Mlimi aliyense yemwe amalima sitiroberi, amayesa kusankha mitundu yabwino kwambiri pakumvetseka ndi lochuluka. Oberera amayesa kukwaniritsa izi ndikupanga mitundu yambiri yazatsopano. Chimodzi mwazosangalatsa za kuswana kwachilendo ndi sitiroberi la Zefan, lomwe limabweretsa mbewu zoyambirira kwambiri.
Mbiri ya Kukula kwa Strawberry Marshmallow
Zovala zamtundu wa Zeffig (Zebrog) sizodziwika ku Russia, ngakhale ku Europe ndizodziwika kale. Mitundu iyi idawoneka ku Denmark, ndipo kuyambira m'ma 1960s idakula ku Norway, pomwe titha kunena kuti mitundu iyi ndiyabwino ngakhale nyengo yovuta. Itha kubzalidwa ponseponse komanso malo obiriwira. Chifukwa cha zipatso zake zambiri komanso mayendedwe ake abwino, ndioyenera kugulitsidwa pamalonda.
Wokolola Strawberry Marshmallows Oyenerera Kukula Kwa Viwanda
Kufotokozera kwa kalasi
Strawberry Marshmallow - koyambirira kwambiri, kucha mu theka lachiwiri la June, masiku 8-10 m'mbuyomu kuposa mitundu ya Corona. Tchire ndi lalikulu, lili ndi miyendo yolimba yolunjika yomwe ili pamlingo wofanana ndi masamba kapena pang'ono pang'ono. Zipatso sizigwa pansi.. Masamba ndi akulu, obiriwira amdima, okhala ndi mawonekedwe, okhala pamtunda wautali wa 8-10 cm. Pamwamba pamasamba pamakhala kupindika.
Strawberry pachimera kwambiri - maluwa osachepera 20 osakhwima omwewo amapangika pa mphukira iliyonse, iliyonse yomwe imapereka ovary.
Maluwa a Marshmallows amatulutsa maluwa okongola akuluakulu
Pakati pa mwezi wa June, zipatso zokongola zofiira zowoneka bwino ndi khungu loyera zimayamba kukhalira limodzi. Amakhala ndi mawonekedwe osalala ndipo amatha kuzimiririka kapena ndi scallop. Thupi lonunkhira lamtundu wofewa wa pinki komanso mawonekedwe osangalatsa ali ndi mitsempha yaying'ono, popanda voids. Zipatsozo zimakhala zazikulu kwambiri kukula kwake, zolemera 17 mpaka 35 g, nthawi zina mpaka 50 g. Zipatsozi zimakhala ndi fungo labwino komanso kununkhira kwa mchere.
Monga mitundu ina ya sitiroberi, Zefan ali ndi zinthu zingapo zothandiza. Madzi ake ndi zamkati zili ndi ma folic, malic ndi salicylic acid, kuchuluka kwa vitamini C, kufufuza zinthu (magnesium, iron, potaziyamu ndi phosphorous). Strawberry "zakudya" tikulimbikitsidwa kutulutsa chimbudzi, kuchepetsa zizindikiro za matenda oopsa, kuchepetsa shuga.
Strawberry Marshmallows - kanema
Makhalidwe a Strawberry Amitundu Zambiri Zamyr
Masamba a Marshmallows ali ndi zabwino komanso zoipa.
Ubwino:
- kupsa koyambirira poyera komanso koyambirira (m'ma Meyi) mutakula pansi pa kanema;
- nthawi yayitali yopanga zipatso;
- zokolola zambiri (mpaka 1 makilogalamu pachitsamba chimodzi);
- kupulumuka kwabwino kwa mbande ndi kulowa mwachangu mu zipatso (ndikubzala masika, kumatha kubala mbewu chaka chomwecho);
- chiwonetsero, kulawa kwabwino komanso kukana mayendedwe;
- Hard Hard Hard Hard (mpaka-35zaC pamaso pa chivundikiro cha chipale chofewa, nyengo yotentha yopanda chipale chofikira -16 zaC)
- kukana chilala;
- kukana matenda angapo: zowola, ufa wowonda, fusarium, mawanga.
Zoyipa zamitundu mitunduzi ndizophatikizira:
- kukoka kuwumba ndi kuwononga mayikidwe;
- kutsika kwa kukula kwa zipatso pofika kumapeto kwa nthawi ya zipatso.
