M'nkhani ino tidzakambirana za emu - mbalame yodabwitsa, imodzi mwa zazikulu kwambiri, yopanda mphamvu yakuuluka, koma woimira chidwi kwambiri wa zinyama.
Kodi emu emuwoneka bwanji?
Nthiwatiwa yakutchire imakula kufika mamita 1.5-1.8, pamene ikulemera kuchokera ku 35 mpaka 55 kg.
Mbalameyi imakhala ndi thupi lakuda, mutu waung'ono ndi utali wautali wautali wa buluu, womwe uli ndi nthenga zofiirira ndi zofiirira zomwe zimatulutsa dzuwa, komanso thumba lalikulu (kuposa mamita 0.3) lokhala ndi mpanda wolimba kwambiri. Maso ali kuzungulira, otetezedwa ndi membrane. Mbalameyi imakhala ndi pinki yokhala ndi pinki, ndipo mano ake akusowa. 
An emu si mbalame youluka, choncho mapiko ake ali osasintha: alibe nthenga ndi mchira. Kutalika kwa mapiko sizoposa 25 masentimita, koma pamapeto pake pali kukula mu mawonekedwe a claw.
Makhalidwe amphamvu komanso opangidwa opanda nthenga amalola mbalameyo kuyenda mamita awiri mamita awiri ndikuthamanga makilomita 50 pa ola patali. Msowa uliwonse, nthiwatiwa ili ndi zala zitatu zokhala ndi ziboda zolimba kwambiri.
Mwinamwake mukufunanso kudziŵa chomwe chimathamanga nthiwatiwa pamene ikuyenda, ndipo ngati nthiwatiwa zimabisa mitu yawo mchenga.
Mphuno ya mbalameyi imayenera kusamalidwa kwambiri: imakhala yokonzeka kuti emu asawotchedwe kutenthedwa, ndipo sazizira kuzizira. Nthenga ndi zofewa, zofiira-imvi.
Kodi pali kusiyana kotani pakati pa emu ndi nthiwatiwa?
Ngakhale emu emu amatchulidwa ndi nthiwatiwa (mwa njirayo, mwachikhalidwe: wachibale wapafupi kwambiri wa emu si nthiwatiwa, koma cazuar), koma mbalameyi ili ndi kusiyana kwake, mwachitsanzo:
- Nthiwatiwa ndi yaikulu kwambiri kuposa emu, kulemera kwake kumatha kufika makilogalamu 150, ndipo emu ndi 2-3 nthawi yaying'ono.
- Nthiwatiwa pa chifuwa ili ndi malo osaphimbidwa ndi nthenga, emu emu si.
- Nthiwatiwa ali ndi zala ziwiri, ndipo emus ali ndi zala zitatu.
- Nthenga za nthiwatiwa zimakhala zotayirira komanso zowonongeka, pamene emu emu ali ndi nthenga zofanana ndi ubweya wa nkhosa.
- Emus, mosiyana ndi nthiwatiwa, amadziwika kuti ndi amodzi okha: akazi amodzi kapena awiri.
- Emu ndi mazira a mdima, ndipo nthiwatiwa ndi zoyera.
Kumakhala
Mbalameyi imakhala makamaka ku Australia, mumsana, komwe kuli udzu ndi tchire zambiri, koma mungathe kukumana nawo ku Tasmania. Sakonda malo a phokoso ndi anthu, malo ouma ndi nkhalango zazikulu. Malo oyendayenda - malo ofesedwa, omwe amachititsa mavuto aakulu. An emu ndi wosungulumwa, koma nthawi zina akhoza kukhala pagulu la anthu 3-5.
Mukudziwa? Nthiwatiwa ali ndi maso ambiri kuposa njovu.
Moyo ndi khalidwe
Mwachilengedwe, mbalame iyi ndi dzina: imasuntha kuchokera kumalo kupita kumalo makamaka pakufunafuna chakudya, ndipo nthawi yayitali sivuta kuti tigonjetse makilomita makumi angapo.
Masana, padzuwa, amapuma kwinakwake mumthunzi, m'munsi mwake, koma madzulo, kutentha kutatha, emu amayamba kugwira ntchito, koma madzulo, usiku wake ndi tulo tofa nato. Kuti achite izi, amakhala pansi, atsegula khosi lake ndipo amagona. Koma muthandizeni kukhala pansi, kutseka maso ake theka. 
Zimakhulupirira kuti emu ndi mbalame yopusa, koma kupusa kwake kumapindula kwambiri motere: ngakhale ikadya, nthawi zonse imakoka khosi ndikumvetsera zomwe zikuchitika kuzungulira, ndipo ngati zikumva zolakwika, zimayamba kuthawa pangozi. Komabe, mbalameyi ili pafupi ndi adani - kuthengo kwake pamilingo ikhoza kupha.
Emu amakonda kukhala yekha, osayandikira pafupi ndi anthu kapena oimira akuluakulu a zinyama, koma nthawi zina safuna kugwirizana ndi kagulu kakang'ono ka achibale. Mwachilengedwe amakhala ndi moyo kwa zaka 15, koma mkhalidwe wa ukapolo - kufika pa 25.
