Nthawi iliyonse ya wamaluwa wamaluwa ndi wamaluwa samagona ndipo amachita zomwe amakonda, ziribe kanthu momwe zimakhalira.
Sikuti nthawi iliyonse imayenera kukula zomera, chifukwa, kuwonjezera pa kutentha kwa chilimwe, pali nthawi zosasangalatsa za ntchitoyi. Bweretsani ndi nyengo imatha kuyamba, makamaka oyambirira. Kodi kubzala radishes mu wowonjezera kutentha kumayambiriro kasupe?
Kufesa koyamba kwa radish ndi chinthu chophweka, koma kumafuna chipiriro ndi khama. Kawirikawiri kufesa kumayambiriro kumayambiriro a masika.
Kodi ndingayambe kubzala radishes mu March?
Kwenikweni, Kufesa koyamba kwa radish tsopano kungayambike ngakhale m'nyengo yozizira ngati inu mukudziwa momwe mungachitire izo molondola. Komabe, mwezi wochuluka wa oyambirira kubzala mbewu ndi March, makamaka, chiyambi chake. Ngakhale kuti thermophilicity wa chikhalidwechi, mosamala, idzawuka mwa May.
Kodi mungasankhe bwanji sukulu ndi chifukwa chiyani?
Osati radish iliyonse ndi yoyenera kubzala kumayambiriro kwa masika. Mwa mitundu yonse muyenera kusankha chomwe chimatchedwa oyambirira mitundu. Mitundu ya radish imakhala yowonjezereka ndi kuzizira, kulekerera mosavuta kwa nyengo zina za nyengo yachisanu, kukana kupanikizika ndi makhalidwe ena omwe angatsimikizire kuwathandiza mukamabzala m'nyengo yozizira. Pakati pa mitundu imeneyi akhoza kutchedwa.
Wowonjezera kutentha
Izi zosiyanasiyana radish ndi yabwino kwambiri kukula m'mawa. m'chigawo chapakati cha Russia. Ndili wosagonjetsedwa ndi kutchera, motero kumera kudzakhala kochuluka.
Dawn
Radish "Dawn" amatanthauza mitundu yosagonjetsa. Zimasiyana mosiyana ndi nthawi yambiri - nthawi zambiri radish imapsa mu masiku makumi atatu chabe. Mzuwu umayamba kupanga kutentha pakati pa khumi ndi ziwiri ndi khumi ndi zinayi madigiri Celsius. Kuonjezera apo, iye ali ndi mwayi wopatsa: alibe pafupifupi kuwawa.
Kutentha
Imodzi mwa mitundu yotchuka kwambiri. Ndizotsutsana ndi tsvetushnosti, ili ndi makhalidwe apamwamba. Matenda opatsirana ndi kukoma kwabwino kunatsimikiziridwa kuti radish amapezeka pamasamba. Chifukwa cha kufulumira kwake, mukhoza kupeza zokolola zingapo pa nyengo. Kuonjezera apo, "Kutentha" sikuyenera kokha kufesa kasupe, komanso kwa podzimny. Zosiyanasiyanazi ndizofunikira kukakamiza oyambirira.
Sachs
Apanso mofulumira mosiyanasiyana. Kuchokera pa kufesa mbewu zokolola nthawi zambiri zimatenga zosakwana mwezi. Radishi "Sachs" odzichepetsa kwambiri. Kulimbana ndi tsvetushnosti. Amaletsa chilala ndi kutentha. Ali ndi kukoma kokometsera kokoma, chifukwa nthawi zambiri amagwiritsa ntchito kuphika.
Kufiira koyambirira
Mitundu ya "yofiira oyambirira" ya radish inagwidwa makamaka kuti ikule m'nyengo yozizira greenhouses, kotero iye sangadandaule za kutentha kwapansi, ngakhale kuti zidzakula bwino kutentha pansi pa zikhalidwe za tsiku lalitali. Ali ndi kumera kwakukulu kwa mbewu, zotsutsana ndi matenda ndi phesi.
Kodi ndingagule kuti mbewu?
Mbeu za Radishi - zosangalatsa zodula. Mukhoza kuwagula pafupifupi pafupifupi hypermarket iliyonse kapena m'masitolo apadera ogulitsa.
- Mwachitsanzo, mumzinda wa Moscow, mungagule mbewu m'magalimoto odziwika bwino a Auchan ogulitsa nsomba, ku shopu ya mbewu ya Bejo (mwachitsanzo, pafupi ndi siteshoni ya metro ya Kolomenskaya) kapena Semko Junior pa Riga Passage.
- Ku St. Petersburg, izi ndi zofanana "Auchan", "Variety Semovosch" kapena "Nyumba ya Mbewu".
- Mulimonse mzinda uliwonse mukhoza kugula radish mbewu m'masitolo.
Mitengo ya radish mbewu imasiyanasiyana kwambiri - kuchokera ku zinyalala zinayi zomwe zimapezeka ndi zofala mpaka makumi asanu ndi anayi zazinthu zosawerengeka. Ndiponso, mtengo umadalira kwambiri wogulitsa komanso sitolo yokha.
Mbewu yokonzekera kufesa
Udindo wapadera pa kulima radish ndi kukonzekera mbewu. Kukonzekera bwino kwa mbeu yobzala kudzakula kwambiri, chotero zokolola zidzakhala zazikulu.
