Nthawi zina simukufuna kugula yamatcheri (mbalame yamatcheri) mumzinda wa bazaar, chifukwa palibe amene amadziwa kumene ndi zipatso zomwe zipatsozi zimakula. Choncho, ambiri wamaluwa akuyang'ana mitundu yambiri yamatcheri, omwe angapereke zokolola zabwino ku dera la Moscow ndi madera ena akumidzi ndi kumpoto chakumadzulo. Odyetsa adasamalira izi, ndipo posakhalitsa mitundu yatsopano ya mtengo umenewu inadulidwa - Fatezh cherries. Tsopano funso la mitundu yosiyanasiyana ya mbalame yamatcheri yabwino kwambiri yomwe idabzalidwa pakati ndi gawo la kumpoto kwa dzikoli ladziwika palokha.
Kufotokozera za mtengo ndi zipatso
Mitengo ya mtundu uwu wa mbalame yamatcheri ndi sing'anga wandiweyani, kutalika kwake kutalika kufika 4-5 mamita. Korona wa mitengo ndi yochepetsera wandiweyani, yozungulira, kufalitsa. Nthambi zomwe zimachokera ku thunthu, zimapangidwira ndi mphambano yolunjika kapena yowongoka (nthawi zambiri imagwedezeka pansi). Mphukirazo ndi zazikulu komanso zoongoka, zofiirira kapena zofiirira.
Masamba a "Fatezh" aakulu, omwe ali ndi mpweya wowala, amakhala ndi mtundu wobiriwira. Pa maluwa nthambi nthawi zambiri amapanga maluwa kuti mosamalitsa woyera mu mtundu. 
Mukudziwa? Kuchokera ku zipatso za yamatcheri amapanga utoto wobiriwira.Zipatso za Fatezh okoma chitumbuwa m'malo lalikulu poyerekeza ndi mitundu ina zipatso izi (ambiri misa imodzi yamatcheri chitumbuwa ndi 4.5 g, pazipita kulemera ndi 6 g). Khungu limanyezimira, ndi chobvala pang'ono, ndipo ali ndi mtundu wobiriwira.
Mnofu wa chipatso uli ndi mawonekedwe akuluakulu, mtundu wofiira wa pinki, zizindikiro za kukoma zimatha kukhala ndi mtundu wa mchere. Zipatso za "Fatezh" zimakhala zokoma kwambiri. Kulawa kuyesedwa kwa zipatso pazitsulo zisanu - 4.7 mfundo. Pfupa lawo ndi lamasinkhulidwe apakati, mawonekedwe a mchere wambiri, koma mosavuta kusiyana ndi zamkati.
Makhalidwe osiyanasiyana
Tsabola yamtengo wapatali "Fatezh" mu 2001 inalowetsedwa mu zolembera za boma. Pang'ono pang'ono, ilo linalengedwa ndi Russian breeder A. I. Evstratov makamaka pofika m'madera akumidzi ndi kumpoto cha kumadzulo kwa Russia.
Mtundu wa mbalame yamtengo wapatali woterewu umadziwika ndi zokolola zambiri komanso zowonongeka, zomwe zimakopa ochuluka wamaluwa m'madera a Moscow. Malingana ndi kufotokoza kwa zipatso zamatcheri za Fatezh, zikhoza kutsutsidwa kuti mtengo umayamba kubereka zipatso kwa zaka 3-4 mutabzala. Mpaka zaka khumi, pamene chitumbuwa chikukula ndikupanga, mudzatha kusonkhanitsa zipatso 4 mpaka 6 kg pachaka.
Kuyambira ali ndi zaka 10, chiwerengero cha zipatso pamtengo umodzi chidzakula kufika makilogalamu 30. M'tsogolomu, ngati chomeracho chikusamalira bwino, mutha chaka chilichonse kufika pa makilogalamu 50 pa zokolola. Chifukwa cha mafakitale akuluakulu, pafupifupi matani 33 a zipatso amakolola kuchokera ku hekita limodzi la mitengo ya Fatezh.
Mitundu yosiyanasiyana ili ndi ubwino wabwino wa chisanu (hardhouse average). Ndibwino kuti mukuwerenga Young masamba okha ayenera kukhala otetezedwa ku chisanu chisanu, chifukwa thunthu ndi zigoba nthambi akhoza kulimbana kutentha mpaka -30-35 ° С.
