Munda wa masamba

Tikudziwa kukula Pake kabichi kunyumba, ndipo tiri okonzeka kugawana zinsinsi!

Beijing kabichi ndi munda wamaluwa. Ndiwothandiza komanso chokoma, sikutanthauza processing yaitali. Kuyambira masamba obiriwira nthawi zambiri amakonzekera saladi, mbale komanso ngakhale msuzi.

Mitunduyi imakhala yosavuta kukula pakhomo. Kodi mungamere bwanji masamba awa kunyumba, kuphatikizapo phesi ndi mbewu?

Kodi ndi zinthu zotani zomwe zikufunika kuti izi ndi mavuto omwe angabwere? Pezani yankho pansipa. Mudzaphunziranso kuti ndi mitundu iti yabwino, momwe mungayimire kukwera pa khonde, momwe mungakolole ndi kusunga mbewu.

Kodi n'zotheka kukula kunyumba?

Kukula Peking kabichi ndikutuluka. Aliyense angathe kuthana nazo, kaya ndi katswiri kapena wolima munda. Ngati mumatsatira malangizo ndi malamulo okhwima kabichi panyumba, ndiye kuti mudzatha kuchita popanda vuto lalikulu.

Choyimira cha mawonekedwe

Beijing kabichi ndi wodzichepetsa mu chisamaliro, kotero sikudzakhala mavuto ambiri. Popeza masamba ndi ofooka, amatha kukhala mu mphika mosavuta m'nyumba mwanu. Ndiyomveka ndipo imasiyanitsa ndi mitundu ina.

Palemba. Chimodzi mwa zinthu za kabichi ndi chakuti ngakhale mutu wa kabichi wagwiritsidwa ntchito ukhoza kuyamba mbewu yatsopano. Ngakhale patapita mwezi umodzi, mitundu yosiyanasiyana ya kabichi ya Beijing imabereka zipatso zoyamba, osati mitundu yonse yomwe ingadzitamande chifukwa chokolola.

Kusankha malo

Malo abwino kwambiri okula kabichi wa Chinese ndiwindo lazenera kapena khonde lotsekedwa.

Mukamayika pawindo, sankhani mawindo akuyang'ana kum'mwera. Ngati izi sizingatheke, musadandaule, mbali zakumadzulo ndi kummawa zidzagwiranso ntchito. Koma sill window, yomwe mawindo ake amayang'ana kumpoto si abwino konse, chifukwa sipadzakhala kuwala kokwanira kwa kabichi.

Kumayambiriro kwa chaka ndi kumayambiriro kwa autumn, Peking kabichi ayenera kutsukidwa pa khonde kapena piranda.

Ndi mitundu yanji yoyenera?

Musanayambe kukula Peking kabichi kunyumba, muyenera kulingalira za mitundu iti yabwino kwambiri. Mitundu yoyambirira, imene makapu ang'onoang'ono ali abwino.

  • Spring - Izi ndi zokolola zoyambirira, zipatso zimawonekera mwezi. Masamba - kuwala kobiriwira ndi makwinya pamwamba, kuvunda mu kukoma. Kusintha chilengedwe sikukhudza zomera. Kasupe kamakhala ndi kuwala kochepa komanso kuchepa kwakutentha.
  • Vesnyak - itatha kumera, imatha kuphulika mkati mwa masiku 25-30. Zomera zimalemera pang'ono, pafupifupi 250 magalamu. Muziyamikira zosiyanasiyana izi ndi kukoma kwake komanso vitamini C. wambiri.
  • Khibinsky - mitundu yosiyanasiyana, yomwe nthawi zambiri imakula muzipinda. Chomeracho chimakhala chosagwira. M'nyengo yozizira, masiku 25-35 atabzalidwa mbewu, mutu umapangidwa ndi mzere wodula. Masamba a mtundu uwu ndi ofewa komanso amadziwa madzi, amagwiritsidwa ntchito mu saladi.