Mawonekedwe obzala ndi kukula
Strawberry Marshmallows, monga mitundu ina yambiri, imatha kufalitsidwa ndi masharubu, kugawanika kwa chitsamba ndi mbewu.
Kufalitsa kwa Strawberry
Pali lingaliro loti mabulosi a sitiroberi a Zefirayi obalalitsidwa bwino ndi njere, komabe, owunika wamaluwa akuwonetsa kuti izi sizowona ndipo kuchokera ku mbewu za Zefir ndi zotheka kuti mbeu zobzala zonse zikhale ndi mawonekedwe osiyanasiyana.
Ndikugawana nawonso kukula kwa sitiroberi Marshmallows kuchokera ku nthanga. Mbewu zofesedwa kumapeto kwa February mwachindunji mu nthaka (popanda stratization), kapena m'malo mwake, mu chisanu. Mbewu zing'onozing'ono za sitiroberi ndizosavuta kubzala mu chisanu, chifukwa zikuwonekera bwino. Komanso, m'chipale chofewa, mbewuzo zimakokedwa pansi. Kupatukana ndikwachilengedwe ndipo mbewu zonse zimamera bwino. Zambiri mwa zitsamba zoyambira zinabwereza zomwe mayi mbewu.
Chiwembu chokwanira chambiri chimapangidwa mu ma sitiroberi a Marshmallows, ambiri amakonda njirayi. Muyenera kusankha chomera chodalirika kwambiri ndikugwiritsa ntchito zigawo zoyambirira (zowopsa kwambiri, zachiwiri) pamlomo uliwonse, ndi zina zonse zomwe muyenera kungochotsa. Pofuna kuti musabowolere bedi ndi mizu yozika mizu, mutha kuyika mbiya ina pansi pa chilichonse, ndipo mutatenga rosette, kudula masharubu amkazi ndikusintha mbande yake mpaka pamalo okhazikika.
Mukazika chilichonse mu chikho china, zimakhala zosavuta kusamutsira mbewu kumalo atsopano
Kugawika kwa tchire nthawi zambiri kumagwiritsidwa ntchito ngati timitengo tating'onoting'ono kapena bezusny, koma mitundu yokhala ndi masharubu ambiri njirayi ndiyothandiza. Pakutha kwa nyengo, masamba 10 kapena kuposapo amatha kupanga chitsamba cha sitiroberi. Chitsamba choterechi chitha kugawidwa m'magawo (nyanga) kuti chilichonse chimakhala ndi mizu ingapo.
Chitsamba chokulirapo chikufunika kugawidwa kukhala tchire (nyanga)
Ngati chitsamba chagawidwa kukhala ndi magawo 3-4 okhala ndi mizu yokwanira pa aliyense wa iwo, ndiye kuti mutha kusiya gawo la masamba, ndipo ndi ochepa mizu ndikofunikira kuchotsa masamba onse mutabzala. Kuti mulekanitse chitsamba, muyenera kuutenga ndi manja onse awiri, ndikugwedeza pang'ono, "kukoka" mumagulu osiyana.
Ndikwabwino kubzala zitsulo zolandiridwa ndikugawa kuyambira kasupe mpaka Seputembara. Ndikadzala pambuyo pake, mbewu sizikhala ndi nthawi yozika mizu chisanu ndi kumwalira.
Tisanabzike, chitsamba chimagawikidwedwa mosamala ndi magawo angapo
Pofuna kutukula mizu, mbewu za sitiroberi nthawi zambiri zimadulidwa, ndikumatulutsa pansi mpaka malo ogulitsira. Ndi inu nokha omwe simungalole kugona tulo tomwe tikukula (mtima), apo ayi mbewuyo idzafa. Kumbukirani kuti kuzika kwamizu kumafuna chinyezi chachikulu.
Zodziwika bwino zimakhazikika bwino mu wowonjezera kutentha (pamtunda pang'ono) ndikubzala kokhazikika kwa 10 ndi 20 cm. Mizu imakhala yamphamvu pambuyo pa masiku 25-30, ndiye mbewu zimatha kuikidwa kumalo osatha.
Ngati nthawi yogawika patchire yopsereza mizu, mizu itha kukhala yopanda mizu. Ndikofunikira kudula masamba onse kuchokera mnyanga ndikuyika wowonjezera kutentha, wokonzedwa mumthunzi. Chinyezi chachikulu chimayenera kusungidwa osati m'nthaka zokha, komanso mlengalenga. Amachita izi pogwiritsa ntchito chomera chowirira kapena kupopera mbewu mankhwalawa ndi madzi 5-10 patsiku mpaka kunyowa konse. Wobiriwira sayenera kutsegulidwa pang'ono momwe mungathere.
