Munda wa masamba

Kodi tomato amakula bwanji pakati, mumzinda ndi mumzinda wa Siberia? Kupenda kwa mitundu yochepa yomwe ikukula ndi mitundu ina yotseguka

Kukula tomato kumunda nthawi zambiri kumayamikira! Chifukwa ngakhale pokhala ndi malo osankha bwino, kumene kuunika ndi kulengedwa kwa nthaka kumaganiziridwa, simungathe kukolola bwino. Ndipo chifukwa chakuti mitundu yosiyanasiyana ya tomato inali yosiyana ndi nyengo ya chilimwe, kapena kuzizira kunayambitsa mitundu yonse ya matenda oyambirira a zomera, kapena kuganiza kuti kukula phwetekere ku mbewu zake ndipo chifukwa china sichinagwire ntchito.

Zifukwa zingakhale zambiri! Komabe? Kodi mungamere bwanji mbewu zabwino zomwe mumazikonda kuthengo? Koma choyamba muyenera kusankha zomwe mukufuna kukula: zosiyanasiyana kapena zosakanizidwa za phwetekere, ndiye mugule mbewu ndikuzisamalira.

Kodi mitundu yosiyanasiyana imasiyana bwanji ndi zokololazo ndipo ndi ziti zomwe zimabzala bwino?

Mu ntchito yake yaulimi, munthu nthawi zambiri amakumana ndi ziganizo ziwiri, zomwe zikhoza kuchititsa kusankha bwino kapena kolakwika mbewu, choncho, ku mbewu zabwino kapena zabwino kwambiri. Maganizo awa ndi "osiyana" ndi "osakanizidwa".

Mitundu yosiyanasiyana ndi mndandanda wa zomera zomwe zimakhala zofanana ndi za chilengedwe, morphological ndi zachuma.

Zophatikiza (F1) ndi chomera chomwe chimapezeka podutsa zomera ziwiri kapena kuposa, kuphatikiza zizindikiro za mibadwo yambiri ya makolo. Kawirikawiri, wosakanizidwa sali wosiyana ndi kukhazikika kwa makhalidwe ake ndipo amatha kukolola zabwino zokha mu mbeu yoyamba.

M'madera osiyanasiyana a dziko lathu ndi bwino kudzala "zathu" - mitundu yosiyanasiyana, yomwe yapangidwa mogawidwa m'magulu angapo:

  • mkulu-ololera;
  • zokoma kwambiri;
  • pansi;
  • wamtali;
  • Kulimbana ndi matenda osiyanasiyana;
  • lalikulu kwambiri;
  • wodzipaka okha

Taganizirani mitundu ya phwetekere ya maguluwa, omwe amakula mumzinda wa Urals, Siberia ndi Central Russia, omwe ali oyambirira komanso osakanikirana oyambirira ndi abwino kwambiri kukula.

Mitundu yapamwamba-yobala ndi hybrids ya tomato

Kuchita zolemera kuposa 6 kg kuchokera 1 sq.m.

Ural

Yamal

Ultraearly, ndi wochezeka kucha za wofiira, wathyathyathya-wozungulira zipatso, 70-120 g (mpaka 12 makilogalamu), ndi zabwino zabwino lezhkost. Osati kusintha kwa kutentha, kudzichepetsa.

Video yokhudza zosiyanasiyana za tomato Yamal:

Polar oyambirira

Kumayambiriro, burashi yoyamba imamangidwa pambuyo pa tsamba la 7, lotsatira - pambuyo pa 2, ndi 60-160 magalamu ofiira ofiira, okwana 7 kg. Kulimbana ndi kutentha kwakukulu ndi kuzizira.

F1 Sir

Kuyambira kucha, amapanga ma brushes oposa 4, ndi zofiira, zowirira, zowirira, 150-180 magalamu (17 makilogalamu), sikofunikira kupanga tsinde.

Olya F1

Kumayambiriro, mu internodes, 3 maburashi amapangidwa, aliyense ali ndi zipatso 7, ndi zofiira, zowonongeka zipatso ndi ofooka nthiti, 150-200 g. (10-15 makilogalamu), kugonjetsedwa ndi kuzizira ndi mthunzi, ku zovuta za matenda, kuphatikizapo ndulu nematode.

