Kupanga mbewu

Zitsamba zotsamba: mankhwala

Zonse zomwe zimadziwika kuyambira mndandanda wautsikana - chomera chofunika kwambiri.

Werengani zambiri zokhudza zomwe mankhwala ake ali ndi momwe angagwiritsire ntchito.

Malongosoledwe a zomera

Mndandanda ndi chomera cha herbaceous chomwe chimakula mumapiri athu kulikonse. Icho ndi cha banja la Astrov, limodzi mwa mabanja omwe amafala kwambiri m'mabotchi padziko lapansi. Amakonda chinyezi, choncho nthawi zambiri amamera pafupi ndi mabwinja, m'minda yokonzekera bwino ndi minda, pamadambo amvula.

Chomera ichi ndi chaka, kudzichepetsa komanso kukula kwakukulu. Kutalika kwa chomera kumakhala pafupifupi 70-80 masentimita. Tsinde ndi lofiirira, lopopera ndi lolunjika, ndi nthambi zambiri. Maluwa amasonkhanitsidwa m'mabasiketi, madengu angapangidwe kukhala ovuta kwambiri.

Mankhwala amapangidwa

Chomera ichi chili ndi tannins. Amakhalanso ndi flavonoids ambiri, vitamini C, provitamin A, mafuta ofunikira, coumarin, kuwawidwa mtima ndi zotsatirazi ndi micro-macronutrients - chromium, mkuwa, chitsulo ndi manganese.

Bidens (mndandanda wa zolembera) ndi wachibale wa mndandanda wafupipafupi ndipo amagwiritsidwa ntchito kwambiri popanga malo.

Kusonkhanitsa ndi kukolola

Maluwa amapezeka kumapeto kwa June-kumayambiriro kwa mwezi wa July mpaka September. Kukolola kuyenera kuchitika pamene zomera zimakhala ndi masamba, zomwe zikutanthauza mu June ndi July. Pazifukwazi muyenera kupeza masamba ndi nsonga za zomera (pafupifupi masentimita 15 kuchokera pamwamba).

Ndibwino kuti muumitse chingwe mwachibadwa, mutayika khungu lochepa mu chipinda chowuma. Kuphatikizanso ndi koyenera, koma kudula mwapadera masamba sangakhale abwino kuti aume motere. Pambuyo kuyanika, zomera zikhoza kusungidwa mu phukusi lirilonse - kuchokera ku matumba a nsalu kupita ku matumba apulasitiki. Moyo wamchere - zaka 2. Nthawi ndi nthawi ayenera kuyang'anitsitsa kupezeka kwa tizilombo toyambitsa matenda, kuchotsa iwo ngati atapezeka. Komanso musasunge malo otentha, dzuwa, ngati chomera chimataya katundu wake pothandiza kutentha.

Mankhwala

Mndandandawu wakula mwakuya chifukwa chachipatala. Zili ngati chikhalidwe chachikhalidwe ku Russia, Tibet ndi China.

Musathamangitse kuchotsa euphorbia, quinoa, ragweed, amaranth kuponyedwa mmbuyo, kudya, kukwawa kumunda, monga namsongole amagwiritsidwanso ntchito pa mankhwala.

Mitengo ya mbewu monga luso lochotsa kutupa, kusokonezeka, kuthana ndi magazi kumadziwika. Kuonjezera apo, kupsya mtima mu chomeracho kumayimitsa chiwindi, chifukwa nthawi zambiri zimakhala zovuta chifukwa thupi limatulutsa khungu ndi nthendayi. Choncho, osambira ndi compresses amagwiritsidwa ntchito kuthetsa kuyabwa kwa chifuwa, kutupa, kwa chithandizo cha kutukusira njira zopsereza, zithupsa, psoriasis ndi eczema. Mwa njirayi, mutha kugwiritsa ntchito decoction ya zitsamba monga kutsuka tsitsi, ngati chida chothandiza polimbana ndi vutoli.

Ndikofunikira! Chingwe chingathandize ndi zilonda za tizilombo ndi njoka. Poyeretsa malo otsekemera, pukutani masamba a chomera chotsukidwa, chilumikizane nacho ku malo owonongeka ndikuchimangiriza. Chonde dziwani - chomeracho chimatsuka chilonda, kumachepetsa kutupa, koma kuwonetsa poizoni wamphamvu kumafuna thandizo lachipatala!
Kugwiritsa ntchito mkati, mndandandawu umagwiritsidwanso ntchito kuchepetsa kupweteka ndi kutupa mkati mkati mwa matenda a ziwalo ndi minofu ya minofu: arthritis, arthrosis, rickets, gout. Manganese ali ndi phindu pa kagayidwe ka maselo, amapanga decoctions ndi tinctures njira yabwino yolimbikitsa chilakolako ndi kuthamanga kagayidwe kake. Komanso, chomeracho chimakhala ndi pang'ono pang'ono komanso chimakhala ndi zotsatira zothandiza pa chiwindi ndi mapapu.

