Munda wa masamba

Kukonzekera kwa sorelo m'nyengo yozizira: kodi n'zotheka kuuma ndi momwe mungachitire panyumba? Malangizo osungirako

Sorrel ndi imodzi mwa zitsamba zoyamba kudya zomwe zimapezeka m'munda. Chobiriwira chobiriwira ndichosungiramo mavitamini ndikuwonetsa zinthu.

Kodi n'zosatheka kusunga mankhwalawa panthawi yozizira? Pali njira zambiri zopezera mtundu wa sorelo komanso nthawi yayitali, ndipo imodzi mwa iwo ikuuma.

M'nkhani yathu tidzakudziwitsani mtundu wa mtundu umene uli woyenera kwambiri kuyanika komanso ngati sungataye phindu lake.

Kodi zothandiza zimatayika panthawi yowuma?

Pokonzekera bwino, kukonzekera ndi kusungirako zipangizo, sorelo amasunga pafupifupi zonse zopindula zawo panthawi yachisokonezo. Mitundu yonse yamtengo wapatali ya tizilombo ndi timadzi timene timakhala tiri mu udzu. Masamba owuma angagwiritsidwe ntchito kuphika (chifukwa cha supu ndi saladi, kuphika mkate), kuti apange machiritso ndi zakudya zina, kuti adye ndi nyama.

Sorelo youma imakhala ndi mtundu wobiriwira wobiriwira, wofooka kwambiri, umagwedeza m'manja. Pamphuno pamakhala zowawa zosiyana ndi zina zowawa kwambiri.

Ndi mitundu yanji yoyenera kwambiri?

Mtundu wambiri wa sorelo wouma - kavalo. Amatchedwanso nkhokwe ya akavalo, nsalu ya sorelo ndi trog. Monga lamulo, sorelo yoteroyo imapezeka mu mawonekedwe obiriwira m'nkhalango. M'madera atsopano, masamba a zomera awa alibe kawirikawiri wowawa.

Kuwidwa mtima ndi mamasukidwe akayendedwe amawonekera mu kukoma, kosangalatsa ndi kachitidwe kake kamapangidwa pambuyo poyanika. Ndi mitundu yosiyanasiyana ya sorelo yochuluka kwambiri m'thupi. Oyenera kukolola ndi sorelo wamba wamaluwa, wamba m'minda ndi minda.

Masamba a chomera-chomera chomera amathamangitsidwa ndipo amagawenga atatu amakhala omangika, pamapeto pake. Zimayambira, zimakhala zozama mpaka mamita 90 cm. Kumayambiriro kwa chilimwe maluwa obiriwira-obiriwira amawonekera. Mbale wake wam'munda ali ndi masamba okongola kwambiri oposa 30 masentimita, tchire amakula kwambiri.

Kodi ndi liti komanso momwe mungakolole masamba a chomera?

Masamba a mmunda wokolola akulimbikitsidwa kusonkhanitsa kuyambira kumayambiriro kwa May mpaka m'ma June. Pambuyo pa nthawiyi, oxalic acid imabzalidwa mu zomera zimayambira, zomwe zimakhudza thupi la munthu. Nthawi yokolola ndi yosavuta kudziwa popanda kalendala, yobiriwira ili ndi mtundu wobiriwira wa emerald, palibe maluwa ndi masamba owuma. Nthaŵi yabwino ya tsiku kuti musonkhanitse ndi m'mawa ndi m'mawa. Ndikofunika kuti tsiku lisanadze mvula isanagwe, ndipo mame omwe anagwawo anali ndi nthawi yakuuma.

Tsamba lirilonse limakwezedwa pansi ndikudulidwa ndi mpeni ndi lumo pamtunda wa masentimita 2-3 kuchokera pansi. Pambuyo pake, masamba otulidwa amatsitsimutsa pang'ono kuti agwe pansi ndi fumbi.

Ndondomeko yotsatila billet kunyumba

Mukatha kukolola, muyenera kuyamba mwamsanga kukonza ndi kukonzekera kuyanika. Motero n'zotheka kusunga mavitamini ambiri ndi mavitamini. Kunyumba, pali katatu kowonongeka kwa sorelo. Tiyeni tiyang'ane pa aliyense mwa iwo mwatsatanetsatane. Mmodzi wa iwo sali ovuta, koma ali ndi zinthu zingapo.

Mlengalenga

Njira yosavuta komanso yotsika mtengo ndiyo kuyanika mpweya.

Kusonkhanitsa sorelo kuyanika kwa mpweya sikufunikira kutsukidwa. Zokwanira kugwedeza nthaka ndikupita kukakhala ndi masamba owuma.