Video yokhudzana ndi phwetekere Olya F1:

Lelia F1

Kupakatikati kumayambiriro, yochepa, yaying'ono, mu burashi mpaka tomato 11, ndi zipatso zofiira, zowonongeka, 100-150 magalamu (15-18 makilogalamu), sizigwira ntchito.

Lyubasha F1

Ultra oyambirira, mpaka 1 mamita, tsinde amapangidwa 2-3 tsinde, ndi olemera wofiira, anazungulira zipatso, 120-200 g, kwenikweni amafuna zingwe ndi pasynkovaniya.

Siberia

Nikola

Kumayambiriro-kofikira, kotalika (65 cm), okwera-ololera, ndi kukongola kwa zipatso, ndi zofiira, zozungulira, ndi zowawa, 80-200 g (8 makilogalamu). Kulimbana ndi mavuto, kumakula pa dothi lonse lapansi. Palibe njira, palibe chifukwa chokhalira chitsamba. Kutengeka kwa mochedwa choipitsa, wakuda bakiteriya spotting ndi vertex zowola.

Demidov

Kutsika kwambiri, kumapeto kwa nyengo, pakati pa 60-64 masentimita, moyenera, ndi pinki, kuzungulira, zipatso zinazake, 80-120 g (10 -12 makilogalamu). Zipatso zabwino zimakhala pansi pa nyengo yovuta. Kukaniza matenda, ndi kusowa kwa chinyezi kunakhudzidwa ndi vertex kuvunda.

Sanka

Ultrafast, yochepa (50-60 masentimita), ndi wofiira, kuzungulira, otsika ribbed zipatso, 80 g (10-12 makilogalamu). Kuthamanga kupirira kwachisanu ndi chimfine, kulekerera mthunzi. Chitetezo chokwanira ku matenda onse.

Mavidiyo okhudza tomato osiyanasiyana a Sanka:

F1 juggler

Kutsika kwambiri, kumayambiriro, kotalika (60-70 cm), mu inflorescence ya zipatso 5-6, ndi zofiira, zowonongeka, zipatso zamtundu, 200-300 g (12-14 makilogalamu). Kulimbana ndi chilala, kulekerera kutsika kwabwino. Osati wopeza. Kawirikawiri amadziwika ndi matenda, koma ngati n'koyenera, m'pofunika kuteteza motsutsa mochedwa choipitsa ndi Alternaria ndi kupopera mbewu mankhwalawa ndi Ordan. Zimakhudzidwa ndi nthata za akangaude, nsabwe za m'masamba, thrips.

Central Russia

Buyan

Kuphuka koyambirira, determinant (45 cm), masango, osati kutambasula, zipatso zokolola, zipatso zokhazikika, ndi zofiira, zobiriwira pa 70-80 magalamu (makilogalamu 7). Sungatuluke pambali - sichimangoyamba-mwana ndipo sichimangirira. Imalekerera kusintha kwakukulu kwa kutentha. Kulimbana ndi fodya, muyenera kutero kuyambira m'mavuto ochedwa.

Kulimbitsa

Kutentha koyambirira, kotalika (masentimita 60), tsinde siliyenera kupangidwa, gulu loyamba limapangidwa pamwamba pa masamba 7, lotsatira - 1-2, ndi rasipiberi, kuzungulira zipatso za 100-120 g (8 makilogalamu). Sitikufuna kukanikiza ndi kukumbani, mukhoza kukula zidutswa 7-9 pa 1 sq. M. Kuthetsa chilala. Chitetezo chokwanira kuchokera ku zowola, chimatha kuphulika pamaso pa kuoneka kochedwa choipitsa.

Alenka F1

Ultra oyambirira, osadalirika (mpaka 1 mamita), odzichepetsa, ndi zipatso zofiira, zozungulira ngati 200 magalamu (15 kg), odzichepetsa, osagonjetsedwa ndi matenda.

