Tonsefe tinkakonda kuganizira za parsley monga kuwonjezera pa mbale zomwe timakonda, chifukwa ntchito yomwe amagwiritsa ntchito ndi kuphika.
Komabe, chifukwa cha phindu lake, limagwiritsidwanso ntchito pa zamankhwala kuchiritsa. Koma chinthu chodabwitsa kwambiri n'chakuti imathandizanso zinyama zambiri.
Mukhoza kuwerenga za momwe mungaperekere parsley ndi nyama zotani m'nkhani ino. Tiyeneranso kukuuzani zoyenera kuchita ngati chinyama chidya masambawa mochuluka.
Kodi ndingadye chiweto ichi chobiriwira?
Hamsters (Dzhungarik, Siriya, Roborovskim, Campbell)
Zakudya za hamster zikhale zolemera komanso zosiyana. Imodzi mwa mavitamini awo ndiwo amadyera. M'chilimwe ndi m'dzinja, mbewa yaikulu imayenera kulandira ma 300 magalamu a greenery, pamene mnyamata wamng'ono amafunika magalamu 100. Parsley ndi gwero lothandiza la mavitamini ndikuwunika zinthu zomwe ndi chifukwa chake ziyenera kuikidwa mu zakudya za hamsters kamodzi pawiri pa sabata. Zimatha kuletsa kuyambira kwa avitaminosis. Ndikofunika kukumbukira kuti zimakhudza matumbo, choncho sikuyenera kuperekedwa tsiku lililonse.
Chifukwa chake chimapangidwa ndi parsley chimapindulitsa kwambiri makoswe:
- collagen, yomwe ili mkati mwake, imapanga chitetezo;
- Zothandiza kwa zinyama zakalamba, chifukwa ndikupewa nyamakazi;
- ascorbic asidi amachotsa avitaminosis;
- ngati zothandiza monga kupewa chimfine ndi matenda a dongosolo la m'mimba;
- Zopindulitsa kwambiri kwa amayi oyembekezera komanso panthawi ya lactation: amateteza thupi la mayi ku mavairasi ndi matenda, zimapangitsa mkaka kukhala wathanzi kwambiri.
Nkhumba za ku Guinea
Nkhumba za Guinea, monga ziweto zina, zimafunikira mavitamini ndi zakudya zina. Choncho Mukhoza komanso muyenera kuwonjezera parsley ndi masamba ena pa zakudya zomwe nthawi zonse zimadya.. Chifukwa chake, nyamayo imalandira vitamini C, phosphorous ndi potaziyamu. Amafunikanso parsley kuti azidya moyenera. Mukhoza kupereka mizu ya zomera ndi gawo lake lobiriwira.
Pa tsiku la chinyama sichikhoza kupitirira 15 mg ya greenery kwa nyama wamkulu. Ngati mupereka parsley kwa nthawi yoyamba, muyenera kuyamba ndi mlingo waung'ono, ndipo muwone momwe zimagwirira ntchito. Chobiriwirachi chimakhala ndi mphamvu ya diuretic ndipo chimakhala ndi poizoni m'mayezo aakulu. Koma akazi oyembekezera komanso panthawi ya lactation, amatsutsana.
Akalulu
Akalulu amapatsidwa kokha parsley okhaokha kuti asakhale mankhwala. Akalulu, kuphatikizapo kukongoletsera, amakonda masamba ndipo amakhala okonzeka kudya. Komabe, simungapereke parsley zambiri pa nthawi. Ndibwino kuti musachite zimenezi kawiri pa sabata. Sungani bwino masamba musanadyetse akalulu.. Sikoyenera kupereka maluwa atsopano, ayenera kukhala ouma pang'ono, chifukwa momwe zouma bwino zimakulungidwira. Ngati sizingatheke kapena nthawi yowumitsa parsley, ndiye kuti mutha kuthira madzi otentha pamwamba pake.
Kalulu wamkulu amadyetsedwa parsley 2-3 pa sabata. Kwa anthu oyembekezera, ndizofunikira makamaka ngati thupi limayankha mwachizolowezi. Pa nthawi, mukhoza kudyetsa 1.5 sprigs wa parsley. Yambani kudya parsley ayenera kukhala osamala komanso ochepa, kuti asakhumudwitse m'mimba. Ngati ndondomekoyi ikuyenda bwino ndipo siinachititse kuti anthu asamayende bwino, mlingowo ukhoza kuwonjezeka pa pempho la nyamayo.
