Zipatso za Pepino chomera, chosatha chobiriwira shrub wochokera ku South America continent, zimafanana ndi nkhaka kapena vwende peyala mu mawonekedwe, ndi kulawa - lokoma yowutsa madzi vwende.
Tsopano nkotheka kuti mukhale ndi peyala yowonongeka pa pepala lawindo la nyumba. Zokwanira kudziwa momwe mungasamalire zachilendo zachilendo pakubereka kwanu.
Pepino: kufotokoza kwa vwende peyala
Pakhomo, mukhoza kukula shrub. Pa nthambi za chomera zipse zipatso zooneka ngati peyala. Mu nyengo yotentha, nthawi zonse zimatha kufika mamita 1 mu msinkhu. Masamba amakula kwambiri, amapeza mpikisano wambiri. Kutalika kwake ndi pafupifupi masentimita 15. 
Mbewu yokhayo ndi lignified yosatha mpaka mamita okwera.. Ngakhale kutchulidwa kuti fruity kulawa chipatso, chomera ichi chimachokera ku banja la Solanaceae, limene liri ndi tsabola, eggplant ndi tomato.
Choncho, masamba ali ofanana ndi masamba akuluakulu a tsabola, inflorescences - pang'ono la mbatata (pafupifupi zidutswa 20 pa tsamba limodzi). Pofuna kulawa, zipatso zimatulutsa kukoma konse kwa vwende lotsekemera ndi nthochi yotsekemera.
Mukudziwa? Mitengo 93 ya zipatso zapakati ndi madzi. Zina zonse zimapindulitsa chakudya. Choncho, anthu odwala matendawa amapereka chipatso ichi kwa anthu omwe ali ndi vuto lolemera kwambiri.
Pochita kucha, zipatso zimakhala ndi chikasu kapena kirimu peel, zokongoletsedwa ndi kotenga nthawi lilac, zofiirira, imvi kapena zobiriwira mikwingwirima. Kawirikawiri chipatso cha pepino chophika m'moto chimasiyanasiyana polemera 200 mpaka 700 g.
Zipatso zamtengo wapatali zili ndi uchi-wachikasu kapena wofiirira ndi pinki ya pinki. Peyala ya peyala imakhala yosasintha. Zipatso zopangira botanically ndi zipatso zenizeni.
Mitundu iwiri ikupezeka m'dera lathu: "Ramses" ndi "Consuelo".
Yoyamba ili ndi zinthu zotsatirazi:
- chabwino kutsutsa zinthu zina;
- zipatso zabwino;
- kuphuka koyamba kwa zipatso zooneka ngati mapeyala a mtundu wachikasu-lalanje ndi mthunzi wa peppery.
Consuelo ali ndi kukoma kokwanira kwa vwende. Mabala a chikasu chowala amakula ndi mikwingwirima ya lilac. Koma zosiyanasiyanazi sizimayima kusintha kwa kutentha ndi chinyezi. Mitundu yonseyi imasinthidwa kuti ikule m'nyumba. 
Zipatso zikapsa, zimakhala zachikasu kapena zonona, zimakhala zofiirira, zofiirira, imvi kapena zobiriwira. Zipatso zochokera ku 200 mpaka 700 g. Thupi lachikasu-lachikasu kapena la pinki ndi lofiira kwambiri, lili ndi kukoma kokoma kwambiri.
Solanaceae ndi nyumba yosungira mavitamini C, B1, PP, carotene, iron, pectin. Musanayambe kudya zipatso, ndi zofunika kuyeretsa khungu lakunja.
Zinthu zofunika pakukula pepino m'nyumba
Odyetsa amatha pafupifupi mitundu 25 ya chomera ichi. Kukula pawindo la nyumba kumapangitsa kuti muyambe kukhazikitsa zinthu zabwino pa kukula ndi kukula kwa pepino:
- perekani mlingo wapamwamba wa chinyezi;
- yang'anani kuchepetsa kutentha kwa nthawi zosiyanasiyana.
Kukula chipatso ichi chosavuta kumatha kukhala kuyesa kwenikweni. Chomeracho ndi chipatso chabwino kwambiri mu malo ozizira. Koma panthawi yomweyi pali ngozi kuti zipatso sizidzakupsa ndi kulemera.
Zingakhale zothandiza kwa inu kuti muphunzire momwe mungamere bwino ndikusamalira pepino kunyumba.