Chokoma kwambiri

Kusiyanitsa kwa shuga wochulukirapo, ndi zabwino mwatsopano kwa saladi komanso zam'chitini.

Ural

Banja langa

Kutsekemera (mpaka masentimita 120), ndi pink-rasipiberi, zipatso zazikulu mpaka 600 g ndi zamkati zamkati, monga vwende, chokoma kwambiri ndi yowutsa mudyo.

Scheherazade

Kumayambiriro oyambirira, osadulidwa (mpaka masentimita 180) ndi pichesi phwetekere - wofiira, wa pubescent. mawonekedwe ozungulira, olemera 300g., okoma, ofatsa, opanda acid. Zokolola zabwino, matenda osagonjetsedwa.

Video ya Shakherezad tomato zosiyanasiyana:

Orange F1 kumenyana

Kutsika-kokolola, zoyamba kucha, zosasintha. Ndi lowala lalanje lokoma, minofu kuzungulira zipatso, 180-220 magalamu (mpaka makilogalamu 17), khalidwe labwino, transportability. Pamwamba mpaka fizariozu ndi verticillosis.

Red Sun F1

Kumayambiriro, ndi chokoma chofiira kwambiri tomato mpaka 120 gr.

Siberia

Uchi ndi shuga

Pakatikatikatikati, nyengo yosamalidwa, yobwereka (0.8-1.5 m). Ndikofunika kupanga chitsamba mu 1 stem, kumangiriza 7 maburashi, ndi zowonongeka bwino, zowonongeka, zipatso zakuda, mpaka magalamu 400 (2.5 -3 makilogalamu). Kwa zakudya ndi chakudya cha ana. Onetsetsani kuti muzitsuka ndi kudula. Maiko pa 1 sq.m. - chitsamba 3 (palibe kenanso). Kukaniza matenda.

Tsar Bell

Sredneranny, chokhazikika, ndi 7-8 makapu a mazira ambiri, zidutswa 4 mpaka 5, ziyenera kupangidwa mu 2 zimayambira, zomangiriza, zofiira, minofu, zipatso zokoma 400-600 g (8-9 makilogalamu). Wodzichepetsa.

Ob domes F1

Kutsekemera koyambirira, kosalekeza, kotsika kwambiri, kosinthika kuti zikhale zosauka, ndi masamba a rasipiberi-pinki, a-persimmon-like, zipatso zooneka ngati zala mpaka 250 g.

Central Russia

Chidole

Choyamba kucha, determinant, wodzichepetsa, zipatso, mitundu 4 kapena zisa zambiri za zipatso, zofiira, zozungulira, 190 magalamu uliwonse. Zapangidwira saladi, zokoma kwambiri.

Aphrodite

Poyambirira, ndi zipatso zofiira, zowonongeka za 100-150 magalamu (mpaka 8 makilogalamu), ndi kukoma kokoma.

Pinki uchi

Pakatikatikatikatikati, nyengo, yokhala ndi pinki, zipatso zozungulira Kuyambira 160 mpaka 225 magalamu (makilogalamu 4-5), kukoma kokoma.

Video yokhudzana ndi phwetekere uchi wofiira:

Undersized (determinant)

Zosankha (mpaka 70 cm) sizinakhazikika nthawi zonse popereka zokolola zabwino, koma modzichepetsa, ndipo mukhoza kuonjezera zokolola poonjezera chiwerengero cha zamasamba pa mita imodzi.

Ural

Dubrava (Oakwood)

Chokwera chitsamba (mpaka 45 cm), kucha kucha (masiku 85 -10), ndi wofiira wolemera, ndi nsalu yowonongeka, khungu lakuda, khalidwe lapamwamba, zokolola zambiri (mpaka 5 kg). Sichikudwala, sichimachita ndi madontho otentha, sichiyenera kutheratu.

Ural oyambirira

Kumayambiriro, mpaka 50 cm, muyezo, ndi zipatso zofiira, zozungulira, zazing'ono. Okhudzidwa ndi choipitsa, amafunikira chithandizo nthawi zonse kuchokera pakangoyambira masiku khumi ndi atatu. Sitiyenera kudulidwa.

