Timakonda kuganiza za ammonia, mankhwala omwe amagwiritsidwa ntchito kutsitsimutsa munthu wofooka pochiza neuralgia, myositis, ndi kulowetsedwa kwa kusanza. Koma zikutanthauza kuti kugwiritsa ntchito ammonia m'munda ndi kotheka - makamaka kuthirira ndi kupopera mbeu mbewu: adyo ndi anyezi.
Kugwiritsa ntchito ammonia monga feteleza m'munda
Mankhwalawa ndi feteleza abwino kwambiri a ndiwo zamasamba ndi maluwa, omwe amapezeka ndi nayitrogeni, omwe amachitanso kuti akhale mbali ya lipids, chlorophyll ndi organelles. Ndiyetu chifukwa chake kuti kukula kwa masamba obiriwira kumatulutsidwa, masamba amakhala obiriwira.
Zomeretsa zomera zake zimangokhala pa nthaka. Izi zikuwunikira yankho la funso loti ndi chifukwa chiyani kuli koyenera kuthirira zomera zamaluwa ndi madzi ammonia kuti asunge kukula kwa chlorophyll mapangidwe, kukula kwa zakutchire ndi mtundu wobiriwira wa mbeu za nthaka. Anyezi ndi adyo amayankha kudya kotere. 
Mukudziwa? Ammonia nthawi zina amasokonezeka ndi ammonia, koma izi ndizosiyana. Ammonia ndi ammonium nitrate, yomwe siigwiritsidwe ntchito mu teknoloji yaulimi. Ndipo ammonia ndi yankho la ammonia gasi m'madzi.
Zifukwa zazikulu zopangira ammonia monga chakudya cha anyezi ndi adyo
Chimodzi mwa zifukwa zazikulu zodyera adyo ndi anyezi ndi ammonia ndikokulitsa kukula kwa mbewuzi. Mavitaminiwa amathandizidwa bwino ndi zomera, anyezi ndi adyo - makamaka mwaufulu. Ngati mukufuna kugwiritsa ntchito mivi yowongoka ya masambawa nthawi yonse ya chilimwe, gwiritsani ntchito madzi ammonia.
Komanso, tiyenera kuganizira za njira yomweyi ngati mivi ya zomera zatsopano zataya mtundu wawo ndipo zinakhala zachikasu. Izi ndi umboni wosapita m'mbali wosowa nayitrogeni m'nthaka, zomwe zimafuna anyezi ndi adyo kuti azidyetsedwa ndi ammonia.
Komabe, musati muthamangitse vutoli kudzikoli. Ndibwino kuti musanamange mabedi kuti athetse nitrojeni ndi kuonetsetsa kuti mapulani a chlorophyll ndi okwanira pa zomera. Kuonjezera apo, ndi fetereza zotere, mbewu zowonjezera zimakhala bwino mu gawo la pansi.
Odziwa bwino wamaluwa akhala akuzindikira kuti pakapita nthawi komanso moyenera, amagwiritsa ntchito ammonia kwa anyezi ndi adyo kuti apangidwe mitu yambiri ndi yaminofu. Ndipotu, njirayi ndi imodzi mwa mitundu yosavuta kwambiri ya feteleza. 
Mukudziwa? Amakhulupirira kuti apainiya a chida ichi anali ansembe a ku Aigupto omwe anawotchera kuchokera ku manyowa a ngamila, kutcha "Nushadir."
Kuwonjezera apo, mankhwalawa amathandiza kulimbana ndi tizirombo tingapo zomwe sizingakhoze kupirira fungo lake lamphamvu. Zina mwa tizirombo toopsa kwambiri zomwe zingathe kuthandizidwa ndi njirazi ndi: chimbalangondo, ntchentche yothamanga, udzu wambiri, malo obisala, ntchentche anyezi.
Kupaka pamwamba pa adyo ndi anyezi ndi madzi ammonia: malangizo
Tinazindikira momwe ammonia amathandizira adyo ndi anyezi, tsopano tiyeni tione momwe tingagwiritsire ntchito chida ichi.
Kodi kuchepetsa ammonia kwa adyo
Pofuna kuteteza mbeu kuchokera ku tizirombo, anyezi ndi adyo amathiridwa ndi njira yothetsera ammonia, koma amadzipiritsa mofanana ndi sopo. 
Kukonzekera zolembazo Kupopera mbewu, pukuta pa grater yabwino 100 g ya 72% ya sopo kapena zina zilizonse, koma osati zonunkhira. Thirani ndi lita imodzi ya madzi otentha ndi kusonkhezera mpaka kusungunuka. Zotsatira zake zimatsanulira pang'onopang'ono mu ndowa ya madzi, kuyambitsa mpaka sopo atha. Tsopano, kusakaniza uku kungatsanulidwe 25% mu 50 ml voliyumu. Ndizo zonse zomwe zikufotokozera momwe mungachepetsere ammonia.