Otsamwitsa adasamaliranso kuteteza kwa mitundu yosiyanasiyana ya matenda. Ambiri mitundu mbalame chitumbuwa amapezeka ngati fungal matenda monga moniliosis ndi coccomycosis, koma Fatezh yamatcheri kwambiri kugonjetsedwa ndi izi fungal tizilombo.
Mtundu wotere wa chitumbuwa Amafuna mitundu yosiyanasiyana ya mungu yomwe imabzalidwa pafupi. Mu gawo lake akhoza kuchita: "Revna", "Iput", "Chermashnaya", "Krymskaya", ndi zina zotero.
Ngati dera likulolera, mukhoza kuganiziranso mitundu ya Krupnoplodnaya, Bryansk Pink, Regina, Bull Heart, Valery Chkalov, Leningradskaya wakuda.
Kumene angabwerere chitumbuwa chokoma
Posankha malo kubzala yamatcheri "Fatezh" muyenera kuganizira zambiri zomwe zidzatithandiza patsogolo kukula ndi fruiting wa mtengo.
Kusankhidwa ndi kuunikira
Werengani mosamala mapu a madzi m'dera lanu. Sapling "Fatezh" iyenera kukula pamalo pomwe madzi apansi samapitirira mamita awiri. Komanso, chomeracho sichiyenera kubzalidwa kumbali ya kumpoto kwa malo ndi malo omwe mawonongeko amavomerezedwa bwino (madzi ndi mpweya wozizira nthawi zambiri zidzatha pano mu February-March). Kuwonjezera apo, m'pofunika kukumbukira kuti mbalame yamtchireyi siimalekerera mipiringidzo yamphamvu, choncho iyenera kubzalidwa m'malo otetezedwa ndi mphepo (pafupi ndi mipanda, makoma a nyumba, etc.).
Ngati nyumba yanu yachilimwe ili pafupi ndi munda wakale, paki kapena nkhalango, izi zidzakhala malo abwino kuti kukula ndi kukula kwa mtengo. Ambiri omwe alimi wamaluwa amatha kunena kuti, zomera za chitumbuwa nthawi zonse zimakhala zabwino kwambiri ngati zimakhala pafupi ndi nkhalango kapena minda yambiri komanso yambiri.
Pawebusaiti yanu muyenera kusankha malo akumwera omwe amatetezedwa ku mphepo ndi khoma kapena mpanda. Koma samalani, chifukwa ngati mutabzala mtengo pafupi ndi nyumbayo, pamakhala chiwonongeko cha mazikowo ndi mizu yake. Choncho, njira yabwino ikanakhalira mmera 3-4 mamita kuchokera khoma la nyumbayo. 
Ndikofunikira! Kuchulukitsa feteleza wa yamatcheri ndi nitrogenous zinthu zidzawatsogolera kukuti zipatso zidzakhala wormy.Lokoma chitumbuwa mitundu "Fatezh" wofuna kuti kuwala ndi zosowa dzuwa ambiri masana maola. Tiyenera kuzindikira kuti mbeu ndi kuchuluka kwa mbeu zimadalira kuunikira kwabwino. Choncho, sankhani malo opanda mthunzi wosafunika ndikukumbukira kuti mtundu uwu wa mbalame yamtengo wapatali samadya chinyezi (komabe nthaka ndi chinyezi sichidzakhala, nthawi ya chilimwe).
Dothi la Fatezh zosiyanasiyana
Pakuti Fatezh lokoma chitumbuwa wolemetsa dothi, loams, peaty ndi mochulukira mitundu yobiriwira ndi zosayenera. Nthaka ya mtengo iyenera kukhala madzi bwino komanso opuma, kuwala, makamaka mchenga. Malo oti chodzala ayenera kukhala bwino feteleza ndi mandimu, zomwe ziri zofunika kuti chomera chikule bwino, komanso mafupa opangidwa pa chipatso chakuphuka. Kutentha kwa dothi kuyenera kuchoka pa 6.0-7.5 pH.
Kusankha ndi kubzala mbande
Ngati mukufuna kuti mtengo wanu ubweretse mbewu yayikulu komanso yamtengo wapatali, muyenera kusankha chinyama chodzala bwino ndikuchikulitsa pogwiritsa ntchito sayansi yoyenera.
