Ngati mukufuna tomato yamchere, onetsetsani kuti mumvetsere zosiyanasiyana za tomato Honey cream. Nyamayi izi zidagwidwa ndi obereketsa ku Russia m'zaka za m'ma 2000. Iwo akulimbana ndi matenda, zokolola zabwino, kusinthasintha kwa ntchito. Chifukwa chosowa zolakwitsa zambiri zimakhala zotchuka pakati pa anthu a m'chilimwe.
M'nkhani yathu mudzapeza tsatanetsatane wathunthu wa zosiyana siyana, mungadziwe bwino makhalidwe ndi zikhalidwe za kulima. Ndipo mudzapeza zambiri zambiri zothandiza.
Matimati wa Honey Cream: mafotokozedwe osiyanasiyana
Maina a mayina | Cream Cream |
Kulongosola kwachidule | Oyambirira kucha kucha wosakanizidwa |
Woyambitsa | Russia |
Kutulutsa | Masiku 93-100 |
Fomu | Pulogalamu |
Mtundu | Ofiira |
Kulemera kwa tomato | 60-70 magalamu |
Ntchito | Zatsopano ndi zamzitini |
Perekani mitundu | 4 kg pa mita iliyonse |
Zizindikiro za kukula | Honey kirimu tomato ayenera kukhala pansikovany |
Matenda oteteza matenda | Kulimbana ndi matenda ambiri |
Zophatikiza zosiyanasiyana tomato Honey kirimu alibe F1 hybrids. Amadziwika ndi tchire chodziwika bwino, chomwe chimakhala masentimita makumi asanu ndi limodzi mu msinkhu. Kwa tchire khalidwe lalikulu masamba.
Kutulutsa tomato za zosiyanasiyana kungakhale wamkulu onse otseguka pansi ndi greenhouses kapena greenhouses. Amasonyeza kuti amatsutsa kwambiri matenda monga fusarium ndi verticilliasis.
Mitundu yosiyanasiyana ya phwetekere uchi yamtengo wapatali ili ndi ubwino wotsatira:
- Kukaniza matenda;
- Zipatso zabwino;
- Makhalidwe apamwamba a zipatso;
- Kusagwirizana pakugwiritsa ntchito zipatso;
- Zosiyanasiyanazi sizikhala ndi zovuta, choncho zimadziwika ndi wamaluwa.
Kuchokera pa mita imodzi ya mitala kubzala tomato Honey kirimu nthawi zambiri amasonkhanitsa pafupifupi makilogalamu anayi a magalamu awiri a zipatso.
Mukhoza kuyerekezera zokolola za mbeu ndi ena pansipa:
Maina a mayina | Pereka |
Cream Cream | 4 kg pa mita iliyonse |
Bobcat | 4-6 makilogalamu pa mita imodzi iliyonse |
Chilimwe chimakhala | 4 makilogalamu kuchokera ku chitsamba |
Banana wofiira | 3 makilogalamu kuchokera ku chitsamba |
Kukula kwa Russia | 7-8 makilogalamu pa mita imodzi iliyonse |
Nastya | 10-12 makilogalamu pa lalikulu mita |
Klusha | 10-11 makilogalamu pa mita imodzi iliyonse |
Mfumu ya mafumu | 5 kg kuchokera ku chitsamba |
Mphaka wamafuta | 5-6 makilogalamu kuchokera ku chitsamba |
Bella Rosa | 5-7 makilogalamu pa mita imodzi iliyonse |
Komanso mitundu yambiri imapereka mphamvu komanso imatha kugonjetsedwa ndi matenda, ndipo sizingatheke kuti zisawonongeke.
Zizindikiro
- Zipatso za zosiyanasiyanazi ndi maula ndi zofanana.
- Iwo amasiyanitsidwa ndi mtundu wofiira.
- Kulemera kwa magalamu makumi asanu ndi limodzi mpaka makumi asanu ndi awiri.
- Tomato wosalalawa ali ndi kukoma kokoma ndi fungo losangalatsa.
- Zimanyamula mosavuta ndipo zimatha kusungidwa kwa nthawi yaitali.
- Tomato wa zosiyanasiyanazi amadziwika ndi mlingo wazinthu zowuma komanso zipinda zing'onozing'ono.
Tomato Honey kirimu angagwiritsidwe ntchito kupanga masamba saladi, komanso salting ndi kumalongeza.
Mukhoza kufanizitsa kulemera kwa zipatso za mitundu yosiyanasiyana pansipa:
Maina a mayina | Chipatso cha zipatso |
Cream Cream | 60-70 magalamu |
Pinki uchi | 600-800 magalamu |
Wosungidwa uchi | 200-600 magalamu |
Mfumu ya Siberia | 400-700 magalamu |
Petrusha gardener | 180-200 magalamu |
Banana orange | 100 magalamu |
Mapazi a Banana | 60-110 magalamu |
Chokoleti chophwanyika | 500-1000 magalamu |
Amayi aakulu | 200-400 magalamu |
Ultra oyambirira F1 | 100 magalamu |
Kulima ndi kusamalira
Matendawa akhoza kukula m'madera onse a Russian Federation, komanso ku Ukraine ndi ku Moldova. Kuyambira nthawi yobzala mbeu mpaka kukwanira kwa tomato, Honey Cream imayenda kuchokera masiku makumi asanu ndi atatu mphambu zitatu mpaka zana. Pa mtunda umodzi wa malo amatha kubzalidwa kuchokera ku 7 mpaka 9 pa tchire za tomato zosiyanasiyana.
Mbewu ya phwetekere mbande Honey kirimu ayenera afesedwa kumapeto March kapena oyambirira April. Musanabzala, mbeu ziyenera kuthandizidwa ndi potaziyamu permanganate ndi kutsukidwa ndi madzi otentha. Masamba oyamba atangoyamba kumera, m'pofunika kuwatola. Kubzala kumera pansi kumapangidwa mu June.
Tomato Honey kirimu ayenera kukhala umuna kamodzi kapena kawiri pa siteji ya kukula kwa mphukira, ndiyeno pangani wina feteleza ndi mchere feteleza mutatha kuikapo mutseguka pansi. Zomera zimafuna kuthirira nthawi zonse. Mulimonsemo musalole nthaka kuti iume pansi pawo ndipo musaiwale kumasula.
Nkofunikira: Honey kirimu tomato ayenera kukhala pansikovany.
Matenda ndi tizirombo
Mitundu yosiyanasiyana ya tomato ya Honey Cream nthawi zambiri sichimayankha matenda onse odziwika a nightshade, ndipo mankhwala ndi tizilombo tidzateteza ku tizirombo. Kusamalira bwino tomato ndi kirimu yamakono kukupatsani zokolola zochuluka za tomato zokoma zomwe zingagwiritsidwe ntchito podzigwiritsira ntchito komanso kugulitsa.
Kukula msinkhu | Kumapeto kwenikweni | Kuyambira m'mawa oyambirira |
Garden Pearl | Goldfish | Um Champion |
Mkuntho | Rasipiberi zodabwitsa | Sultan |
Ofiira Ofiira | Zozizwitsa za msika | Maloto aulesi |
Pink Volgograd | De barao wakuda | New Transnistria |
Elena | De Barao Orange | Chifiira chachikulu |
May Rose | De Barao Red | Moyo wa Russian |
Mphoto yaikulu | Mchere wachikondi | Pullet |