Kulima nkhuku

Kodi nkhuku za broiler zikuwoneka bwanji?

Tikamamva mawu akuti "broiler", timakumbukira mwamsanga nkhuku zokoma zokoma. Nkhumba za mbalame zoterezi zikhoza kugulitsidwa mu sitolo kapena pamsika, koma mukhoza kukulitsa nokha. Komabe, si alimi onse omwe amatha kusiyanitsa ma broilers kuchokera kwa achibale awo ozoloƔera. M'nkhaniyi tiona zomwe nkhukuzi zikuchita ndikuphunzira kusankha nkhuku pogula.

Tsatanetsatane wa mtundu wa broiler

Nkhuku ya nkhuku ndi mbalame ya nyama yomwe imapangika mowonjezereka. Kugawira mwakhama kwa broilers kunayamba mu zaka makumi asanu ndi awiri za makumi khumi ndi awiri ku America. Kuchokera apo, iwo amadziwika ndi eni eni mafakitale omwe amalima mbalame pofuna kugulitsa nyama, komanso anthu wamba omwe akufuna kukhala ndi famu yawo.

Mukudziwa? Mawu akuti "broiler" lochokera ku chinenero broilkutanthauza "mwachangu pamoto".

Nkhuku zotero zimakula mu nthawi yochepa (pafupifupi masiku makumi asanu ndi awiri). Sizothandiza kusunga broiler kwa miyezi iwiri ndi theka - mbalame siidzakula kwambiri kuposa kukula kwake, ndipo padzakhala zambiri zoti tidye.

Chifukwa cha kukula kwawo mofulumira, izi zimakhala zovuta kwambiri; idyani mbalame iliyonse maola awiri. Kuswa usiku sikuyenera kupitirira maola asanu ndi limodzi.

Ubwino ndi mwayi wokhala ndi malo ochepa. Chinthu chokha ndichoti chikhale chofunda ndi choyera.

A broilers samabereka kunyumba. Izi zikachitika, mbadwo wotsatira udzatayika makhalidwe ake.

Mbali za muyezo wa mtundu: maonekedwe

Nyama zosakanikirana zimasiyanasiyana ndi achibale awo a dzira m'maganizo osiyanasiyana ndi maonekedwe.

Thupi

Popeza mitengo yamchere ndi nyama, thupi lawo limakhala labwino kwambiri kuposa nkhuku za nkhuku.

Zidzakhala zosangalatsa kuti mudziwe bwino mndandanda wa mitundu yambiri ya nkhuku, komanso kuti mudziwe zenizeni za kusunga nyama ngati "Jersey Yaikulu".

  • Thupi lokhala ndi thupi lokhala ndi chifuwa chachikulu.
  • Ntchafu za nkhuku zoterozo ndi zotanuka komanso zovuta.
  • Paws wamfupi kuposa mitundu ina, koma imakhala yolimba komanso yandiweyani, kuti ipirire mosavuta kulemera kwakukulu.
  • Mapiko ndi amfupi kwambiri kuposa achibale.

Ndikofunikira! Mutu wa sabata iliyonse ya mlungu idzaoneka ngati yayikulu kwambiri poyerekeza ndi thupi, koma ndi nthawi zonse zidzasintha ndikukhala ofanana.

Mtundu

Mafuta akuluakulu amakhala oyera, koma nkhuku ziyenera kukhala zachikasu. Ngati nkhuku yotchulidwayo ili ndi mabala, ndiye imaimira mitundu ya mazira.

Mitengo ya nkhuku imaphatikizapo Moravia Black, Russian White ndi Minorca.

Mabilera amakhala ndi scallops yaing'ono, yopanda malire komanso opanda ndolo. Izi ndi chifukwa chakuti mitundu iyi siidakonzedweratu ku kupitiriza kwa mtunduwu.

Kulemera

Kulemera kwa nkhuku yowonongeka kwapadera ndi 40 g. Izi ndizoposa kwambiri za anapiye a mazira; kulemera kwake kumakhala 30 mpaka 35 g. Ngati kulemera kwa nkhuku kuli wamkulu kuposa momwe zimakhalira, ndiye kuti zikhoza kukula kwambiri.

Pambuyo pa masiku khumi, nthenga ya nthenga imayandikira 180-200 g.

Nkhuku ya mwezi uliwonse imakula pafupifupi 1 makilogalamu. Munthu wamkulu amalemera makilogalamu 2-3, panthawi imodzimodzi, nkhuku yamba siposa kilogalamu imodzi.

Zizindikiro za makhalidwe

Mabililers osati kunja kokha koma amakhalanso ndi khalidwe losiyana ndi nkhuku zina. Mitunduyi imakhala yotentha kwambiri ndipo imayesetsa kupeza chakudya. Nkhuku zazing'ono zimayankha phokoso. Nthawi yomweyo amasamukira ku gwero la phokosolo, poganiza kuti adzadyetsedwa.

Ngakhale ntchitoyi ikufunafuna chakudya, mbalame zonsezi zimakhala zofatsa. Amatha kukhala pamalo amodzi kwa nthawi yaitali. Kwa kuswana kwawo sikufuna malo akulu. Ngakhale m'zipinda zing'onozing'ono, mbalamezi zimasangalala.

A broilers sagwirizana, koma osati achiwawa. Mosiyana ndi zimenezo, nkhuku za nkhuku zimakhala zosangalatsa.