Eliseevsky F1

Oyambirira, ndi kuzungulira, wofiira, sing'anga osakanikirana zipatso 60 g. Kupanga mlingo wa 4-5 zidutswa pa sq. M. Kukaniza tsamba la bulauni, tsamba la fodya, powdery mildew, mabala a bakiteriya, mizu yonyansa.

Pink Katya F1

Kuyambira kucha, mpaka 60-70 masentimita, osadzichepetsa, osasunthika, amabala zipatso 6-7, ndi zipatso zobiriwira, 120-130 g (8-10 makilogalamu). Mwamsanga imasinthira kusintha kwa nyengo, garter ndilofunikira (tchire tingathe kuswa). Kukaniza matenda.

Siberia

Supermelel

Kupakatikati kumayambiriro, mpaka masentimita 60 mpaka 80, oyenerera, ndi mdima wofiira, ochepa, osakanikirana osakanikirana zipatso 100-120 g (7-8 makilogalamu). Kufuna kupalira ndi kuthira feteleza, kuunika, sikutanthauza kukhwima. Kulimbana ndi malo a bulauni. Chitetezo champhamvu. Awonetsedwe ku fomoz - chotsani zipatso zomwe zimakhudzidwa ndi masamba, kutsanulira mankhwala "HOM".

Pewani

Kutseka koyamba pambuyo pa masiku 85. Ziplorescences (zipatso 7-8) zimapangidwa pamwamba pa masamba 7 ndikupitilira tsamba lililonse lachiwiri, ndi mitundu yofiira ya 60 gm iliyonse. Zosagwira ozizira. Sifunikira kupalasa ndi kumangiriza. Kulimbana ndi phytophthora.

Video pa tomato zosiyanasiyana Shuttle:

Golden Andromeda F1

Kukolola koyambirira pa tsiku la 75, ndi zipatso zofiira, zokongola kwambiri za 130 gr. Sifunikira kupalasa ndi kumangiriza. Zosagwira ozizira. Chitetezo ku matenda a tizilombo.

F1 Express ya ku Siberia

Perekani, oyambirira, mpaka 50 cm, mitundu yofiira ya zipatso 7 zofiira. Sichifuna kutsekemera ndi kansalu, koma amafunika kupewa kupewa zovuta.

Central Russia

Rocket

Kumayambiriro, kochepa kwambiri (35-40 cm), chitsamba chimapangidwa mu mitengo ikuluikulu 3-4, maburashi amawoneka pambuyo pa masamba 5, kenako pambuyo pa 1-2, pa 4-6 mazira ambiri, ndi zofiira zofiira, zochepa, zobiriwira 40 -55 gr. Wodzichepetsa, chilala chosagwira, ndi kusowa kwa chinyezi masamba kupotoza, kawirikawiri kumakhudza zowola. Koma zimawoneka kuti zowuma (spotted with antracol)

Amamera

Kutsekula kwambiri, kuyambirira kucha, muyezo, inflorescence amapezeka pambuyo pa masamba 6-7, kenako amapanga pambuyo 1-2. Kusunthika kwakukulu pa nyengo yoipa. Ndi zipatso zofiira, zokwanira 50-60 magalamu (3-3.5 makilogalamu kuchokera ku chitsamba chimodzi). Kulimbana ndi kusintha kwa kutentha, kudzichepetsa, sikufuna staking ndi zomangiriza. Kufuna kudyetsa.

Video yokhudzana ndi mitundu yosiyanasiyana ya tomato Dzina lake:

Mtsikana F1

Kuyambira kucha, mpaka 50 cm, tsamba loyamba lopitirira 6-7 masamba, lotsatira 1-2, ndi zofiira, zing'onozing'ono, zozungulira zipatso za magalamu 80 aliyense (mpaka 3 makilogalamu kuchokera ku chitsamba). Kupewa fodya ndi maonekedwe a bulauni. Kutengeka ku fusarium wilt. Zimakhudzidwa kwambiri ndi septoriosis, macrosporosis ndi imvi zowola. Kutentha kozizira.

