Kulima

Mphesa zomwe siziwopa chisanu - "Galahad"

Kukula mphesa kukukulirakulira osati osati kwa mafakitale okha, komanso pakati pa amateur wamaluwa.

Mphesa - imodzi mwa zokondedwa kwambiri zipatso za ana ndi akulu.

Kuchokera pamenepo mukhoza kukonzekera nyengo yozizira (kupanikizana, jams, compotes), komanso vinyo wokometsera.

Mwa mitundu yosiyanasiyana ya mitundu, wamaluwa amakonda kwambiri mitundu yatsopano yamakono. Monga ulamuliro, iwo amasiyanitsidwa ndi chisanu kukana, wabwino chitetezo chokwanira motsutsana matenda, osavuta kusamalira ndi zabwino kukoma.

Lero tikufuna kukuwuzani za mitundu yatsopano ya Galahad.

Ndi mtundu wanji?

Galahad amatanthauza mitundu yosiyanasiyana ya tebulo. Chimodzi mwa zinthu zazikulu zosiyanitsa ndi nthawi yoyambirira yakucha. Kuchokera nyengo yokolola mpaka kukolola, zimatenga masiku 90-100 okha.

Pakati pa tebuloyi, wina akhoza kutchula Zarya Nesvetaya zosiyanasiyana, Aladdin ndi Korinka Russkaya.

Mu Novocherkassk dera zipatso zipse kumapeto July, ndi ku Dnepropetrovsk kumayambiriro August. Yemweyo nthawi zimachitika mukakula ena kum'mwera zigawo Ukraine ndi Russia. Kumpoto kwa nthawi yaitali (masiku 100-110).

Galahad mphesa: zofotokozera zosiyanasiyana

Mphesa wamphesa okula mwamphamvu ndi thunthu lalikulu kwambiri ndi nthambi zamphamvu. Masambawa ndi ofiira ndi aakulu, kukula kobiriwira ndi mitsempha ya golide-wachikasu yotchulidwa, toothed kumapeto. Maonekedwe awo amafanana ndi masamba a black currant. Maluwa okwatirana.

Mfumukazi Olga ndi Chikumbutso cha Kherson chilimwe chimakhalanso ndi maluwa okwatirana.

Bunch of mawonekedwe afupipafupi a cylindrical-conical, osakanikirana osakanikirana kapena osasunthika, aakulu. Kuchuluka kwake kuchokera pa 600 mpaka 1100 magalamu.

Zipatso kukula kwakukulu (27x21 mm). Ndibwino kuti muzisamalira komanso muzidyetsa nthawi zonse, zikuluzikulu zimapangidwa (33x25 mm).

Kulemera kwake kulikonse - 10 magalamu, mpaka kufika pa 13-15 magalamu. Zipatsozo zimakhala zobiriwira, ndipo zikakhwima, zimakhala ndi nsalu zokongola kwambiri zamkati ndipo zimakhala ndi phula losakanizika.

Pulp minofu, yowutsa mudyo, chokoma, khungu lofewa komanso pafupifupi osamva pamene akudya. Mphesa muli mpaka 21 g / 100 cm3 shuga wokhutira ndi acidity wa 5-6 g / dm3.

Ndizoyenera kudziwa kuti Galahad analandira chiyeso chabwino cha kukoma, chomwe chinali pafupi ndi mfundo 9.

Mitundu yosiyanasiyana imayenera kuyamwa mwatsopano mawonekedwe osasinthika, komanso kupanga zopanikizana, kupanikizana, kuphika ndi zakudya zina zokoma.

Analimbikitsa mitundu yatsopano yogwiritsira ntchito monga Mfumu, Aleshenkin dar ndi Ataman.

Chithunzi

Kuti mudziwe zambiri zokhudza mphesa zosiyanasiyana "Galahad", mungathe kuona pa chithunzi chili pansipa:






Mbiri yobereketsa ndi dera loswana

Galahad ndi ya mitundu yatsopano yamakono. Anapezeka chifukwa cha kudutsa kovuta kwa mitundu yosiyanasiyana ya mphesa. Kwa izi, obereketsa adadutsa Chisangalalo ndi Kalisimali (Keshey), ndiyeno ndi Muscat Delight.

Galahad adapambana bwino mayesero ndipo ali oyenera kulima m'madera osiyanasiyana a Russia, komanso pafupi ndi mayiko ena.

Zizindikiro

Mitundu yosiyanasiyana ili ndi kuchuluka kwa kuyenda. Zipatso sizimasokoneza, sizikutha, musatayike mauthenga awo paulendo. Dziwonetseni nokha pamene mutumiza Arkady, Angelica ndi Amethyst Novocherkassky.

Tiyenera kuzindikira kuti mphesa sizimataya mawonekedwe omwewo komanso zimawoneka ngati zikudutsa pakapita nthawi. Kuchedwa ndi kuchotsedwa kwa mbeu pamene sikofunika.

