Kaloti - imodzi mwa mbewu zomwe zimakonda kwambiri pakati pa nyengo ya chilimwe. Iye amayamikira chifukwa cha kukoma kwake ndi mphamvu zake. Pakuti chodzala ichi mizu wamaluwa mosamala kwambiri. Ndipo ambiri, monga newbies, chaka chilichonse amadzifunsa kuti: Kodi patatha masiku angati karoti kamakula?
Kudikirira kunali bata, ndikofunika kudziwa nthawi yomwe mphukira zimakhalapo komanso zomwe zimakhudza iwo. Panthawi yomwe kumera kumatanthawuza nthawi yochulukirapo yofesa mbewu mpaka nthaka ikamera. Zimadalira pazifukwa zambiri, chifukwa mlimi aliyense anganeneratu kuti zimamera m'munda wake.
Kutenga nthawi: Ndi nthawi yayitali bwanji mutabzalidwa mphukira zoyamba?
Kudikirira kwa nthawi yayitali kumadalira kuti mbewuzo zili mu chipolopolo cha mafuta ofunikiraomwe sapereka chinyezi kwa mwana wosabadwayo. Mbewu yosakonzekera, yomwe idabzalidwa nthawi yowonjezera (April / May) ikudutsa masiku 25-30.
Ngati chodzala chikukonzekera (sambani mafuta ofunikira, yambani mbewuzo pasadakhale), ndiye kuti maonekedwe a mmera adzakondwera masiku asanu ndi awiri. Choncho, nthawi yokalamba ndi yaing'ono.
Kodi amawoneka bwanji akamamera?
Mu chithunzicho mudzawona chimene karoti akuwombera amawoneka ngati:
Kodi mungatani kuti muwonjezere kumera?
Poona zinthu zina, n'zosatheka kuti tiganizire tsiku loyamba la mphukira, komanso kukhala ndi chidaliro mu zokolola zabwino.
Kuzama kwa kubzala pamalo otseguka
- Musanafese pamtunda wokonzedwa bwino, dziko lapansi limasulidwa, choncho zidzakhala zosavuta kuti mbewu zizuke, mpweya wa oxygen udzasintha, ndipo mizu idzakula.
- Kenaka, amapanga grooves pafupifupi 2 cm chakuya, pakati pa mizera 10 mpaka 15 masentimita.
- Kenaka mizera imakhetsedwa ndi madzi ofunda ndi kuwaza phulusa kapena choko monga feteleza.
- Pambuyo pake, mogawanikagawira mbewuzo pamtunda wa masentimita awiri mpaka 5 kuchokera mzake ndipo mopepuka owazidwa ndi nthaka, youma humus kapena mchenga wouma.
- Ndiponso kuchokera pamwamba n'zotheka kuphimba ndi filimu. Izi zidzasunga chinyezi, ndipo zomwe zidzalidwa zidzateteza kusana ndi nyengo ndi mvula. Ndipo kutentha kwa zomera kumalimbikitsa mofulumira kumera.
Olima munda samalimbikitsa kubzala mozama, chifukwa ichi, pamodzi ndi kutumphuka kwa dziko lapansi komwe kwakhazikitsidwa, chidzakhala chovuta kwa mbewu. Ndipo kufesa pamwamba pa nthaka kumadzaza ndi kugogoda kunja kubzalidwa mbewu za mvula.
Nthawi
Tsiku lomaliza la mwezi wa April - kumayambiriro kwa mwezi wa May ndizoloŵera nyengo za chilimwe. Mphukira ya kukongola kwa lalanje, yofesedwa panthawiyi, idzawonekera patatha masiku 25-30. Nthaka yayamba kutenthedwa ndipo imakhala yonyowa, koma komabe kusakhazikika kwa kutentha kwa mpweya kumakhudzanso kumera kwa mbeu nthawi yaitali.
May - amaonedwa kuti ndi "golide" amatanthauza ". Dzuwa lowala ndi nthaka yotentha zidzakhala bwino chifukwa cha mphukira. Kufesa kaloti m'mwezi wa May, kumera kudzachitika mofulumira. Kudikira kudzatenga masiku 15-20. Kudyetsa mu June kudzatengedwa ngati kubzala mochedwa, koma ndibwino kwambiri kumera mapangidwe. Malo otentha otentha patsiku, maola ambiri a masana amalola mbewu kusintha masiku 7-10.
Ngati mukufesa panthawiyi kuti mutenge zotsatila za nyengo yanu, tsatirani malingaliro onse a teknoloji yaulimi, ndipo pofika pakati pa mwezi wa October mudzapeza zokolola zabwino, zomwe zidzasungidwa bwino m'nyengo yozizira.