Kukonza dothi ndikubzala
Mbande zomwe zatengedwa mwanjira iliyonse pamwambazi zimabzalidwa pamalo okhazikika mu Epulo kapena Ogasiti malinga ndi dongosolo la masentimita 25x30. Kubzala mu Ogasiti (m'zaka khumi zapitazi) kumayesedwa kukhala koyenera, chifukwa mbewuzo zikukula bwino pofika kumapeto kwa chaka chamawa ndipo zimakolola zochuluka. Mwachilungamo, ziyenera kudziwidwa kuti nthawi yobzala kasupe Zikuza limakula mwachangu (chitsamba chachikulu chodzaza chimatha pambuyo pa miyezi itatu) ndipo imatha kubereka zipatso chaka choyamba.
Malo a sitiroberi amayenera kugawidwa ngakhale pang'ono ndi dzuwa momwe angathere, kutetezedwa ku zolemba, apo ayi zipatso sizidzapeza maswiti.
Zomwe zimayambitsa kwambiri mabulosi a sitiroberi ndi beets, kaloti, kabichi, anyezi. Marshmallows ndi odzipereka ku nthaka. Nthaka yabwino ndi dothi lotayirira, lopumira ndipo silimachita nawo kanthu.
Masamba a Marshmallows sangathe kusungidwa malo amodzi kwa zaka zoposa 4 motsatana!
Pakubzala kwa masika, dothi liyenera kukumbidwa ndi feteleza wachilengedwe ndikuthiriridwa ndi njira yofooka ya potaziyamu permanganate (yophera matenda). Ndikofunika kuti mabedi azikhala apamwamba kuti mukathirira zipatso musamayende ndi dothi. Mchenga umalimbikitsidwa pabedi, womwe umasunga chinyezi.
Ngati mabulosi obzalidwa ali mu greenhouse, ndibwino kuti muphatikize dothi chaka chimodzi musanabzalire ndi kompositi. Mtunda pakati pa mizere uzisamalidwa 50-60 cm, komanso pakati pa tchire - 40-45 cm.
Tchire zimabzalidwa m'mawa kapena madzulo m'mabowo omwe amakhala osungunuka komanso akuya masentimita 25 ndikuphatikizira supuni ziwiri za phulusa. Mukamagwiritsa ntchito mbande yokhala ndi dongosolo lotsekedwa, muyenera kugwedeza nthaka ndikudula mizu yayitali kwambiri. Mukabzala, mizu iyenera kuyang'ana pansi.
Finyani dothi mosamala kuti musagone mtima. Mutabzala, mbewuzo zimathiriridwa ndi madzi ofunda, ndikusunga chinyontho, mulch nthaka ndi udzu kapena udzu.
Kubzala sitiroberi - kanema
Strawberry Marshmallow Care
Strawberry Marshmallows safunikira chisamaliro chapadera - kuthirira wamba, kudula ndi kuvala pamwamba ndikokwanira.
Ngakhale mitunduyo imadziwika ndi kulolerana ndi chilala, iyenera kuthiriridwa madzi pafupipafupi, kamodzi pa sabata. Pakupanga masamba ndi thumba losunga mazira, kufunikira kwa chinyezi kumawonjezeka. Ndikathirira kosakwanira, tchire silizunzika, koma zokolola zake zimakhala zochepa komanso zowonongeka. Asanakhazikitse chipatso, kuthirira kumatha kuchitika mwa kukonkha, ndipo pambuyo poti mawonekedwe a ovary, mizere yothirira. Njira yabwino yothiririra madzi ndi kuthirira.
Chomera cha sitiroberi chatsopano chimayankha bwino ndikumwaza
Popeza zokolola zamtunduwu ndizambiri, mbewu za sitiroberi zimakoka michere yambiri ndikutsatira zinthu m'nthaka. Popanda kuvala pafupipafupi, nthaka imathothoka, zomwe zimakhudza zokolola zomwe zimabweretsa. Marshmallows amafunika kudyetsedwa kawiri pamwezi. Ndi bwino kugwiritsa ntchito ammonium nitrate, superphosphate, mchere wa potaziyamu, wotengedwa chimodzimodzi.
Kumbukirani kuti feteleza wopangidwa ndi chlorine sayenera kudyetsedwa ma sitiroberi!
