Kukula nthochi kunyumba: zinsinsi ndi zizindikiro

M'mawu ake nthata ya kunyumba pali chinachake chodabwitsa.

Koma ngati mumakhulupirira kuti chomera chodabwitsa chimenechi sichitha kukula kunyumba kapena kunyumba, ndiye kuti pali uthenga wabwino kwa inu: momwe mungathere!

Komanso, n'zosavuta kuchita.

Inde mpaka mamita 9monga momwe chikhalidwe chakumwera chakumwera chakum'maŵa kwa Asia, nyumba ya banki siimakula. Koma mamita awiri kapena atatu mu msinkhu, chitsamba chosatha chingakhoze kufika bwino.

Kodi mungakulire bwanji kunyumba?

Zomwe zimasamalidwa mutagula

Pambuyo pokhala ndi zomera zofesa, zimasungidwa kupumula masiku angapo kumalo kumene nthochi imakula. Ndiye chomera chimatsatira kuika mu mphika waukulu waukulu.

ZOFUNIKA KWAMBIRI! Mukagula chomera, fufuzani ngati zosiyanasiyana zomwe mumasankha zimabweretsa zipatso zokadya. Mwatsoka, siyani masamba onse a kunyumba ndi munda omwe angadye.

Kudulira

Kumunda ndi M'munda Banana sizikusowa pakudulira. Amadulidwa pokhapokha ngati akubwezeretsanso mbeu kapena kudula gawo lowonongeka.

Maluwa

Nkhumba yokonzeka bwino, yomasulidwa kale Mapepala akuluakulu 18limamasula. Zitsulo zikuoneka momwe maluŵa ofiira aphuphu akuphuka. Zimatha kuchokera pa miyezi itatu kufikira chaka chimodzi, ndipo nthawi ikuyamba kutsika pansi.

Kodi nthochi imatha bwanji? Photo:

Kuunikira

Chitsamba chozizira chimafuna kuunikira kwabwino - ndiye chidzakula ndi kubereka zipatso mosamala. Choncho, nthochi yapamwamba ndi yabwino kumwera, kum'mawa kapena kum'mwera chakum'mawa sill window. Kapena pafupi ndi mawindo oyenera, ngati chomera chafika kale kukula kwakukulu.

Ngati izi sizingatheke, njira yokhayo yopezeka ndiyo zenera la kumpoto, ndikofunikira kuti muwonjezere zina kuunikira.

Komabe, ngakhale chomera chokonda kwambiri monga nthochi chimasowa kuteteza kuchokera ku dzuwa lowonekera kuti asatenthe masamba ake.

Choncho, nyumba ndi munda (komanso balcony) nthochi imayenera kuti abweretse kuchokera ku dzuŵa lomwe limagwiritsa ntchito gauze.

Kutentha

Chimake chakuda chakumwera chimakula bwino ngati kutentha kumakhala pansi madigiri 16.

Choncho, m'chilimwe ndikofunika kuzungulira ndi kutentha. pa madigiri 24-26. Ndipo nkofunikanso kuteteza nthochi kuchokera pazithunzi.

Kutentha kwa mpweya

Chinthu china chofunikira kuti kulima bwino ndi mkulu chinyezi. M'chilimwe, chipinda cha banki chiyenera kupopedwa kamodzi pa tsiku.

Zidzakhalanso zothandiza kuika pafupi ndi chidebecho ndi dothi lonyowa kwambiri. M'nyengo yozizira, vuto la chinyezi limakhala losafunika: kupopera mbewu mankhwalawa kungapangidwe kamodzi pa masiku asanu ndi awiri.

Kuthirira

Banana amafunika madzi ambiri, koma lamulo lalikulu loti kuthirira likhale lofanana: chinyezi sichiyenera kugwedezeka m'nthaka. Choncho, m'pofunikira kuthirira madzi pamene chomera chachonde cha 2 sentimita chadothi chimauma (izi zimawoneka mosavuta ndi kukhudza).

Zima zimafuna madzi okwanira osowa kwambiri. Thirani madzi okwanira ulimi wothirira bwino, koma ayenera kusungidwa kwa maola oposa 24 ndipo ayenera kukhala pafupi ndi kutentha kwapakati (kapena ngakhale pang'ono kuposa madigiri angapo).

ZOFUNIKA KWAMBIRI! Kuti madzi ndi mpweya wabwino ukhale bwino mizu, nthaka iyenera nthawi zonse kumasulidwa bwino. Pankhani ya chipinda choyimira cholinga ichi, mungagwiritse ntchito wandolo pamapeto.

