Zomera

Ma apricot ovala masika: malamulo oyambira ndi malangizo othandiza

Wogulitsa m'munda aliyense amadziwa kuti kulandila zakudya panthawi yake ndi njira yokhayo yathandizira mbewu iliyonse, ndipo apurikoti ndi chimodzimodzi. Kuti muchite bwino njira yodyetsera mbewuyi mchaka, muyenera kudziwa zomwe feteleza amafunikira pamenepa, komanso dziwani bwino malamulo omwe angagwiritsidwe ntchito.

Pakulu feteleza amene amagwiritsidwa ntchito mu kasupe kudyetsa apurikoti

Z feteleza zonse zachilengedwe komanso michere zimagwiritsidwa ntchito bwino pakuvala kwapamwamba pa apricot.

Feteleza wachilengedwe

  • Kompositi - chovunda chazomera chomera (masamba omwe achoka mutadulira, udzu, ndi zina). Imathandizira kukhalabe ndi chonde m'nthaka, komanso zimathandizira kupezedwa bwino ndi mbewu za michere, makamaka michere. Kugwiritsa ntchito kwake ndikofunikira ngati apurikoti wanuyo akukula panthaka zadothi lolemera.
  • Manyowa ndi zitosi za mbalame. Kugwiritsa ntchito fetelezayu kumathandizira kuti nthaka ikhale ndi michere komanso kusintha machitidwe ake monga mpweya komanso chinyontho chokwanira. Chapakatikati, feteleza izi nthawi zambiri amazigwiritsa ntchito ngati njira zothetsera.
  • Phulusa Ili ndi potaziyamu yambiri, chifukwa chake ndikofunikira kuwonjezera kuchuluka kwa shuga mu zipatso za apurikoti ndi mapangidwe a mbewu, komanso zimathandizira kuti pakhale mphukira zatsopano.

Feteleza

Kubzala feteleza kumathandizira kukula kwa mbewu

  • Urea Muli nayitrogeni, wofunikira pomanga msipu wobiriwira komanso mphukira zazing'ono za apurikoti, komanso zimathandizira kukulitsa zipatso. Imagwiritsidwa ntchito bwino ngati muzu komanso pamavalidwe apamwamba pamwamba ngati feteleza wodziyimira komanso monga gawo la zosakaniza za michere.
  • Ammonium nitrate. Ilinso ndi katundu wofanana ndi urea, koma imagwiritsidwa ntchito pophatikizira michere yosakanikirana ya kuvala bwino pamizu.
  • Superphosphate Chalangizidwa pakukula ndi kulimbikitsa kwa mizu yachikhalidwe.
  • Feteleza wa potashi. Kudyetsa apurikoti, potaziyamu sulfate kapena mchere wa potaziyamu nthawi zambiri amagwiritsidwa ntchito. Feteleza izi zimathandizira kuchulukitsa kuzizira ndi kulekerera chilala, komanso kukonza kukoma kwa chipatso ndikuthandizira pakukula ndi kukula kwa mbewu yonse. Nthawi zambiri amapangidwa ngati gawo la zosakaniza ndi michere.

Malamulo a feteleza

Feteleza ziyenera kuyikidwa padera kapena mizere kuti zisawononge mizu ya mbewu

  • Ndikofunikira kuyamba kuthira feteleza mu chaka chachiwiri mutabzala. M'chaka choyamba, mbewuyo imapatsidwa michere yomwe imayambitsidwa mu dzenje lobzala lokonzekera.
  • Z feteleza zonse ziyenera kuyikidwa dothi losanyowa kuti lisawononge mizu.
  • Mtengo wa apricot uyenera kukhala ndi bwalo loyandikirapo ndi mizere yapadera kapena mzere wakunja, komwe gawo la kasupe limayambitsidwa. Danga la thunthu limasiyana malinga ndi zaka za mtengowo ndipo liyenera kupitilira malire a korona:
    • 50 cm - wa apricots wazaka 2-5;
    • 1 m - wa ma apricots wazaka 6-10;
    • 1.5 - 2 m - kwa ma apricots achikulire kuposa zaka 10.
  • Mizere yakunja ya bwalo loyandikana nalo liyenera kukhala ndi kutalika kwa 20-30 cm ndi kuya kwa 15-20 cm. Ngati mukufuna kupanga ma grooves, kumbukirani kuti mtunda pakati pawo uyenera kukhala wa 30 cm. kukumba (ngati njira zigwiritsidwira ntchito, ndiye kuti dziko lapansi liyenera kulimidwa kale), kenako mabowo kapena poyambira adadzazidwa ndi nthaka.