Mukudziwa? Kumenya nthiwatiwa kungaphe mkango.
Ndimuyani umene umadya
Mu zakudya sizovuta, m'malo mwake, omnivorous, koma maziko a zakudya zake ndi zomera. Amadyetsa nthawi zambiri m'mawa. Mungadye ndi mbewa, abuluzi, tizilombo, mbalame zazing'ono. Amawotcha chakudya, kenaka amaponyera miyala ndi mchenga m'mimba mwake, zomwe zimagaya chakudya kale. 
Madzi a chakudya chake - osati chinthu chachikulu, popanda icho angathe kuchita kwa nthawi yaitali. Mu gombe lomwe anakumana nawo panjira, akhoza kuthetsa ludzu komanso kusamba.
Phunzirani zambiri zokhudza kubereka nthiwatiwa kunyumba, komanso nthiwatiwa zomwe zimadya kuthengo ndi kunyumba.
Kuswana
Pafupifupi ali ndi zaka ziwiri, emu emu akuyamba kutha msinkhu, ndipo pakudza mwezi wa December-January, nthawi yobereketsa imayamba, yomwe imatsogoleredwa ndi maseŵera olimbitsa thupi. Choyamba, mwamuna amachitcha kuti mzimayiyo ali ndi phokoso lapadera, kenako amatsutsana, amaweramitsa mitu yawo pansi ndikuwamasula mosiyana, kenako amapita kumalo okonzedweratu ndi abambo - kusokonezeka kwakukulu pansi, komwe kuli masamba ndi udzu wouma.
Mkazi amaika dzira limodzi, monga lamulo, tsiku ndi tsiku, koma zimachitika kuti izi zimachitika tsiku limodzi kapena awiri. Pafupifupi, kuchoka pa 11 mpaka 20 zidutswa zolemera 700-900 g aliyense amatulukira. 
Mu chithunzi kumanzere (wobiriwira) - mazira emu, kumanja (woyera) - nthiwatiwa Koma abambo akuswa mazira ndipo kwa iye ndi nthawi yovuta: kwa miyezi iwiri amasiya chisa kuti adye ndi kumwa, ndipo ngakhale patali kwambiri osati kwa nthawi yayitali. Patadutsa masiku asanu ndi awiri, anapiye amaoneka ataphimbidwa, atatha masiku 2-3 amatha kuchoka chisa, ndipo tsiku lotsatira - amatsagana ndi bambo kumbuyo, kulikonse komwe amapita.
Miyezi 7-8 yotsatira bambo yekhayo amasamalira mwanayo, mkazi samatenga mbali iliyonse mu moyo wamtsogolo wa mwanayo.
Mukudziwa? Mu emu, ubongo ndi maso ndizofanana.
Nchifukwa chiyani chiwerengero chawo chachepetsedwa
Chifukwa chachikulu cha kuchepa kwa mbalamezi ndi chiwonongeko chawo ndi munthu.
M'zaka za m'ma 20s-30s za ulimi wazaka zapitazi anayamba kukula ku Australia, malo omwe ali ndi nthaka yowonjezera kwambiri. Panthawi imodzimodziyo, a emu emu, omwe adakula kwambiri chifukwa cha kusamukira kwawo, kufunafuna chakudya chophweka choyamba anayamba kuwononga pa minda ndi kumunda. Anadya ndi kuonongeka mbewu, adathyola mabowo mu mipanda, yomwe idalowamo makoswe. 
Boma la Australia linalandira madandaulo zikwizikwi kuchokera kwa alimi za kuwonongeka kwa nthiwatiwa ndi kuwonongeka kumene iwo anabweretsa. Chomwe chimatchedwa "nkhondo ndi emu" chinayambika, pamene mbalame zinayesedwa kuwombera (osaka atatu anapatsidwa, mfuti ziwiri za Lewis ndi zikwi khumi za cartridges zinapatsidwa). Ndipo pamene njirayi siidabweretsere zotsatira, boma linayambiranso njira yomwe idakhazikitsidwa kale kuti izi zithetseretu nthiwatiwa. Zotsatira zake, mu miyezi isanu ndi umodzi yokha ya 1934 kuposa zoposa 57,000 mbalamezi zinawonongedwa.
Tikukulimbikitsani kuti tiphunzire momwe tingagwiritsire ntchito mazira a nthiwatiwa kunyumba ndi momwe tingasunge mazira amkuntho asanayambe kusungunuka.
Kusamalira ndi kusamalira kunyumba
Kukhoza kwa emu kuti akwaniritse zochitika zatsopano ndi kudzichepetsa kwa chakudyacho kunakhala chifukwa cha ulimi wawo wogwira ntchito, kuphatikizapo kumpoto. Taganizirani za momwe amamangidwira mbalame zodabwitsazi ndikuzisamalira. 
Zofuna zapanyumba
Pogwiritsa ntchito malowa muyenera kulingalira izi:
- Square Mukasungidwa mumatumba, chiwerengero cha munthu wamkulu ndi 10-15 mita mamita. m, ndi kukula - masentimita asanu. m
- Malondawa ayenera kukhala obiridwa komanso omasuka.
