Mwa anthu, izi zosiyanasiyana zimatchedwanso "Magarach" m'malo mwa "Magarach". Mphesa iyi ndi diamondi ya opanga vinyo; chifukwa chake timasangalala ndi vinyo wochuluka wa mchere. Ndani mwa ife sanayese "Livadia" kapena "White Muscatel".
Koma Citron watsopano Magaracha sadzasiya aliyense alibe chidwi. Vomerezani, mungakonde bwanji kutentha ndi chinachake chotsitsimutsa ndi chokoma kwa kukoma? Chifukwa chiyani mugule mandimu wodabwitsitsika - Citron Magaracha wokoma mtima yotsitsimula adzagwira ntchitoyi komanso momwe zingathere!
Ndi mtundu wanji?
Citron Magaracha - magulu ophatikizana ophatikizidwa a mphesa zoyera. Nthawi yakucha ndiyoyambirira. Berry ikhoza kusonkhanitsidwa kumayambiriro kwa September. Monga Mfumu, Merlot ndi Livadia, wakuda ndi wa mitundu ya vinyo.
Amagwiritsidwa ntchito ngati zipangizo za vinyo wamtundu wapamwamba. Zosakwanira zimasamutsa yosungirako, kayendedwe. Ngakhale kuti cholinga chachikulu cha citoni ndi vinyo, ndibwino kuti chikhalidwe chake chikhale chokoma chifukwa chokhala ndi kukoma kwake ndi nutmeg ndi mapepala a citrus. Kukonzekera bwino kwa ayisikilimu kapena koloko pamasiku otentha.
Mitundu yatsopano monga Velika, Ataman, Chokoleti ndi yabwino ndithu.
Mphesa "Citron Magaracha": kufotokozera zosiyanasiyana
Kukula kwakukulu kwa tchire. Cluster of size size - 300-500 g, cylindro-conical, nthawizina mapiko, lotayirira. Berry mtundu wa amber mtundu, oval, kukula pakati.
Denisovsky ndi Tabor omwe akhala akudikira kwa nthawi yayitali amadziwikanso ndi mphamvu yaikulu ya kukula.
Khungu ndi laliwisi, koma lakuda, thupi ndi yowutsa mudothi, lotayirira, ndi mbeu ziwiri kapena zitatu mkati. Maluwa okwatirana. Mphukira yakucha ya bulauni mtundu wobiriwira mthunzi. Tsambali ndi lobiriwira, lofiira pakati, lozungulira, laling'ono ndi lodulidwa pang'ono.
Chithunzi
Zithunzi za mphesa "Citron Magarach":
Mbiri yobereka
Anapezedwa mu NIViV "Magarach" (Ukraine) mwa kudutsa mitundu yosiyana ya Madeleine Angevins ndi wosakanizidwa Magarach 124-66-26 ("makolo" Rkatsiteli ndi Magarach 2-57-72) ndi Chiyukireniya Oyambirira. Kumayambiriro kwa zaka za 2000, izo zinalowetsedwa ku zolembera za Chiyukireniya za mitundu yomwe idakonzedwa ku mafakitale kulima.
Patent NIViV "Magarach" №07361. Ngakhale zabwino chisanu kukana, sizikulekerera nyengo yozizira ya pakatikati latitudes, "nyumba" yake - Ukraine, Crimea, Moldova.
Mitundu ya chikondi cha kutentha ndi ya Hadji Murat, Cardinal ndi Ruta.
Zizindikiro
Citron Magaracha - "wamphamvu".
Kulimbana ndi matenda a fungal - Oidium ndi mildew, mwinamwake poipa kwambiri kwa phylloxera, chisanu (mpaka madigiri -25 Celsius), akusowa malo ogwiritsidwa ntchito m'nyengo yozizira.
Kusasitsa kwa mphukira pafupifupi kutalika konse kwa kukula. Kukonzekera ndi kokwera. Shuga - mpaka 27% Brix, chiwerengero cha acidity - 4-7g / l.