Momwe mungasankhire zinthu zokolola zabwino
Posankha sapling wa Fatezh yamatcheri, choyamba muyenera kuyang'ana pazitsulo. Nkhokweyo iyenera kupirira mosavuta chisanu chozizira kapena dothi lopitirira kwambiri (katunduyo ndi mbali ya pansi ya thunthu, pamodzi ndi muzu). Kuphatikiza (thunthu ndi gawo lonse la mtengo) liyenera kukhala loyera, ngakhale popanda kuwonongeka kwa makina.
Chofunikanso chofunika ndi chakuti mukamagula pamsika mumatha kunyengedwa ndikugulitsa "mmera woipa" (osati mtundu wa chitumbuwa chokoma, kapena kamera kakang'ono kakukula). Pofuna kupewa zovuta zoterezi, mbande ndi bwino kugula kumalo okhala ndi mbiri yabwino. Kumeneko sangakunyengeni, popeza mabungwe amenewa amalemekeza mbiri yawo. Koma pali zosiyana mu mawonekedwe a kuti ogulitsa okha sadziwa kwenikweni ngati mbewu zawo zidzakhazikika mizu yatsopano. Zikatero, ndi bwino kugula mtengo mu kugwa, pamene mu malo odyetserako masankhidwe akuluakulu obzala.
Osagula nyemba yaikulu yomwe ili ndi masamba ambiri ndi mphukira, chifukwa idzayamba mizu yoipa pa malo osatha. Sankhani chaka, ndipo Yang'anani mosamala pa siteti ya budding (pamtunda wa masentimita 5-15 kuchokera muzu, thunthu liyenera kukhala lopindika pang'ono). Ngati izi sizili choncho - ndi pafupi pafupifupi zana limodzi mukhoza kutsimikiza kuti mukufuna kugulitsa mbewu zakutchire.
Kutalika kwa kamera ka chaka chimodzi kuyenera kukhala 0.8-1 m, kutalika kwa mizu iyenera kukhala 0.2-0.25 masentimita. Kuyala zakuthupi ziyenera kukhala ndi 4-5 mphukira, tsinde lakuda - 2-2.5 cm.
Ndondomeko ya nthawi ndi kukwera
Zomwe akatswiri amanena kuti kumpoto ndi chapakati zigawo za dziko lathu ndi bwino kuchita kasupe kubzala kwa Fatezh okoma yamatcheri, chifukwa kwambiri chisanu m'nyengo yozizira akhoza kuwononga wamng'ono mmera. Nzika za kummwera, kumene nyengo yozizira imasiyana mosiyana ndi nyengo, zimatha kubzala mbande zing'onozing'ono pakagwa, masabata 2-3 isanayambe chisanu. Komabe, lero pafupifupi mbewu zonse zazomera zimakula m'mitsuko, kotero zimatha kubzalidwa nthawi iliyonse ya chaka, kupatula nyengo za chisanu.
Mukudziwa? Olemba mbiri amakhulupirira kuti si chitumbuwa chomwe chinachokera ku chitumbuwa, koma mosiyana. Kafukufuku wasonyeza kuti ngakhale zaka 10,000 zapitazo, anthu anali kukula ndikudya zipatso za chitumbuwa chokoma.M'madera ndi m'madera oyandikana nawo, yesetsani kubzala achinyamata chidebe chakumudzi, koma mabowo obzala ayenera kukonzekera m'dzinja. Chombo chokwera chiyenera kukhala cha mawonekedwe a cubic okhala ndi masentimita 70 kumbali iliyonse. Ngati mukufuna kudzala mitengo ingapo, khalani mtunda wa mamita 3-4 pakati pa maenje oyenda.
Pafupi ndi maenje onse ayenera kukhazikitsa nambala yapadera ya garters. Nthaka yomwe idakumbidwa kuchokera m'mabowo iyenera kusakanizidwa ndi zidebe zitatu za humus ndi mtsuko umodzi wa phulusa. Ngati mukufuna kudzala mtengo mu loamy - onjezerani chidebe chimodzi cha mchenga (makamaka mtsinje) kuti mugwirizane. 
Kodi mlingo wa madzi omwe mumakhala pamtunda wanu umayandikira pafupi? Osadandaula, khalani pansi pamtunda. Pangani miyalayi kapena kumanga njerwa. Kutayira kwa wosanjikizidwa kwa ngalande ayenera kusiyanasiyana pakati pa 4 ndi 7 cm.