- Kuyeretsa kwa nthawi yake ndi kutsekula m'mimba.
- Kuonetsetsa kuyendayenda kwa mpweya wopitirira (kokwanira ngati padzakhala mawindo oyamba).
- Kusunga ulamuliro woyenera wa kutentha - kuyambira +10 mpaka + 24 ° С, mpaka 30 ° С m'nyengo yozizira komanso panthawi yopuma.
- Zipangizo zamakono ndi oledzera, chifukwa cha kukula kwa ziweto.
Mpumulo woyenda
Malowa ayenera kukhala aakulu, kwa munthu wamkulu wamkulu wosachepera 50-60 mita mamita. m. ndi cholembera chokhala ndi denga kuti mbalame zitha kubisala ku dzuwa. 
Pakhomoli liyenera kukhala ndi mamita 1.5-1.8m. Meshini yabwino ndi yabwino kumalo ozungulira - emu emu sangagwiritse mutu wake ndikuvulala.
Ndikofunikira! Mphepete mwa mpanda wa mpanda uyenera kumanga mchenga kuti ateteze nthiwatiwa kuvulaza.
Kodi kulipirira yozizira yozizira
Nthiwatiwa zimagwirizana bwino ndi kuzizira ndipo zimakhala zabwino ngakhale pa -20 ° C.
Zimene mungadye
Kunyumba, mbewu zokolola zimayenera kulima, nthawi ya chilimwe - udzu watsopano, komanso m'nyengo yozizira - udzu.
Mavitamini a mineral, phala, tirigu, nkhuku mazira, nyama ndi mkate zimagwiritsidwa ntchito ngati zakudya zowonjezera. Zakudya za nkhuku ziyenera kukhala zodzaza ndi chakudya chodyera komanso chosakaniza.
Ndikofunikira! Tsiku lililonse, emu emu sayenera kulandira makilogalamu atatu a chakudya. Apo ayi, kudya kwambiri kudzayamba, komwe kumadzetsa kulemera kwambiri ndi kupindika kwa miyendo.
Emus Mazira ndi Nyama: Mapindu, Kuphika Mapulogalamu
Kulankhula za ma emu emu, ziyenera kudziwika kuti ndi nyumba yosungiramo zakudya zopindulitsa. Zili ndi:
- Phosphorus.
- Iron
- Mavitamini a gulu B - folic acid ndi cobalamin.
- Retinol.
- Calciferol.
Mu mazira, pafupifupi 68 peresenti ya mafuta a polyunsaturated ndi 31% mafuta odzaza ndi othandiza kwa anthu, komanso ali ndi 8 amino acid zofunika kwa anthu. 
Mtengo wa mankhwala (pa 100 g):
- Belkov - zaka 14
- Mafuta - 13.5 g
- Zakudya - 1.5 g.
- Phulusa - 1.3 g
- Madzi - 74 7.
Ma caloric okhutira - 160 kcal. Pophika, mazira amawotcheka, ophika, ophika, koma abwino koposa, malinga ndi ophika odziwa bwino, ali oyenera kuphika mbale zophika. Amapanga zakudya zopatsa mphamvu komanso omelets: kukonzekera mafuta otupa kwa anthu asanu ndi awiri, mufunikira dzira limodzi lokha.
Mukudziwa? Dzira limodzi la em emu lingalowe m'malo mwa mazira 30 mpaka 40.Akatswiri amaona kuti mbalameyi ndi chakudya chopatsa thanzi: mafuta ake sali oposa 1.5%, ndipo cholesterol yake ndi 85 mg pa 100 g ya nyama. Ubwino wina wa mankhwalawa ndi ochepa kalori wokhutira: pa 100 g osaposa 98 kcal.
Chofunika kwambiri ndi chokoma nyama gawo ndi fillet. Ndibwino kuti anthu omwe akudwala matenda a shuga, matenda a m'mimba, komanso omwe ali ndi cholesterol. Mapuloteni, omwe ali ochuluka kwambiri nyama, ndi othandizira kuti thupi likhale ndi thupi. Zakudya zokonzedwa bwino zidzakupatsani mavitamini abwino komanso mavitamini abwino. 
Pali zowonjezera zowonjezera zowonjezera mu emu nyama zomwe gawo la 150-200 g limabweretsanso 50% ya mgwirizano wa tsiku ndi tsiku.
Tikukulangizani kuti muphunzire za ubwino ndi njira zophika nyama nkhuku: atsekwe, nkhuku, abakha, nkhuku, nkhuku.
Nyama za nkhuku zili ndi:
- Mavitamini ambiri a gulu B.
- Vitamini E.
- Niacin.
- Iron
- Phosphorus.
- Zinc
- Mkuwa.
- Selenium.
- Calcium.
- Potaziyamu.
- Magesizi.
Nthiwatiwa ya Emu, yomwe ili kutali ndi dziko la Australia, ikufalitsidwa pafupifupi padziko lonse lapansi, imayambira ku minda ya nthiwatiwa m'mayiko ambiri ndipo imayamikiridwa ndi zinthu zabwino zomwe zimathandiza anthu.
