feteleza. Ndiye mandimu yanu idzakula bwino ndipo pakuyamba kwa kasupe kudzakubweretsani chipatso.
