Odyetsa pachaka amapanga mitundu yatsopano ndi hybrids ya tomato, yomwe imadziwika ndi kutetezeka kwambiri kwa matenda, kusagwirizana ndi zozizwitsa zosiyanasiyana zachilengedwe ndi okongola wamaluwa ndi zokolola zambiri. Palinso chuma cha phwetekere ndi zowona zomwe zakhala zikukondweretsa olima masamba kwa zaka zambiri.
Ndipo osachepera pakati pawo ndi phwetekere "Chozizwitsa cha Dziko Lapansi" (nthawi zambiri amasokonezeka ndi "Zozizwitsa za Padzikoli", ngakhale kuti amatanthauza mtundu wachikasu wa tomato). Makhalidwe ndi kufotokozera ubwino wa zosiyanasiyanazi sizingasiyirepo kaya ali ndi munda wamaluwa kapena wochita masewera olimbitsa thupi.
Malingaliro osiyanasiyana
"Chozizwitsa cha Dziko Lapansi" - zazikulu, zololera komanso zoyamba kucha (masiku 90-100 kuchokera pa nthawi ya kutuluka). Ndi mokwanira kugonjetsedwa ndi matenda aakulu khalidwe la solanaceous zomera.
Ndikofunikira! Zitsamba za phwetekerezi zimakhala zazikulu (170-200 masentimita), ndipo pofuna kutetezera ku mphepo, ndibwino kuti zikule m'nyumbamo. Ngakhale iye limakula bwino komanso popanda pogona.Akakhwima, tomato amasanduka pinki yokongola, opanda mphukira yobiriwira kuzungulira tsinde, wooneka ngati mtima. Kuchulukitsa - 500-700 g, ngakhale kuti pali masentimita 1000 g. Zipatso zazikuluzikulu zili pafupi ndi nthaka.
Pamakhala phwetekere wokhala ndi zipinda 6-8. Zomwe zili zowuma ndi 5-7%. Nyama ndi minofu, pamene kukonza kumapangitsa mthunzi wandiweyani woyenera kutetezedwa. Pofuna kutentha kwambiri, tomato amenewa si abwino - ndi aakulu kwambiri.Sungani mitundu - mabala angapo (6-8), opangidwa ndi masango 8-15 pa chitsamba chimodzi. Zipatso zakucha zimatambasulidwa, ndipo wamaluwa akhoza kusangalala ndi zipatso zokoma nthawi yonse yachilimwe.
Chifukwa cha zikopa zazikulu, mbewu yokolola imalekerera bwino kayendetsedwe ka katundu komanso nthawi yosungirako.
Mukudziwa? "Zodabwitsa za dziko" - katswiri wa bizinesi wa ku Russia V.N. Dederko. Mu boma lolembera izi zosiyanasiyana zalembedwa kuyambira 2006.
Mphamvu ndi zofooka
Zina mwa ubwino waukulu wa phwetekere "Zozizwitsa zapadziko lapansi" zokolola zambiri zimadziwika.
Mitengo ya phwetekere Uchi wofewa, Mtima wamtima, Mtima wamtengo wapatali, Wofiira wofiira, Kudzaza koyera, Honey drop, Black prince, De Barao, Liang ali ndi makhalidwe abwino.
Komabe, ubwino umaphatikizapo zotsatirazi zotsatirazi:- Kukoma kwabwino.
- Universality of ntchito ya zipatso.
- Chitetezo chabwino kwa matenda ambiri.
- Musati mutenge pa tchire.
- Kulimbana ndi vagaries wa nyengo.
- Mbewu ikhoza kusonkhanitsidwa kuti ipitirire kufesa.
- Lamulo lalitali la mbewu.
- Kuwongolera kuti zikule bwino ndi teknoloji yaulimi.
Mukudziwa? Mu tomato, zipatso zokha zimadya. Masamba ndi zimayambira sayenera kudya ngakhale nyama.
Kubzala tomato
Matimati "Chozizwitsa Padziko Lapansi", monga momwe tawonetsera mu kufotokoza kwa mitundu yosiyanasiyana, ikhoza kukulirakulira mu wowonjezera kutentha ndi kumunda. Palibe vuto linalake.
