Ambiri wamaluwa amalima adyo m'dera lawo, ndipo nthawi yokolola ikadzafika, funso lidzachitika za kusungirako. M'nkhani yathu tidzakambirana momwe tingasungire adyo m'nyengo yozizira kuti ikhale youma, ganizirani njira zosiyanasiyana zozisunga.
Kukolola
Kukolola kuti mukolole nyengo yozizira iyenera kuchitika nthawi inayake. Chizindikiro choonekeratu kuti masamba ali okonzeka kukolola ndi mawonekedwe a chikasu pa masamba ndi malo ogona pamwamba. Pafupifupi nthawi yokolola kasupe adyo kugwa mu theka lachiwiri la August.
Ndikofunikira! Zima adyo siziyamikiridwa kuti zisungidwe, chifukwa zidzasokonekera mofulumira. Ngati mukufuna kukonzekera mababu kwa nthawi yayitali, sankhani zokhazokha.
Kukonzekera kwa kukolola yozizira adyo kumasonyezedwa ndi maonekedwe azing'ono zing'onozing'ono mu wrapper mu inflorescences. Masikelo omwe amaphimba mababu amakhala ofooka ndi owuma. Pafupifupi nthawi yosonkhanitsa imakhala kumapeto kwa July.
Kuti mudziwe kuchuluka kwa kucha kwa masamba, muyenera kufufuza mamba ophimba. Ngati ndizobisika komanso zothazikika, mukhoza kukolola. Tsiku lotentha ndi louma ndiloyenera kuti izi zitheke. Kukolola masamba kukulimbikitsidwa kuti uchitidwe mofulumira komanso panthaŵi yake. Ngati kukolola kwachitidwa patapita nthawi, sikudzakhudza kwambiri mtundu wa mbeu:
- Kuyamba zikopa zobisika kudzayamba;
- anyezi adzayamba kugawidwa mu cloves;
- Mizu yatsopano idzayamba kuoneka pansi, yomwe idzatsogolera ku rooting ya mababu;
- Anyezi awa sakulimbikitsidwa kuti asungidwe, chifukwa sangathe kunama kwa nthawi yaitali.
Kusungirako adyo m'nyengo yozizira panyumba kumayambanso kusamba, komwe kumachitika malinga ndi malamulo ena.
Kuti muchite izi mungafunike fosholo kapena foski. Ndi chithandizo chawo, nkofunika kuthetsa mababuwo, kuwasonkhanitsa ndi kuwafalitsa kuti apange kuyanika. Kukolola kuyenera kuchitidwa mosamala kuti asawononge mababu ndi chida. Land ndi masamba ayenera kuchotsedwa ndi dzanja.
Mukudziwa? Mkulu wamkulu wa adyo wakula ku California ndi Robert Kerpatrick mu 1985. Kulemera kwake kunali 1.19 kg.
Pofuna kuyanika, muyenera kusankha masiku otentha ndikuumitsa chomera masiku asanu ndi atatu. Ngati mvula ikuyembekezerapo nthawiyi, ndibwino kuyika mbewu mu chipinda chokhala ndi mpweya wokwanira (chiwonongeko, veranda).Patsiku lomwe lingatuluke dzuwa, ndipo usiku ndibwino kuti tibwerere ku chipinda chofunda.
Pezani njira zabwino zokolola adyo m'nyengo yozizira.
Ndikofunika kuumitsa mababu pamodzi ndi nsonga - simuyenera kuichotsa. Izi zidzakhala kutuluka kwa zakudya kuchokera masamba kupita mu babu, zomwe zidzakhudza kulemera ndi ubwino wa masamba.
Mukatha kuyanika, m'pofunika kudula mizu, kusiya 2-3 mm, komanso kuchotsa tsinde. Pambuyo pa izi, ndizofunikira kupatula mababu ndi kukonzekera ku storages osankhidwa. 
Zinthu zabwino zosungirako
Tisanakuuzeni komwe mungasungire adyo, tikukulangizani kuti mudzidziwe bwino ndi malo oyenerera.
Sankhani malo amdima kuti musungidwe. Mutha kusiya chomera m'chipinda chapansi pa nyumba, firiji kapena pakhomo.
Ndikofunika kuonetsetsa zotsatirazi:
- Chinyezi Kusungirako, zipinda zomwe zimakhala ndi chinyezi sizolondola - izi zidzasokoneza. Kutsika kwachitsulo sikuli koyenera - babu imangouma. Chithunzi choyenera chiyenera kukhala 70-80%.
- Kufikira kwa air. Mukasunga chomera popanda phukusi, mpweya wochulukira umayambitsa, tizilombo toyambitsa matenda timayambitsa. Ndi bwino kupatulira adyo mu magawo 300-500 g, kuyika makhadi makapu, zida za pulasitiki, mabokosi a matabwa, mabokosi.
- Kutentha Ndi bwino kusankha malo okhala ndi kutentha kwakukulu. Komabe, chomera sichimalepheretsa kuzizira, kotero simuyenera kuzizira. Kutentha kwake ndi 2-5 ° C.
Mmene mungapulumutsire adyo
Mu gawo lino, timalongosola momwe tingasungire adyo mpaka masika kunyumba mosiyana.
Mu nkhumba za nkhumba
Iyi ndi njira yodziwika kwambiri, chifukwa siimasowa mapangidwe ena. Ndiponso, "garlic braids" akhoza kukhala chokongoletsera choyambirira cha khitchini iliyonse. Pofuna kuvala nsalu, muyenera kutenga twine wamba ndikusonga mapesiwo. Mukachidula, chotsani pafupifupi masentimita 15. 
