Gasteria ndi mlendo wosadzichepetsa wokongola.

Zipinda zapakhomo nthawi zonse zimakhala zotonthoza.

Pali zomera zosiyanasiyana zamkati. Koma sikuti aliyense ndi wosavuta kusamalira.

Oyamba okonda zokongola zomera akhoza kulangizidwa. Gasteria.

Ichi ndi chomera chokongola, ndi dzina losangalatsa. chotengera cha mimbalomwe lingaperekedwe mutu wa anthu osadzichepetsa kwambiri.

Nkhaniyi ikufotokoza maluwa a Gasteria, mitundu yake, komanso chisamaliro cha zomera ndi chithunzi.

Kulongosola kwa zomera

Gasteria - Chomera chosatha, chimatanthawuza oimira anthu osangalala. Lili ndi timapepala tambirimbiri, tawonetsa kapena tazungulira.

Masamba oimira akuluakulu amatha kutalika kwa masentimita 35. Maluwa amenewa amakula pang'onopang'ono, odzichepetsa, abwino kwa nyumba.

Izi zimachokera ku chiyambi chake. Dziko lakwawo ndi South Africa. M'zinthu zam'chipululu zakunja, pali mitundu pafupifupi 80 ya maluwa awa.

Zina mwa zomera zakhazikika pa windowsills, mukhoza kuwerenga mitundu 10 ya Gaster.

Masamba mdima, wobiriwira. Zina zimaphimbidwa ndi mikwingwirima ndi mabala.

Pali masamba omwe ali ndi timagercles tating'ono lonse kutalika ndipo ali ndi cloves m'mphepete mwa mapiri. Masamba akukonzedwa mu mizere iwiri, mwa mitundu ina yomwe amawonekera mkuzungulira.

Maluwa aang'onokukhala ndi mawonekedwe a tubular, kutupa pansi, amafanana ndi chotengera. Petals amavomereza. Iwo ali achikasu, ofiira kapena alanje.

Maluwa amenewa amadziwika kuti amatenga carbon dioxide masana, ndipo usiku umatulutsa oksijeni.

Ichi ndi chifukwa chake maluwa awa amaikidwa m'chipinda chogona.

Chifukwa cha kukula kwake kochepa, mtundu wowala ndi masamba okongola, duwa Gasteria imagwiritsidwa ntchito pamagulu osiyanasiyana.. Wokongola kwambiri ndi cacti.

Mitundu

1. Gaster wa Armstrong - Chomera chosatha ndi mawonekedwe achilendo. Ili ndi masamba ochepa, osaphika omwe samakula kuposa masentimita atatu.

   Kutalika kumatha kufika msinkhu wa masentimita 10. Masamba kumapeto amakhala odulidwa ndi makwinya pang'ono. Iwo ali mu mizere iwiri, kupanga firimu. Mphukira makamaka m'nyengo yozizira. Maluwawo ndi ochepa, amakhala ndi pinki.

2. Gasteria soddy - Chomera chomwe chiribe tsinde. Masamba ake amakhala okwera masentimita 15, m'litali ndi masentimita atatu m'lifupi.

   Iwo ali obiriwira obiriwira a mtundu wobiriwira, amakhala ndi mawonekedwe okhwima ndipo ali ndi timing'alu tomwe timakhala tomwe timakhala tomwe timakhala tomwe. Maluwawo ndi ochepa, pafupifupi 2 cm, amakhala ndi mtundu wofiira kapena wofiira.

3. Gaster Gaster ali ndi masamba osasuntha, kufika kutalika kwa masentimita 22, m'lifupi mwake masentimita asanu, mdima wobiriwira wakuda ndi mawanga.

   Mphepete mwa kapepalako ndi kovuta. Ziwoneka ngati zowopsya, zinyama, zowonongeka pang'ono. Maluwawo ali ndi tsinde lalifupi, pafupifupi masentimita 30. Maluwawo ndi ofuira, owombedwa pansi, wofiira ndi mtundu wobiriwira.

4. Gasteria akuyera alibe tsinde. Masamba akugwedezeka. Masamba apansi amakula mpaka masentimita 35 m'litali ndi 10 cm m'lifupi. Zili mdima, zofiira ndi zofiira zoyera, zimakhala zowala kwambiri.

   Tsinde lomwe lili ndi maluwa likufika mamita 1. Maluwawo ali ndi mawonekedwe ochepa kwambiri, amafika masentimita 8 m'litali, wofiira wofiira.

5. Homer Wart - osatha chomera. Masamba akusonkhanitsidwa mu rosette. Zili ndi masentimita 15, zobiriwira zakuda ndi zofiira zobiriwira - zipolopolo, zopatsa chipepalacho.

   Inflorescence imakula mpaka masentimita 80 mu msinkhu. Maluwa amakula pafupifupi masentimita 4 m'litali, makina ozungulira. Mitundu imeneyi imakhala ndi maluwa okongola kwambiri.

Chithunzi

Gaster wa Armstrong:

Gasteria soddy:

Gaster Yamtundu:

Gasteria akuyera:

Gastria warty:

Kusamalira kwanu

Kuti musamalire bwino panyumba, muyenera kutsatira zofunikira zina.