Amasowa kudulira pazinthu zisanu ndi zitatu, ndi kuwerengera kawiri ka 30 pa chitsamba.
"Abwenzi" abwino omwe ali ndi masamba. Mabala okoma - kuchokera pa 7.8 mpaka 8.
Matenda ndi tizirombo
Si anthu okha amene anayamikira makhalidwe abwino a Citron. Mbalame zimakonda mphesa zonse. Mipesa idzapulumutsidwa kwa iwo ndi matope, okhazikika ndi maselo ang'onoang'ono, omwe angakhale chotchinga, osati msampha.
Ndibwino kuti musataye nthawi pa "pugs" ngati mipira ndi zojambula konse - mbalame zitha kuyamba poyamba ndikukhulupirira kuti maso a peregrine kapena kite ndizoopsa kwenikweni, koma mofulumira kuzindikira zomwe ziri.
Mphungu sizakhala nthawi yayitali. Kulimbana ndi mizere yowonongeka idzathandizanso gululi - kapena m'malo mwake, matumba a matope, momwe muyenera kusamalitsa masango.
Adzakupatsani mphepo ndi dzuŵa, koma sadzaloledwa ku mabulosi owuma. Inde, muyenera kusakaniza bwinobwino dera lanu pamutu wa zisa, zomwe ziyenera kuwonongedwa.
Nkhono zoopsa zowonjezera zimagwiritsidwanso ntchito.
Onetsetsani kuti sizinunkhira kwambiri, mwinamwake mavuvu sangawasamalire - chifukwa chiyani amafunikira "maswiti" ovuta kwambiri pamene zipatso zabwino kwambiri zili pafupi.
Mwa njira, ngati simukufuna kupha, ndiye kuti ngati mukukwera mapangidwe mumagulu, simukusowa. Komabe, misozi imabweretsa phindu lalikulu ndikuwononga tizirombo - mwachitsanzo, nsabwe za m'masamba.
Phylloxere, malinga ndi ndemanga zambiri, Citron Magaracha amatsutsa bwino, koma zingakhale zabwino kuti akhale otetezeka. Makamaka chifukwa ngati mdani uyu "akukhala pansi" pa iwe, zidzakhala zovuta kwambiri kuchotsa izo.
Against phylloxera ntchito kupopera mbewu mankhwalawa mpweya disulfide pa ndende zosachepera 80 cc pa lalikulu mita.
Ndipo zingakhale bwino ngati 300-400. Muli ndi ntchito yakupha nsabwe za m'masamba, osati kungoopseza - mwinamwake ndithudi kubwerera. Inde, mukuyenera kupereka gawo lina la tchire - hydrogen sulfide amawawononga, koma ngati mumadandaula - zikhoza kuchitika kuti mumayenera kuwonetsa munda wonse wa mpesa.
Alimi 80, alimi amati, ndipo aphid idzatha nthawi yaitali, ndipo chitsamba chili ndi mwayi wopulumuka.
Musaiwale za kupewa matenda wamba a mphesa monga rubella, kansa ya bakiteriya, chlorosis, bacteriosis, mitundu yosiyanasiyana ya kuvunda. Pogwiritsa ntchito zofunikira zonse pasadakhale, mudzateteza zomera zanu.
Citron Magaracha ndi chuma chenicheni cha ogulitsa vinyo ku Ukraine. Ndipo osati mwa kukoma kokha - ndizomwe zimakhazikika, kotero kuti ngakhale osamalira wamaluwa sangathe kupirira nawo.Kuchita khama kwambiri kuti muteteze ku misampha ndi nsabwe za m'masamba, muyezo wa mphesa iliyonse - ndipo mphotho siidzatenga nthawi yaitali. Pa tebulo lanu, zipatso zabwino zosangalatsa zotsitsimula sizidzamasuliridwa, ndipo m'chipinda chapansi pa nyumba - vinyo wopambana, omwe ngakhale olamulira adayamikira.
