Tsopano akugulitsa nkhuku zowonjezera nkhuku. Mitanda ya nkhuku imakhala ndi mitengo yapamwamba yowonjezera komanso mwamsanga mofulumira. Zina mwa zokolola zomwe zimalumikizidwa kumeneko zimayimira mazira, zomwe zimaphatikizapo nkhuku zotchuka. Talingalirani zambiri za nkhukuzi ndi zikhalidwe zawo za ndende.
Kubereka kuswana
Dzira la nkhuku lopangidwa ndi nkhuku lapamwamba linatengedwa ndi abambo a kampani ya ku Germany H & N International. Nthambi zake zimabalalika kuzungulira dziko lapansi ndipo zinyama zambiri zotchuka zakhala zikugwedezeka mwa iwo. 
Mu Russian Federation, mtanda uwu unayambika mu 2005 kwa Aleksandrovsky PPR m'chigawo cha Ryazan. Tsopano "Aleksandrovsky Poultry Breeder" ndi gawo la Okskaya Poultry Factory CJSC ndipo akupitiriza kutulutsa nkhuku zazikulu zotchedwa dzinku.
Chosakanizidwa ichi chinachokera ku mafakitale ogwiritsiridwa ntchito, komabe chinakhalanso chotchuka m'mapulasitiki apadera.
Uwu ndi mtanda wotsatila wa mzere wachinayi, womwe suli wochokera kunyumba. Mazira kapena mazira amafunika kugula kuchokera kwa wopanga.
Mukudziwa? Chicken nkhuku mapuloteni ndi mtundu wa mazira omwe mazira a mitundu ina ya mbalame ayesedwa.
Kufotokozera ndi makhalidwe
Deta zakunja za mtanda uwu sizodabwitsa, koma ngati palibe zofunikira, ndiye mbalameyo imayambira. 
Maonekedwe ndi thupi
Zisonyezo za kunja kwa mtanda wotchuka ndi dzina loti:
- mdima wandiweyani wofiira;
- chiwalo chokhala chophatikizana cha thupi la katatu. Chifuwa chaching'ono ndi chozungulira;
- wochepa thupi;
- mutu ndi wa kukula kwapakati. Ili ndi mvula yoyera yoyera;
- zouma - zooneka ngati tsamba, zofiira. Nthawi zambiri amagwera kumbali;
- mphete ndi zofiira zofiirira, ndipo earlobes ndi zoyera;
- mululu wakuda;
- mapazi apansi a mapazi ndi ofiirira-wachikasu.
Mitundu ya nkhuku imaphatikizapo mitundu yosiyanasiyana ya nkhuku monga mtundu wa famu, cosmos, woyera woyera, harco, dzina lofiirira, mzere wapamwamba, mthunzi, mabala, avikolor, moravian wakuda, bulauni.
Tiyeneranso kukumbukira kuti izi ndi mtanda wa autosex: nkhuku imodzi yazimayi imayamba kuthamanga mwamsanga, ndipo anapiye amphongo pang'onopang'ono. 
Nyengo
Izi ndi mbalame zowonongeka komanso yogwira ntchito. Nthaŵi zonse amasunthira mofulumira ndipo amakhala ovuta kwambiri. Ena eni ake amasankha kuwasunga osayenera. Zoonadi, nkhuku zowatchulidwa kwambiri ndi ufulu woyenda, koma nkhuku zikhoza kuzoloŵera kuyambira pachiyambi cha moyo kwa maselo.
Kuthamanga kwachibadwa
Mofanana ndi mitanda yambiri, nkhuku ziri ndi dzina lotchuka ndipo zataya mphamvu zowakaniza mazira ndipo si amayi abwino. Komabe, sikuli kwanzeru kubereka ana kuchokera kumtanda womaliza, pamene anapiye sadzakhala ndi makhalidwe abwino a makolo.