Kutentha

M'chilimwe, imakula bwino pamatentha mpaka madigiri 25. Koma m'nyengo yozizira, zimakhala zomasuka kuti muzimva kutentha kwa madigiri 15. Nthawi imeneyi ndi gawo la mphukira yotsalira.

Pamene akusunga kutentha kwa chaka chonse chodzaza ndi kusowa kwa maluwa. Maluwa awa amawopa ma drafts. Choncho, pakukwera kwa chipinda, makamaka m'nyengo yozizira, muyenera kuchotsa pawindo.

Kuthirira ndi chinyezi

Sakonda madzi okwanira ambiri.

M'nyengo ya chilimwe simuyenera kuthirira kamodzi pamlungu. M'nyengo yozizira akhoza Malire kuthirira kamodzi pamwezi.

Koma ngati kutentha kwapakati ndi kotsika, ndiye kuti mukuyenera kuonetsetsa kuti nthaka siuma.

Maluwa sasowa mkulu chinyezipopeza ali wochokera ku South Africa. Choncho, kupopera mbewu masamba sikumasowa. Njirayi ikhoza kuchitika nthawi zina kuchotsa fumbi kumapazi.

Maseŵera a kuwala

Gasteria ndi chomera chokonda kwambiri. Malo opambana kwambiri a maluwa awa pa mawindo akuyang'ana kum'maŵa kapena kumadzulo.

M'miyezi ya chilimwe, duwa limatulutsidwa mu mpweya watsopano, pansi pa denga, pofuna kupewa mphepo. M'nyengo yozizira, tsiku lowala la duwa liyenera kukhala maola 16.

Kuwaza ndi nthaka

Pakuika Ndi bwino kusankha miphika yaing'ono ndi yochepa. Pansi pamakhala ndi madzi osanjikiza. Dothi lililonse la munda lingagwiritsidwe ntchito ngati gawo lapansi, kuwonjezera mchenga wambiri.

Mungathe kupanga zosiyana za gawo lapansi:

• Magawo asanu pepala;
• Munda wa sod;
• Mchenga 2;
• 4 peat.

Kanthu kakang'ono ka njerwa kakagwiritsidwa ntchito kwa osakaniza. Mukhozanso kugwiritsa ntchito nthaka yokonzekera cacti. Kuwaza sikuyenera kuchitika zaka ziwiri zilizonse m'chaka.

Mukamabzala mumphika watsopano, maluwa achotsedwa kale ndi dziko lonse. M'kati mwake, mphika watsopano uyenera kukhala wawukulu pang'ono kuposa wakale.

Kupaka pamwamba

Kuti mupange feteleza nthaka, m'pofunika kugwiritsa ntchito zida zolembera cacti.. Chinthu chokha chimene muyenera kuchiyang'anira ndi mlingo umene uyenera kukhala wochepa.

Manyowa amafunika kugwiritsidwa ntchito m'miyezi ya chilimwe. Miyezi yotsala ya chaka, duwa silikusowa chakudya china.

Maluwa

Gaster imayamba kuphulika mu May-June.

Nthawi zina, m'malo mwa maluwa, zipatso zimawonekera. Koma duwa silidzaphulika ngati likuyimira pazenera likuyang'ana kumpoto.

Kuswana

Zosangalatsa kwambiri Kuberekanso ndiko kupatulidwa kwa malo ogulitsa ana kapena rooting cuttings. Chodula kapena rosette choyamba chouma, ndiye chobzala pansi.

Mungayesenso kukula kuchokera ku zipatso zomwe zimakula pa malo a maluwa. Mbewu zafesedwa pamtambo wouma ndipo zophimbidwa ndi zojambulazo.

Nthawi ndi nthawi amafunika kutsegula ndi kupopera pansi. Zimatengera nthawi yaitali kuti mbewu ifike, choncho lezani mtima.

Pambuyo kumera, nyemba zimamera ndi kuziika mu mphika wabwino.

Matenda ndi tizirombo

Mavuto apadera pa kulima samawuka.

Komanso, pamene nthaka yam'madzi imakhala masamba. Zimakhala zofewa, zosavuta komanso zotumbululuka. Ndipo m'nyengo ya chilimwe, chifukwa chowuma panthaka, zofiira zimatuluka pamasamba.

Pamene zizindikiro za matenda zikuwoneka, malo onse omwe ali ndi kachilombo ka HIV ayenera kuchotsedwa, phulusa ndi makala ophwanyika ndi kuikidwa mu mphika ndi gawo latsopano.

Mwa tizirombo tingathe kulimbana ndi maluwa aphid, mealybug, scytvik kapena mite. Mealybug sangathe kuchotsedwa. Choncho, zomera zimayenera kuchotsa.

Chishango chingachotsedwe ndi njira yothetsera mowa, kuchiza malo okhudzidwa. Zimakonzedwa mu chiŵerengero cha mowa ndi madzi 1: 2. Masamba, omwe adakantha kangaude, ayenera kuchotsedwa.

Ngati mutatsatira malamulo onse osavuta a chisamaliro kumbuyo kwa maluwa okongola awa ndi dzina Gasteriaiye adzakondwera nawe ndi masamba okongola ndi maluwa osakhwima chaka chonse.