Mukudziwa? Mabilera sangakhale nkhuku zokha, komanso turkeys, atsekwe, ngakhale akalulu.

Kusankha malamulo kumagula

Ndikofunika kuganizira pasadakhale kumene mungagule nkhuku, momwe mungasankhire, komanso momwe mungawasiyanitsire ndi mbalame zina.

Zingakhale zothandiza kuti muphunzire kukweza ndi kusunga nkhuku za nkhuku, momwe mungadyetse nkhuku za broiler molondola, komanso momwe mungadyetse nkhuku nkhuku ndi nthawi yanji.

Kumene angagule

Nazi njira zowonjezereka kwambiri:

  1. Pamsika - Ubwino ndikuti mungagule mbalame kuzungulira nyumbayo. Koma chitsimikiziro chimathera pamenepo. Pogula nkhuku m'manja, munthu sangathe kutsimikiza kuti izi ndizobzala, monga alimi, monga malamulo, sangathe kutsimikizira "wobwerera". Kuonjezerapo: kugula pamsika, sangathe kutsimikiza kuti anapiye adasungidwa pazifukwa zoyenera ndikulandira katemera onse oyenera.
  2. Pa famu ya nkhuku - atatsimikiziridwa kuti adzalandire mtundu womwewo, koma umoyo wa mwana wa nkhuku umakhalabe wofunsidwa. Pali nthawi zambiri pamene famu ya nkhuku imagulitsa mbalame zokanidwa, zofooka. Mtengo wa makopi amenewa ukhoza kukhala wokongola kwambiri, ngakhale wotsika kuposa msika.
  3. Kumalo osungiramo makina - kugula anapiye, mutha kukhala ndi chidaliro pa mtundu wawo ndi thanzi lawo. Malo oterewa amayang'anitsitsa momwe anawo amakhalira. Chosavuta ndikuti magulu a anapiye ali ochepa ndipo akhoza kusungidwa pasadakhale.

Momwe mungazindikire

Zingakhale zovuta kwa mlimi wosadziwa zambiri za nkhuku kuti azindikire nkhuku ya mtundu wofuna pakati pa ena ambiri Ndipo n'zotheka.

Zilonda zazing'ono ziyenera kukhala zoyera bwino popanda mawanga. Kunja kosasamala, ndi chifuwa chachikulu ndi mutu waukulu kwambiri. Mankhwalawa amakhala ofupika komanso ochepa kuposa anapiye. Zokopa zazing'ono, mphete zikusowa.

Zidzakhalanso zothandiza kwa inu kuti mudziwe matenda omwe nkhuku za broiler zimatchulidwa kuti ndizopatsirana komanso zomwe sizowopsa, chifukwa nkhuku za broiler zimafa, kusiyana ndi matenda otsegula m'mimba.

Zimene muyenera kuyang'ana pamene mukugula

Mukamagula mbalame, muyenera kumvetsera izi:

  • nkhuku iyenera kukhala yogwira mokwanira;
  • imani molimba pamapazi;
  • Maso amafunika kuti "asungunuke", khungu siliyenera kulikonse;
  • pasapezeke zizindikiro za magazi kapena zinyalala khungu ndi nthenga;
  • miyendo ndi mulomo wachizungu;
  • Kawirikawiri, nkhuku iyenera kuoneka yathanzi - yoyera, popanda zolakwa zakunja;
  • Kuti muwone khalidwe la nkhuku, mutha kugogoda mokongoletsa m'bokosi - anthu ogwira ntchito, omwe ali ndi thanzi labwino adzalowera phokoso.

Ndibwino kuti muyang'ane ndi wogulitsa ngati mbalame zimalandira katemera.

Ndikofunikira! Musaiwale kuti mtengo wa mbalame zabwino nyama ndipamwamba kwambiri. Sikoyenera kuthamangitsa mtengo wotsika mtengo, chifukwa izi zikhoza kubisala zopanda pake, nkhuku zodwala.

Ngati mukufuna kubzala nkhuku, muyenera choyamba kudziwa malo ogula, ndiyeno musankhe mosamala aliyense. Potsatira ndondomeko zophweka zomwe zafotokozedwa m'nkhaniyi, mutha kugula bwino kwambiri, wathanzi, omwe amatha kupereka nkhuku zambiri m'miyezi iwiri kapena iwiri.

Ndemanga kuchokera kwa ogwiritsa ntchito intaneti

Tsiku lililonse amadwala pafupifupi 45-50 g malinga ndi mtanda, ndipo mtanda wa dzira ndi 30-35 g. Zilonda zamtunduwu zimakhala zoyera zokhazokha (chiphuphu chachikasu ndi nthenga zoyera pamwamba pa mapiko), ndipo dzira lingakhale losiyana ndi loyera, lofiira ndi choncho. Miyendo yamoto imakhala yochepa ndipo imfupi kwambiri kuposa mitanda ya mazira. Okalamba nkhuku, amasiyana kwambiri.
Leila KLR
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Malipiro a tsiku ndi tsiku sangathe kudziwika. Chizindikiro chokha, onse ali achikasu, palibe chidutswa chimodzi. Kenaka, atatha masiku atatu kapena anayi, ali ndi mapiko ndi mchira. Ndikokuti, amakula mofulumira kwambiri. Ngati muwadyetsa chakudya choyenera.
Airdel
//www.lynix.biz/forum/kak-otlichit-tsyplyat-broilerov-ot-obychnykh-kur#comment-21521