Njira yabwino kwambiri yogula nthawi nkhuku kwa obereketsa. Koma ngati mwasankha kubzala anapiye, muyenera kugwiritsa ntchito makina osungira.
Zizindikiro Zogwira Ntchito
Zizindikiro zazikulu za zokolola za nkhuku zazikulu zotchulidwa ndi mayina ndi izi:
- kulemera kwa nkhuku ndi pafupifupi 1.6 makilogalamu, ndipo ya tambala ndi 2-2.3 makilogalamu;
- kutha msinkhu. Kukhoza kuyika mazira mu miyezi inayi;
- mazira apamwamba, omwe amagawana zidutswa 340-350 pachaka;
- Nthawi yopanga mazira - kuyambira masabata 19 mpaka 90;
- chitetezo cha achinyamata - 96-98%, chitetezo cha akulu - 90-95%;
- kulemera kwake kwa dzira limodzi ndi 55-60 g koma zigawo zakale zimapanga mazira olemera pafupifupi 70 g.
Kudyetsa chakudya
Poonetsetsa kuti ntchito zabwino zimapindulitsa ndikusunga ana, nkhuku zimafunika kuonetsetsa kuti chakudya choyenera ndi choyenera.
Nkhuku zazikulu
Kuchuluka kwa chakudya kumadalira mkhalidwe wa mbalame. Ngati zigawozo zili mu maselo ndikudya mphamvu zochepa, ndiye kuti chakudya chacheperachepera, ndipo ngati muli ndi maulendo oyenda, ma volume ndi caloriki amagawidwa.
Ndikofunikira! Nyengo sizimakhudza zakudya, chifukwa nkhuku sizidalira nthawi yake ndipo zimakhazikika ngakhale panthawi yozizira.
Komanso, zakudya zimasintha pamene nthawi yoyamba ija ikuyandikira (pafupifupi miyezi 3.5). Kudyetsa nkhuku masiku 14 kuti dzira lisayambe kusintha. M'ndandanda yowonjezera mazira a nkhuku mumakhala ndi calcium yambiri - osachepera 2.5 peresenti ya chakudya chonse.
Panthawi imeneyi, kuchuluka kwa mapuloteni, makamaka kwa nyama, akuwonjezeka.
Akatswiri amalimbikitsa kuti atsatire malamulo otsatirawa pakudyetsa:
- pamene kubereketsa mtundu uwu pamalo opanga zakudya ndi chakudya chouma choyenera. Kudyetsa chakudya kotere kumachepetsa zovuta komanso mtengo;
- Kudyetsa chakudya kumachitika katatu patsiku panthawi inayake. Ndibwino kukhazikitsa ndondomeko yodyetsera bwino;
- ganizirani momwe nkhuku zimakhudzira kunenepa kwambiri. Ngati mbalame zimasungidwa mu khola ndipo ntchito yawo ili yochepa, ndiye kuti chiopsezo chowonjezereka chikuwonjezeka. Pamene vutoli liwonekeratu, nkofunika kuchepetsa chiwerengero cha ma calories ndikupatsanso chakudya chopatsa thanzi ndi masamba, komanso chakudya chochepa.
Maziko a chakudya cha nkhuku zotchulidwa ndi dzina ndizochokera:
- mbewu za tirigu (tirigu, oats, mapira, chimanga, nthambi, etc.);
- chosokoneza chakudya;
- zipatso ndi ndiwo zamasamba zophika kapena zakuda (karoti, mbatata, kabichi, beets, zukini);
- masamba ndi udzu (nettle, knotweed, clover);
- phala losakaniza. Kusakondwera kwambiri ndi Kuwonjezera kwa yogurt;
- nyama ndi fupa chakudya kapena nsomba;
- mkate wa mpendadzuwa.
