Maapulo si zipatso zokoma zokha, ndizo zamoyo zonse. M'nyengo yozizira, thupi likafuna mavitamini, zimatithandiza.
Kusunga maapulo panyumba m'nyengo yozizira sikokhazikika, komanso mtengo wogwira. Ndipo kuti zikhale zophweka, chinthu chachikulu ndi kudziwa zochepa chabe.
Kodi mungasunge bwanji maapulo m'nyengo yozizira?
Sindinakhalebe chinsinsi kwa anthu okhala m'nyengo ya chilimwe kuti mosasamala kanthu kuti mbewuzo zikulemera motani, zikhoza kupulumutsidwa popanda kutaya kwa nthawi yaitali. Pa zipatso za kucha, maapulo adagawidwa m'magulu atatu: chilimwe, autumn ndi chisanu.
Gulu lachilimwe limaphatikizapo zipatso zoyambirira.: Kudzaza koyera, Malt Lauga, Grushovka Moscow, Borovinka. Nthawi yosungirako maapulo awa mufiriji masabata 2-3 okha.
Gulu lakumapeto limapanga: Antonovka, Anisa, Bellefle-Kitaika, Welsey, Safaroni Saratovsky. Kwa nthawi yayitali sali abwino, chifukwa, monga nthawi yosungirako - kuyambira 1.5 mpaka 3 miyezi. Ngati mutayika paketi ya maapulo a mitundu iyi mu furiji, idzawonjezera "moyo" wawo, koma osati kwa nthawi yayitali. Choncho, ndi bwino kukonzekera kupanikizana, kupanikizana, madzi, vinyo, ndi zina zotero.
Ndipo apa mitundu yozizira akhoza kunama mpaka chilimwe. Mbali yawo yosiyanitsa ndiyo mphamvu yopitilira kukula mu kama. Zikuphatikizapo: Cortland, Slavyanka, Northern synaptic Boyko, Agogo aakazi, Reinette Simirenko, Reinette shampeni golide grime, Pepin London, Pepin duwa, Reinette Bauman, Reinette Landsberg, Rosemary, Sarah synaptic, Calvillo chisanu, Kandil-synaptic ndi ena.
Tiyenera kukumbukira kuti mitundu monga Mlievskaya Kukongola, Boyken, Ulemerero kwa wopambana, amafunika kutentha kuchokera pa 1 ° C mpaka madigiri 0 ° C. Chipale cha Kalvil, Rennet simirenko, Jonathan akhoza kusungidwa pa 1 ° C-2 ° C. Antonovka wamba, Lolani golide golide, Rennet champagne pa 2 ° C - 4 ° C. Chikondwerero chagolide, Mantuan osachepera 1 ° C mpaka 4 ° C.
Ngati mwasankha kusungira pa zokolola zanu za apulo, ndiye kuti mukuyamba muyenera kuwatola molondola, chifukwa nthawi yosungiramo zipatso idzadalira.
ZOCHITIKA!
- Ndikofunika kuyamba kukolola nyengo yoyenera komanso nthawi yotuluka.
- Musamang'ambile mchira kuchokera pachibwana.
- Simungathe kuchotsa mungu wochokera ku apulo.
- Kuthyola chipatsocho chiyenera kukhala kanjedza, kukweza ndi kupukuta ndi mchira.
- Yambani kukolola, makamaka kuchokera pansi, pang'onopang'ono kusunthira pamwamba pa mtengo.
- Ikani chipatso muzakonzedwe bwino.
Zimalangizidwa kuyika chipatso kwa milungu ingapo pamalo ozizira. Ndiye amafunika kuthetsa (ndi bwino kusiya zomwe zimakhala ndi mapesi popanda kuwonongeka). Kenaka mugawane mbewuyo ndi sukulu ndi kukula kwake: payokha, yayikulu ndi yaying'ono.
Maapulo akupitirizabe moyo wawo komanso pamene akugona. Zimapuma, zimatulutsa zinthu zosasinthasintha, zimakhala zowononga. Koma chifukwa chakuti zinthu zawo zopanda pake (shuga, wowuma, acids) zimathetsedwa, khalidwe la kukoma limawonongeka.