Thirani mpweya wa nthaka (8-11 cm) pamwamba pa ngalande ndikuyika mmera mu dzenje. Konzani mosamala mizu ndikuonetsetsa kuti khosi lili ndi masentimita 3-4 pamwamba pa nthaka. Thirani mmera mu zigawo, pang'onopang'ono kugwirizanitsa nthaka. Potsirizira pake, tisiyeni kabowo kakang'ono kuti mukamwe madzi ndi kutsanulira 2-3 ndowa zamadzi apo (pang'onopang'ono, kuti musasokoneze mizu). Madzi akadzayamwa bwino, nthaka yozungulira maluwa iyenera kukhala yodzaza ndi humus, kenako ikumangiriridwa ku mtengo wapangidwe.
Kusamalira bwino kwa yamatcheri
Kuti chaka chilichonse mulandire mbewu zambiri zamtengo wapatali, chomeracho chiyenera kuchitidwa moyenera komanso panthaŵi yake: madzi, manyowa, prune, ndi zina.
Momwe mungadzamwe madzi
Cherry "Fatezh", monga mitundu ina ya chomera, sakonda kwambiri mvula dothi, komanso salola kulephera kwambiri. Ngati dothi latha, kapena mtengo umabzalidwa m'malo amtundu wambiri wa dothi, thunthu la zomera likhoza kuvunda ndi kugwa. Choncho, posankha bwino malo oti mubzala, muyenera kumwa madzi nthawi zonse (kamodzi pa masiku 7-10, koma osati mobwerezabwereza).
Pansi pa mtengo uliwonse, muyenera kutsanulira madzi ochulukirapo kuti dothi lozungulira thunthu likhale losalekeza nthawi zonse (koma simukusowa kupanga pirudule ndikutsanulira madzi ambiri). Kuwonjezera pa kuthirira nthawi zonse, yesetsani kudula nthaka kuzungulira mtengo ndi wosanjikiza wa udzu, utuchi kapena makatoni okongoletsedwa. Mulch nthaka imasunga chinyezi kwa nthawi yayitali.
Kuthirira kumayenera kuchitika mu bwalo la mtengo ndi mamita awiri mamita 2-3. Mitengo yokhwima imasowa chinyezi pang'ono, kotero mutha kuchepetsa madzi okwanira anayi pamwezi (m'mawa ndi madzulo kwa chidebe cha madzi kwa mbewu iliyonse). Komabe, pakupanga impso (mapeto a May - kumayambiriro kwa mwezi wa June) mtengo umafuna madzi okwanira mobwerezabwereza, chifukwa kuchuluka kwa mbeuyo kudzadalira.
Kupaka pamwamba
Mitundu iliyonse yamatcheri okoma, kuphatikizapo Fatezh, amafunikira feteleza kawiri pa chaka. Kuchuluka kwa feteleza kumadalira mtundu umene nthaka imakula.
Ngati anu okoma chitumbuwa obzalidwa pa chernozem, ndiye muyenera kudyetsa izo zochepa, monga chernozem kale muli zambiri zothandiza mchere. Chomera pa dothi loamy chiyenera kudyetsedwa kumayambiriro kwa kasupe ndi kumapeto kwa nyengo (kumayambiriro ndi kumapeto kwa nyengo yokula). Manyowa abwino adzakhala: manyowa a mahatchi (humus), humus, kompositi, ndi zina zotero.
Ndikofunikira! Kumapeto kwa autumn (kumapeto kwa October - oyambirira m'makati mwa November) sayenera kumera nthaka kuzungulira Fatezh yamatcheri ndi nitrogenous (urea, ammonium nitrate, etc.) ndi potashi feteleza, komanso madzi.Komabe, pali mitundu ina ya feteleza yomwe iyenera kugwiritsidwa ntchito ku nthaka pansi pa chomera pamtundu wovomerezeka ndi wamuyaya (mwinamwake mtengo udzakula bwino ndi kubala zipatso, kapena udzafa). Manyowa oterewa amagwiritsidwa ntchito potsegula nthaka kuzungulira thunthu.
Kutsegula kumasulidwa nthawi zonse (kamodzi pamwezi) - njira iyi mumapereka mizu ya mitengo mwayi "wopuma".