Kwa agalu
Agalu amaonedwa kuti ndi omnivorous zinyama, koma thupi lawo silinayambe kugwiritsidwa ntchito. Ndichifukwa chake ambuye ambiri amatsutsana pa mutuwu: galu angapatsedwe parsley?
Parsley ili ndi mavitamini ambiri ndi mchere.:
- phosphorus;
- folic acid;
- sulfure;
- potaziyamu;
- calcium;
- manganese ndi ena.
Zonsezi ndizofunikira kwa thupi la galu. Ndi chifukwa chake parsley ikhoza kuwonjezeredwa ku zakudya za galu. Izi zimatsutsana kwambiri ndi amayi omwe ali ndi pakati komanso osowa, komanso nyama zomwe ziri ndi mavuto a impso.
Ndibwino kukumbukira kuti muyenera kupereka mwatsopano, masamba okolola, chifukwa ali ndi zinthu zonse zothandiza. Musaiwale za mlingo. Agalu akhoza kupatsidwa supuni imodzi yokha ya parsley yokometsetsa patsiku.
Parrots (kuphatikizapo wavy)
Pa parsley mu zakudya za kaloti, ndiye kuti palibe.
Zonsezi chifukwa chakuti zili ndi mafuta ofunika komanso mankhwala ena omwe ali oopsa kwa mbalamezi. Zomwe zili mu parrot zingapangitse kuti gastritis, kutupa kwa matumbo, matenda a chiwindi ndi matenda a impso.
Nkhuku
Koma nkhuku zimapindula ndi izo patatha masiku asanu ndi awiri okha asanu ndi awiri a moyo. Kuti muchite izi, zimadulidwa bwino ndipo zimasakanizidwa ndi mapira kapena tirigu mwa kuchuluka kwa 1: 5. Pofuna kupeza chosafunika, icho chiyenera kuyanjidwa mu zakudya pang'onopang'ono. Pamene nkhuku zikukula, yonjezerani kuchuluka kwa zomera. Musalole kuti ilo livute mu feeders. Ngati sizingatheke kudyetsa nkhuku zamasamba, ndiye kuti mutha kugwiritsa ntchito bwino zouma mu mawonekedwe osweka.
Amphaka
Zomera - chofunikira kwambiri pa zakudya za amphaka. Pa zomwe ayenera kulandira tsiku lililonse. Parsley imaphatikizidwanso mumndandanda wa masamba omwe mungapatse. Ngati chiweto chako sichifuna kudya, ndiye kuti uyenera kuchitapo kanthu. Musamazunze parsley. Amapangidwa ndi mafuta ofunikira, ndipo ambirimbiri akhoza kuvulaza nyama. Mukhoza kupereka pang'ono mu mawonekedwe oponderezedwa, musanayambe kuwapaka madzi ndi madzi otentha.
Nkhono Akhatinam
Pamene mwatsopano, umapereka makola ndi mavitamini ndikuwunika zinthu zomwe amafunikira kuti azikhala ndi kashiamu, kukula ndi kubereka. Mwatsopano parsley nthawi yomweyo kukopa Mafakitala ndi fungo lake. Chifukwa cha mano awo ambiri, amatha kupirira mosavuta. Nkhono ziyenera kupatsidwa mwatsopano, chifukwa zinthu zofunika zimasungidwa mwatsopano. Chinthu chofunika kwambiri ndikuti tisapereke zambiri.
Bwanji ngati nyamayo idya "chipatso choletsedwa"?
Ngati nyama yako idya parsley wochuluka, ndiye kuti thupi likhoza kukhala losiyana kwambiri. Kuwonjezera pa parsley kungayambitse matenda osiyanasiyana., matenda, ndi zina zotero Choyamba, muyenera kupereka zakumwa zakumwa zambiri. Komanso kuthetseratu parsley ku zakudya. Ngati zizindikiro sizingatheke, muyenera kuonana ndi veterinarian wanu.
Parsley imakhala ndi zakudya zambiri kwa nyama ndipo, panthawi imodzimodziyo, ikhoza kuwononga thupi lawo. Ndikofunika kukhala osamala kwambiri podyetsa ziweto zanu ndi zobiriwirazi ndikukumbukira za mlingo ndi zotsutsana ndi zinyama zina. Kudyetsa zopanda thanzi kungapweteke chiweto chanu.