THANDIZANI!Pofuna kusunga zinthu zopindulitsa za maapulo, ayenera kuikidwa nthawi yomweyo atachotsedwa m'chipinda chozizira ndi kutentha kuchokera ku 2 ° C mpaka 2 ° C, malingana ndi mitundu yosiyanasiyana.
Musanadzaze mbeu yosungirako mbeu, m'pofunika kuti tizilombo toyambitsa matenda, tiume komanso tipewe mpweya, tisunge chinyezi pafupifupi 90% ndikupatsa mpweya wabwino.
M'malo ogulitsa mafakitale, zosungiramo maapulo ndizofanana. Mitunduyo itatha kufika pamalo omwe asankhidwa, zipatso zotumidwa zimasamutsidwa kuzipinda zosungiramo katundu.
Kumene chinyezi chimasungunuka mosavuta pa 85-90%, ndipo kutentha kwa mpweya kumachokera ku 0 ° C mpaka 7 ° C.
Komanso, Mu chipinda chosungirako mankhwala sayenera kukhala oposa 5% ya okosijeni. Malo osungira malo ali padziko lapansi ndipo amaikidwa m'manda. Zolinga zamtundu zimakhala zosavuta kugwira ntchito mkati mwa nyumba yosungiramo katundu (kutsegula, kumasula katundu, etc.) Koma zimakhudzidwa ndi nyengo: kutentha kwa mpweya kunja, mphepo, ndi zina.
Choncho, ndikofunika kukhala ndi kutentha komanso kutsekemera khoma. Zozama zowonjezera sizimaperekedwa kuchitetezo cha kunja, chifukwa kutentha kumodzi kumasungidwa mwa iwo nthawi zonse. Mu makampani, njirayi imathandiza kwambiri kukhazikitsa zipatso, koma momwe tingawapulumutsire kunyumba?
Njira
Pali njira zingapo zosunga maapulo.
Kujambula bwino
Mu bokosi losankhika (bokosi kapena basiti) ikani magawo 2-3 a maapulo, mchira. Ngati mbali ya phesiyo ndi yaitali, mukhoza kuifikitsa kuti iwononge zipatso zoyandikana nazo.
Kulemba pepala
Zipatso zonse ziyenera kuzungulidwa mu pepala, mukhoza kugwiritsa ntchito nyuzipepala kapena mapepala. Kenaka ikani chipatso mu bokosi, nkumata.
Zokwera
Njira imeneyi imafuna mchenga ndi kusakaniza, utuchi wabwino, moss, masamba, phulusa.
Lembani pansi pa bokosiyi ndi zinthu zambirimbiri zakuda.
Ikani chipatso kuti asakhudze, ndi kuphimba ndi mchenga. Kotero mukhoza kupanga mizere 2-3 ya maapulo.
Mu matumba apulasitiki
Zipatso za kalasi yomweyo zidzaza phukusi laling'ono. Pangani ming'onoting'ono tomwe tomwe timaliyika ndikusungira pamalo ozizira (-1 ° C mpaka 1 ° C).
Mu nthaka
Konzani matumba apulasitiki a maapulo (makilogalamu asanu payekha). Dulani dzenje lakuya 50 cm.Kungani pansi ndi nthambi za spruce, kuika matumba, kubisala ndi nthambi kachiwiri, ndi kuziphimba ndi dziko lapansi. Ngati chimakhala chozizira kwambiri, kanizani dzenje ndi masamba.
Muzitsulo
Ikani chidebe cha matabwa pamwamba pa pansi. Ikani wosanjikiza wa udzu wouma kapena utuchi pansi. Kenaka ikani maapulo ndikuphimba ndi chips. Choncho lembani thanki lonse.
Kusungiramo mumabokosi ndi mabokosi
Njirayi idzagwirizanitsa makapu ndi mapepala apulasitiki. Choyamba mupange kanyumba kakang'ono ka udzu kapena utuchi, ndiye - kuchokera maapulo. Kapena yekani zipatso zonse ndi pepala, kuziika pamzere, ndi kuphimba ndi makatoni. Bwerezani, motero, mizere ingapo.
Mu bokosi la thermo
Pansi pa bokosi laling'ono, ikani chithovu, ikani maapulo pamwamba, mutseke bokosi ndikuyika chithovu kachiwiri.
Tsopano chojambulachi chiyenera kuikidwa mu bokosi lalikulu, ndipo pali mtunda wa pafupifupi masentimita 15 pakati pawo.