Zomwe zimakhazikika pamtunda

Ndikofunikira! Chofunika kwambiri ndi malo a khonde, chifukwa kuwala ndikofunika kwambiri. Kum'mwera, kum'mwera chakumadzulo ndi kum'mwera chakum'mawa ndi malo abwino kwambiri okula kabichi. Mitambo imakhala yofunika kuti ikhale kuwala kwambiri mothandizidwa ndi nyali.

Khola siliyenera kukhala lotseguka, limaloledwa kukulira kokha m'mawonekedwe okongola. Pamene kuzizira kumabwera, kabichi imabweretsa mkati. Kukula kabichi pabwalo, mungathe kupeza masamba a vitamini chaka chonse.

Khwerero ndi Gawo Kukula Malangizo

Kuchokera ku phesi

Kabichi kabichi amakonda moyo kwambiri moti kukula kwake kunyumba kungatheke ngakhale ku phesi. Ndizosavuta. Mukafika ku bizinesi mwakuya, ndiye kuti mudzakhala bwino.

  • Kusankhidwa kwa mphamvu. Njira yabwino ingakhale kapu ya pulasitiki yokhala ndi 200 ml. Ukulu uyenera kukhala wotere kuti kumtunda kwa galasi pansi pa mutu umayikidwa mosavuta.
  • Kukonzekera kwa dothi. Kuwala koma nthaka yowonjezera ikuphatikiza ndi mchenga kapena vermiculite.
  • Tikufika. Zonse zimadalira kukula kwake komwe mukufuna kuti mutu wanu ukule, mochulukirapo kumakhala kozungulira, ndipo pamapeto pake pamakhala chitsa champhamvu kwambiri, chachikulu chimakula. Mukamadzala mosamala mutuwo, sayenera kukhala mdima. Ndikofunika kuti ukhale pansi pamutu.
  • Chisamaliro ndi zikhalidwe za kundende. Pakati pa kumera, phesi silikusowa dzuwa, ngakhale kutentha kwa dzuwa. Choncho, ikani chikho cha pulasitiki pabwalo, koma osati dzuwa lotentha. Mu sabata yoyamba, phesi silikusowa chisamaliro cha munthu, ndikofunikira kuti nthawi zina muwonjezere madzi.

    Pamene mizu yayamba, imabzalidwa mu nthaka yosakaniza. Izi ziyenera kuchitidwa mosamala, monga mizu ili yovuta kwambiri. Fukani mizu ndi nthaka ndipo onetsetsani kuti mbali ya pamwamba ya phesi imakhala pamwamba pa nthaka.

  • Kuthirira M'masiku oyambirira, phesi limene munabzala ndibwino kuti musamamwe madzi. Ndi bwino kuyamba kuyamba pamene masamba atsopano akufutukula.

    Kumbukirani! Kuthirira kumakhala koyenera. Yembekezani mpaka pamwamba pa nthaka atha, ndipo pokhapokha pangani kuthirira.
  • Kupaka pamwamba. Kwenikweni, feteleza amafunika pa nthawi ya kukula.
  • Kupopera. Pamene chomera pamwamba chimauma, nthaka imasulidwa, motero kupereka mpweya ku mizu

Kuchokera ku mbewu

Njira yowonjezera yomwe ikukula Peking kabichi ndi mbewu. Kodi mungachite bwanji molondola:

  • Kusankhidwa kwa akasinja. Chidebe chakuya cholimba chofunikira chimayenera. Piala ndi yoyenera.
  • Kukonzekera kwa dothi. Dothi liyenera kukhala lotayirira ndi lachonde, ndipo acidity salowerera. Ndibwino kugwiritsa ntchito chisakanizo cha nthaka, humus ndi mchenga. Zimakula bwino m'nthaka, zomwe zimagulitsidwa m'masitolo apadera.
  • Kufesa Asanafese, mbewu za kabichi sizilowetsedwa.