Kuti muwonjezere gawo la zokolola, ndikofunikira kugwiritsa ntchito feteleza zosiyanasiyana zachilengedwe, mwachitsanzo, chisakanizo cha peat ndi humus.
Ndinatha kuwonjezera kukhazikitsidwa kwa zipatso motere. Kumayambiriro kwamasamba, mutachotsa masamba akale, mbewuzo zimapopanitsidwa ndi yankho la mullein m'chiyerekezo cha 1: 3, kenako ndi yankho la pinki la potaziyamu permanganate ndikuphatikizira madontho 10 a ayodini pamadzi okwanira malita asanu ndi limodzi. Maluwa asanafike maluwa, tchire la sitiroberi linapopereredwa ndi yankho la boric acid (10-15 g pachidebe chamadzi).
Dothi liyenera kusungidwa lotayirira. Mukathirira, namsongole amayenera kuchotsedwa ndikuyika pansi. Mumasule dothi kangapo pamphindi 6-8. Kuti muchepetse kukula bwino kwa tchire ndi kuyala mbewu, muyenera kuchotsa masamba amphongo (ngati safunika kubala) ndi masamba akale. Izi zimachitika pogwiritsa ntchito secateurs masiku onse a 10-12. Kuti muchepetse ndalama zolipira pantchito ndi kumasula, mutha kuphimba mabedi ndi filimu yakuda kapena agrofabric.
Mukakulitsa wowonjezera kutentha, mbewu za Zefyr zimafunikira mpweya wabwino pafupipafupi kuteteza matenda a fungus, komanso kuwonjezeka kwapang'onopang'ono kwa kutentha kwa mpweya. M'nthawi yoyamba mutabzala, chinyezi chizisamalidwa pang'ono 80-85%, ndipo poyambira maluwa amachepetsedwa kukhala 70%. Kuti muchepetse kucha, ndikofunikira kugwiritsa ntchito kuunikira kochita kupanga kwa maola 8-10 patsiku.
Kukula ma sitiroberi mu wowonjezera kutentha - kanema
Kupititsa patsogolo kununkhira kwa zipatso kumatheka chifukwa cha kuyika singano mozungulira tchire la sitiroberi.
Kuteteza matenda ndi tizilombo
Mwambiri, Strawberry Marshmallows amathana kwambiri ndi matenda. Kuchiza ndi yankho la mkuwa wa sulfate (supuni 2-3 pa ndowa imodzi) kudzathandiza kupewa matenda a mizu.
Ndikosatheka pokonza mabulosi pa maluwa komanso maluwa!
Tsoka ilo, Zefan amatenga khungu la imvi mosavuta - imodzi mwazifo zomwe zimakhudza gawo lonse la chitsamba. Makamaka chowonekera ndikugonjetsedwa kwa zipatso zomwe zimasanduka zofiirira, zimafewetsa ndikuyamba kuphimbidwa ndi imvi ating kuyanika (yokhala ndi chinyezi chokwanira komanso mycelium yoyera). Amachiza matendawa mothandizidwa ndi Fundazole, Topsin M, Euparen. Zochizira zimayamba m'masiku 10 oyambirira a Epulo ndikubwereza mobwerezabwereza katatu ndi masiku 7- 7.
Zipatso zomwe zakhudzidwa ndizakutidwa ndi imvi ndipo posachedwa kuzima.
Mwa tizirombo, munthu ayenera kusamala ndi sitiroberi mite, makamaka yomwe imagwira kwambiri chinyezi. Izi tizilombo kukhazikika pa achinyamata masamba a sitiroberi, kuyamwa timadziti mwa iwo. Masamba amasanduka achikasu ndi opunduka, nakhala makwinya. Kuphimba kwamafuta kumawonekera pamtunda, kenako masamba owuma.
Masamba omwe amakhudzidwa ndi mbewa
Kuti muthane ndi nkhusu, muyenera kuchotsa ndikuwotcha zinyalala zonse za mbewu kuzungulira tchire nthawi yophukira ndi masika. Asanabzike, tinthu tating'onoting'ono (tating'ono ndi mizu yake) timayikidwa mu njira ya malathion (75 g pachidebe cha madzi). Chapakatikati, mutha kuthira mbewu zomwe zakhudzidwa ndi Karate ndi Arrivo, nthawi ya chilimwe (nthawi yopanga masharubu) - Mitak, Omayt, komanso kugwa ndi Isofen kapena Chlorethanol (60 g pa ndowa).