Mwamkati
Musanadzalemo, mbewu zimanyowa mwachidule m'madzi ofunda kapena ofooka njira ya manganese kuti mankhwala ndi kuwonjezera kumera. Bzalani zokolola mu nthaka yonyowa.
Ndikofunikira! Ndibwino kuti mutenge nthaka yosakaniza. Ngati mumagwiritsa ntchito nthaka yobiriwira, masiku angapo musanabzala, ayenera kuchitidwa ndi "Fitosporin". Izi zidzapha bowa ndi matenda ena.
Zida za mbande ndi bwino kusankha osaya. Pambuyo pa timapepala towona timene timayambira mmera, imalowa m'magawo osiyana. Ndondomekoyi siingathe kunyalanyazidwa, imayambitsa mapangidwe a mizu.Pambuyo pa kufalikira kwa mbeu, nthaka imathiriridwa, yokutidwa ndi filimu yowonetsera ndikuyika malo otentha (pafupi +25 ° C). Kuwombera kudzawoneka masiku 5-7.
Masiku 10-14 musanadzalemo mbande kuumitsa: Pitani ku khonde kapena kutsegula mawindo. Mothandizidwa ndi kuumitsa chomeracho chimakhala chokhazikika komanso champhamvu.
Mu wowonjezera kutentha mbande kuikidwa mu May. Kumalo atsopano, tomato amasinthasintha ndikukula.
Ngati mbande ikasiyidwa pansi, muyenera kutentha nthawi zambiri ndikusunga chinyezi.
Ndikofunikira! Ngakhale kuti mitunduyi siidwala matenda ambiri, imatha kudwala matenda a fungus m'nyumba.Kuonjezerapo, pamene mukukula tomato mu wowonjezera kutentha, m'pofunikira kuti nthawi zonse muziyenda kutentha (+ 15-23 ° C): kutenthedwa kumateteza kudziletsa.
Kumalo otseguka
Ngati mukufuna kusangalala ndi kukoma kwa zipatso zomwe zimakula panja, mbande zingabzalidwe motseguka pansi. Izi ziyenera kuchitika pambuyo pa kutentha kozizira komwe kumakhazikitsidwa kunja (kumapeto kwa Meyi - kumayambiriro kwa June). 
Maphunziro a Gulu
Kawirikawiri, chisamaliro cha zomera chobzala chiri chophweka ndipo chimakhala ndi kuthirira, kuchotsa nthawi zonse namsongole ndi kuvala pamwamba.
Kuthirira ndi kudyetsa
Mofanana ndi masamba ambiri, phwetekerezi zimayenera kudyetsedwa. Pochita izi, gwiritsani ntchito feteleza omwe ali ndi potaziyamu ndi phosphorous. Mukhoza kugwiritsa ntchito feteleza zachilengedwe: mullein, zinyalala.
Zomera zimafuna kudya katatu:
- Patangotha masiku 14 kuchokera pansi;
- Pa maluwa;
- Mu nthawi ya kucha tomato.
Ndikofunikira! Kuchuluka kwa nayitrogeni feteleza kumakhudza kwambiri tomato. - tchire kukula, kuphulika mofooka ndipo zipatso sizimapanga pa iwo.Kuthirira "Chozizwitsa cha Pansi" alibe zofunikira zenizeni. Kuwonjezera apo, izi zosiyanasiyana zimapangitsa kuti chilala chikhale bwino bwino ndipo chimapereka zokolola zabwino, ngakhale ndi kusowa kwa chinyezi. Mwa njira, kuthirira ulimi wothirira kulimbikitsidwa pa izi zosiyanasiyana.
Nthawi zambiri ulimi wothirira umadalira nyengo. Ngati chilimwe chimawotcha kwambiri, ndikwanira kumwa kamodzi masiku asanu ndi awiri. Kuthirira kwabwino ndiko kusankha nthawi yamadzulo - madzulo kapena m'mawa, dzuwa likakhala losautsa.Kuthirira kumakhala koyenera - chinyezi chokwanira chimakhudza kukoma kwa chipatso.
Masking
Olima munda amapereka phwetekere "Chozizwitsa cha Dziko" zokhazokha. Koma panthawi imodzimodziyo, amadziwa kuti zosiyanasiyanazi zimayenera kudulidwa. Amapereka mpweya ku nthambi za m'munsi ndikuthandizira kukula kwa mbeu.