The chifukwa kusakaniza ayenera ntchito mwamsanga ndi kupopera mbewu mankhwalawa zomera. Ndondomekoyi ikuchitika masiku angapo. Kenaka atatha kupopera mbewu, masamba obiriwirawo ayenera kutsukidwa bwino asanagwiritsidwe ntchito.
Zimatanthauzanso kugwiritsa ntchito feteleza. Pankhaniyi, mlingo umasiyana mosiyana ndi cholinga cha njirayi. Choncho, ngati zomera zikuwonetsa zizindikiro zazikulu za njala ya nayitrogeni, supuni ya 25% ya mankhwalayo imathiridwa mu lita imodzi ya madzi. Ili ndilo mlingo waukulu, umene ungagwiritsidwe ntchito podyetsa ndi ammonia wa zomera.
Ngati masamba a chomera sali ochepa thupi, obiriwira obiriwira ndi ofewa, chidacho chingagwiritsidwe ntchito ngati njira yothetsera. Kuti tichite izi, zimachepetsedwa ndi kuchuluka kwa 30 ml (supuni 2) mu chidebe cha madzi.
Ndikofunikira! Ndibwino kuti mupulumuke dzuwa litalowa kapena kuti mvula ikhale yamtambo, kuti dzuwa lisatenthe masamba atatha.
Kudyetsa anyezi ndi madzi ammonia
Funso la kuchepetsa ammonia kwa kuthirira anyezi limathetsedwa pang'ono mosiyana. Koma panopa, zimadalira cholinga chokhalira ndi yankho. Pofuna kuthana ndi tizilombo toyambitsa matenda, monga karoti ntchentche, mu chidebe cha madzi m'pofunika kuchepetsa 5 ml ya mankhwala ndikutsanulira nthaka kuzungulira chomera ndi njirayi. Fungo lofalikira lingawopsyeze tizilomboti.
Kuchokera ku wireworm mu chidebe cha madzi, kuchepetsa 10 ml ya mankhwala ndikuwatsanulira pa zomera. Pakuti thunthu lobisika lidzafunika 25 ml pa lita khumi za madzi. Chithandizo cha zomera chimachitika kumayambiriro kwa chilimwe kamodzi pa sabata.
Kudyetsa anyezi ndi ammonia kumakhala ndi njira yothetsera chiwerengero cha supuni ya tiyi ya madzi pa lita imodzi ya madzi. Idzapatsa anyezi masamba obiriwira ndi owometsera.
Ngati mukufuna kupeza mizu yayikulu Mabedi amathiriridwa ndi yankho lokonzekera motere: supuni ya ammonia mu chidebe cha madzi. Kuthirira uku kumachitidwa kamodzi pa sabata, komwe kumawonjezera kwambiri zokolola za mbeu.
Ndikofunikira! Madzi adyo ndi anyezi ndi ammonia cholinga cha feteleza sangakhale oposa kamodzi masiku asanu ndi awiri. Koma tiyenera kuyamba ndi njira zothetsera mavuto, pang'onopang'ono kuwonjezereka mlingoyo kumalimbikitsa.
Tiyenera kukumbukira kuti madziwa ndi mankhwala omwe amachititsa kuti thupi likhale lopweteka kwambiri. Choncho, nthawi zonse ziyenera kusungidwa kwa ana ndi nyama. Ngati phokoso lakupuma limakhala lopanda phokoso, kugwidwa kowonjezereka kumapangika, ndipo ngati kumeza - kumawotcha mphuno ndi pakamwa.
Ngati mukufuna kukonza garlic ndi ammonia, muyenera kutsatira ndondomeko zotetezera, gwiritsani ntchito zipangizo zoteteza - maski, magolovesi.
Ndibwino kuti mukonzekeretse yankho lanu mu mpweya wabwino, nthawi zambiri, mu zipinda zabwino zowonjezera mpweya. Ngati mukudwala matenda oopsa, ndi bwino kukana kugwira ntchito ndi chida ichi, chifukwa chikhoza kuwonjezereka. Onetsetsani kuti mankhwalawo sagwirizana ndi othandizira a klorini.
Monga mukuonera, kudyetsa adyo ndi anyezi ammonia kumathandiza kuthana ndi njala ya mbewu za masamba, kuti zitsimikize kuti mbewu yaikulu. Ndikofunikira kuti muteteze yankho lanu ndikuligwiritsa ntchito moyenera.