Nthaka

Banana amakonda kusalowerera ndale kapena padziko lapansi. Kwa chikho chapakhomo chimakonzedwa kuchokera ku zigawo zotsatirazi:

• Chidebe 1 cha mandimu, mtedza kapena nthaka ya acacia;
• 0,5 malita a phulusa;
• 1 lita imodzi humus;
• 2 malita a mchenga wonyezimira.

Chotsaliracho chisakaniza chiyenera kukhetsedwa ndi madzi otentha kuti achotse tizirombo.

Koma nthochi yamaluwa, ndiye, ngati nthaka yosayenera pa chiwembu, yonjezerani zidebe zingapo za manyowa ophwanyika, feteleza ochepa ovuta komanso hafu ya mchenga mpaka ku dzenje.

Feteleza

Banana ali ndi kukula bwino ndi zofanana zabwino. Amafunikira kudyetsa kowonjezera kamodzi pamlungu m'chilimwe komanso kamodzi pamwezi m'nyengo yozizira.

Kodi mungamudyetse bwanji kunyumba? Cholinga ichi, chotsani:

1. Humus (ng'ombe yokha): 200 g wa manyowa amadzipukuta ndi madzi okwanira 1 litre otentha ndikupita kwa tsiku.
2. Phulusa: Supuni 1, kuchepetsedwa ndi madzi okwanira 1 litre.
3. Manyowa osakaniza: Supuni imodzi ya zitsamba zosakaniza kutsanulira madzi okwanira 1 litre otentha ndikupita kwa maola 24.

ZOFUNIKA KWAMBIRI! Manyowa a feteleza amatsutsana ndi - akhoza kuwononga mizu yake.

Manyowa a nthochi amagwiritsidwa ntchito mwamsanga mutatha kuthirira.

Kukula kwa zomera

Banana amakula mofulumira kwambiri. Masabata awiri aliwonse zomera zimatulutsa tsamba latsopano. Pasanathe chaka, chimatha kugonjetsa kutalika mamita awiri (ngati amaperekedwa ndi kuyang'ana ndi zosiyanasiyana). Choncho, kumayambiriro kwa kusamalira mbewu, zambiri kupititsa patsogolo.

Zima zachisanu

Musanayambe kuzizira, nkofunika kutentha nthochi m'nyengo yozizira: Muyenera kuwaza mizu ya munda utuchi wouma, ndi kuphimba gawo limodzi ndi makatoni, likulani ndi filimu panja ndi kuteteza chivundikirocho kuti osati kuthamangitsidwa.

Chinthu chachikulu ndicho mizu siyizira: Zina zonse zokhudzana ndi zomwe zili pamwambapa ndizolondola komanso zowonongeka.

Ngati nyengo yozizira imakhala yotentha, imatha kupitiriza kukula - pakadali pano, mphukira zazing'ono ziyenera kutetezedwa ku nyengo yozizira.

Nthano yokhala ndi mavitamini m'nyengo yozizira sizikusowa muzikhalidwe zosadabwitsa. Kusiyana kokha ku chilimwe chisamaliro ndi kwambiri kuchepetsedwa kutsirira. Tetezani chomera ku chisanu.

Kuwaza

Kwa zochitika zochepa phala labwino (kuyambira 10 mpaka 20 cm) mphika woyenera ndi mphamvu ya 1 kapena 2 malita, motero. Zomera zazikulu ndi kutalika kwa 60-70 cm zimabzala mu chidebe ndi buku la 10-15 malita.

Malangizo awa ndi abwino. musanyalanyazechifukwa mphika waukulu kwambiri wa chomera chochepa ndi dothi lochulukirapo ndi madzi omwe akulowa mwa iwo, zomwe zidzawatsogolera kuyesa dziko lapansi ndipo, motero, ku mizu yovunda.

Pansi pa mphika uliwonse umakhala ndi masentimita asanu ndi awiri (7 cm centimeter) wosanjikizidwa opangidwa ndi dongo kapena zidutswa za njerwa zofiira, zomwe ziyenera kupangidwa ndi mchenga. Ikani mphika paimakotero kuti kupyolera mumayendedwe a miyendo ku mizu ifike mpweya wambiri.

ZOFUNIKA KWAMBIRI! Banana amasamutsidwa ku chidebe chatsopano popanda kuwononga chipinda choyamba cha nthaka. Valani masentimita awiri mozama kuposa mu mphika wakale.

Ngati mikhalidwe yabwino imapangidwa ndi nthochi, imakula mofulumira kwambiri, ndipo iyenera kubzalidwa chaka chilichonse. Monga lamulo, kuziika kumachitika m'chaka, ngati palibe zifukwa zomveka zoyenera kuzichita kale.

