Munda wa masamba

Kodi ubwino wa mbewu za katsabola, chithandizo kuchokera ku colic? Kodi mungatani kuti muzitha kubereka ana awo?

Pa makanda, matumbo a m'mimba ndi osafota, choncho mabakiteriya osiyanasiyana amalowa tsiku ndi tsiku. Pankhaniyi, mwanayoyo adzamva zowawa.

Kuonjezera apo, akudandaula za kuchulukitsidwa kwa gasi, komwe anthu adalandira dzina lakuti "colic".

Ndipo ngakhale pali njira zambiri zothetsera vutoli, madzi a katsabola amakhalabe ogwira ntchito kwambiri.

Kodi ndingagwiritse ntchito mbewu?

Ana amaloledwa kumwa madzi a katsabola, koma ndibwino kugwiritsa ntchito mbewu za katsabola ka mankhwala, fennel, pokonzekera kwake, popeza palibe chotsutsana. Kukoma kwa chakumwa ndikoma kokoma ndi kosangalatsa.

Kodi chomera chothandiza n'chiyani?

Nkhumba zoumba zimathandiza kwambiri thupi la mwanayo, chifukwa:

  • amatsuka thupi la tizilombo toyambitsa matenda, timathandizira kuti pakhale mabakiteriya opindulitsa;
  • kuchepetsa ndi kupumula m'mimba minofu yofewa;
  • kuwonjezera matumbo a m'mimba, kuchepetsa kupanikizidwa kwa thupi;
  • kuthetsa kutupa;
  • kukonda kudya;
  • kuthandizira kuthana ndi kudzimbidwa;
  • khalani ndi zochita zotsutsana ndi mabakiteriya.

Madzi a katsabola amatulutsa mpweya wabwino m'matumbo a mwana, mwamsanga imachotsa mitsempha ya thupi. Kugwiritsa ntchito mankhwala nthawi zonse kudzathetsa ululu ndi kusintha chimbudzi.

Mankhwala amapangidwa

Nkhumba za katsabola zimakhala ndi chilengedwe cholemera kwambiri. Zili ndi zinthu zotsatirazi:

  • manganese;
  • calcium;
  • chitsulo;
  • selenium;
  • zitsulo;
  • mkuwa;
  • magnesiamu;
  • potaziyamu;
  • phosphorus;
  • sodium

Komanso, Mbeu zili ndi mavitamini:

  1. gulu A;
  2. gulu C;
  3. Gulu B.

Amakhalanso 18% opangidwa ndi mafuta olemera, kuphatikizapo zidulo zoterezi.:

  • oleic;
  • palmintovaya;
  • linoleic;
  • petrozelinovaya.

Fennel mbewu ndi olemera:

  1. chosowa;
  2. chithunzi;
  3. carotene;
  4. riboflavin.

Zonse zomwe zimaperekedwa zimapindulitsa kwambiri khanda.

Zovuta zotsutsana ndi zoletsedwa

Mbeu yamadontho imakhala yosatsutsika.. Chokhachokha ndi kusagwirizana komanso kupanikizana, chifukwa zigawo zomwe zimapanga fennel ndi njira zothandizira kuthamanga kwa magazi.

Ngati mutagwiritsa ntchito zakumwa zakumwa kuli kutsekula m'mimba, kuthamanga thupi, kusanza, ndiye izi ndi zizindikiro zowonjezereka. Pachifukwa ichi, kulandira madzi a katsabola kudzasowa.

Zotsatira za ntchito

Njira yolandira madzi a katsabola imadalira mtundu wa kudyetsa. Ana omwe ali pachifuwa amapatsidwa supuni ndi supuni, ndipo nyama zopangira amapatsidwa botolo.

Ndikofunika kupereka madzi odzola kwa mwana asanayambe kudyetsa.. Ngati mwana akukana kutenga mankhwala a colic, koma mukufunika kuti kukoma kwake kukhale kozolowereka kwa zinyenyeswazi. Ndi zophweka ngati mutasakaniza decoction ndi pang'ono ya m'mawere amasonyeza mkaka kapena osakaniza osakaniza.

Mlingo woyamba wa madzi a katsabola ndi 1 tsp. Iyenera kuperekedwa musanadye chakudya katatu patsiku. Pa nthawiyi ndikofunika kuyang'anitsitsa momwe mwanayo amachitira. Ngati zizindikiro zowonongeka sizingatheke, chiwerengero cha decoction chimawonjezeka kasanu ndi kamodzi patsiku. Kutalika kwa njira yopereka chithandizo kumadalira umunthu wa mwanayo. Ngati ndondomeko ya chimbudzi imabwerera kwabwino, ndiye kuti madzi a dill akhoza kuimitsidwa, ngati ayi, kudya kumeneku kukupitirira.

Pafupifupi theka la chaka, zosokoneza ntchito za m'matumbo zimatha. Mwanayo wasintha kale moyo watsopano, ndipo thupi lake limapanga mkaka.

Kuphika chophika: momwe angayambitsire?

Zosakaniza Ziyenera:

  • mbewu za fennel - 10 g;
  • madzi - 250 ml.

Ndondomeko:

  1. Dulani mphero zamphongo mu khofi chopukusira.
  2. Thirani iwo mu kuchuluka kwa 10 g ndi galasi la madzi otentha.
  3. Dikirani 40-45 Mphindi ndi fyuluta.
  4. Chomwacho chimaphatikizidwa ku mkaka womwe umayikidwa kapena osakaniza mu supuni imodzi. Mlingo wa ana kuyambira masabata awiri mpaka pamwezi ndi madontho 15, pamlingo womwewo.

Sungani mankhwala okonzeka mufiriji kwa maola 24.

Mukhoza kupeza zakumwa za machiritso pogwiritsa ntchito fennel mafuta ofunikira.

Zosakaniza:

  • madzi - 1 l;
  • mafuta - 0.05 g

Gwirizanitsani zigawo ziwirizo, sakanizani ndikusunga yankho mufiriji kwa mwezi umodzi. Musanapereke mankhwala kwa mwanayo, ayenera kutenthedwa kutentha.

Pali njira ina yowonjezeramo - kugula matumba a tiyi (Plantex). Njira iyi yothetsera imathandizira kuthetsa mwamsanga colic, ndipo kukonzekera kwake sikudzakhala kovuta (1 sachet pa kapu yamadzi ofunda).

Madzi a katsabola ndi imodzi mwa njira zowonjezera zowononga colic ana obadwa kumene. Ntchito yake yaikulu ndi chitetezo cha kayendedwe ka ntchito, popeza fennel ilibe zotsutsana ndi zomwe zimayambitsa mavuto. Koma izi sizikutanthauza kuti zingagwiritsidwe ntchito popanda kuyankhulana ndi dokotala.