Kudya kumachitika pamene mphukira ikufika kutalika kwa masentimita 7-8. Njirayi imabwerezedwa sabata iliyonse. Pa nthawi yomweyi, mphukira imachotsedwa kotero kuti tomato sali dzuwa. Kuchokera pakati pa mwezi wa July, pasynkovanie amasiya, chifukwa khalidwe lake loposa limakhudza kwambiri zokolola.
Kuonjezerapo, pofuna kuteteza chikhalidwe cha chikhalidwe, nthambi zowonjezera ziyenera kudula nthawi zonse pamtunda wa masentimita 30.
Kubzala ndi kumasula nthaka
Njira zovomerezeka za kukula tomato - kumasula ndi kupalira. Monga lamulo, spuds amawombera 2-3 nthawi pa nyengo, pa kukula kwa zomera.
Ndi namsongole, tifunika kulimbana ndi chilimwe, kuyambira tsiku loyamba lodzala, kotero kuti namsongole sapereka kukula. Choyenera - kuphatikiza njira yotereyi ndi hilling.
Nthaka imamasulidwa pambuyo pa ulimi wothirira - izi sizilola mpweya kuti ulowe muzu mwamsanga, komanso umathandiza chinyezi kuti chidzaze nthaka bwino.
Mukudziwa? Ambiri akulakwitsa, poganizira kuti "Chodabwitsa cha Dziko" - Dzina lachiwiri ndi "Bull Heart". Ndizo mitundu yosiyana kwambiri. Zonsezi ndi zazikulu kwambiri, koma zimasiyana mofanana ndi chipatso.
Matenda ndi tizirombo
Pa matendawa, phwetekere zosiyanasiyana zimakhala ndi chitetezo chabwino. Komabe, ikhoza kudwala matenda monga:
- fodya;
- malo a bulauni.
Pamene zizindikiro zikuwoneka fodya nthambi zomwe zakhudzidwa zimachotsedwa, ndipo kudula kumathandizidwa ndi yankho la manganese. 
Kuteteza mawonekedwe malo a bulauni, ndikofunikira kuyang'anira kutentha (ngati kulima kukuchitika mu wowonjezera kutentha) ndikuwonetsetsa ulimi wothirira. Mukavulazidwa kwambiri, makonzedwe apadera akugwiritsidwa ntchito ("Chingwe", "Choletsa").Zingayambitse chomera ndi tizirombo. M'mphepete mwa zomera, greenfly ya wowonjezera kutentha imayambitsa phwetekere. Amamenyana nawo mothandizidwa ndi "Confidor", yomwe imayambitsidwa ndi tchire. 
Kunja, slugs, zimbalangondo, ndi nthata zamatsenga zingayambane ndi "Chozizwitsa cha Dziko". Amalimbana ndi nkhupakupa ndi kutsuka mbali zomwe zimakhudzidwa ndi zomera ndi madzi asupe.
Against slugs, mungagwiritse ntchito njirayi, monga zolirovanie nthaka. Polimbana ndi Medvedka, kulima bwino ndi kulima nthaka ndi tsabola ya madzi, yomwe imatsanulidwira tizilombo, ndikwanira.
Ndikofunikira! Ngati panthawi yotentha "Wonder of the World" inayamba kupotoza masamba, izi sizikutanthauza kukhalapo kwa matenda. Choncho chomeracho chimatetezedwa kuwonongeka mwamsanga.
Kukolola
Zokolola zikhoza kuchitika mkati mwa miyezi itatu pambuyo pa kumera, mu August ndi September. Chotsani tomato ku chitsamba nthawi zonse, kuti musasokoneze chomeracho. Kudziwa nthawi imene phwetekere ikhoza kuchotsedwa ndi losavuta: ndili lofiira, koma liri lolimba.
Poopsya chisanu, tomato akhoza kukolola kwabwino-amatha kupsa bwino kutentha.
Zovuta zodziwika bwino "Wonder of Earth" zimalandira ndemanga zabwino zokhazokha ndipo zimakhala zotchuka kwambiri. Ndipo ndi luso linalake ndi chidziwitso, ngakhale woyang'anira minda yamaphunziro sangakhale ndi zovuta kukula.
