Poyera, spurge kawirikawiri samvetsera, koma mkati mwake kawirikawiri amakondweretsa anthu ambiri. Chofunika kwambiri chokula chomera ichi ndicho kuphweka kwachisamaliro, chomwe chimapanga mwayi wabwino kwa iwo omwe alibe mwayi wakukhala ndi nthawi yambiri pa zomera zapakhomo. M'nkhani ino tidzakambirana mmene tingasamalire ma spurgeons, momwe mungachulukitsire ndi mavuto omwe mungakumane nawo panthawi ya kuswana kwake.
Zomwe zimakhala bwino kuti musunge euphorbia
Kuti mupange bwino euphorbia kuti mukhale ndi nyumba, muyenera kuganizira magawo angapo ofunika kwambiri: nyengo ya kutentha, kuyatsa, dothi lopangidwa ndi kulondola ulimi wothirira.
Mukudziwa? Mitundu yambiri yamakono yamakono yatifikira kuchokera ku Africa, kumadera akum'mwera kumene mafuko a aborigines akung'amba mivi yawo ndi nthungo ndi madzi a zomera. Zimathandiza iwo ali kusaka, chifukwa madzi ndi milkweed chakupha.
Kutentha ndi kuyatsa
Euphorbia ndi chomera chokonda kwambiri kutentha, koma pa nthawi zosiyana siyana chitukuko chimakhala ndi zosiyana za kutentha. 
Mwachitsanzo m'chilimwe, kutentha kumayenera kusungidwa mkati mwa 20-25 ° C, ndipo chomera chidzamva bwino kunja (pa khonde kapena kumunda).
Kutentha kotentha kuphatikizapo kuwala kwa dzuwa ndi mpweya wabwino kumathandiza kwambiri maluwa a milkweed. M'nyengo yozizira, zizindikiro za kutentha kwa chomera ichi ziyenera kusiyana pakati pa 12-16 ° C.
Ndikofunikira!Si mitundu yonse ya milkweed yomwe ili ndi thermophilic, ndipo zomera zina zimatha kulimbana bwinobwino ndikuchepetsa kutentha kwa + 6-10° C (Mitundu ya Mediterranean).
Ngakhale kuti zoweta zapakhomo zimathandiza kuti kuwala kukhale kowala, sizingaphunzitsidwe ku dzuwa lotentha lomwe lingachoke pamoto.
M'nyengo yozizira, pamene pali kuwala kochepa kwenikweni, spurge imatha kukula. Choncho, kuti mupewe zotsatira zoipa zoterezi, muyenera kupanga magetsi opangira. Kuti muchite izi, ingoyikani nyali pafupi ndi mphika, koma tembenuzani kuwala kofulumira m'mawa kapena madzulo, pamene masana akadali (kapena osakwanira).
Kodi mungakonzekere bwanji gawo la milkweed
Dothi lodzala kapena kuziika milkweed lingagulidwe pa-salifu kapena kukonzekera nokha. 
Kulima mbewu pamtunda, kusakaniza kwa nthaka kumakhala koyenera kwambiri: tsamba, dothi ndi dothi-nthaka ya tirigu imasakanikirana muyeso 2: 2: 3 (humus imagwiritsidwa ntchito m'malo mwa dongo-nthaka ya tirigu).
Mwinanso, mungathe kusakaniza sod ndi mchenga (mu zofanana).
Ndikofunikira!Nthawi zonse kumbukirani kufunika kokhetsa madzi (wosanjikiza wa miyala, miyala yowonongeka ndi njerwa), zomwe zimakupatsani kuchotsa chinyezi chokwanira kunja.
Kusamalira bwino spurge kunyumba
Kuwonjezera pa kukwaniritsa zofuna za kutentha ndi kuyatsa, lingaliro "Kusamalira bwino euphorbia" kumaphatikizapo ndondomeko yoyenera:
- kuthirira
- feteleza,
- kumveka pamwamba pa nthaka,
- zitsamba zokongola.