Chomeracho chimakhala ndi hypotonic komanso sedative, chimapangitsa matalikidwe a mtima kusinthasintha, chingagwiritsidwe ntchito ngati njira yothetsera vuto la kusowa tulo.

Chifukwa cha zowawa pa thupi, sitima imathandiza kwa ana a mibadwo yosiyana. Zingagwiritsidwe ntchito kuchepetsa kutupa ndi dermatitis kwa ana obadwa; ndibwino kuti ntchito yowonongeka yowonongeka kwa ana ogwira ntchito a msinkhu wa pulayimale ndi wa sekondale, popeza ali ndi matenda a khansa, amathandiza kupanga mafupa ndi ziwalo, ndi kuchepetsa chiopsezo cha ODA. Ikuonanso kuti ndi mankhwala abwino owonetsa ana.

Ntchito

Njira yaikulu yothandizira mankhwalawa ndi machiritso a dermatitis osiyanasiyana, kuyera magazi. Zida zosiyanasiyana zimagwiritsidwa ntchito, mkati ndi kunja. Njira zazikulu zogwiritsiridwa ntchito kwa chomera ndi, ndithudi, mankhwala ndi cosmetology.

Mu mankhwala owerengeka

Pochiza matenda, zomera zimagwiritsidwa ntchito mkati ndi kunja. Komwe amagwiritsidwa ntchito kwambiri pa tincture - amagwiritsidwa ntchito pochizira matenda ambiri:

  • kuchotsa poizoni ndi cholesterol ku magazi;
  • kuchiza matenda Oda;
  • Utoto wochokera ku mitundu yosiyanasiyana (psoriasis, eczema, furunculosis, etc.);
  • imodzi mwa zabwino kwambiri zotsutsana ndi mankhwala;
  • monga diuretic, diaphoretic;
  • kuti azilimbikitsa kudya.
Ndikofunikira! Kuwonjezera mndandanda wouma kapena decoction / tincture wa chomera ichi ku bafa umakhala wokondwa ndi wotonthoza. Komabe, hypotonics iyenera kupeŵa kusangalala kotere: chomera chimachepetsa kuthamanga kwa magazi.
Zomwe zimachitikanso ndi kugwiritsa ntchito mankhwala osokoneza bongo:
  • mu matenda a mafupa ndi ziwalo;
  • pofuna kuyeretsa magazi.
Pochizira matendawa, amagwiritsira ntchito lotions, malo osambira, decoction, komanso mndandanda akhoza kukhala wowonjezera kwa tiyi. Mbalame yatsopano, yopsereza, kapena yotsegula pakhungu, tsamba losabala pang'ono lingagwiritsidwe ntchito pa bala kuti athetse kutupa. Komanso mankhwala othandizira kuchiza mabala otseguka - ufa kuchokera ku nthambi zosweka, maluwa ndi masamba. Wouma ndi wophwanyika pa chopukusira khofi, zomera zimangothamangira pa bala pamunsi mwa bandage.

Ngakhale kuti njuchi zimayambitsa matenda, njuchi zimathandiza kuthana nazo.

Mu cosmetology

Zokongoletsera, mndandanda umagwiritsidwa ntchito popititsa patsogolo ubweya ndi khungu:

  • ngati chithandizo chamanyazi;
  • kutsutsana ndi tsitsi ndi kuuma;
  • kuchepetsa kutupa (ziphuphu, zithupsa, kukwiyitsa);
  • pamene kuyanika kutupa ndi zilonda (zokopa, zotentha, ziphuphu, ndi zina zotero)
Ndikofunikira! Samalani ndi kugwiritsa ntchito cosmetology zomera: mndandanda uli ndi zotsatira zoyipa m'ma tononi achikasu ndi a bulauni, kuchokera ku chomerachi ngakhale kupanga mazira. Mukamatsukidwa ndi nsonga, tsitsi limakhala lofunda lachikasu, lomwe silibwino nthawizonse. Zomwezo zimagwiranso ntchito ku compresses - malo amatha kukhala achikasu, choncho ndi bwino kugwiritsa ntchito lotion musanagone.
Kupukuta tsitsi ndi decoction kudzakuthandizani kuchotsa mavuto a scalp.

Chitowe, nasturtium, Sera, bergamot, rosemary imathandiza kulimbitsa ndi kubwezeretsa tsitsi loonongeka.