    1. Bzalani mbeu mu nthaka yonyowa kwa 7-10mm ndi kupasuka kwa masentimita 4, kusiya mtunda wa masentimita 10 pakati pa mizere.
    2. Kenaka pang'ono owazidwa ndi nthaka, madzi ndi ophimbidwa ndi zojambulazo.
    3. Mukafuna kuika malo otenthedwa, samalani ndi chinyezi ndipo tsiku lililonse mutsegule kutentha kwa mpweya.
  • Kusamalira mbande. Pa tsiku lachitatu mphukira zidzawonekera. Firimuyo iyenera kuchotsedwa ndi kuyika maselo masiku asanu pamalo ozizira kumene kutentha masana sikudzapitirira + madigiri 10, ndipo usiku sungagwe pansipa +8.
  • Zomwe amangidwa. Pambuyo pa nthawi yoyamba, pitirizani kutentha kwa 17-21 madigiri masana ndi 13-19 usiku. Pambuyo pa mbande zitapanga masamba owona angapo, chomera chimodzi chokha chiyenera kusiya mu mphika. Mbande zofooka zimachotsedwa, koma osati kukoka, kuti zisamawononge mizu, koma zimakanikiza.
  • Kuthirira Kuti zomera zikule mofulumira komanso molimbika kwambiri, dothi la nthaka liyenera kukhala pafupifupi 85%, ndi mpweya osachepera 75%. Kodi kuthirira mochuluka, koma osati mobwerezabwereza ndipo musaiwale kuti mupite m'chipindamo.

    Ndikofunikira! Ngakhale kabichi ya Peking imakonda chinyezi, sichimalola kuchepa kwa madzi, kotero iwe umayenera kuthirira madziwa pambuyo poti zouma zatha.
  • Kupaka pamwamba. Pa nyengo yokula, kabichi imadyetsedwa. Amagwiritsa ntchito feteleza podiririra kapena kupopera mbewu. Zimalimbikitsidwa kuti manyowa amatha masabata awiri ndi biohumus yamadzi. Komanso, kabichi ya Beijing sidzawononga kupopera mankhwala a boric acid.
  • Kupopera. Monga momwe zimakhalira ndi phesi, pamene chingwe chapamwamba chimauma, nthaka imamasulidwa, motero imapereka mpweya ku mizu.

Pawindo

Kabichi ya Beijing ikhoza kukula mosavuta m'nyumba yanu pawindo.

  1. Mbewu imafesedwa mabokosi abwino kwambiri a nthaka. Mtunda pakati pa mizere ikhale pafupifupi masentimita 8.
  2. Pambuyo pa kutuluka kwa mphukira la bokosi lomwe liri ndi filimuyi ndikuyika malo otentha.
  3. Pamene mphukira yoyamba ikuwonekera, filimuyi imachotsedwa ndipo bokosilo limasamutsidwa kuwindo. Zenera ndi malo abwino kwambiri, popeza kabichi imalandira dzuwa lokwanira.

Nthawi yokolola?

Nthawi yokolola imadalira mwachindunji mitundu yosiyanasiyana ya kabichi ya Chinese. Mitengo yoyambirira imatha kupsa kwenikweni m'masiku 25, ndipo kenako imapsa kuposa mwezi ndi theka. Kawirikawiri mbewu imakololedwa kumapeto kwa kasupe, ngati kutsika kwadutsa. Ngati mwasankha kubzala kabichi kumapeto kwa chilimwe, mudzatolera zipatso mu kugwa.

Kodi mungasunge bwanji?

Peking kabichi iyenera kusungidwa m'chipinda chozizira komanso chouma ndi kutentha kwa 0 ... +2 madigiri.

Mavuto ndi mavuto

Tsatirani mosamala ulimi wothirira, nthaka sayenera kukhala yonyowa kwambiri. Ngati mwasankha njira yakukula mothandizidwa ndi phesi, musaiwale kuti pachigawo choyamba cha kukula, kutentha kwambiri kwa dzuwa kumatsutsana.

Mungathe kukumana ndi vuto la tizilombo. Makamaka ndi aphid ndi cruciferous utitiri. Mukamenyana ndi tizirombo, mugwiritseni ntchito mankhwala a zitsamba: chotsitsa cha chitsamba chowawa kapena chamomile.

Kutsiliza

Beijing kabichi ndi masamba okoma omwe angakhale okula msanga kunyumba. Ngati mutatsatira malangizo onse, mudzakhala ndi masamba okoma, a kabichi, omwe ndi abwino kwa mbale zosiyanasiyana.