Kuunikira kwa kukula pepino mu mphika
Mu pepino, patapita sabata kapena awiri, mutakula pakhomo, mizu imaonekera kuchokera ku mbewu. Pa nthawiyi, chotengera chodzala chimayikidwa pansi pa bulbu yowunikira nthawi zonse asanayambe mapangidwe.
Patatha mwezi umodzi, chakudya chochepa chimachepetsedwa mpaka maola 14 pa tsiku. Pafupifupi kumayambiriro kwa kasupe, zomera zimasamutsidwa ku nthawi yowunika, popanda kugwiritsa ntchito magetsi.
Kutentha kwa mpweya ndi kutentha
Opambana kwambiri chinyezi chikhalidwe chokhumudwitsa ana ndi 90%. Chizindikiro ichi chingaperekedwe mu wowonjezera kutentha kapena mu mphika pansi pa filimu, galasi kapena kapulasitiki.
Ndikofunika kwambiri kuyendetsa chipinda.. Izi sizidzangowonjezera zokometsera zitsamba zomwe zimakula, koma zidzasunga zomera ndi matenda.
Zosowa za nthaka
"Nkhuka zamchere" zimakonda nthaka yobiriwira yopanda ndale. Sankhani gawo lopuma, chinyezi ndi lopuma bwino popanda nayitrogeni chodzala mbande m'miphika.
Akatswiri amalimbikitsa kuti nthaka ikhale ndi fungicide musanasankhe.
Mmene mungamere pepino kunyumba
M'dera lathu lozungulira nyengo sizituluka nthawi zonse kuti tipeze mbewu zapamwamba.. Kawirikawiri iwo ali aang'ono. Odziwa bwino wamaluwa amanena kuti pepino, atakula kuchokera ku mbewu, imabala chipatso mtsogolo kuposa momwe zimakhalira kunyumba. Ngati zidutswazo zimabzalidwa kumapeto kwa nyengo yozizira, kumapeto kwa dzinja mungapeze mapeyala oyambirira ndi kukoma kwa vwende.
Kunyumba, mukhoza kukula zomera monga bowa, savory, mandimu, olemano, mandimu, jasmine, mandarin, parsley, cardamom, ginger.
Kubzala mbewu za pepino
Mbewu yofesedwa kumapeto kwa nyengo ya autumn. Ndiye, musanayambe kutentha kasupe, mphukira yayamba kale ndipo idzakhala yokonzeka kuti chipatso choyamba chiyike. Mbewu zimamera bwino pansi. Pofuna kumera, ndi bwino kuika pa pepala lakumbudzi lachinyontho kapena pepala la fodya, lomwe lili ndi malo abwino kwambiri othandizira madzi.
Kuyala zinthu pamapepala kumayikidwa muzitsulo zopanda mafuta kapena pulasitiki kuti asamawonongeke mwamsanga. Kuyamera kumagwiritsa ntchito mbale Petri kapena zakudya zazing'ono. Mmalo mwa pepala, mungagwiritse ntchito mapulotoni a thonje. 
Chombocho chimakhala ndi filimu yowonekera bwino kapena phukusi. Chophimba cha Ceramic chophimbidwa ndi galasi. Kenaka amaikidwa m'malo amdima mpaka mphukira zoyamba. Pepala kapena zofanana osakanizidwa ndi madzi masiku atatu onse. Mbeu yoyamba ikangomangidwa, n'zotheka kusamutsa chidebecho pamalo owala (kutentha kwake sikutsika kupitirira + 24 ... +26 ° C. Mbeu zimatuluka pokhapokha atatsegulidwa. 
Odziwa bwino wamaluwa amadziwa zinsinsi za momwe angakulire zipatso zowonjezera pear shrub ku mbewu zomwe zinachokera ku zipatso zokhwima. Nkofunika kuonetsetsa kuti "peyala" siidatayika mu mawonekedwe ake aang'ono - kulibe chiopsezo kuti mbewu sizidzamera. Pofuna kupeŵa chiopsezo chotere, ndi bwino kugula zokolola zopangidwa kale zokonzeka pamsitolo wam'munda. Pogula, amasankha mbewu za mawonekedwe oyandikana ndi maonekedwe ake.
Kudula kwa Pepino
Kubzala masamba a pepino kunatchuka chifukwa cha kukula kwakukulu kwa mphukira zazing'ono. Zomera zobereketsa zimayambitsa mavuto ambiri. Zimakhala zophweka kuti muzule ana opeza. 