Kuti achepetse zotupa pamatenda, zisudzo, tinctures, compresses ndi osambira zimagwiritsidwa ntchito. Mwa njirayi, ndi psoriasis, imathandizanso kugwiritsa ntchito mafutawa musanayambe kumwa mankhwala a khungu ndi mowa tincture kuchokera ku chomera chomwecho. A decoction akhoza kupukuta nkhope ngati chophimba, kuchotsa mafuta ndi kunyezimira pores. Ndiponso, malo osamba ndi abwino kuti achiritse scuffs, chimanga ndi ming'alu pamapazi.

Kuvulaza ndi kutsutsana

Chifukwa cha zomwe zili pamtunda wa coumarin zimatchulidwa kuti hypotonic effect, mwazinthu zina - kuchepetsa kuthamanga kwa magazi. Ngati muli ndi chizoloŵezi chachilendo, makamaka, kuthamanga kwa magazi, kugwiritsa ntchito mankhwala okwanira nthawi yayitali kungabweretse ku zotsatira zovulaza mu mawonekedwe a kufooka, kutaya, kugona. Musatenge mndandanda wa kusagwirizana, komanso kudalirana ndi mayendedwe omwe amasonyeza.

Bath tub

Kuchiza kwachidziwitso mwa njira yochepetsera kutupa, kuyabwa ndi kukomoka ndi mitundu yosiyanasiyana ya dermatitis ikhoza kusamba ndi chingwe. Chinsinsi ndicho:

  1. Thirani kapu imodzi ya zomera zouma ndi zouma ndi 2 malita a madzi otentha.
  2. Lolani kuti liime kwa ola limodzi. Mukhoza kusunga mpaka masiku awiri, kenako chisakanizocho chimakhala chopanda phindu.
  3. Sungani ndi kutsanulira mu bafa.
Kugwiritsa ntchito kusamba ndi chingwe nthawi zonse, njira ya 15-20 ndondomeko, imachepetsa kwambiri mawonetseredwe a matenda a khungu. Koma njira iyi ndi yabwino kwa akuluakulu ndi ana opitirira zaka 12.
Mukudziwa? Zotsatirazi zimatengedwa ngati namsongole, popeza zimatha kuyesa zomera zina ndi zikhalidwe zina, komanso zimakhala ndi uchi wabwino ndikudyetsa ziweto.
Kwa ana, mungagwiritse ntchito njira yotsatirayi:

  • Thirani 1 tbsp. l udzu wouma udzu 500 ml madzi otentha.
  • Tsekani chivindikiro ndikubweretsani ku chithupsa mu madzi osamba.
  • Wiritsani kwa mphindi 15 pa moto wochepa.
  • Lolani kuti ayambe kwa mphindi 30-40. Kusokonekera.
Msuzi umatsanuliridwa mu kusamba: Kuphatikiza pa phindu pa khungu chifukwa cha mafuta ofunikira omwe akugwiritsidwa ntchito, zimamupweteka mwanayo, zimayambitsa kugona.

Mafuta kuchokera ku mndandanda

Mafuta amatha kugula pa pharmacy kapena kukonzekera nokha. Chinsinsi ndicho:

  1. Pakadutsa supuni ya zitsamba zosakaniza kutsanulira 500 ml ya masamba (makamaka azitona) mafuta.
  2. Ikani kusamba kwa madzi ndi kutentha mofatsa kwa mphindi 10-15.
  3. Musayese.
Mukhoza kugwiritsa ntchito monga mafuta komanso compress.

Kumwa msuzi

Kumwa msuzi wakonzedwa molingana ndi izi:

  1. Thirani 1 tbsp. l kutsogolo (25 g) 1 tbsp. madzi otentha.
  2. Wiritsani pa moto wochepa kwa mphindi 10-15.
  3. Kusokonekera.
Tengani musanadye chakudya 2-3 pa tsiku kwa makapu 0,5.

Msuzi wa ntchito yapansi

Pochepetsa zizindikiro za nyamakazi ndi mafupa a osteoarthritis, mungagwiritse ntchito decoction yomwe yasungunuka pa zovuta.

Msuzi Chinsinsi cha ziwalo:

  • Chomera chouma, shredded (10 g) ndi kutsanulira 250 ml ya madzi otentha.
  • Kenaka, perekani chomera mu madzi osamba kwa mphindi 30-40.
  • Kusokonekera.
Ndikofunikira! HIzi zingagwiritsidwe ntchito ngati njira yothetsera vuto lachidziwitso kuti lipititse patsogolo khungu la mafuta. Chinsinsicho ndi chosavuta: kusakaniza muyeso yofanana ya kanyumba tchizi ndi chingwe chatsopano kapena chouma. Sindani bwino ndi mphanda kapena blender. Lembani nkhope yoyera, kuphimba ndi kujambula filimu, kusiya kuchotsa maso, pakamwa ndi mphuno. Siyani maskiki kwa mphindi 15-20, ndiye tsambani ndi madzi ofunda. Chigobachi chimachepetsa kutupa, kumamatira pores ndikuchotsa mafuta, kumapangitsa kuti khungu lizikhala.
Zofuna zothandizira khungu la dermatitis, eczema, acne, decoction imakonzedwa mosiyana pang'ono:

  • Tenga 3 tbsp. l akutembenukira ndi kutsanulira makapu 2 a madzi.
  • Bweretsani kwa chithupsa ndi kuwiritsa kwa mphindi khumi.
  • Kusokonekera.
N'zotheka kugwiritsa ntchito msuzi wothandizira, kutsekemera komanso kukhuta kwasamba, komanso khungu la khungu. Koma musaiwale kuti udzu umapatsa kuwala kobiriwira.

Tea

Njira yabwino kwambiri yochiritsira ndi kuwonjezera zitsamba zonunkhira ku teyi yanu yachizolowezi. Mukhozanso kuyamwa tiyi kuchokera motsatizana. Mungathe kutenga izo popanda mlingo woyenera. Lamulo lalikulu - kutsanulira madzi otentha, tsatirani mphindi 10. Koma pofuna kuchiza matenda a chifuwa, diathesis ndi scrofula, tiyi amapangidwa kuchokera ku chikhalidwe chotsatira motere:

  1. Thirani 1 tbsp. l Osweka zomera ndi madzi.
  2. Bweretsani ku chithupsa ndi kuwiritsa kwa mphindi khumi.
  3. Kuzizira ndikutumikira ozizira.

Walnuts ndi mwatsopano kufinya madzi chervil ntchito pofuna kuchiza scrofula.

Mlingo: kwa ana osapitirira zaka 12 - 1 tsp. 3-4 pa tsiku. Kwa akulu - 1 tbsp. l 3-4 pa tsiku. Chonde dziwani kuti tiyi idzakhala ndi mphamvu yochepetsera komanso yowonongeka panthawi yomweyi, yomwe iyenera kuganizidwa musanatenge.

Tincture

Tincture ndi imodzi mwa zinthu zothandiza kwambiri, popeza zowonjezera sizitenthedwa ndi kutentha, choncho sizimataya zakudya m'thupi.

Chinsinsi chochepetsera:

  1. Tengani 50 g wouma kapena watsopano (supuni 2-3) ndikupukuta mu blender.
  2. Chotsacho chimatsanulira mu kapu yamadzi ndi 500 ml ya 70% mowa. Tsekani choyimitsa mwamphamvu.
  3. Limbikirani masabata awiri m'malo otentha ndi amdima.
  4. Tsegulani ndi zovuta kupyolera mu sieve yabwino, kutaya zatsalira zamasamba.
Idyani tincture iyi iyenera kukhala madontho 20 katatu patsiku pamimba yopanda kanthu. Mukhoza kusakaniza mumadzi pang'ono, mukhoza kuyendetsa 1 tsp. shuga ndi choncho.
Mukudziwa? Ngakhale kuti mankhwalawa amatsutsidwa, masiku ano madokotala ambiri a ku UK amamwa mankhwala opatsirana pogwiritsa ntchito mankhwala omwe amachititsa kuti anthu azitha kulandira mankhwala, ndipo 70% mwa anthu a ku Brazil amakonda zakudya zowonjezereka. Motero, mankhwala a zitsamba amakhala ndi malo ake m'mayiko omwe ali ndi miyambo yosiyanasiyana, zachikhalidwe komanso zikhalidwe.
Kumwa mankhwala osokoneza bongo kwa chithandizo cha mafupa a mafupa, ndi kutumizidwa kwa salt:

  • Thirani 2 tbsp. l (g g 20) pogwiritsa ntchito kapu yamadzi - gwiritsani ntchito zophimba kapena zowonjezera.
  • Ikani kusamba kwa madzi, chivundikiro ndi kutentha, osati kutentha.
  • Lolani likhale la mphindi 30-40.
  • Sungani ndi kuchepetsani ndi madzi owiritsa mu chiŵerengero cha 1: 1.

Mtundu uwu wa tincture watengedwa 3-4 pa tsiku ndi 1 tbsp. l Nthawi yolandirira za kudya zakudya sizilibe kanthu.

Mankhwala othandiza komanso osavuta kugwiritsa ntchito, mndandanda wa zamasamba, akhoza kuthandizira kuthetsa vuto la zokongoletsa ndi zamankhwala. Koma wina sayenera kuyembekezera chozizwitsa chirichonse kuchokera ku mankhwala alionse: kumbukirani kuti chizindikiro chirichonse ndi matenda aliwonse ali ndi chifukwa - njira zowonjezereka za thanzi.