Kututa, kusunga ndi kugwiritsa ntchito mbewu
Kukolola sitiroberi yam'madzi kumayambira koyambirira kwa chaka chachiwiri cha Juni. Zipatso zimacha pafupifupi nthawi imodzi. Ayenera kusungidwa m'mawa kapena nthawi yamadzulo. Ponyamula zipatsozo, ndikwabwino kuti muzisonkhanitsa ndi cholandirira ndikuziyika muzopopera pulasitiki. Kuyendetsa Berry kumalekeredwa bwino.
Strawberry ikhoza kusungidwa mufiriji kwa masiku 4-5. Ma Marshmallows ali ndi kukoma kosangalatsa kwambiri, monga momwe akunja ena amanenera, "ndizovuta kwambiri, koma sizoyenera kupanikizana." Zipatso ndizabwino kwambiri chifukwa cha kuzizira, osataya mawonekedwe awo ndi mawonekedwe.
Kukolola sitiroberi marshmallows - kanema
Wamaluwa amawunikiranso zamitundu yosiyanasiyana ya zipatso zamasamba za Zebryr
Marshmallows ndi mtundu woyambirira kwambiri wakucha. Tchire ndi chokhazikika, chotsika. Zipatsozo ndizopusa, zotsekemera, ndipo zimalekerera mayendedwe bwino. Zokolola zimapezedwa kwambiri ndiukadaulo wapamwamba kwambiri komanso nyengo yabwino.
Chaka chino ndazindikira kuti ndizakana mitundu iyi. Kutha kwa chaka chachitatu patsamba. Sindikonda kukoma kwa mabulosi. Ndipo popeza mabulosi ali ndi mawonekedwe abwino kwambiri, amatha kunyamulika, mitundu siyimatetezeka kumatenda ngakhale munthawi zathu zochepa. Sindikukwanira, ndimadzilimira zipatso za "chakudya".
Natalya Andrianova//forum.vinograd.info/showthread.php?t=2769
Masamba amitundu yosiyanasiyana ya Zefuria amathanso kukhazikika bwino. Malinga ndi ndemanga zina, iyi ndi imodzi mwazinthu zabwino kwambiri zokulira pansi pa filimu. Koma mikhalidwe yanga, sakanatha kuyimilira mpikisanowu poganizira mitundu yoyambirira ya Clery, Olbia, Rosanna
Club Nika, Ukraine//forum.vinograd.info/showthread.php?t=2769
Marshmallow yayikulu-zipatso zazikuluzikulu zidamera pambewu zomwe zidagulidwa. Panalibe kudandaula za maonekedwe, - mawonekedwe a owawa. Ndayesa zipatso - zotsekemera kwambiri, zonunkhira bwino kwambiri .... ndikuwoneka ngati nkhaka mukatafuna. Sindimadya ...
SvetaR, mzinda wa Ruza, dera la Moscow//www.tomat-pomidor.com/newforum/index.php?topic=7339.120
Strawberry Marshmallows. Mitundu yabwino kwambiri yochotsa zipatso zoyambirira ku Moscow. Zipatsozo ndi zazikulu, chokoma kwambiri. Mu kupepuka ndi airiness iwo amakumbutsiradi marshmallow - chida cha confectionery
Natasha, mzinda wa Ruza//club.wcb.ru/index.php?showtopic=799
Mitundu ya Zefaniya ndiyabwino kwambiri koyambirira. Ndi zokolola zabwino kale chaka choyamba cha kulima ngakhale mutatsala pang'ono kubzala ndi kasupe wamkulu. Pa chithunzichi, chitsamba chatha miyezi 2 mutabzala mu Epulo. Mwa kukoma, gululi limatsika kuposa mitundu yoyambirira ngati Kokinskaya oyambirira kapena Lambada. Zipatso zazikulu zoyambirira zimakhala "zosasinthika" mawonekedwe, osalala, koma zopindika, zimakulungidwa ndikuchepera. Mtundu wake ndi wofiyira, thupi ndi lofiyira, ofewa. Mabatani ang'onoting'ono, masamba ali obiriwira owoneka bwino, ali ndi mano ang'onoang'ono m'mbali mwa tsamba (mawonekedwe abwino a izi).
Nikolay//club.wcb.ru/index.php?showtopic=799
Strawberry Marshmallows sichingadzetse mavuto ambiri mutakula. Izi sitiroberi zimatha kukhala zonyozeka pakuwona mitundu ina, koma zipatso zake zoyambirira komanso zapamwamba zimafanana ndi kuchepa kumeneku.