Pamene mukumasula, muyenera kuchotsa udzu ndi mizu yovunda, ndipo mogawanikagawani magalamu 200 a urea pafupi ndi mtengo wa mtengo. Mu July ndi September, mutatha kutulutsa nthaka, 100 g ya potassium sulphate ndi 350 superphosphates amayamba. Chakumapeto kwa autumn, sikoyenera kudyetsa yamatcheri ndi mchere wamchere (zokhazokha, asanayambe chisanu).
Nthawi zonse kudulira
Ngati kuli kovuta kubzala chitumbuwa chokoma, ndipo m'tsogolomu kuti musabwererenso, mtengowo udzakhala waukulu, koma udzabala zipatso zazing'ono. Komanso, zipatso zidzakhala zazing'ono ndipo zimakhala zowawa. Pofuna kuti mitengoyo idulidwe mosavuta ndi nyengo yozizira, alimi omwe amadziwa bwino amalimbikitsa kuti azichepetsanso mchenga wa yamatcheri obiriwira.
Cherry ingadulidwe nthawi zosiyana za chaka; panthawi yomweyo kudulira kumachitika molingana ndi matekinoloje osiyanasiyana, ndipo, motero, kumabweretsa zotsatira zosiyana.
Kudulira mitengo kumapeto kumatha kumapeto kwa usiku chisanu, pamene kutentha kwa masana kumakhazikika komanso masamba onse a chisanu. Musachotse nsonga za nthambi ndi kukula. Korona wandiweyani umadulidwa mu tiers ndi kusiya masamba a mbali, omwe pambuyo pake adzabala zipatso zabwino. 
Kudulira kotentha Mungathe kuchitapo ngati mukukhulupirira kuti kasupe ungasokoneze khalidwe la chipatso. M'chilimwe, mtengo umadulidwa atatha kukolola pogwiritsira ntchito teknoloji yomweyi monga masika.
Mukudziwa? Kuyambira kale zipatso za yamatcheri zinagwiritsa ntchito ochiritsira ochiritsira kuti azichiza chiwindi ndi impso zopanda ntchito.Yophukira kudulira ikuchitika pamene mtengo wonse ukutsika masamba ndi kulowa mu nyengo yozizira dormancy. Cholinga chachikulu cha kudulira kwadzinja - kuchotsa nthambi zowuma ndi matenda, komanso kupanga korona.
Korona imafunika kudulidwa kuti pakhale kuwala kwa dzuwa kuti lifike pakati. Mitengo yakale ndi yayitali siidulidwe mwamsanga. Zakudya zamatcheri zokoma khumi zimayenera kubwezeretsedwanso mu njira ziwiri (zaka 2-3) kuti zitsulo komanso mizu zisatuluke.
Kudulira mitengo kumafuna kutsatira malamulo ena omwe ayenera kutsatiridwa ndi aliyense wamasamba:
- Kudulira mitengo yosanakwane zaka ziwiri siletsedwa;
- Gawo loyamba la thunthu liyenera kukhala ndi nthambi zitatu: ziwiri zoyandikana ndi zoposa 15-20 cm;
- gawo lachiwiri liyenera kukhala ndi nthambi ziwiri, zomwe zimakhala masentimita makumi asanu ndi awiri pamwamba pa chigawo choyamba;
- gawo lachitatu liyenera kukhala ndi nthambi imodzi, yomwe ili pa 35-40 masentimita pamwamba pa gawo lachiwiri;
- mphukira zonse zomwe zimatsogoleredwa pansi kapena pakati pa mtengo ndi zomwe zimalepheretsa kukula kwa masamba kapena nthambi zina;
- M'zaka zisanu zoyambirira za kukula kwa chitumbuwa chitchepetseni mphukira kufika 50 cm (nthawizina mumakhala zochepa, koma ndi bwino kuti musasiye mphukira kutalika kwa kutalika kwake);
- nthambi zomwe sizili maziko a korona wopangidwa, muyenera kudula 30 cm m'litali;
- Mutatha kudula, pezani mfundo zonse zodulidwa ndi utoto kapena dongo.
Matenda ndi tizirombo
Matenda aakulu a yamatcheri okoma ndi moniliasis ndi coccomycosis, koma Fatezh amatetezedwa ku matendawa pa ma genetic level. Nthaŵi zina, ndi mvula yosafunika kapena yowonjezereka komanso yowonjezereka, zomwe zimachititsa kuti chinyontho chiwonjezeke m'nthaka, mtengo ukhoza kugonjetsedwa ndi matenda omwe ali pamwambawa.