Wamtali

Mitundu yodalirika. Indeterminate - mkulu, kufuna pinching, shrub kupanga ndi pasynkovaniya, koma zingwe masango ambiri ndi chiwerengero cha zipatso.

Ural

Mapiri

Kutseketsa koyambirira, ndi zipatso zoyera, mazira owoneka ngati mazira, zogwiritsira ntchito. Amafuna pinching, zingwe, pinching, zovuta matenda osiyanasiyana.

Sevruga

Kumayambiriro oyambirira, mpaka mamita 1.5, okwera kwambiri, ofiira, ofiira, ofiira, ofiira, osakanikirana, 500-1500 g (mpaka 5 makilogalamu), ubwino ndi kuyenda. Amafuna zingwe ndi okhazikika pinched. Chitsamba chiyenera kupangidwa mu 2 mphukira. Kukaniza matenda.

Video yokhudza zosiyanasiyana za tomato za Sevryuga:

Pulezidenti 2 F1

Kuphuka koyamba, kukwezeka kwambiri, ndi kukula kosawerengeka, 1.5 - 2 m, opangidwa mu 1-2 zimayambira, ndi burashi yoyamba pamwamba pa tsamba 7-8, ndi masamba ofiira, olemera, okongoletsedwa, saladi 340-360 g (5-7 makilogalamu kuchokera ku chitsamba). Zinyama zochepa, koma zimayenera kuchotsedwa panthaƔi yake, zimafuna kuthandizidwa. Mkulu wotsutsa matenda, samalani ndi whitefly wowonjezera kutentha.

Bobcat F1

Mpaka masentimita 120, midzi oyambirira, ndi zipatso zazing'ono mpaka 140 gr. (Mpaka makilogalamu 5-6), ndi khalidwe labwino komanso transportability. Onetsetsani kuti muzitsuka kuti pakhale mphukira yowonjezera. Kulimbana ndi kuwonongeka kwa masamba ndi zipatso, sikumayendera fusarium.

Siberia

Budenovka

Kumayambiriro oyambirira, kufika pa 120-150 masentimita, amafunika kumangiriza pamwamba, amapanga maburashi 6-8 ndi zipatso 6, choyamba chimapangidwa pamwamba pa mapepala 9-11, ndi pinki, yoboola mtima, yocheka, mpaka 300 magalamu (mpaka 7 kg kuchokera ku chitsamba chimodzi). Onetsetsani kuti mutseke. Kutha kukana nyengo yoipa. Kulimbana ndi vuto lochedwa ndi powdery mildew.

Video yokhudzana ndi phwetekere Budenovka:

Kudabwitsa kwa dziko lapansi

Kutsika kwambiri, kumayambiriro kwa zaka zapakatikatikati, nyengo yofiira-yofiira kapena yofiira, yokoma, yamchere yapamwamba mpaka 1000 magalamu (4-5 makilogalamu kuchokera ku chitsamba). Mwamsanga imasinthira kusintha kwa chirengedwe, zosagonjetsa chilala.

Caspar F1

Kupakatikati kumayambiriro, ndi zofiira, zofiira zipatso 150 gr. Onetsetsani kuti muzitsuka, mutenge, mutenge chitsamba mu tsinde limodzi. Kukaniza, koma muyenera kupewa kupewa phytophthora.

Central Russia

F1 mbiya

Kumayambiriro kwakumayambiriro, amapanga manja 4-5, aliwonse ndi ma ovari asanu ndi limodzi, ndi zipatso zofiira, zobiriwira za 90 gr., Kuwala bwino ndi kuyenda. Kuwonekeratu kwa ana opeza (ayenera kukhala wopeza). Chilala chikulimbana

Matenda osagonjetsedwa

Zomera zobiriwira, fruiting yomwe yayitali kwambiri chifukwa cha majeremusi kukana matenda a phwetekere omwe amapezeka ndi nyengo.