Kuti mukhale ndi calcium yowonjezera, mungapereke nsomba, komanso zipolopolo za dzira. Chofunika kwambiri kuti apange dzira la nkhuku ndi kuonjezera dzira kupanga miyala yamakono yaing'ono, komanso zipolopolo. Pambuyo pa masabata 40, thupi la nkhuku limatenga calcium moipa kwambiri kuposa momwe imachitira ali wamng'ono.Tiyeneranso kukumbukira kuti ndi zaka zodziika nkhuku zimayika mazira akuluakulu, choncho, chakudya cha calcium chiyenera kuwonjezeka.
Ndikofunikira! Mosiyana ndi odyetsa ayenera kukhala mchenga wambiri kapena miyala yabwino. Zachigawozi zimathandiza kuti chimbudzi chikhale bwino, komanso kuti chizoloŵezi cha kagwiritsidwe ntchito kake kagwiritsidwe ntchito kake komanso kuti asawonongeke.
Nkhuku
Kwa nkhuku za dzina lotchuka, muyenera kukhazikitsa njira yodyera ndikuyigwiritsa ntchito pa maola ena. M'miyezo ya famu ya nkhuku, anapiye amadyetsedwa ndi zosakaniza zapadera, pang'onopang'ono kuwonjezeka mlingo pamene akukula. 
Pamene mukukula m'minda yaing'ono yamalonda amalimbikitsanso kugwiritsa ntchito chakudya chophatikizana, chomwe chiri ndi mavitamini ndi minerals onse ofunikira.
Kudyetsa ana m'masiku 10 oyambirira a moyo wawo kumachitika maola awiri alionse, ndipo pambuyo pake amasinthasintha ku chakudya maola atatu (kuyambira masiku 11 mpaka 45). Nyama zazing'ono zimadyetsedwa pakati pa maola anayi.
Tiyenera kukumbukira kuti kupereka chakudya kwa nkhuku sikopanda mtengo, kotero pamene mukukweza anapiye mungagwiritse ntchito zotsatirazi:
- m'masiku oyambirira 3-7, chakudya cha ana chimaphatikizapo dzira wophika wophikidwa ndi phala wophika (mapira, chimanga), komanso kuwonjezera pa zipika, chophimba;
- Chakudya chimakhala ndi udzu, makamaka nsonga. Ndibwino kuwonjezera masamba - tomato, kaloti, salasi, mbatata, etc ;;
- kuyambira tsiku lachisanu la moyo, dzira limalowetsedwa ndi kanyumba tchizi, nyama yophika;
- sungani phala pa tsiku la 12, ndipo m'malo mwake mulowetseni phokoso lamadzi. Zidzakhala zatsopano, popanda ziphuphu, pamtingo wa 30-40 g pa nkhuku. Phala losakanizidwa limachotsedwa pambuyo pa mphindi 40, monga chakudya chowonongeka chingayambitse poizoni m'mimba;
- ndiwothandiza kuwonjezerapo tirigu kamodzi masiku asanu ndi awiri kulikonse - ali ndi zinthu zofunika kwambiri pa ntchito yofunikira ya thupi la nkhuku;
- amafunikira kupezeka kwa madzi nthawi zonse ndi kupeza kwake. Madzi amafunika kuyang'anitsitsa kuti asatenge matenda a m'mimba;
- Pakadutsa masiku 51, mbewu zing'onozing'ono zimatha kupatsidwa mbewu zonse.
Zochitika Zokhudzana
Nkhuku zowatchulidwa kwambiri zimatha kusungidwa ndi nkhuku zowonongeka ndi kuyenda, ndipo kuyambira masiku oyambirira a moyo mungaphunzitse ku khola. Kukhala ndi moyo wokhazikika kumalo osungirako zakudya kumakuthandizani kuti muchepetse zakudya zomwe mumadya ndikuzisunga, ndipo pakuyenda mbalamezi zimadya chakudya chabwino.