  • Masamba okonzekera amangiriridwa m'magulu ang'onoang'ono ndipo amaimika pamalo abwino. Nkofunika kuti izizizira, koma kuwala kwa dzuwa sikugwera pa mankhwala. Kuyanika kudzatha masiku 10-15.
  • Njira ina yowumitsira masamba iyenera kukhala yopanda kudulidwa ndi mpeni. Kenaka misawo imayikidwa pamapepala ophika kapena tayiketi, yokutidwa ndi pepala, wosanjikiza wa masentimita 1. Zakudya ndi sorelo zimayikidwa pamalo abwino kwambiri pamthunzi. Nthaŵi zambiri patsiku, kuyanika kwa kuyanika kuyenera kugwedezeka ndikugwedezeka. Pambuyo masiku 2-3, sorelo zouma zidzakhala zokonzeka, zikhoza kuchotsedwa kuti zisungidwe.

Mu dryer yamagetsi

Ngati pali chowuma cha magetsi pamunda, izi zidzalimbikitsa kwambiri kuyanika. Ndikoyenera kudziwa kuti pamene zouma motere, sorelo imasintha mtundu wobiriwira ndipo makhalidwe ake okoma amasintha pang'ono. Ndizomveka kuyamba kagulu kakang'ono ka mayesero.

  1. Mbewu zosonkhanitsa ziyenera kusankhidwa ndi kuchapidwa bwino ndi madzi. Kapena alowetseni mu beseni ndi madzi kwa mphindi 10-15, ndiye kuchotsani ndikugwedeza madzi.
  2. Kuyika masamba pa nsalu kapena pamphete yophika pamapepala kukhetsa chinyezi chowonjezera. Mutha kuyika mtengo mu galasi lopanda kanthu ndikuchoka kwa mphindi 15.
  3. Pang'onopang'ono khululani sorelo ndi mpeni.
  4. Yambani misa yokonzeka mu dryer ndikuyikeni malinga ndi malangizo. Njira yoyenera ya "Grass" kapena kutentha kwa madigiri 40.
  5. Kuyanika mankhwalawa kumakhala maola 5-7.

Mu uvuni

Njira iyi ndi yabwino ngati palibe zowonjezera zamagetsi, ndipo nthawi ndi nyengo sizimalola kuyanika panja.

  1. Sorrel sambani ndi kusamba. Gwirani mumagulu ang'onoang'ono.
  2. Mapepala ojambulidwa mumadzimadzi otentha, madzi amchere kwa mphindi imodzi.
  3. Chotsani ku brine ndi kuuma ndi pepala la pepala.
  4. Dulani sorelo ndi kuyika wosanjikiza wa 1-2 cm pa mawonekedwe.
  5. Ikani poto mu uvuni wa preheated kwa maola 2-3. Kutentha kutentha 40-50 madigiri.
  6. Pambuyo kuyanika mu uvuni, mankhwalawa ayenera kuumitsidwa mumthunzi kunja kwa masiku awiri.

Kumene mungasunge ndi kwa nthawi yayitali bwanji?

Sorelo youma amawasungira mu mitsuko ya magalasi pansi pa chivindikiro cholimba. Ndi bwino ngati galasi ili mdima. Ndiponso Kusungidwa kotheka m'thumba kapena mapepala. Ndi njira iyi, penyani kuti payenera kukhala zinthu zogometsa kwambiri pafupi ndi malo osungirako ayenera kukhala owuma.

Maulendo apamwamba kwambiri moyo wa zofanana ndi zaka 2. Tikulimbikitsidwa kuti tipange masitolo chaka chilichonse. Malingana ndi malamulo onse osonkhanitsira, kuyanika ndi kusunga zokolola za sorelo, iwo amakhala ndi zonse zamtengo wapatali zamatamini, mavitamini ndi kufufuza zinthu.

Ndingagwiritse ntchito bwanji, zomwe mbale zowonjezera?

Masamba owuma a sorelo amagwiritsidwa ntchito zambiri. Amaphatikizidwa ngati zokometsetsa ku saladi ndi mbale zazikulu, zowonongeka kukhala ufa, zimathandizira bwino kwambiri zakudya zamphongo ndi mkate.

Ngati mumatawidwa masamba osungira mumadzi kwa maola 2-3, mumapeza chomera cha borscht chobiriwira, supu ya oxalic kapena saladi ya vitamini kasupe.

Sikovuta konse kuphika chakudya chokoma ndi chamoyo chaka chonse. Zokwanira kuti muzindikire luso lopanga sorelo ndipo patebulo padzakhala zakudya zosiyanasiyana, thupi lidzatetezedwa ku beriberi popanda mavitamini opangira mavitamini.