Ural

  • "Dubrava";
  • "Moto";
  • "Sevryuga";
  • "Red Fang";
  • "Chitsime";
  • "Yamal";
  • "Yamal 200";
  • "Sir F1";
  • "Elizabeth F1";
  • Orange Fight F1;
  • "Chikumbutso F1";
  • "Eliseevsky F1";
  • "Olya F1";
  • "Lelia F1";
  • "Pink Katya F1";
  • "Lyubasha F1".

Marmande

Pakatikati pa nyengo, kalasi yapamwamba yopatsa, ndi zipatso zofiira 250 gr, osati poyera matenda opatsirana, akulimbana ndi kuukira kwa tizirombo zambiri. Kulimbana ndi kusintha kwadzidzidzi kwa kutentha, masabata, kotero kuti mbande ingabzalidwe kale kwambiri kuposa nthawi zonse, pafupifupi 2.

Aromani

Chomera chosakanikirana, chofiira kwambiri, chosakwanira (mpaka masentimita 120) chomwe chimafuna kuika, ndi zipatso zofiira 140g (mpaka 3-4 makilogalamu), ndizovuta kwambiri ku matenda a fungal wa mitundu yonse. Sichimachita masewera olimbitsa thupi, amavomereza kusintha kwa kutentha, amatha kuimirira masabata angapo ngakhale atakhala ozizira.

Siberia

  • "Stolpin";
  • "Sanka";
  • "Shuga wokondedwa";
  • "Budyonovka";
  • "Kuthamanga";
  • Nambala Yophatikiza 172;
  • "Golden Andromeda".

Openwork

Mwamba-ololera, osakaniza oyambirira, mpaka masentimita 80, ndi zipatso zofiira, kuzungulira mpaka 250 g.. "Boheme" - chilengedwe chonse, chokhazikika, ndi zipatso zazikulu zofiira zomwe zimasonkhanitsidwa ndi burashi (mpaka 6 makilogalamu).

Central Russia

  • "Oyambirira ku Siberia";
  • "Zovala za Ladies";
  • "Moskvich";
  • "Buyan";
  • "Gourmet";
  • "Gina";
  • "F1 Barrel".

Blitz

Zapakatikati oyambirira, determinant, zipatso mpaka 100 gr.

Khokhloma

Wamtali, pakati pa nyengo, ndi zipatso zofiira, zofiira mpaka 150 gr.

Chikulu kwambiri

Iwo amadziwika ndi zipatso zazikulu, omwe angakhale otsika mu kulawa, mwachitsanzo, kuchuluka kwa shuga, koma nthawi yomweyo amakhala ndi minofu yambiri, kudula mzidutswa, popanda kutulutsa madzi ambiri, madzu angapo a mitundu yosiyanasiyana ayenera kukhala pabedi lililonse.

Ural

Sevruga

Kumayambiriro oyambirira, mpaka mamita 1.5, okwera kwambiri, ofiira, ofiira, ofiira, ofiira, osakanikirana, 500-1500 g (mpaka 5 makilogalamu), ubwino ndi kuyenda. Amafuna zingwe ndi okhazikika pinched. Chitsamba chiyenera kupangidwa mu 2 mphukira. Kukaniza matenda.

Pudovik

Pakatikati pa nyengo, amapanga chitsamba mpaka masentimita 150, zomwe zimapanga zipatso khumi mpaka 200 makilogalamu 17. Matendawa amapezeka chifukwa chodyetsa ndi kupopera mankhwala nthawi yomweyo.

Pulezidenti 2 F1

Mapulogalamu oyambirira, operewera kwambiri, okwera, osapitirira malire, 1.5 - 2m, opangidwa mu 1-2 zimayambira, ndi bura loyamba pamwamba pa tsamba 7-8, ndi zipatso zofiira, zolemetsa, zowonongeka pang'ono, 340-360 magalamu ( 5-7 makilogalamu kuchokera ku chitsamba). Zinyama zochepa, koma zimayenera kuchotsedwa panthaƔi yake, zimafuna kuthandizidwa. Mkulu wotsutsa matenda, samalani ndi whitefly wowonjezera kutentha.