Mu nkhuku coop ndi kuyenda
Nick yachangu imayendera mofulumira ku chilengedwe komanso chisamaliro chosasamala. Tiyenera kukumbukira kuti nkhukuzi zimagonjetsedwa ndi chisanu, ndipo nkhuku nthawi yachisanu sizingatheke, koma zokolola za nkhuku zimatha kuchepa.
Mkhalidwe wabwino kwambiri wa zomwe zili ndizo:
- kutentha mumtundu wa 14 ... +19 ° C;
- chinyezi chiyenera kukhala cha 60-70%;
- Tsiku lowala liyenera kukhala maola 13. Izi ndi zofunika kuti asungidwe ka dzira, kotero m'nyengo yozizira kuyatsa sikungakhale kosasangalatsa.
Nkhuku za dziko lino lapansi zikuuluka bwino, choncho kwaulere mukufunikira mpanda wapamwamba kuchokera ku gridi la Rabitz. 
Mukasunga nkhuku dzina lotchuka mu nyumba ya nkhuku ndi kuyenda ayenera kutsatira zotsatirazi:
- Ndi bwino kumanga chipinda (nkhuku nkhuni) kuchokera ku nkhuni ndikuika bwino nthawi yachisanu;
- pulasitiki iyeneranso kupangidwa ndi matabwa, ngakhale simenti ndi dongo ndizoyenera;
- perekani mpweya wabwino ndi kukhazikitsa mpweya wa mpweya ndi mapaipi apadera ndi kapu. Malo a mawindo a mawindo ayenera kukhala pafupifupi 10% pansi. Ndi bwino kupanga mafelemuwa mobwerezabwereza komanso othandizira kuti azitha kuyenda bwino m'chilimwe komanso kukhalabe ndiuni;
- pafupi ndi nkhuku coop amapanga malo oti ayende ndi mpanda;
- ayenera kukhala pansi kuti apereke bedi la udzu wouma, udzu, utuchi. Nthawi zina zinyalala zimatsukidwa, ndipo zasinthidwa m'dzinja;
- mu chipinda ndikofunikira kuyika zitsulo kuchokera ku matabwa;
- m'dzinja ndikofunika kuti tizilombo toyambitsa matenda tiumitse chipinda chonsecho.
- pansi pa mapepala kuti azitsuka bwino poika zipilala za zitowe za nkhuku;
- pa 1 lalikulu. pafupifupi nkhuku zisanu ziyenera kukhala pafupi mamita imodzi;
- kutalika kwa nyumba kuyenera kukhala pafupifupi masentimita 180. Ichi ndicho chiwerengero chabwino chowotha kutentha m'nyengo yachisanu ndi kutuluka m'nyengo yozizira;
- chipinda chiyenera kukhala ndi nambala yofunikira ya odyetsa ndi oledzera.
Muzitseke
Mukasunga nkhuku muzitseke, onani ndondomeko zotsatirazi:
- Kutsitsa kulikonse kumakhala ndi makilomita 400 lalikulu. onani selolo;
- Kudyetsa kutsogolo ndi pafupi masentimita 10 payekha;
- mlingo wa kutsogolo kwa madzi ndi zidutswa 4-6 pa msuzi (2.5 masentimita pa chidutswa chimodzi, ngati kumwa kumalowa mkati mwa chikho);
- Ventilate chipinda nthawi zonse ndikupatsa oksijeni. Pa minda ya nkhuku mugwiritse ntchito mafilimu apadera.
Mukudziwa? Mu 1987, John Kenmuir adadya mazira 14 owiritsa m'masekondi 14.42 okha.
Nkhuku zodziwika kwambiri zakhala zikugwiritsidwa ntchito popanga mazira akuluakulu m'makampani. Tsopano mazira awo oyambirira ndi oyambirira akukondweretsa eni eni nyumba. 
N'zoona kuti, pofuna kukwaniritsa zokolola zambiri, mbalame ziyenera kupatsidwa chakudya chokwanira chokhala ndi calcium, komanso malo abwino okhalamo.