Kuti mupeze mbewu zabwino za radish, mbeu zimadulidwa kapena zimadulidwa kupyolera pa miyendo ya milimita awiri. Nkhumba zazikulu zokha, zokhazokha zimaloledwa kubzala. Chowonadi ndi chakuti mphukira zabwino ndi zaubwenzi za radish zimapereka zodzaza zonse, mbewu zazikulu za mamita atatu mamita ndi zina zambiri. Mbeu zochepa kapena zapakati zimapanga maluwa ambiri ndipo zimakhala zochepa kumera. Mbeu zosankha zimagwiritsidwa ntchito mu nsalu yonyowa pokonza.
Pofuna kuteteza ku zowola zowuma ndi kumera bwino, mbewu zimatenthedwa m'madzi otentha pamatentha pafupifupi madigiri makumi anai ndi zisanu pa mphindi khumi ndi zisanu ndi ziwiri. Ndibwino kuthandizira nyembazo ndi potaziyamu permanganate. Izi zidzachepetsa mwayi wodwala.
Momwe mungabzalidwe?
Mbewu zikakonzeka, mukhoza kuyamba kufesa:
Pakadutsa sabata kapena ziwiri musanabzala, ndibwino kuti mukhale wowonjezera kutentha kumene mukukonzekera kudzala radishes:- kuyeretsa chisanu;
- kukonza ngati kuli kofunikira;
- kukoka filimuyo.
Izi zidzathandiza dothi kuthamanga msanga. Mukhoza kuyamba kubzala pamene mamita atatu mpaka asanu a nthaka akufewa. Kufesa kwachitika mwapadera.
- Radishes amafesedwa mu nthaka yonyowa. Dothi la nthaka lisalowerere. Radishi imayamba kumera m'nthaka yamchere.
- Ndikofunikira kuyang'ana mtunda. Pakati pa mbeu, ziyenera kukhala pafupifupi masentimita awiri, pakati pa mizere - penapake pakati pa masentimita asanu ndi limodzi ndi asanu ndi atatu. N'zosatheka kubzala radish wochuluka kusiyana ndi mtunda wapadera, chifukwa izi zingachititse kubzala koyambirira kwa zomera. Momwemonso njere zilipo, nthawi yochepa muyenera kuyipatulira.
- Kuzama kozama sikuyenera kupitirira sentimenti imodzi.
Pakadutsa sabata kapena ziwiri musanabzala, ndibwino kuti mukhale wowonjezera kutentha kumene mukukonzekera kudzala radishes:Momwe mungakulire?
Zomera monga radishes, kutentha ndi kutentha kwa boma kumafunika. Panthawi ya kumera, kutentha kumakhala pakati pa madigiri khumi ndi zisanu ndi zitatu ndi khumi ndi zisanu ndi zitatu, koma pakubwera kwa mphukira, kutentha kumayenera kuchepetsedwa kufika madigiri 6 mpaka 8. Izi zidzateteza kutuluka kwa mbande. Kutenthaku kumamera masiku atatu kapena anayi, kenako kutentha kwake kwa radish kumakhala madigiri khumi ndi makumi awiri mphambu makumi awiri masana komanso masentimita 8 mpaka khumi usiku.
Pakuti radish, kuzizira sikuli koopsa ngati kutentha sikugwera m'munsi kusiyana ndi madigiri asanu Celsius.
Ngati mphukira ndi yowopsya, iyenera kukhala yochepa. Muzodzala ndi kumeta, mzuwo sungakula ndipo udzakhalabe waung'ono.
Kuthirira kwa radish kumachitika ngati dothi limauma, kawirikawiri kamodzi kamodzi pa masiku awiri kapena atatu, ngakhale kuti kudzakhala kofunikira kuti mumve kutentha tsiku lirilonse. Dulani masentimita khumi mpaka fifitini mozama.
Radishi ndi yovuta kwambiri kuzimwa nthawi zonse. Ngati simusamamwe madzi kwa nthawi yaitali, idzauma ndipo idzakhala yonyansa, ndipo ngati muthetsera madzi, ndiye kuti muzuwo udzasweka. Mukamwetsa kamodzi kapena kawiri kuti mupange feteleza wa nayitrogeni pamtunda wa masentimita makumi awiri mpaka makumi atatu pa mita iliyonse. Danga pakati pa mizere iyenera kukhala udzu ndi kumasulidwa ngati kuli kofunikira.
Pambuyo kuthirira wowonjezera kutentha ayenera kukhala bwino mpweya wabwino. Chifukwa cha kutentha kwa mpweya radish akhoza kutenga mwendo wakuda.
Zosatheka zovuta
Inde kubzala radishes mu wowonjezera kutentha kumayambiriro kwa masika, sikutheka kuti usakumane ndi mavuto ndi zovuta. Mwachitsanzo, chochita chiyani ngati palibe kutenthetsera mu wowonjezera kutentha, ndipo kuli ozizira kwambiri kunja? Mwamwayi, pakadali pano, muyenera kuyembekezera moleza mtima kufikira nthaka ikuwomba. Apo ayi pangakhale pangozi yotaya mbeu yonse.
Komabe, m'malo obiriwira opangidwa ndi polycarbonate sichiyenera kuyembekezera. Ngakhale kuzizira mukhoza kukula zodabwitsa radish. Muyenera kungoyambitsa nthaka ndi madzi ofunda, nthawi zonse mumatsuka ndi kugwiritsa ntchito feteleza zofunika.
Radishi - magwero a mavitamini ofunikira ndi thupi la munthu. Kuwonjezera apo, ndi basi chokoma kwambiri mizu masamba. Kukulitsa mu wowonjezera kutentha kudzakuthandizani kuti muzisangalala nazo nthawi iliyonse ya chaka: nthawi yotentha yotentha, nthawi yozizira.