Ochepa F1

Kutsika kwambiri, kutulutsa pakati, mpaka masentimita 120, osapanga staking. Ndi tomato yaikulu mpaka 700 magalamu (12 kg). Kulimbana ndi powdery mildew ndi fusarium wilt.

Siberia

Zokondwerera zosangalatsa

Pakati-nyengo, yochepa, yokhala ndi zofiira, zooneka ngati mtima, zokoma, zambewu mpaka 1500 gr.

F1 Supersteak

Sredneranny, indeterminantny, akusowa chovomerezeka garter ndi pasynkovaniya, amapanga 8 maburashi aakulu ndi ofiira, wandiweyani kuchokera 450 mpaka 900 magalamu. zipatso. Zilibe matenda.

Central Russia

Chinsinsi cha agogo

Kumayambiriro kwakumayambiriro, kumapeto kwake, kumangiriza mpaka 6 zisa, ndi pinki, kuzungulira, kuzungulira zipatso mpaka 400 magalamu (15 makilogalamu), zodabwitsa.

Bulu wa Orange

Poyamba, ndi zipatso zachikasu mpaka 400 magalamu (mpaka 7 kg kuchokera ku chitsamba).

Openwork F1

Kutsekemera koyambirira, kokometsetsa, mpaka masentimita 80, ndi zofiira, zozungulira zipatso mpaka 400 gr.

Odzipitsa okha

Zidzakhala zofunika kwambiri m'nyengo yozizira popanda dzuwa, pamene tizilombo sitichita ntchito zachilengedwe - zimatulutsa mungu, kufalitsa mungu pa zomera.

Ural

Gina

Pakatikatikatikatikatikati, nyengo yaikulu, yayikulu, yobiriwira, burashi yoyamba imayikidwa pambuyo pa masamba 8, otsalira pambuyo pa 1-2, sizimafuna kukanikiza ndi kumangiriza, yofiira, yofiira, yowutsa mudyo, zipatso zokoma 200-300 magalamu. Kulimbana ndi matenda, kuchokera ku tizirombo amafunika mankhwala.

Chida

Kuthamanga mofulumizitsa, kothamanga, kotsika kwambiri, ndi burashi yoyamba pa mapepala asanu, kumapanga mphesa za zipatso 5-6, sikumapereka mazira, ndi zipatso zofiira, zowonongeka, zowonongeka pa 70-80 g (mpaka 22 kg) Wodzichepetsa kwambiri. Kukaniza matenda.

Video yokhudzana ndi phwetekere Mtsinje:

Mkuntho F1

Oyambirira, ololera kwambiri, osadziletsa, opanga burashi ya ma ovari 7-8, ndi zipatso zazing'ono zofiira zomwe zili ndi kuchuluka kwa acorbic acid.

Kostroma F1

Kubala zipatso, kudzichepetsa, kugonjetsedwa ndi matenda.

Siberia

Intuition

Sredneranny, yopindulitsa, indeterminantny, ndi zomangira zomangira ndi zomangiriza, ndi zipatso zofiira, zozungulira 80-120 g (5 makilogalamu).

Orange cream

Kumayambiriro oyambirira, opindulitsa, osakwanira (mpaka masentimita 110), amafunikira kukanikiza ndi kumangiriza, ndi chikasu zipatso za 60 gr iliyonse, zomwe zimasonkhanitsidwa mu maburashi a 7-8 ma PC. Zosagwira ozizira.

Central Russia

Zithunzi zofiira

Kutseka koyambirira, wamtali, ndi zomangiriza zomangiriza ndi kukanikiza, zimapanga maburashi ndi zipatso za zidutswa 10 mpaka 15.

Chimphona cha Canada

Kumayambiriro - zoyambirira zokolola zoyambirira, ndi zipatso zonunkhira, zozungulira zonse zomwe zimakhala zowawa.

Podziwa makhalidwe ndi mitundu yosiyanasiyana ya tomato, nyengo ya dera lanu, ndizotheka, ndi khama kwambiri, kuti mukhale ndi mbeu yambiri ya tomato. Mwamwayi kwa inu!