Mu mabanki
Kuti muchite izi, mosamala mosanika adyo. Mizu iyenera kukhala yaying'ono pamoto, kenako ikaniza mutuwo pa mano. Izi ziyenera kuchitidwa mosamala kwambiri kuti zisayambe kuwonongeka kwa casing, komanso kuti musaphonye adzi kapena adyo osagwiritsidwa ntchito. 
Ndikofunikira! Mayi adyo akhoza kusungidwa osapitirira miyezi iwiri. Pambuyo pake izo zimawononga ndipo sizikugwiritsidwa ntchito pa chakudya.
Pambuyo pake, manowa ayenera kuumitsidwa kwa masiku asanu ndi awiri, ikani mitsuko itatu. Musachiphimbe ndi chivindikiro - chotsani chidebe m'malo ouma, otentha.
M'friji
Ndi njira iyi, ndi bwino kusungirako adyo yozizira, chifukwa silingalekerere nyengo yozizira mu chipinda chakuda. Pali njira zambiri zosungirako:
- Ku banki. Njira iyi ndi yabwino kwa masamba ochepa. Ndikofunika kuyeretsa mano, kuziyika mu mtsuko, kutseka chivindikiro ndikukutumiza ku firiji.
- Akuchotsa. Ndikofunika kuyeretsa clove ndikuyika mu chidepala cha pulasitiki, kenako tulutsa mpweya ndikupuma. Mu phukusili, chomeracho chidzakondwera kwambiri pa alumali pansi pa firiji.
Cold yosungirako ndi yabwino, koma, mwatsoka, si oyenera kukolola zochuluka.
Zosungidwa
Agogo athu amagwiritsira ntchito njirayi - amaika masamba mu kapron ndipo amawapachika pamakoma. Chifukwa cha kuphweka kwake, njira iyi ikadali yofunikira. 
Mwinamwake mudzakhala wokondwa kuti muwerenge za momwe ndibwino kuti musunge nkhaka, kaloti, maungu, anyezi, tomato, maapulo m'nyengo yozizira.
Mu mchere
Mfundo yosungiramo mchere ndiyo "kukulunga" momwe zingathere. Mukhoza kuyika mitu mu bokosi ndi mabowo, ndikutsanulira zigawo ndi mchere, mukhoza kusakaniza adyo ndi mchere ndikuyiika mitsuko yowonongeka. Ndikofunika kumatsatira lamulo - payenera kukhala mchere wandiweyani pamwamba pa chomera, pafupifupi masentimita atatu. 
Ground
Imeneyi ndi njira yodziwika bwino yoyenera kusunga adyo pakhomo m'nyengo yozizira. Angagwiritsidwe ntchito ngati mitu ikuyamba kuwonongeka.
Ndikofunika kusankha mano abwino, ndipo zomwe zowonongeka ziyenera kutayidwa kunja. Kenaka muyenera kuchepetsa adyo ndi kudutsa mu chopukusira nyama. Ndibwino kuti mcherewo usakanikizidwe ndi kuwuyika mitsuko. Pambuyo pake, iwo ali ndi zivindikiro ndipo amatumizidwa ku firiji. 
Mu nthaka
Kwa njira iyi, muyenera kusankha sing'anga, mababu abwino, omwe ayenera kunyamula mu thumba lakuda (osapitirira 1 kg). Kenaka dzenje limakumbidwa, ndipo kuya kwake kuli pafupifupi 50 cm.
Mukudziwa? Mzinda wa Chicago wa ku Chicago unkatcha dzina lachimera ichi - potembenuza kuchokera ku chinenero cha Chimwenye, amatanthawuza "adyo zakutchire".
Phukusili liyenera kuti likulumikizidwe mu nyuzipepala m'magawo angapo ndi kudulidwa. Gwirani ndodo kumalo ano kuti mupeze komwe mwaika adyo. Amakumba nkhokwe osati kale kuposa nyengo yachisanu.
Zovuta kusungirako
Pa nthawi yosungirako adyo, mavutowa angakhalepo:
- Kuyanika mababu. Kutentha kwa madzi nthawi zambiri kumachititsa kuti mababu ayambe kuuma. Pofuna kupewa izi, nthawi zambiri amayamba kupota. Njirayi ikuphatikizapo kusungunula sera, ndipo mitu ya adyo imalowetsamo. Parafini imakhala yolimba ndipo imapanga chingwe chotetezera chomwe chimachepetsa chinyezi. Pansifini, carbon dioxide ikuwonjezeka, zomwe zimapangitsa kufa kwa tizilombo toyambitsa matenda.
- Mold Panthawi yosungirako, mababuwo angakhale ndi nkhungu zobiriwira kapena zowola nkhungu. Kawirikawiri, nkhunguzi zimadwalitsa adyo ndi anyezi ovulala kapena ozizira. Pofuna kuthetsa vutoli, nkofunika kutero mutatha kukolola kuti muumitse bwino adyo padzuwa. Amapeza kukana matenda.
- Kumera. Kuti mababu asapitirire, m'pofunika kuwotcha pa mpweya. Njira imeneyi idzalola kusunga adyo kwa nthawi yaitali.
Titawerenga nkhani yathu, mwaphunzira kusunga adyo, ndipo tsopano mungasankhe njira iliyonse yosunga mababu m'nyengo yozizira.