Mbewu yambewu
Ndi bwino kusankha karoti mbewu kuchokera chaka chatha cha yokolola., amadziwika ndi kukwera kumera. Ndiponso, panyumba, mukhoza kudziwa momwe mbewu imakhalira. Kuti muchite izi, zimbani mbeu mumadzi maola angapo. Zotsatira zake, maluwa osabvundi, omwe amayandama pamwamba, ayenera kuchotsedwa, ndipo mbeu zoyenera zikhale zouma bwino musanabzala.
Ndifunikanso kumvetsera mtundu ndi fungo la kubzala. Ngati nthanga yowoneka bwino, mbewuzo zimakhala ndi fungo lamphamvu kwambiri, chifukwa cha kuchuluka kwa mafuta ofunikira, ndipo zimakhala ndi nkhope yosalala. Mbeu zosakaniza ndi mawanga ziyenera kutayidwa.
Mtundu wa dothi
Kaloti ngati dothi losasunthika, lachonde, lamchengakumene imatuluka kawiri mofulumira monga m'mayiko ovuta komanso ochepa. Komanso humus, peat, mineral fertilizers, ndi phulusa ndi zabwino kwa izo. Koma zamasamba zatsopano sayenera kupangidwa musanadzalemo.
Sitiyenera kukhala phokoso la madzi apansi pafupi ndi mabedi a karoti, izi zingakhudze kumera ndi kuvunda kwa mizu mbewu. Mu zakudya zamtundu ndi zowonongeka zimakhala zowutsa mudyo komanso zosalala.
Karoti zosiyanasiyana
Kalasi ya kukongola kwa lalanje iyenera kusankhidwa malinga ndi nyengo.zomwe zidzakhudza kwambiri mbewu, kuchuluka kwake ndi khalidwe la kaloti. Pofuna kudya masamba atsopano, kupanga timadziti tizisankha mitundu yoyamba kucha. Koma sizidzasungidwa m'nyengo yozizira.
Kusonkhanitsa mvula yowonjezera ndi yolimba m'dzinja imayenera kumvetsera nthawi zina zakucha. Iwo ali ndi kukoma kokoma ndi yosungirako bwino mpaka nyengo yotsatira.
Malo
Bedi liyenera kukhala lokonzekera m'dzinja, pomba mozama pa bayonet ya fosholo. Izi zimachitidwa kuti nthaka ikhale yodzaza ndi mpweya, wokonzeka chisanu. M'chaka, nthaka imayenera kumasulidwa ndipo namsongole achotsedwa.
Malo oti azikhala ndi kaloti amasankha yosalala, dzuwa, popanda madzi ochepa pansi.. Orange kukongola n'kofunika kwambiri. Ngati mutayika mumthunzi, mizu idzakhala yochepa. Tiyeneranso kuyang'ana pa zomwe mbewu zamasamba zinakula m'malo ano. Okonzeratu okonzekera kaloti ndiwo nkhaka, anyezi, kabichi, mbatata.
Mavuto a nyengo
Mbewu zoyambira kufesa zimayamba mu April-May, pamene kutentha kwa nthaka kumapsa mpaka 8ͦС, ndi mpweya - kwa + 10-12ͦС. Zikatero, mbewu zimaluma pang'onopang'ono, masiku 25-30. Mukhoza kufulumira njirayi ngati mbewu ili ndi zojambulazo. Idzapulumutsanso ku mvula, yomwe ikhoza kubzala mbewu zatsopano.
Pamene kutentha kwa mpweya kumawomba kufika 15 ° C, mphukira zakuyanjana zidzaonekera masiku 12-14. Monga lamulo, masiku awa ndi dzuwa ndi owuma. Choncho, karoti mabedi amafuna zina kuthirira. Koma ndi bwino kukumbukira kuti madzi a mmadzi ndi ovunda oopsa. Choncho, zonse mwazomwe.
Zolakwitsa zomwe zimayambira siziwoneka kwa nthawi yaitali
- Mbeu zosauka kapena mbewu zatha nthawi yomweyo.
- Malo otsetsereka ndi ofanana ndi chaka chatha. Ziyenera kusintha chaka chilichonse, popeza nthaka yayamba kale, imayenera kukhala umuna.
- Kufesa kumachitika m'nthaka yatsopano.
- Kufika pansi kwambiri kapena pamtunda.
- Kuchuluka kapena kusowa kwa chinyezi.
Kuwerenga chiwerengero chachikulu cha malingaliro odzala masamba othandiza ngati kaloti, zikuwoneka kuti sikutheka kukula mvula yowutsa mudyo, ngakhale, nthawi komanso muyeso. Koma kwenikweni, sikovuta kwambiri. Khwerero ndi sitepe kukwaniritsa zochitika tsopano, ndiye iwe uzichita izo mosavuta. Ndipo ntchito yanu idzapindula pachaka ndi kotuta kwambiri.