Kuthirira ndi chinyezi
Pofuna kudziwa momwe mungagwiritsire ntchito bwino madzi a euphorbia, choyamba ndikofunika kumvetsa kuti zofunikira zosiyanasiyana za nthaka zowonongeka zikugwirizana ndi magawo osiyanasiyana a chitukuko cha zomera.
Kotero, mu nthawi yogwira ntchito zamasamba, spurge imasowa madzi ochuluka kwambiri kuposa m'nyengo yozizira, ikapuma. Pakuyamba kukula kwa mbeuyo kudzakhala kopindulitsa komanso kupopera mbewu nthawi zonse masamba.
Mukudziwa?Mitundu ina ya milkweed, "nthawi yopumula" yomwe imatchulidwa siidagwa m'nyengo yachisanu, koma m'nyengo yachisanu, yomwe imayenera kuganiziridwa poyesa kuthirira.
Chofunika kwambiri pa nkhani ya ulimi wothirira bwino umawonetsedwa ndi khalidwe la madzi omwe amagwiritsidwa ntchito, madzi ayenera kukhala:
- kutenthetsa (kapena kutentha kutentha),
- olekanitsidwa
- zofewa.
Ngati mulibe nthawi kapena kuiwala kuteteza madzi - palibe cholakwika ndi icho. Ingobirani madzi omwe mumagwiritsa ntchito pompopu ndikuwathandiza kuziziritsa kutentha. Njira ina yothetsera vutoli ndi kusungunuka kwa madzi.
Chipinda cha malo chimayang'anizana bwino ndi mpweya wouma m'chipinda, kotero izo zikwanira kufukuta masamba kamodzi masabata angapo. Palibe njira zina zowonjezera chinyezi chomwe chikufunika kwa inu.
Feteleza ndi kuvala pamwamba pa nthaka
Ngakhale kuti poyamba chipinda cham'mimba chinabzalidwa m'nthaka, mumayenera kupanga zakudya zowonjezerapo pakukula ndi kukula. Pamene mukudyetsa, mungathe kugula feteleza okonzeka kupanga cacti ndi zokoma. Ndiyenso zimaphatikizapo mapangidwe a zochitika zambiri.
M'nyengo yozizira, sungani bwino kuti musadye, chifukwa, makamaka, nthawi ina yonse sichifunikira. Poyamba kasupe, chomera chimayamba kudyetsa 50% ya mchere wamchere feteleza.
Kupaka kwapamwamba ndi chakudya choyenera cha mbewu iliyonse, yomwe imalandira mavitamini onse oyenera ndi kufufuza zinthu zomwe zimapangitsa kukula kwake kukulirakulira. Choyamba, zimaphatikizapo mizu ndi zircon, motero onetsetsani kuti alipo muzomwe mwasankha. Kawirikawiri, m'pofunika kugwiritsa ntchito feteleza kunthaka kuyambira kasupe mpaka autumn, kudyetsa mbewu kamodzi pamwezi.
Milkweed Trimming
Kukweta kwa Milkweed kumachitika ndi cholinga chomwecho monga zomera zonse zapakhomo: kuchotsa nthambi zowopsa ndi zowuma ndikupereka korona wokongola. Mukhoza kumaliza ntchitoyi ndi mpeni wamba, koma ndi bwino kugwiritsa ntchito magolovesi.
Kudulira kumadalira mtengo umodzi kapena zingapo za zomera, zomwe zingathandize kuchepetsa kukula kwake. Zomwe zimakhazikitsa ndondomeko yeniyeni ya wolima aliyense, koma nthawi zambiri chabe nsonga ikuyenera kuchotsedwa. Chifukwa cha kudulira iwe sungakhale kosavuta kusamalira chomera, ndipo sizitenga malo ambiri pawindo.
Video: Euphorbia kudulira, kubzala mizu, kusamalira
Malamulo a chitetezo pa chisamaliro cha euphorbia
Mukamasamalira chipinda cha euphorbia, ndizotheka kuti muyambe kulankhulana ndi madzi ake (mwachitsanzo, pakudulira), ndipo ndi poizoni. Kamodzi pa khungu kapena mu chipankhulo cha munthu, poizoni amachititsa kutentha kwakukulu, khungu lofiira kapenanso maonekedwe a mabelters..