"Ana" pa tsiku lachitatu mutulutse pang'ono mizu. Zilonda zochokera ku uterine pepino zochokera mu nthaka ya peat mu February. Mitsitsi ya mwezi yamwezi imasunga zizindikiro zonse zozindikiritsa zosiyanasiyana. Iwo amamera ndi kubala zipatso, pasanapite nthawi mbande za mbewu.
Kumapeto kwa February, masitepewa amasiyanitsidwa mosamala ndipo amafesedwa pansi. Muyenera kudzikonzekera mwamsanga kuti chophika cha vwende cha peon chisale chidzakula pang'onopang'ono ngakhale ndi malamulo onse okulima.
Kodi mungasamalire bwanji pepino?
Kuika miphika ndi tchire lachikondi pazenera pazenera zakumwera za nyumba kapena nyumba. Chenjerani ndi madzi okwanira ambiri. Ndikofunika kuti madzi azikhala otentha masana ndi usiku. Pamene supercooling, chomeracho chikhoza kukhetsa mazira ake a zipatso zam'tsogolo.
Ndikofunikira! Kupititsa patsogolo mungu wochokera ku zitsamba maluwa. Njuchi zidzasamalira izi panja pamene zifika pa nyumba yawo yachilimwe.
Chomerachi chimakula makamaka m'madzi akuluakulu. Nthaŵi ndi nthawi, amatha kuswa popanda kulemera kwawo. Iyenera kukhala nthawi yogwirizanitsa masamba a pepino mpaka kumtunda wa tsinde mu mphika - ichi ndi chimodzi mwa njira zofunikira pa chisamaliro.
Kuthirira pepino
Imwani tchire ngati chimbudzi chimadontho. Pofuna kuchepetsa chiwerengero cha madzi ndi kuteteza namsongole, nthaka yomwe ili pansi pa tsinde imakhala yodzaza ndi utuchi wovunda. Pepino amakonda kumwa madzi okwanira ngakhale panyumba.
Kodi manyowa manyowa peyala
Pakumba kukukolola kokololedwa kale mullein (1:10) ndi feteleza mchere.
Patangopita masiku asanu ndi awiri mutatha kutuluka kwa tchire, mbali yomwe ili pamwambayi ikudyetsedwa ndi yankho lolemera mu microelements:
- "Appin";
- "Zircon";
- "Symbiont".
Pepino chitsamba mapangidwe
Kuti apange korona wokongola kutsatira malamulo awa:
- Ndi kukula kwakukulu kwa tchire, maziko awo amangiriridwa ku matabwa kapena pulasitiki zothandizira.
- Chomera cholimba chimasowa nthawi ndi nthawi kuchotsa "masitepe". Ngati izi sizichitika, zipatso zidzapangidwa ndi zina kuchedwa.
- Chifukwa chopereka kulungama kwakukulu kumagwiritsa ntchito kudula. Njira yabwino yoyendetsera chitsamba ndikuyenerana ndi mtengo.
Mukudziwa? Aliyense wokhala kummawa amadziwa zomwe zili ndi pepino komanso momwe angamerekere kunyumba. Kwa Japanese zamakono, chipatso cha zipatso zooneka ngati mapeyala ndizozikonda kwambiri. Kawirikawiri atakulungidwa mu pepala ndi kuikidwa mu bokosi la mphatso lomwe limangiriridwa ndi ndodo.
Kwa munthu wamkulu yemwe amamanga chitsamba, kutayika kwa masamba angapo okhwima sikungapweteke, koma mosiyana - kudzathandiza kuti pakhale chiwonongeko chabwino. N'zochititsa chidwi kuti asayansi a ku New Zealand, Australia ndi California amapeza mitundu yatsopano ya mabulosi atsopano m'mabotayi amakono. Izi zimawathandiza kuphunzira bwino momwe angakwirire zipatso zokongola za pepino kuti zithandize ku maiko ena.
Matenda ndi tizilombo toopsa mu mphika pepino
Omwe amamanga nyumba mpaka nthawi ino sanatenge mwapadera gulu la tizilombo ndi tizilombo pa chomera chosawerengeka ichi. M'mayiko ambiri, anthu am'deralo sadziwa zambiri za anthu ena: anthu ambiri sadziwa kuti ndi chiyani.
Anthu a m'chilimwe adapeza mitundu yambiri ya tizirombo zomwe zimakhudza zizindikiro za uterine m'nyengo yozizira:
- kangaude;
- whitefly;
- Aphid wobiriwira pichesi kapena vwende.