Pakati pa tizilombo timene timayambitsa chomera, chofala kwambiri: chitumbuwa cha ntchentche, aphid, mbozi yodyera masamba, ndi zina zotero. Kuphatikiza apo, amaponyera ndi nyamayi, omwe amafunikanso chitetezo choyenera, kukonda kudya zipatso zokoma za chitumbuwa.
Pofuna kupewa mawonekedwe a nsabwe za m'masamba pa masamba, sikoyenera kudyetsa chomeracho ndi nitrogenous feteleza. Ngati aphid adakalipo pa chitumbuwa chanu chokoma, tizirombo timayenera kusonkhanitsidwa mosamala ndi kuwonongeka.
Kulimbana chitumbuwa ntchentche, omwe amaletsa ana zipatso za yamatcheri (chifukwa cha zipatso zomwe zimatulutsa zipatso), mtengowo uyenera kutsukidwa ndi "Decis" (pambuyo pa maluwa) malinga ndi malangizo ogwiritsidwa ntchito. Pofuna kuteteza maonekedwe a mphutsi mu chipatso, muyenera kudula mitengo yonse kuzungulira mtengo. 
Nthawi zina masamba a chitumbuwa amatha kuwononga mbozi ya njenjete. Pochita nawo muyenera njira zomwezo zomwe zimagwiritsidwa ntchito polimbana ndi ntchentche yothamanga.
Ndikofunikira! Kumpoto kwa Russia, yamatcheri okoma ayenera kukhala otetezedwa m'nyengo yozizira.
Zimakhalanso kuti mtengo wa chitumbuwa umakhudza kuphulika. Chizindikiro choyamba cha zilonda zoterezi ndi masamba othawa (koma palibe tizilombo ting'onoting'ono tomwe timaziwona). Nkhondo yolimbana kwambiri ndi chithandizo cha mankhwala sichiperekedwa, kotero muyenera kusonkhanitsa masamba onse okhudzidwa ndikuwotcha.
Ngati chomera chanu chikugundabe coccomycosis (madontho ang'onoang'ono amapangidwa pamasamba), ndiye ayenera kuchitidwa nthawi yomweyo ndi Horus. Chaka chotsatira, mbeu isanayambe kuphulika, mankhwalawa ayenera kubwerezedwa.
С монилиозом (плоды гниют раньше времени) борются при помощи все того же "Хоруса" (опрыскивать дерево согласно инструкции). Чтобы не допустить появления коккомикоза и монилиоза, черешню нужно сажать подальше от старых вишен и черешен. Кроме того, внимательно следите за влажностью почвы.
Kulimbana ndi mbalame zam'mlengalenga ndi nyenyezi zimasowa njira zamagetsi. Mukhoza kuphimba mitengo khoka lapadera la munda. Amaluwa ena amagwiritsa ntchito "owopsa". Zimapangidwa ndi mabotolo apulasitiki, ovala pa nthambi kuti mphepo ikhoze kupyolera mwa iwo ndikupanga phokoso lochititsa mantha. Kuphatikizanso apo, mukhoza kupanga chovala chapadera, chokhala ndi mabelu. Zimapachikidwa pamwamba pa korona, ndipo ngati thrush kapena staring ikukhala pa nthambi, mabelu amalira ndi kuwopseza mbalame.
Ubwino ndi kuipa kwa zosiyanasiyana
Waukulu ubwino Fatezh lokoma chitumbuwa ndi:
- kutentha kwakukulu kwa nyengo yachisanu (35 ° C) ndi maluwa (mpaka -28 ° C);
- kutalika kwake kwa mitengo, yomwe ili yabwino pamene akudulira ndi kusonkhanitsa zipatso;
- palibe mafoloko aakulu pa korona;
- kukana moniliosis ndi coccomycosis;
- zokolola zambiri komanso kukoma kwa zipatso.
Kuchokera m'nkhaniyi, tikhoza kunena kuti: Fatezh cherry ndi mtengo wabwino wa zipatso kumpoto ndi pakati pa Russia. Kwa zaka zoposa khumi, alimi akukolola mbewu zambiri ndi kulangiza kubzala Fatezh kwa anzawo. Yesani ndi inu, mosamala, kukolola kwapamwamba sikungatenge nthawi yaitali kuyembekezera.