Ngati mukufuna kusunga mbewu mutachotsedwa, muyenera kuchotsa masangowo m'malo ouma, dzuwa ndi ofunda. Pa mitambo, masiku amvula, mphesa sizinama nthawi yaitali zitachotsedwa. Pangakhale mavuto ndi kutumiza zipatso.

Kuthira zipatso bwino. Ndi kusamalira nthawi zonse, mphesa zidzabala zipatso zambiri pachaka.

Malinga ndi kuswana kwa mbeu, kusasitsa kwa mphukira ndi 80-85%, kuchuluka kwa mphukira zowonjezera ndi 65-75%, ndipo pafupifupi chiwerengero cha fruiting chimafika pa 1.3-1.5.

Kukolola kwakukulu kumatsimikizira mitundu ngati Mphatso ya Magarach, Chikumbutso cha Kherson chilimwe wokhalamo ndi Rkatsiteli.

Galahad ikulimbana ndi frosts zoopsa ndi imasunga madontho otentha mpaka madigiri -25. Musaiwale kusamalira malo odalirika a m'nyengo yozizira mukakulira kudera lathu la nyengo.

Mphesa zimakhala ndi thermophilic zomera, zomwe zimakhala zovuta kupulumuka nyengo yozizira popanda pogona. Musayime kusankha pa malo osungirako padera, chifukwa sangathe kupereka chitetezo chokwanira.

Samalani mapangidwe a zomera zachinyamata. Cuttings mwamsanga mizu, kupereka kuwonjezeka kwakukulu. Mphesa nthawi zambiri zimayamba kubereka zipatso zambiri m'zaka zoyamba za moyo.

Zotsatira zake, popanda kusamalidwa bwino, izi zingayambitse kutchire, kutaya nthambi, matenda, komanso kuchepa kwa zipatso. Choncho, m'zaka zoyambirira ndikofunika kwambiri kuti mutenge mphesa. Kudulira mpesa kwa fruiting akulimbikitsidwa 6-8 masamba.

Matenda ndi tizirombo

Galahad imakhala yosagwirizana ndi mildew ndi kuvota (2.5 points) ndipo ndipamwamba kwambiri kuchokera ku oidium (ndime 3-3.5). Ubwino wa zosiyana ndikuti iye sawopa mavu, omwe samalekerera kukoma kwake ndi fungo.

Mlimi ayenera kumvetsera njira zothandizira kuteteza mphesa ku matenda ndi tizirombo:

  1. Galahad - njira yokonda mbalame. Nyenyezi, mazira, mitsuko, mpheta ndi mbalame zina sizingowonongeka maonekedwe a masango, komanso zimathetsa kukolola mphesa. Mbalame zimakonda madzi atsopano a mabulosi, choncho nthawi iliyonse amasankha mabulosi amodzi.

    Njira yabwino kwambiri yotetezera - matumba apadera a matope omwe amavala pa mpesa uliwonse. Ntchitoyi ndi yaitali komanso yosangalatsa, koma njira imeneyi imateteza mbalame. Nyimbo yamakono "yowopsya" ndi yachizolowezi yopanga nyumba zowonongeka zimathandizanso bwino.

  2. Gwiritsani ntchito mankhwala opatsirana pogwiritsa ntchito mankhwala apadera pachaka. Chithandizo choyamba chiyenera kuchitika pafupi ndi sabata kuchoka kwa malo osungirako nyengo yozizira.

    Zitsamba zimatengedwa ndi 3% yothetsera mkuwa wa sulfate kapena Bordeaux mowa. Chithandizo chachiwiri chikuchitika ndi 1% yothetsera vutoli. Komanso, mutatha maluwa, sulfure yamchere imatha kupopedwa motsutsana ndi oidium.

  3. Onetsetsani kusamalira nthaka kuzungulira tchire. Uzani udzu nthawi zambiri, mugwiritseni ntchito zina zowonjezera, madzi madzi ambiri, udzu.

    Sungani masamba akale owuma ndi zipatso zakufa kuchokera pansi panthawi yake ndikuziwononga nthawi yomweyo, chifukwa nthawi zambiri sizimayambitsa chitukuko cha tizilombo toyambitsa matenda ndi mabakiteriya.

Galahad ikhoza kukhala yabwino kwambiri kwa onse omwe ali ndi minda yamaluwa komanso wolima, komanso woyambitsa. Zimakopa chidwi cha osati zovuta chisamaliro, zabwino kukoma, chisanu kukana ndi bwino kukana matenda ndi tizilombo toononga.

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Ngati mupereka chomera choyenera ndi chisamaliro chosamalidwa, chaka chilichonse chonde musangalale ndi mbewu zambiri komanso maonekedwe okongola.