Ndikofunikira! Akatswiri awona kuwonjezeka kwa chiopsezo cha mitundu yomwe ili pamwambayi kuti ikhale yabwino kwambiri yogwiritsira ntchito mankhwala osokoneza bongo pofuna kuchiza mbewu zina zowonongeka. Njira imodzi phesi ndi osankhidwa njira yothetsera kuledzera.
Zogwirizanitsa ndi zolemba zimatanthauza kuti mukhoza kukonzekera njira yowonongeka ya tizirombo ta pamwambazi. Ndikofunika kukonza ndondomekoyi musanasunthire tchire mu potengera. Kukonzekera sikukhala ndi fungo losangalatsa kwambiri, limene limasungidwa kwa nthawi yaitali pa nthambi ndi tsinde lachitsamba ndi dothi losanjikiza. 
Wophiphiritsira mawonekedwe - fitootvary kapena infusions pogwiritsa ntchito marigolds, yarrow, fodya, fodya, anyezi peel, adyo. Njira zowonongeka panyumba kuti ziwonongeke za tizirombo m'nyengo yozizira. Fulumira zomera pang'onopang'ono masiku asanu ndi awiri.
Choopsa chachikulu chodzala zitsanzo m'miphika ya kunyumba ndi kugonjetsedwa kwa mwendo wakuda. Zimapezeka chifukwa cha kuthirira kosayenera. Nthaka yowonongeka ndi yokonda kwambiri ma bakiteriya omwe amachititsa kuvunda kwa mizu ya maluwa ndi zokongoletsa mbewu. Komanso zokometsera Solanum muricatum akudwala fungal phytophthora.
Kulima m'miphika kumakhudzidwa ndi mavairasi enaake a mapeyala a mapeyala ndi mitundu ina ya nightshade. Nthawi zambiri, masamba amasokonezeka ndi maluwa. Kuwonjezera pa kuvulazidwa komwe kuli kobiriwira, kachilomboka sikalola kuti nkhumba zikhale ndi zipatso zambiri. Ndikofunika kutsekula shrub yodwala panthawi yomwe kulima pepino kotero kuti zomera zina zoyandikana sizikhala ndi kachilomboka kunyumba.
Kukolola nkhumba zapachilengedwe
Zipatso zikatha mu miyezi iwiri mutatha kupanga ma inflorescences. Kutulutsa, iwo amapeza zofewa. Mankhwala a "mavwende" omwe sakhala ndi kamwana kamene amapezeka mu chipinda choziziritsa kutentha ngakhale ngakhale pa sheleji ya firiji.
Zipatso zili ndi zodabwitsa komanso zotsitsimutsa, mwamsanga muzimitsa ludzu. Ngati mwatha kukolola pepino, mudzapeza kuti ndi mtundu wanji wachitsulo. Mafuta odzola sadzakondweretsa inu ndi fungo loyembekezeredwa ndi kutaya kwathunthu kukoma kwawo.
Ndikofunikira! Ngakhalenso "mapeyala" okoma atsekedwa, sangathe kuvunda kwa nthawi yaitali.Peyala yamtunduwu imayambira mu zakudya ngati chipatso chosiyana kapena ngati chogwiritsira ntchito saladi. Ndizowuma, zouma ndi kusungidwa. Konzekerani zipatso zabwino kwambiri zamtundu ndi mapiritsi. Mphamvu yabwino ya kutentha kwapadera yoteteza zipatso zimachokera ku +4 mpaka + madigirii asanu ndi limodzi mpaka masabata khumi, poganizira makhalidwe osiyanasiyana.
Mu autumn, shrub ndi zipatso zosapsa ziyenera kuikidwa mu mphika waukulu ndikukula mu wowonjezera kutentha kuti zithe kuwonjezeredwa kuyambira November mpaka Chaka Chatsopano. Pepino amalephera kupereka zinthu zapumulo ngati chitsamba chiri ndi otklodonosil. Tsinde lokhala ndi korona wa chomera limadulidwa mu magawo atatu ndikuyika mu chipinda chakuda, chozizira komanso chodziŵira mpweya kwa miyezi iwiri. Chizindikiro chodziwika bwino cha kutentha pa nthawi yomweyo ndi + 5 ... + madigiri 10. Ndikofunika kuteteza mpweya wambiri. Patapita nthawi, mavwende opangidwa ndi mapeyala amapangidwa mu miphika ndi nthaka yosalala.
Potsata malangizo awa, mungathe kukula mosavuta chipatso chachilendo nokha ndikukondweretsani nokha ndi okondedwa anu ndi chilakolako chosayembekezereka cha mnofu wambiri wambiri, ngakhale nyengo yozizira.
