Lero tikambirana za mtundu wa nkhuku zazing'ono, phunzirani malamulo akukula, kusunga ndi kuswana. Posachedwapa, alimi ambiri asiya broilers chifukwa chosowa chitetezo chochepa komanso kutsika kwa nyama, kufunafuna malo abwino. Kuchokera m'nkhaniyi, mudzaphunzira zomwe mtundu wa redbro ndi wofunika komanso chifukwa chake uli wabwino kuposa ena.
Kufotokozera nkhuku za redbro
Nkhuku za Redbro zili ndi makhalidwe ndi makhalidwe omwe angagwiritsidwe ntchito kuti afotokoze momveka bwino za mtunduwu.
Redbro amatanthauza mtundu wa nyama ndi dzira. Mbalameyi imachokera ku Chingerezi, koma pakalipano imakhala ikuphulika ku USA ndi France. Pafupifupi zovuta zonse za mtunduwu zidzakambidwa pansipa.
Mbiri ya chiyambi
Ntchito yobereketsa mtundu wa redbro inayamba mu theka la zaka makumi awiri.
Kumayambiriro kwa gawolo, tinatchula kuti England ndi malo omwe anabadwira kumene, kumene mbalameyi inamenyedwa kuti ikhale ndi nyama yokoma komanso yowonjezera.
Chinthu chochititsa chidwi ndi chakuti mbalame zokongola kwambiri ndi mbalame zochepa sizingatheke kwa obereketsa, koma mwangozi bwino mwa majini. Mtunduwu unatengedwa kuti ukhale ndi mabanja, kotero nthawi zonse zovuta zinkawerengedwa monga kutentha, chakudya chambiri ndi kuunika. Chotsatira chake, tinalandira nkhuku zabwino kwambiri, zomwe zimapereka mazira ambiri ndipo zimakhala zolemetsa mpaka nthawi yophedwa.
Zizindikiro za kunja
Ngati simunena izi musanayambe kubereka nkhuku za nyama ndi dzira, ndiye kuti muzitengera nkhuku zoweta, zomwe zimaoneka bwino komanso kukula kwa mutu.
Redbro ali ndi zizindikiro zomveka bwino: Mlomo waufupi, chisa chofiira chofiira nthawi zonse ndi lobes wonyezimira.
Poyang'anitsitsa, mukhoza kuona miyendo yayikulu yomwe imabisika ndi mphutsi. Pochita kuswana redbro imapeza miyendo, yofanana ndi mitundu ya nkhuku yolimbana.
Kusiyanasiyana kwa mitundu yosiyanasiyana kumakhala wofiira ndi wofiira.
Nyama nkhuku
Chifukwa cha kuswana, nkhuku zakhala ndi makhalidwe oipa - mkwiyo ndi ukali, koma izi sizikutanthauza kuti adzayamba kudziponyera okha. Ndizimene zimateteza gawo lawo ndi nkhuku zomwe zimawopa.
Ngati mwawaika pangozi, zinyama zikhoza kuwononga. Nkhuku sizowopsya kwambiri, kotero sizidzakucheperani pa nthawi yosonkhanitsa mazira kapena kudyetsa.
Ndikofunikira! Nkhuku zikhoza kukhala zowawa ngati chipindacho chiri chaching'ono kwa iwo kapena popanda chiwerengero chofunikira cha feeders.
Kukonzekera
Ponena za zokolola, mbalame za mtundu uwu zimakhala ndi ntchito zabwino kwambiri: Kawiri kawiri mazira amawoneka mazira 260 pachaka, kulemera kwake kwa nyama ya nkhuku ndi 2.6-2.7 kg; tambala - 4-4,5 makilogalamu. Rush redbro amayamba pa miyezi 5-6. Tiyenera kuzindikila kuti nyama yophika ili ndi kukoma kwabwino ndipo ndi yapamwamba kwambiri pa zizindikiro za gastronomic.
Ubwino ndi kuipa kwa mtunduwu
Kudziwa maonekedwe ndi zokolola sikokwanira, kuyambira pamene mbalame zimaswana, nthawi zonse ziyenera kuganizira zochitika zabwino komanso zoipa pa mtunduwu kuti apange chisankho chenichenicho.
Tiyeni tiyambe ndi zotsatira.
- Mbalameyi ili ndi maonekedwe okongola, omwe amakhudza kwambiri kulemera kwawo.
- Redbro amapereka zakudya zokwanira zokwanira, zomwe zingagwiritsidwe ntchito pazofuna zawo, komanso kupititsa patsogolo.
- Mtunduwu uli ndi chitetezo champhamvu, chomwe chimatanthauza kuti ngakhale mwamphamvu aviaries mbalame siyambe kumveka kuchokera pang'ono zolembera. Kusunga katemera ndi zina zowonjezera, mumachepetsa mtengo wogulitsa.
- Kugwiritsidwa ntchito kwa dzira zabwino ndi kulemera kwakukulu kumatithandiza kugwiritsa ntchito nkhuku poyamba kupeza mazira, ndikugulitsa nyama.
Choncho, tingathe kunena kuti: Ngati simungagwiritse ntchito nkhuku zokhazokha, ndiye kuti muzimasuka kugula kamwana kakang'ono ndikusangalala ndi mazira ndi zakudya zodyera.
Osati kulakwitsa pamene mukugula
Popeza nkhuku za redbird sizisiyana ndizosiyana ndizo "zosiyana", ndizosatheka kuzisiyanitsa ndi nkhuku zambiri.
Ndipotu, ogulitsa ambiri amadziwa za izo ndipo amagwiritsa ntchito mofanana. Kodi muyenera kuchita chiyani?
Monga momwe mukuganizira, nkhuku zimayenera kugulidwa pa msinkhu pamene mitundu yosiyanasiyana ya zamoyo idzaonekera. Izi zikutanthauza kuti, ngati mukufuna kugula mbalame, mungayang'ane nkhuku ndi nkhuku, zomwe mwachibadwa zimadya kuposa nkhuku.
Mukhoza kusiyanitsa mtundu wa redbro kuchokera ku nkhuku zowonongeka pambuyo pa molt yoyamba, ndiye kuti kusiyana kwa mitunduyo kudzaonekera kwambiri. Kusiyana kwakukulu ndiko kupindula mwamsanga. Mosiyana ndi mbalame zamtundu wamba, kale pamwezi umodzi uli ndi makilogalamu oposa 1 makilogalamu.
Ngati mukufuna kugula nkhuku, mutengere anzanu abwino, kapena pa minda ya nkhuku, zomwe sizingobereketsa nkhuku komanso kugulitsa nkhuku, koma zimagwiritsa ntchito nkhuku zowonongeka.
Malamulo odyetsa ndi kusamalira ana
Kuti muphedwe nyama yabwino kwambiri, muyenera kudera nkhaŵa ndi kudya nkhuku kumayambiriro.
Mutagula, anapiye ayenera kuikidwa nthawi yomweyo kutentha. Nthawi zambiri kutentha kumalo kumene nyama zimasungidwa siziyenera kugwa pansi pa 30 ° C. Ngati chipindacho chili chozizira, nkhuku zidzasungunuka ndi kufa. Kukula kwa achinyamata sikukula "wowonjezera kutentha", ndi sabata lirilonse lotsatira, kutentha kumachepetsedwa ndi madigiri awiri.
Ambiri amakhulupirira kuti mwanayo m'masabata oyambirira atagulidwa adzakhala omasuka mu bokosi lochepa kapena nkhuku yaying'ono, komabe, monga mbalame ina iliyonse, nkhuku redbro zimafuna kuyenda. Pofuna kuteteza kuchepetsa misala, kuyenda kumakhala kofupikitsa komanso kumalo otsekemera otsekemera.
Mukudziwa? Mbeu ya nkhuku imasungidwa nkhuku kwa mwezi umodzi. Panthawiyi, nkhuku imatha kubereka mazira ambirimbiri.
Redbro ngakhale ali ndi chitetezo chokwanira, koma musaiwale za malamulo abwino a ukhondo, motero sungani zitsambazo zowuma ndipo nthawi zonse muyeretsenso nkhuku nkhuku kuchokera ku zinyalala ndi zakudya zakudya. Ngati mupitirizabe kuyeretsa, mungachepetse kutaya kwachinyamata.
Ponena za kudyetsa, ndiye kuti zonse ndi zosavuta. Ngati mukusunga nkhuku khumi ndi ziwiri zomwe simukufuna kupha mu miyezi 5-6, mukhoza kugwiritsa ntchito "chakudya" cha nkhuku zambiri. Pankhaniyi, phindu lolemera silikhala mofulumira, koma kusungidwa kwa mbalame zazing'ono sizingabweretse ndalama zina.
Mukakhala mutagula mitu mazana angapo ndipo mukufuna kuika nyamazo m'miyezi isanu ndi umodzi, ndiye kudyetsa nkhuku pogwiritsira ntchito njira zomwezo monga odzola. Nkhuku zomwe zimakhala ndi masiku 11 mpaka 24 zimadyetsedwa ndi tizilombo tochepa (2-3.5 mm) kapena chakudya chambiri. Ngati munagula kukula kwachinyamata komwe kunalibe masiku khumi, gwiritsani ntchito tizilombo tating'ono kapena tirigu osasuntha.
Ndikoyenera kukumbukira kuti chakudya chilichonse m'masabata awiri oyambirira a moyo chiyenera kukhala chosungunuka mosavuta (mapira, oatmeal, mazira owiritsa). Kuyambira tsiku lachisanu la moyo, amadya masamba odulidwa komanso mapuloteni amayamba kudya.
Mukamawerengera zakudya zazing'ono, onetsani mtundu wa nkhuku, womwe ndi woyenera kwambiri kubzala nkhuku. Musaiwale kuti, kudya chakudya chouma, mbalame imafuna madzi ambiri, omwe ayenera kukhala pakati pa 16-22 ˚S, atsopano ndi oyera.
Ndikofunikira! Achinyamata amafunikira mchere wochuluka ndi mavitamini kuti mafupa atsatire kukula kwa minofu ndi kupindula kwa mafuta, mwinamwake nkhuku zimangoyamba kuthyola ndi kuvunda miyendo.
Momwemo, zowonjezera zomwe zimabwereka zimatheka m'minda yaing'ono komanso pamapulasi akuluakulu a nkhuku. Kusiyana kokha kuli mu chakudya ndi nthawi yophera.
Mbali yosunga nkhuku redbro
Nkhuku za Redbro sizikusowa zofunikira zakumangidwa, zomwe zimaphatikizapo kwambiri. Inde, ngati n'kotheka ndi bwino kupanga mtundu wokhudzana ndiufuluMomwe nyama ya nkhuku zidzakhalira, nkhuku iwowo adzapeza zitsamba ndi mchere zomwe zimafunikira. M'nyengo ya chilimwe ndi masika, nyumbazi zimachepetsa kwambiri mtengo wa kudyetsa, koma ndi mbalame zambiri, zamoyozi sizingatheke.
Ndi mtundu wotsekedwa Redbro imakhalanso wolemera kwambiri ndipo imathamangira. Kusiyana kokha ndiko kuti mbalame imafuna kuwonjezera mchere wochuluka kwa chakudya, chakudyacho chiyenera kukhuta ndi calcium ndi mapuloteni kuti mazira akhale ndi phindu lopindulitsa.
Musaiwale kuti nthawi ya molting ndi yoopsa kwambiri. Ziribe kanthu momwe mbalameyo ilili yathanzi, panthawi ino ikhoza kukhala ndi matenda. Izi zikhoza kuchitika chifukwa cha kudyetsa kosafunika kapena kusowa kwaukhondo. Ndiyeneranso kukumbukira kuti nkhuku ziyenera kusungidwa kutentha kwa madigiri 7 mpaka 25. Kutentha kwakukulu kapena hypothermia kudzatengera kulemera ndi matenda.
Mukudziwa? Nkhuku zimakonda kuika mazira mu "kampani", kulira mokweza pa nthawi yogona ndi pambuyo pake, kuuza ena za chimwemwe chawo.
Kudyetsa nkhuku zazikulu
Pakabereka nkhuku zowonjezera, kudya "broiler" kumakonda, pamene gawo la mkango ndilo chakudya chophatikiza. Kuwonjezera pa chakudya chouma, mchere wambiri, mavitamini ndi zitsamba ndizowonjezeredwa kuti apeze phindu lofulumira. Kukula nkhuku mu nkhuku yaing'ono ya nkhuku mungathe kuidyetsa tirigu, balere, masewera osiyanasiyana komanso "goodies".
Ndikofunika kukumbukira kuti mbalameyi imakhala yotentha kwambiri ndipo imagwiritsa ntchito makilogalamu ambiri patsiku pokhala wamkulu (pafupifupi 3,5000 kcal), kotero ngati mukufuna "kupulumutsa", nkhuku zimayamba kumenyana pakati pawo kuti zikhale chakudya komanso kuchepa. . Yesetsani kudyetsa mbalame katatu patsiku m'nyengo ya chilimwe ngati ikhale yopanda kuyenda.
Ndi bwino kukumbukira kuti, monga momwe zimakhalira kudyetsa nkhuku, mbalame yaikulu imafuna madzi ambiri oyeretsa. Chiŵerengero choyenera cha chakudya ndi madzi ndi 1: 1.7. Kutanthauza kuti, kutsanulira 1 kg ya chakudya, perekani nkhuku ndi 1.7 malita a madzi.
Choncho, kusamalira ndi kudyetsa nkhuku zazing'ono zingathe kuyerekezedwa ndi nkhuku zonse komanso nkhuku zowonongeka. Ndibwino kukumbukira kuti mtengo wapatali wa chakudya cha nyama udzapereka zotsatira zochititsa chidwi, kotero musasunge zakudya zowonjezera ngati mukufuna kudya nyama yodyetsa komanso yathanzi.
Matenda ndi chithandizo cha nkhuku za redbreed
Gawo losasangalatsa la nkhaniyi, limene tikambirana za matenda omwe nkhuku zimatha komanso mankhwala awo.
Izi ziyenera kunenedwa kuti, mosiyana ndi broilers, nkhuku zofiira siziyenera kutsanulira maantibayotiki kukhala chakudya kuti athetse matenda.
Popeza redbro ndi kuswana bwino, amatsutsa matenda ambiri. Ndipo ngati akudwala, nthawi yobwezera nthawi yayitali kwambiri kuposa nkhuku zapakhomo.
Typhus Matenda opatsirana omwe amachititsa kutsekula m'mimba ndi kusanza kwa mbalame yodwalayo. Typhus imafalitsidwa ndi madontho a m'madzi. Mu nkhuku zodwala, pali kusoŵa kwa njala, malungo ndi kufooka kwakukulu. Matendawa amachiritsidwa okha ndi maantibayotiki.
Coccidiosis Matenda a parasitic omwe amafalitsidwa kudzera mwa kugwirizana ndi mbalame yodwalayo. Zizindikiro ndizofanana ndi typhoid, koma pakadali pano vutoli likuwonjezeredwa ku matenda. Amachizidwa ndi mankhwala awa: Furagin, Zolen ndi Coccidin. 
Salmonellosis. Causative agent ndi Salmonella (mabakiteriya). Chizindikiro chofunika kwambiri ndi kutupa pozungulira maso. Nkhuku zambiri zimatemera katemerawa, komabe nkhuku zanu sizikanatemera katemera ndikudwala, ndiye amafunika kupatsidwa furazolidone. Onjezerani mankhwala kumwa madzi akumwa kwa masiku khumi ndipo mbalameyo idzachira.
Zomwe zafotokozedwa zikuwonekeratu kuti nkhuku za redbro zili ndi makhalidwe abwino kwambiri: ndizokhalitsa komanso zimapindulitsa, zikhoza kukulira m'madera osiyanasiyana, pamtunda kapena m'mitseke yotsekedwa. Mtengo wogula ndi kudyetsa mbalame udzabwezeredwa ndi chiwongoladzanja ngati mukutsatira malamulo olerera ndikugwiritsa ntchito zomwe mwaphunzirazo.