Mukhoza kudzaza ndi utuchi, zida, zidutswa za chithovu chotsala. Chotsatira chomaliza ndichokuphimba m'matangadza ndi bulangeti.
Chithandizo cha UV
Kufalitsa maapulo pamwamba. Pakangotha mphindi 30, asiye pansi pa nyali ya UV pamtunda wa mamita 1.5. Pakuti yunifolomu processing, chipatso chiyenera kutembenuzidwa.
Kusaka
Kwa njira iyi yoyenera chilimwe ndi autumn mitundu ya maapulo. Ayenera kutsukidwa, zouma ndi kutsanulira. Kenaka dulani 5 mm magawo. Ndondomeko yowuma ikhoza kuchitika ponseponse komanso mu uvuni kapena mu dryer. Maapulo owuma akhoza kusungidwa mu matumba, mapepala, chinthu chachikulu ndi chakuti zipatso zili ndi mpweya wokwanira.
Kusungidwa
Pali maphikidwe ambiri a maapulo amatha. Koma pali chimodzi lamulo lalikulu: Mabanki okonzedwa ayenera kuthiridwa ndi madzi otentha. Ndipo zimatha kusungidwa kutentha.
Malangizo othandiza momwe mungasunge maapulo ku banki, onani kanema pansipa:
Frost
Choyamba muyenera kusamba chipatso, kenaka muzigawa magawo anayi ndikuchotsani. Phimbani mapepala ophika ndi polyethylene, ikani magawo pa iwo ndi kuwaika mufiriji. Njirayi idzakhala maola awiri kutentha kwasana 20 ° C. Kenaka ikani maapulo ang'onoang'ono m'thumba la pulasitiki kapena zida za pulasitiki. Ndipo tumizani mufiriji pamsana wotentha.
Pali njira zambiri zosungiramo mbewu, aliyense angathe kusankha zomwe zimawayenerera bwino.
Chithunzi
Mutha kuona bwinobwino njira zomwe zimasungira maapulo m'nyengo yozizira panyumba pa chithunzi pansipa:
Malo ogona
Mukhoza kumanga yosungirako paliponse: pansi, nyumba, galasi, pansi, m'chipinda chapamwamba ... Chinthu chachikulu ndikuti malo oti abodza ndi ozizira ndi kutentha kwakukulu kwa 2 ° C. Ndifunikanso kukhala ndi mpweya wabwino, chinyezi chiyenera kukhala 80%.
Kunyumba yachinsinsi malo odalirika kwambiri kusunga maapulo ndi m'chipinda chapansi pa nyumba. Koma momwe mungasunge maapulo m'nyengo yozizira m'chipinda chapansi pa nyumba? Kuti muchite izi, muyenera kukonzekera:
- kuyera makoma ndi denga ndi laimu ndi mkuwa sulphate (1.5 makilogalamu a laimu ndi 150 g zamkuwa sulphate pa 10 malita a madzi)
- perekani pansi ndi yankho la ferrous sulphate (500g pa 10 malita a madzi)
Ndipo momwe kusunga maapulo m'nyengo yozizira mwatsopano mu nyumba? Mu mzinda nyumba malo abwino kwambiri ndi glazed khonde kapena loggia. Koma inu mukhoza kupanga zofunikira zoyenera kusasitsa ndi pawindo, ndi muzipinda, ndi panjira.
ZOFUNIKA KWAMBIRI!Ngati pali zovuta zambiri m'sungirako, m'pofunika kulingalira mtunda pakati pawo: masentimita 15 kuchokera pansi ndi 20 cm kuchokera pamwamba pake. Simungakhoze kuyika maapulo ndi ndiwo zamasamba, ndi zinthu zomwe zimatchulidwa kununkhiza (adyo, anyezi).
Maapulo amatha kusunga katundu wawo motalika kuposa zipatso zina. Pali njira zambiri komanso malo omwe angawasunge mwatsopano. Chinthu chofunika kwambiri ndi kusankha zosiyanasiyana, kuchotsa mosamala zipatso za mtengo popanda kuwawononga, ndikupanga zinthu zofunika kuti zisungidwe. Ndipo pobwezera, m'nyengo yozizira, mudzalandira mavitamini ambiri.