Apricot kasupe kudya chiwembu

NthawiFeteleza
Nthawi isanafike maluwaKumayambiriro kasupe asanafike kutupa kwa impso (kumwera - kumapeto kwa Marichi kumayambiriro kwa Epulo, m'malo ozizira kwambiri - khumi zoyambirira za Meyi), kudyetsa chakudya kumachitika. Konzani yankho la urea (50 g + 10 L yamadzi) ndikumapopera mtengowo.
Kuvala pamwamba pamatumbo kumachitika pambuyo pakupanga masamba. Pali zosankha zingapo, ndipo mutha kusankha zoyenera kwambiri:
Nambala 1
Potaziyamu sulfate (2 tbsp) + urea (2 tbsp) + madzi (10 l).
Pa mtengo 1 - malita 20.
Njira yachiwiri:
Ammonium nitrate (5-8 g) + potaziyamu mchere (5 g) + superphosphate (20 g) + madzi (10 l).
Pa mtengo 1 - malita 20.
Njira yachitatu:
Zitosi zankhuku (gawo limodzi) + madzi (magawo 20). Zamoyo pamenepa ziyenera kukhala zowuma. Muthanso kuwonjezera peat (magawo a 1-2) kapena humus (magawo a 1-2) pa yankho. Kwa mtengo 1 wachichepere - 5 l yankho, chifukwa cha mtengo wazaka zopitilira 4 - 7 l.
Kuvala kwapamwamba kwambiri pakapangidwe kazipatso (monga lamulo, mitengo yazaka 3-4 zimafunikira) imachitika patadutsa masiku 5-7 pambuyo povala mwatsatanetsatane. Zosakaniza: ammonium nitrate (supuni zitatu) + superphosphate (supuni ziwiri) + potaziyamu sulfate (2 supuni) + 10 malita a madzi. Pa mtengo 1 - 40 - 50 l.
Nthawi yamaluwa (nthawi zambiri imayamba pakati pa Epulo kumwera komanso kumapeto kwa Meyi m'malo ozizira komanso kumatenga masiku 8-10)Nthawi zambiri amadyera pakati pa 1: amagwiritsidwa ntchito nthawi zambiri, koma ngati mwathira kale feteleza wa mchere, ndiye kuti feteleza wa organic angagwiritsidwe ntchito. Pachifukwa ichi, yankho la zitosi za nkhuku (gawo limodzi la zinthu zouma + magawo 20 a madzi) ndiloyenera.
Ndikofunikanso kuwonjezera 1 lita imodzi ya phulusa kapena 200 g ya ufa wa dolomite ku poyambira kapena malo okumbika kuti mupewe acidization wa nthaka ndikulemeretsa ndi zinthu monga potaziyamu, calcium ndi magnesium. Finyani ufa ndi dothi mukatha kugwiritsa ntchito. Njira imeneyi imagwiridwa pakatha masiku 3-5 mutavala pamwamba kwambiri ndi organics.
Nthawi pambuyo maluwaNdikofunikira kupatsanso chakudya kuti mupange zipatso. Zosakaniza: superphosphate (supuni ziwiri) + ammonium nitrate (supuni zitatu) + potaziyamu sulfate (supuni ziwiri) + madzi (malita 10). Pambuyo pake, onjezani ku dothi lonyowa kapena poyambira phulusa kapena ufa wa dolomite mofananamo komanso chimodzimodzi ndi momwe munalili kale.

Pogwiritsa ntchito pafupipafupi zinthu monga dothi, dothi limakhala acidic, pomwepo, limayambitsa kukununkha kwa thunthu ndi nthambi za apurikoti (madzi akhungu lachikasu bulauni mosalekeza amatuluka kuchokera kwa iwo, omwe amapanga mauma pomwe, kotero musanyalanyaze feteleza wa deoxidizing (phulusa, ufa wa dolomite). Komanso maonekedwe a chingamu angawonetse kuti apurikoti alibe calcium yokwanira, choncho thira apricot yanu ndi yankho la calcium chloride (10 ml pa 10 malita a madzi) musanafike maluwa, patadutsa masiku atatu mutangovala kumene.

Chidule cha mitengo yazipatso

Monga mukuwonera, feteleza wa apurikoti mchaka ndi njira yosavuta yomwe sikutanthauza kugwiritsa ntchito njira zapadera. Ndikokwanira kuzigwira munthawi yake kuti ipatse mtengowo bwino lomwe.