Pogwirizana ndi mucous membrane ya diso, poizoni zimayambitsa kutupa kwa conjunctiva ndi khungu la kanthaŵi. Ngati madzi a milkweed alowa m'thupi, amatha kutsekula m'mimba, kusanza ndi kupweteka kwambiri m'mimba. Ndi chiwopsezo choopsa kwambiri, kugunda, chizungulire, kusokonezeka kwa magazi, kapena zolakwika zomwe zingatheke.
Choncho, pamene kudula zomera, onetsetsani kugwiritsa ntchito magolovesi omwe amateteza khungu lanu kuti lisagwirizane ndi poizoni wa mbewu. Momwemo, konzekerani mapepala kapena mapepala pasadakhale, monga madzi a milkweed atsukidwa kwambiri.
Mukudziwa?M'masiku akale, madokotala a ku Russia ankagwiritsa ntchito euphorbia pochiza matenda a rabies (hydrophobia), diso loyipa, ngati mankhwala okhwanyidwa ndi mankhwala ofewetsa tuvi tolimba.
Kukonzekera koyenera
Chomera chokalamba chikhoza kukhala ndi malo ochepa m'phila lodziwika bwino, kotero liyenera kuikidwa mu chidebe china. Kuonjezera apo, malamulo a kuziika kwa chomera ichi ayenera kudziwika poyankha funso la momwe angabweretse chipinda cha spurge.
Choyamba, ndibwino kukumbukira zimenezo Kusintha mphika kuchokera kuzing'ono mpaka kukulu ndikofunikira kuposa kamodzi pa zaka ziwiri., ndipo mphamvu yosankhidwa yoperekera mbewu ikhale yayikulu kwambiri kuposa yoyamba.
Kawirikawiri, ndibwino kuti muzitha kuyendetsa nthawi yopuma, yomwe imathandiza kuti mbeuyo ikhale yatsopano komanso ikhale yatsopano mofulumira. Komabe, kugula sikumangotenga kasupe, koma chaka chonse, choncho muzochitika zotero, zomera siziyembekezere kuyamba kwa masika.
Malo osungira malo amafunika kuikidwa ngati atagulidwa mu chidebe chotumizira katundu kapena anali atakula kale osati mchere, koma mu nthaka yapadera yomwe ili ndi zopatsa mphamvu. Nthakayi si yoyenera kwa nthawi yaitali kulima kwa milkweed.
Mmene zimadzikonzera zokha sizili zosiyana ndi kuika chomera china chiri chonse.:
- Pansi pa mphika umakhala ndi madzi okwanira,
- Ndiye kusakaniza kwa nthaka kumadzaza (zosiyana zotheka kale zanenedwa kale),
- Ndipo chomera chomwecho chimayikidwa mmenemo.
Mmene mungachulukitsire spurge kunyumba
Pali njira zingapo zoberekera chipinda euphorbia:
- kusonkhanitsa,
- mbewu
- Kusiyana kwa chitsamba.
Cuttings
Pakubwera kasupe, njira yabwino kwambiri yolima chomera ndi kugwiritsa ntchito stem cuttings. 
Zigawo za masentimita 12 m'litali zimatengedwa kuchokera pamwamba pa mphukira (ziyenera kukhala ndi masamba angapo). Kenako amaviikidwa m'madzi otentha, omwe amathandiza kuti asiye kutulutsa madzi a mchere, kenako phokosolo ndilo mafuta ndi tsabola kapena tsabola. Pambuyo pa masiku angapo, filimu yotetezera iyenera kupanga pangidwe la tsinde.
Okonzekera cuttings, atakonzedweratu ndi mizu, amabzalidwa mumsanganizo wa mchenga ndi peat, amathirira madzi ambiri, ndipo ataphimbidwa ndi filimu, amachoka pamalo okongola kuti apeze mizu yotentha pa kutentha kwa 20ºC. Full rooting wa cuttings wa milkweed amapezeka mkati mwa milungu iwiri.
Pali njira yowonjezeramo yofanana. Kuchokera ku chomera chachikulu muyenera kuthirapo (kutsani, osadula) tsamba ndipo, pambuyo pake litatulutsa madzi oyera, kuwaza ndi mizu kapena mizu yakukula stimulator.
Mitengo yodulidwa imayikidwa mu chidebe ndi mchenga wambiri, kenako imathiridwa ndi filimu (iyenera kuchotsedwa tsiku ndi tsiku ndipo nthaka imatetezedwa kuti izi zisachitike ndi matenda a fungus). Patatha mwezi umodzi, masambawo anazulidwa. Kawirikawiri, njirayi imagwiritsidwa ntchito poperekera maulendo angapo atatu kapena ma white white.
Mbewu
Njira ya mbewu nthawi zambiri imafalitsidwa bwino. Pochita izi, mbewu zokololedwa zimabzalidwa mumsanganizo wa ovuni-owerengeka komanso olemera kwambiri wa masamba padziko lapansi ndi mchenga, kuphimba bokosilo ndi filimu ndi malo otentha komanso okongola (opambana kutentha + 25ºC). 
Mbewu imayenera kukhala mpweya wabwino tsiku ndi tsiku, ndipo nthaka ikhale yothira nthawi ndi nthawi (nthaka sayenera kukhala youma). Mbewu zikangowonekera, ndipo izi zimachitika miyezi 2-4, muyenera kuyembekezera maonekedwe awiri a masamba ndi kuika mbande kumalo osatha.
Kugawa chitsamba
Njirayi imakhala yotchuka kwambiri pakubereka Milkweed Mille (kapena Milkweed waluso). Nthaŵi yabwino yogwiritsira ntchito ndi yophukira oyambirira kapena yamasika. Muyenera kuchotsa mosamala fumbiyo mumphika, kuyang'anitsitsa mizu yake ndikugawaniza mizu ndi kugawanika bwino, popanda kugwiritsa ntchito zinthu zocheka..
Ngati simungathe kuchita popanda opaleshoni, ndiye kuti musanayambe kudula, muyenera kugwiritsa ntchito chida chogwiritsira ntchito, ndipo musanaiwale kusamba ndi madzi otentha (kuthandizani kuimitsa madzi). muzitsulo zosiyana ndi makonzedwe okonzedweratu a ngalande ndi nthaka.
Popeza kuti njira yoberekera ndi yomwe imakhala yovuta kwambiri kwa milkweed, chaka choyamba simungakhoze kuyembekezera kuti chomeracho chikula kapena kukula maluwa.
Zikhoza kuthetsa kulima milkweed
Zomwe zilipo kuti mukule bwino milkweed, ngakhale wolima bwino nthawi zambiri amakumana ndi mavuto ena akamakula. Zina mwazosavuta ndi izi:
- Matenda a tizilombo. Kawirikawiri, amachititsa kuti aphid awonongeke, ndipo zotsatira zake zowonongeka masamba amayamba kutaya mtundu wawo, kupiringa, kenaka nkuuma ndi kugwa. Mitengo ya mankhwala (ngati matenda ndi ofooka) kapena mankhwala oopsa, monga Actellic kapena Fitoverm, adzakuthandizani polimbana ndi mliriwu. Whitefly, yomwe imakhala pansi pa masamba ndi kuyamwa selo, imatha kukhala tizilombo. Pankhaniyi, zokonzera tizilombo toyambitsa matenda zokha zingathandize.
- Kugwa kwa Leaf - Nthawi zina vuto la milkweed, lomwe nthawi zambiri limakhala chifukwa cha kusoŵa kwa dzuwa. Izi zikutanthauza kuti chomeracho chiyenera kuyang'ana mwakhama malo ogona bwino mnyumbamo.
- Kusamba ndi kuyanika masamba. Nthaŵi zambiri, chodabwitsa ichi ndi chifukwa cha kuthawa kwa tizilombo toyambitsa matenda, ngakhale kuti spurge ikhoza kuchita chimodzimodzi ndi kusowa kwa chinyezi. Pankhaniyi, muyenera kusintha madzi okwanira.
- Akufesa zomera. Zitha kukhala ndi zifukwa zambiri, kuchokera ku zotsatira zovulaza za tizilombo ndi kutha ndi zokhazikika.