Kubzala ndikukula kuchokera ku mbewu

Pakhomo, nthochi yokongola kwambiri yokhala ndi zipatso zosaoneka bwino imayambira kumera. Zimakhala zofanana ndi zomwe timakonda zipatso komanso mowolowa manja zomwe zimadzaza ndi mbewu, zomwe zimamera pakhomo, zokhala ndi zokongoletsera zokha.

Mbewu - chithunzi:

Kuti muzuke bwino, chovala cholimba chingakhale pang'ono kukhumudwa kugwiritsa ntchito mafayilo achitsulo. Mbeu zambewu zimasungidwa m'madzi ofunda kwa masiku angapo kuti zimere, ndipo zitangoyesedwa panthaka. Zolemba zake zingakhalepo 4 zidutswa za mchenga wa mtsinjewothira Gawo limodzi la peat. Zabwino zinafunikanso makina osanjikiza.

Mbewu zafesedwa pamwamba pa dziko lapansi, kuzikanikiza pang'ono, koma osati kukonkha pamwamba. Kenaka chidebecho chiyenera kutsekedwa ndi filimu kapena galasi. Sungani chidebecho ndi nyemba zikhale pamalo abwino, koma kuchokera dzuwa lomwe liyenera kutetezedwa.

Nthawi ndi nthawi "wowonjezera kutentha" ziyenera kuyendetsedwa, monga dothi likuuma - kusakaniza nthaka kuchokera ku sprayer. Musadwale: chinyezi sichiyenera kufooka. Ngati zizindikiro zowola zikuwonekera, dothi lowonongeka limachotsedwa, ndipo pamwamba pa otsalawo amachiritsidwa ndi yankho la manganese. Kuwombera kumayembekezeredwa pambuyo Miyezi 3 kapena 4.

Ngati mukufuna chidwi ndi mbewu za nthochi, yang'anani chithunzichi:

Momwe mungamerekere nthochi kuchokera ku chipinda cha mbeu, mukhoza kupeza mwa kuyang'ana kanema yosangalatsa:

Kutulutsa

Nthambi imayamba kuphuka kuchokera pamwamba. Musadabwe kuti kukoma kwa nthochi zanu zidzakhala zosiyana ndi sitolo: Zipatso zanu zimapsa pazomera, ndipo mabanki amasungunuka ngakhale atangomwalira ndipo amatha "kufika" pambuyo pa zinyumba zamagetsi.

Kunyumba Komanso n'zotheka kwambiri "kupha" nthochi, zomwe pazifukwa zina zidalibe nthawi yoti zipse m'munda kapena pakhomo. Mabhananiwa amaikidwa mu thumba la pulasitiki palimodzi. ndi maapulo okhwima. Ndi zipatso izi zomwe zimayambitsa kukucha. Kupambana kwa njirayi sizinatsimikizidwekoma kwathunthu ndi weniweni.

Matenda

Nthokidzi kawirikawiri imadwala ndipo imayambidwa ndi tizilombo.

Chifukwa cha kuuma kwa mlengalenga, kangaude amatha kuonekera pamasamba, chifukwa chomwecho masamba amatha kuuma pamphepete. Koma zonsezi ndizosinthika mosavuta.

Madera owuma akudulidwa mosamala, pepala la chikasu lidulidwa kwathunthu.

Kuswana

Amabereka pamodzi ndi ana aang'ono (iwo amatchedwanso "ana"). Amagawanika pakamera pamene amakula mpaka mamita 10-15 mu msinkhu, ndipo amakhala ndi mizu yokwanira.

Dulani scion ndi chidutswa cha rhizome, kagawo kophimbidwa ndi phulusa, ndi "mwana" nthawi yomweyo anaika pansi. Zomwe zimapangidwa zimakhala zofanana ndi zomera zakulirapo. Pot ndi kambewu kakang'ono Ikani malo ofunda ndi ofunda ndi kumusamalira, monga wamkulu.

Madalitso

Zipatso ndizolemera:

• potaziyamu;
• fiber;
• serotonin ndi tryptophan;
• mavitamini ndi zinthu zina zopindulitsa.

Nthomba zimathandizanso chifukwa zimapereka thupi ndi mphamvu ya mphamvu, zimalimbikitsa ntchito yogwira ntchito ndi maganizo. Makamaka ndi ofunika ku shuga, matenda a atherosclerosis, matenda a impso, chiwindi, matenda oopsa.

Kutsiliza

Pangani ngodya yachinyontho m'nyumba mwako zosavuta: zokwanira kugula nthochi. Kuwoneka kotereku sikudzakondweretsani ndi mawonekedwe okongola, komanso ndi zipatso zokoma komanso zokoma.

Penyani kanema wa momwe banki imakula mu wowonjezera kutentha: