M'banja la anyezi, lomwe limaphatikizapo mitundu mazana angapo, pali anyezi ambiri osatha. Ndizosiyana kwambiri: zina zimangokulidwa pa zitsamba, pomwe zina zimadyedwa ngati mababu. Ndikosavuta kusamalira anyezi osatha, pokhapokha chifukwa iwo amabzalidwa kamodzi zaka zingapo, ndipo kukolola, monga lamulo, kumachitika nthawi yonse yamunda.
Zodziwika bwino za anyezi osatha, mawonekedwe, zabwino ndi zovuta
Mitundu yosiyanasiyana ya anyezi wosakanizika ikugwira ntchito: ngati ma buluzi amawoneka ngati anyezi wa batani, ndiye kuti mabatani amakula kokha chifukwa cha amadyera a Vitamini. Ma chive nthawi zambiri amaonedwa ngati okongoletsa, ngakhale ali ndi masamba okoma. Anyezi wokhala ndi tiwiri tambiri timapanga ma airy. Anyezi oyenda amawalawa pang'ono ngati adyo. Koma pazomera zake zonse, mitundu ya anyezi osatha ndi yofanana. Iye, monga lamulo, samangopatsa mavitamini pazaka zonse, komanso amakongoletsa malowa. Ndipo kubzala nthawi zambiri sikofunikira.
Ndi gawo la anyezi osatha wokhala nthawi yayitali pabedi limodzi ndipo nthawi zambiri amapereka zokolola ndikupangitsa kuti zizitchuka kwambiri pakati pa olima dimba. Zachidziwikire, mutha kupeza mbewu zogulitsa pokhapokha mutabzala moyenera komanso chisamaliro choyambira, koma okhalamo otentha chilimwe amalandira kuchuluka kwa masamba a vitamini, ngakhale kuiwala kuti amafunika kuthiriridwa, kuthiridwa feteleza, etc.
Anyezi osatha ndi osagonjetsedwa kwambiri ndi chisanu ndipo pafupifupi sazizirira m'nyengo yozizira. Mitundu yambiri imalimbana ndi chisanu mpaka -40 zaC, kukula mchilimwe, ngati kuti palibe chomwe chidachitika. Izi anyezi ndizosavuta kufalitsa: mitundu ina imakhala yofesedwa, ena mababu, ndipo ena amagawa chitsamba. Anyezi ali ndi mavitamini ambiri komanso zinthu zina zathanzi: ma microelements ndi ma amino acid, omwe ali ndi ma phytoncides omwe amapha tizilombo toyambitsa matenda.
Kututa kwa anyezi wobiriwira kumawoneka ngati koyambirira m'mundamu. Cholembera chimatha kudulidwa pang'onopang'ono, kapena chitha kukhala, pazamalonda, m'magawo angapo pamsika. Amabzala anyezi wotere kunyumba, kuphatikizira mbewu yachisanu. Palibe zovuta zilizonse pa zovuta anyezi. Pokhapokha pokhapokha ngati mitundu yambiri ilibe zotembenukira, ndipo zimangogwiritsidwa ntchito pazomera zokha. Kuphatikiza apo, popanda udzu mwadongosolo, anyezi osatha amatha kubereka namsongole pa zaka zonse za moyo wawo. Mwambiri, kutchuka kwa anyezi osatha pakati pa wamaluwa ndizovuta kudya.
Kanema: Zosiyanasiyana Zosiyanasiyana
Mitundu ndi mitundu ya anyezi osatha
Mitundu yodziwika ya anyezi osatha imasiyana kwambiri kuchokera ku inzake, zambiri ndizosavuta kusiyanitsa ndi ena.
Anyezi
Batun mwina ndiyofala kwambiri m'dziko lathu. Mu anyezi wamkulu, masamba ndi akulu, obiriwira akuda, ofanana kwambiri ndi masamba anyezi wamba. Mababu kulibe, ululu wa nthenga wopatsa nthenga sugwiritsidwa ntchito ngati chakudya. Nthenga zimayamba kumera patangotha chisanu chisungunuke. Fesani mbewu ndi mbewu ndikugawa chitsamba. Kuti tipeze mbewuyo molawirira kwambiri, nthawi zina pabedi mumakhala yokutidwa ndi filimu. Imakula pabedi limodzi kwa zaka zosachepera zisanu ndi zisanu ndi chimodzi, kenako imayamba kubweretsa nkhawa zambiri, ndikuziika. Kumpoto komwe kamabzalidwe m'malo obiriwira, m'mizinda - pamakhonde.
Batun ili ndi zimayambira zamphamvu, ndipo m'zaka zingapo iye amakula chitsamba chachikulu.
Mwa subs subsies omwe alipo (nthawi yachisanu ku Russia, Japan, ndi zina), osazizira kwambiri ndi Russia. Amatha kupirira chisanu kupita -30 popanda malo pochepera pang'ono zaC, ndi nthenga m'mapiri - kutsitsa kutentha mpaka -8 zaC. Mizu imafalikira mozama kwambiri, motero imatha kupita popanda kuthirira kwa nthawi yayitali.
Batun imagwiritsidwa ntchito kwambiri ngati mankhwala, kuphatikizaponso Chitchaina.
Pali mitundu yambiri ya batun, koma kusiyana pakati pawo ndikosakwanira. Zonsezi ndizoyenera nyengo iliyonse. Kutchuka kwambiri:
- Epulo
- Meyi;
- Long Tokyo;
- Chifundo;
- Serge;
- Tsamba lopaka.
Wopanda anyezi
Slug imakhala ndi masamba osalimba ofanana ndi masamba a adyo, koma ochulukirapo komanso amphaka. Kukoma kwake ndikofewa kuposa kukoma kwa mauta ena, siwowongoka. Mphesa zimatha kusungidwa mpaka pa chiyambi cha maluwa, ndipo ngati mutulutsira mivi yake munthawi yake, ndiye kuti muzu kwambiri. Itha kumera zonse padzuwa komanso pamthunzi, koma zoposa Batun zimafunikira kuthirira: sizikhala ndi mizu yayitali chotere. Imagwira mosavuta dera lonse lomwe linaperekedwa, sikuti likufunikanso kubereka: ndikofunikira kuti muchepetse malire ake kugonjetsa magawo atsopano. Zomera zoyambirira mumkono wapakati zimatha kupezeka kumapeto kwa Epulo.
Slug imakhala ndi masamba osalala komanso mphamvu zodabwitsa.
Pali mitundu yocheperako pang'ono mu slizun; Chodziwika bwino ndi Green, chomwe chimapereka masamba akuluakulu ndi fungo la adyo. Dulani imodzi kuchokera 1 m2 Mutha kuyimilira mpaka 6 makilogalamu a nthenga. Kukanani ndi vagaries nyengo. Kuphatikiza apo, Mitundu Yotsogola idadziwika kale, mitundu ingapo yaposedwa posachedwapa.
Bow Bow
Chomera chosangalatsa kwambiri: mosiyana ndi mitundu yambiri ya anyezi osatha, masamba ndi mababu onse ndi oyenera kudya, ngakhale ali ochepa. Chifukwa chake, mababu oyambira amatha kupatukana ndi chitsamba, ndipo ma airy amapangika pomwe nthenga zimakula komwe ma inflorescence amayenera kukhala. Kukula kwawo nthawi zambiri sikoposa 2 cm. Ngati simukudula mabatani anyezi, amapanganso masamba omwe amapatsa gawo latsopano, ndi zina zotero, mpaka mitengo 4. Zowona, kugwiritsidwa ntchito kwa mababu chakudya sikwachilengedwe mochuluka chifukwa cha kukula kwawo, koma ndi mababu anyezi omwe amafalitsa anyezi, kuphatikiza paokha.
Sikuti aliyense amakonda uta wokhala ndi mitundu yambiri: sizimawoneka bwino nthawi zonse pakama
Masamba oyamba a anyezi wambiri amamera kale kwambiri kuposa masamba a batun. Nthawi zambiri anyezi wobzalidwa pamakhonde. Mitundu itatu yokha yalembedwa mu State Register ya Russian Federation: Likova (1987) ndi Pamyat watsopano ndi Chelyabinsk. Kukoma kwa masamba ndi kovuta pamitundu yambiri ya Likova, komanso pachimake mwa ena.
Schnitt uta (akafulumira, chisel, sibulet)
Masamba amiyala amayamba kukula pansi pa chisanu. Ndiwopapatiza, lopezeka kwambiri kotero kuti ngakhale podula, mtengo simumakhala wofowoka. Zokolola zimalekereza mayendedwe. Anyezi ayenera kukololedwa pafupifupi kwathunthu kuchokera ku anyezi uyu, chifukwa limamasuka kwambiri, ndipo maluwa akamamasuka, ndimamva chisoni kukhudza kukongola uku.
Ma chive ndimakongoletsa kwambiri
Ma chive nthawi zambiri amakulungika ngati zokongoletsera, kupeza kapeti ofiira a pinki ndi ofiirira.
Mwambiri, masamba amadulidwa katatu pachaka, koma zofunika kwambiri ndizoyambirira, Meyi. Omasuliridwa kuchokera ku Germany shnitt - kudula. Tsoka ilo, kukulitsa anyezi awa m'malo amodzi kwa zaka zoposa zitatu ndizopanda tanthauzo: kutalika, mpaka theka la mita, mizu imakula ndikukula, kudya zakudya zonse, zokolola zimachepa. Mitundu ya anyezi ya mapiri imakhala yolimba, Siberia siziwombanso. Anyezi tating'onoting'ono timatha kudya, koma nthenga zokhazokha zomwe zimakhala ndi zambiri zomwe zimagwiritsidwa ntchito ngati chakudya. Pakati pa mitundu yosiyanasiyana ya ma chives, otchuka kwambiri ndi:
- Bohemia
- Chomera cha uchi;
- Chemal;
- Kasupe;
- Chikola
Malovu
Shallot amadziwika kuti ndi anyezi wosiyanasiyana, anyezi wake wocheperako amapsa masabata angapo m'mbuyomu kuposa mitundu yoyambirira ya anyezi ndipo siwokoma kwambiri. Komabe, kuyerekeza ndi anyezi, zipatso za buluu zimapereka zambiri zakudimba, zomwe zimakula kwambiri. Mababu, monga adyo, amakhala ndi zovala zazing'ono, motero ma bulu amatchedwanso shrew. Nthawi zambiri, amalifalitsa ndi mano. Shallot ndi anyezi osatha: imatha kukula popanda kumuyika kwa zaka zingapo, koma nthawi zambiri imakhwima ngati mtundu wazaka ziwiri.
Mababu a Shallot amafotokozedwa bwino, ngakhale ang'ono
Mitundu yoposa makumi atatu ya mpiru imadziwika, mwachitsanzo:
- Ayrat;
- Makangaza;
- Linga;
- Dengu la Vitamini;
- Emerald
Mitundu ina
Pang'ono pang'ono otchuka ndi mitundu ya anyezi osatha, monga oblique komanso onunkhira. Anyezi wa Oblique (accelerator, adyo wam'mapiri) samabzala m'mundawu; umapezeka kuthengo ndipo amafanana ndi adyo kapena anyezi. Imakonda kukonzekera zakudya zosiyanasiyana, koma masamba ake amakhala othwima. Mitundu iwiri imalembetsedwa ku State Record: Giant ndi Novichok; kwa onse, kudula tsamba limodzi ndikulimbikitsidwa, kumapeto kwa kasupe.
Anyezi wa Oblique amafanana ndi adyo
Anyezi onunkhira amachokera ku China. Masamba ake amakhala ofewa kwa nthawi yayitali, amakhalanso ndi fungo labwino la adyo ndipo si lakuthwa. Mpaka kuwombera, komwe kumachitika mu Ogasiti, masamba a anyezi onunkhira amadulidwa m'magawo ang'onoang'ono. Pafupifupi mitundu khumi ndi iwiri imadziwika (Sorcerer, Fragrant, Piquant, etc.), onsewa amaphulika mokongola kwambiri, omwe amagwiritsidwanso ntchito popanga.
Anyezi a Allspice (jusai) amawonjezeredwa kumapaya ngati kudzaza
Altai, ma blushing ndi ma Aflatun mauta ndizochepa kwambiri.
Altai anyezi walembedwa mu Red Book of Russia
Zambiri za kukula anyezi wamuyaya
Mbali yaukadaulo waulimi wa anyezi osatha ndikuti iyenera kubzalidwa nthawi zambiri, ndipo kuisamalira ndizochepa. Koma mosasamala, zokolola za mitundu yonse ya anyezi zimachepetsedwa kwambiri, ngakhale nyengo yabwino.
Kutchera ndi kufalikira
Mitundu ina ya anyezi yofesedwa ndi njere, ina imabzalidwa ndi anyezi, koma njira yakukonzekera tsambalo ndi chimodzimodzi pankhani zonse. Bedi la mundawo limakonzedwa chimodzimodzi ngati anyezi wokhazikika, koma poganizira kuti kubzala kumachitika zaka zingapo. Anyezi atha kulimidwa patatha pafupifupi mbeu iliyonse. Mitundu yambiri ya anyezi imakonda kukula padzuwa, koma madera omwe dzuwa limawotcha mopanda chisoni, ndibwino kupeza malo omwe angakhale mumthunzi m'nthawi yotentha kwambiri.
Ndibwino kwambiri ngati kaloti abzalidwe pafupi ndi anyezi: masamba awa amapulumutsa wina ndi mnzake ku tizirombo (karoti ndi ntchentche za anyezi).
Bedi limakonzedwa pasadakhale, ndikuwononga mosamala maudzu onse, makamaka osatha. Dothi louma liyenera kukonzedwa ndi mchenga, laimu wowawasa. Monga feteleza pa 1 m2 mabedi amatenga chidebe cha manyowa kapena humus ndi phulusa labwino. Zophatikiza michere (superphosphate ndi potaziyamu sulfate) ndizosafunikira kwenikweni. Atatsala pang'ono kufesa, kuyenda pabedi ndi angatenge, onjezerani 15 g wa urea kapena ammonium nitrate.
Mbewu za anyezi osatha ndi ochepa kwambiri, powonekera - "chernushka" yemweyo monga anyezi. Kukula kwawo kumawonongeka msanga, chifukwa chake, mbewu zazaka ziwiri kapena ziwiri zimabzalidwa. Mitundu ndi mitundu yambiri zimabzalidwa kumapeto kwa nthawi yophukira kapena koyambirira kwamasika. Kubzala ndizothekanso kumapeto kwa Julayi, koma ndibwino kuti musakhudze nthenga zomwe zikukula pofika nthawi yophukira. Mbewu zakonzeka kufesa munjira yofananira: ndikofunikira kuti ziwachotsere mankhwala mu potaziyamu permanganate ndi kuzilimbitsa musanafesere, ngakhale nthangala zowuma zingabzalidwe. Kuuluka tsiku limodzi, makamaka kugwiritsa ntchito bulbling, kumathandizira kumera.
Mu anyezi onse, mbewuzo ndizofanana ndipo zimapangidwa kuchokera ku mtundu womwewo wa inflorescence.
Mbewu zofesedwa mu mizere yoyesedwa ndi madzi akuya mpaka 2,5 masentimita, kenako bedi limakhala mulched. Ngati pali mbewu zambiri, zimafesedwa pang'ono, kenako mbande zotulukazo zimadulidwa. Pakati pa mizere ili pafupifupi masentimita 30. Ngakhale, ngati mukufuna kukonza anyezi m'malo amodzi kokha kwa zaka 2-3, mutha kugwiritsa ntchito pafupipafupi. Zomwezi zimagwiranso ntchito pa kupatulira: pakati pa mbeu kuchoka pa 5 mpaka 10 cm, kenako, kutengera nyengo yomwe ikukula, mtunda ungakulidwe.
Anyezi ndi ma bulugamu ambiri amabzala anyezi (mikanda - anyezi wonse, ndi ma cloves amodzi). Kubzala kwawo sikusiyana ndi kubzala kwa anyezi omwe timawadziwa. Nthawi zambiri amabzalidwa kumapeto kwa chilimwe kapena koyambirira kwa Seputembala, nyengo yachisanu isanayambe mababu ali ndi nthawi yozika mizu. Kubzala mozama - 3-4 masentimita, mtunda pakati pa mababu kuchokera 10 mpaka 15 cm, kutengera mitundu ndi cholinga.
Pafupifupi mitundu yonse ya anyezi osatha ungafalitsidwe ndikugawa chitsamba, ndipo njirayi imakhala yofanana ndi mawu oti "ndikasendeza". Pamene anyezi adakuliratu namsongole ndikuchotsa dothi, zokolola zimachepetsedwa, tchire labwinobwino limakumbidwa mosamala ndikugawika mbali pamanja kapena ndi mpeni wakuthwa bwino. Ndikwabwino kuchita izi kasupe kapena nthawi yophukira. Kwa mitundu yambiri, chitsamba chachikulire chitha kugawidwa m'magawo 8-10. Mizu yake imadulidwa pang'ono, kufupikitsa ndi masamba, kusiya 6-10 cm.
Pamene tchire limakula ndikuyamba kudzisokoneza, zimasanjidwa
Zidutswa zomwe zimayambika zimasinthidwa nthawi yomweyo kukagona pabedi lokhazikitsidwa momwemo momwe zidaliri kale, ndikuwona mtunda wokwanira. Simungathe kudzaza dothi lanu! Amathirira dothi, ndipo ngati nthawi yozizira ili kutsogolo, iwo amawumbika ndi humus kapena peat.
Kanema: kufalitsa anyezi-batun
Chisamaliro
Ntchito zazikuluzikulu pakulima anyezi osatha ndikuthilira, kuvala pamwamba, kudula, kumasula dothi. Ngakhale mitundu ya mitundu, pali zofunika zofanana pa chisamaliro, zomwe zimakhala zowona nthawi zambiri.
Nthaka pansi pa anyezi iyenera kusungidwa pang'ono. Anyezi wa nthawi yayitali amatha kupirira kusunthika kwakanthawi (palibe chifukwa chowatetezera kuti mvula isapitirire), koma sikofunikira kuti mudzazitse bedi lakumunda. Anyezi amalola kuti pakhale chilala kwanthawi yayitali, koma nthenga zake zimacheperachepera: zimatha, zimakhala zosayenera chakudya. Nthawi zanyengo, anyezi amathiriridwa madzi nthawi imodzi pa sabata ndi ndowa 1 mita2Mutha ndi madzi ozizira.
Ngati mbewuyo singachotsedwe mosalekeza, koma m'magawo angapo nthawi yachilimwe, amayesa kuthirira mundawo pakatha milungu iwiri 2-3 nthenga isanadulidwe.
Akathirira, amayesa kumasula pansi, koma patapita nthawi tchire likatseka, zimakhala zovuta kuchita izi, ndipo amayesetsa kusunga chinyontho m'nthaka mothandizidwa ndi mulch. Namsongole akuwonongedwa nthawi zonse. Feteleza sichichitika kawirikawiri, koma ndizofunikira makamaka mukakolola zochuluka. M'chaka choyamba mutabzala, kulowetsedwa kwa mullein (1:10) ndi phulusa kumagwiritsidwa ntchito. Pambuyo pake, mullein amadziwitsidwa mwamphamvu kwambiri, ndipo phulusa limaperekedwa mopanda malire. Zopangira feteleza sizigwiritsidwa ntchito pang'ono, koma anyezi akasiya kukula kwambiri, amazidyetsa ndi urea (supuni 1 pa 10 malita a madzi).
Feteleza njira nthawi zambiri amazigwiritsa ntchito kuthirira.
M'mikhalidwe yosamalidwa bwino, mauta osatha samadwala, koma nthawi zina amakhudzidwa ndi tizirombo. Mwa matenda, peronosporosis ndi dzimbiri ndizofala kwambiri. Kugwiritsa ntchito mankhwala pa perennials ndikosayenera, chifukwa cholembera chimakonda kugwiritsidwa ntchito. Koma pakukula kwa matenda, muyenera kudula ndi kuwononga masamba, ndikuchiza mbewuzo ndi madzi a Bordeaux.
Pakati pa tizirombo, ntchentche za anyezi, kuponya fodya, ndi anyezi crypto-ochiritsa ndizowopsa. Mutha kupulumutsidwa kwa iwo ndi anthu wowerengeka. Kuwaza mpiru ndi mpiru kumachotsa tizirombo, ndipo fodya decoction amagwiranso ntchito. Kwakukulu, ukadaulo woyenera wa zaulimi ndi kusapezeka kwa namsongole ndizofunika kwambiri pakusowa kwa tizirombo m'mabedi.
Kututa ndi kusunga
Mitundu yambiri ya anyezi osatha imakhwima chifukwa cha michere ya Vitamini. Itha kudulidwa pang'onopang'ono pang'ono komanso kangapo pachilimwe pafupifupi. Kudula kwathunthu kumachitika nthawi zambiri pamwezi. Kuti muchulukitse zipatso, ndikofunikira kuthyola mivi ya maluwa pamene akutuluka. Ngati mukufuna nthenga zochepa, zimangoyambika. Pakadulidwa masamba ndi lumo, amadula masamba pafupi ndi dothi lokha. Chomaliza chimadulidwa mwezi umodzi isanayambike kuzizira kwambiri.
Masamba a anyezi osatha amasungidwa mufiriji mu thumba la pulasitiki lotayirira. Nthenga zimasungidwa kwa sabata lopitilira, koma kuti zizigwiritsidwa ntchito nthawi yayitali, masamba amatha kuzizira. Anyezi wokoma ndi oyenera ku saladi komanso kuphika mbale zosiyanasiyana.
Ndemanga
Ndakhala ndikukulira mzere wamtchire. Kwambiri kosavuta, kasupe nthawi zonse amadyera. Kufalikira kwa mbewu ndi kugawikana kwa chitsamba. Mivi ndi nthangala sizimachoka, koma siyani mbewu.
Tatyanka
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Ndilinso ndi chives. Koma sitimadya, tidaganiza kuti ndizokongoletsa, zimamasula bwino komanso kwanthawi yayitali. Pambuyo maluwa, ndimadzulira chitsamba, ndipo nthawi yakula komanso kuphuka kachiwiri pachilimwe.
Ruta-san
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Ine "kuyambira nthawi" ndimakulitsa batun, slime, chives (mitundu iwiri) ndi onunkhira (womwe ndi jusai). Samayambitsa mavuto ambiri, pokhapokha ngati batun "yopanda chilimwe" itatha kugwira matenda a peronosporosis, sindinazindikire izi. Pachizindikiro choyamba, ndimadula amadyera, osakonza chilichonse. Chatsopano, monga lamulo, limakhala loyera. Mwakutero, mauta osatha ndiwokondweretsa ine kumayambiriro ndi kumapeto kwa nyengo, pomwe palibe mauta ena (ma greens amatanthauza). M'chilimwe, schnitt imakula, imachita maluwa ndi kubzala ntchito yokongoletsera, ndipo imakula m'munda wamaluwa. Anyezi ena amaphulika, koma amakhala pansi pa mtengo wa apulo, chifukwa chake sawoneka kwambiri. Pakati pa chilimwe, ndidadula anyezi onse kuti mafuta atsopano omwe timadya mu saladi akhale ndi nthawi yakukula. Ndinayesa kubzala anyezi wokhala ndi mitundu yambiri, anali woyamba kugulitsa masamba mu April, komanso adakwanitsa kugwira peronosporosis koyamba ndiku ... kuwapatsa anyezi. Tikutsalani bwino mukapemphedwayu.
Alenka
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Zaka ... sindikukumbukira zaka zingati zapitazo zomwe ndidabzala mbewu za anyezi wa nthawi yayitali, onunkhira bwino, wowonda komanso kuyambira koyambirira kwambiri - takhala tikutafuna masamba obiriwira. Mwamuna wanga amakonda kwambiri zinthu zoterezi. Mauta awa akutulutsa. Pa batun ndikofunikira kuchotsa maluwa, kupewa kufooka. Ndimasiya maluwa amodzi ngati njere. Chapakatikati ndimabzala m'malo a dazi (ndizotheka ku nazale kuti ikule). Chekani anyezi owonjezera, ndi mufiriji yozizira. Komanso, ndikuyenda, ndimachita ndi greenfinch ina.
Chilichonse chosangalatsa
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Ndili ndi mitundu ingapo ya anyezi, pa nthenga zobiriwira ndikugulitsa nditha kuthandiza anyezi-batun, kokha imakhala m'dera laling'ono osati logulitsa lalikulu. Koma ogwira mtima.
Brownie
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Bzalani chives. M'chilimwe chonse mudzakhala ndi nthenga zazing'ono zoonda. Ndipo limamasula bwino kwambiri. Sindinamvepo za adyo osatha pa nthenga, koma anyezi wanga wowoneka bwino akukula - ali ndi kununkhira kwa adyo. Kuphatikiza apo, uwu ndi woyamba msuzi anyezi.
Yuri
//forum.vinograd.info/showthread.php?t=1247&page=231
Pali anyezi wambiri wosatha, wotchuka kwambiri komanso wachipatso chake ndi batun, kokha muyenera kusankha mitundu, anyezi wambiri, wonunkhira ndi wachilendo kwambiri komanso wosangalatsa. Koma mwina choyenera kwambiri ndi masamba okhazikika ndi osaya, omwe tsopano amagwiritsidwa ntchito kwambiri ku Europe.
Wakale
//forum.vinograd.info/showthread.php?t=1247&page=231
Anyezi osatha amabzala makamaka amadyera, nthawi zina amakongoletsedwa ndi maluwa. Ndiosavuta kusamalira anyezi otere, ndipo ngakhale pali mitundu ndi mitundu, njira zoyambira ndizofanana.
