Tomato wobiriwira, ngati ali watsopano, atangodulidwa kutchire, odzazidwa ndi mchere - mwina chakudya chabwino chomwe chirimwe chimatipatsa ife. Koma phwetekere ndi masamba a nyengo, ndipo tomato ogulitsidwa m'masitolo amasiyana mofanana ndi makatoni owuma. Ngati mukufuna kukhala ndi mwayi wokondwera ndi fungo labwino komanso kukoma kwa phwetekere m'nyengo yozizira, konzekerani tomato mu madzi anu m'nyengo yozizira molingana ndi momwe timayambira.
Za ubwino wa billet
Kukolola kwanu kwa tomato m'nyengo yozizira kudzakuthandizani inu ndi banja lanu:
- Choyamba, tomato m'madzi awo amatha kusunga mchere wothandiza, kufufuza zinthu ndi mavitamini ambiri.
- Chachiwiri, panthawi ya kutentha kwa zipatso za tomato, zomwe zili zachilengedwe za antioxidant lycopene, zomwe zimalepheretsa kukula kwa matenda ndi kuchepetsa ukalamba, kumawonjezeka.
- Chachitatu, n'kopindulitsa. Tomato wachisanu ku sitolo yosungirako sitingafanane ndi zipatso zomwe zimatengedwa pamabedi awo kapena tomato zabwino, zogulidwa pamsika. Pankhaniyi, katundu wamzitini adzabwera wotchipa, ndipo mukhoza kuphika mosavuta ndi kusakaniza mitundu yambiri ya tomato ndi zokutira.
Musanayambe kuthira tomato m'madzi awo, mosamalani muwerenge zonsezi, konzekerani zomwe mukuyenera kuzilemba ndi kuchuluka kwa zosakaniza.
Zida zamakono ndi ziwiya
Pofuna kuthira tomato m'madzi anu, muyenera:
- mitsuko ya magalasi, yabwino kwambiri kuchokera 700 ml kufika pa 2 malita;
- Zifunikira zamatini zosungirako ndi zisindikizo za mphira;
- kuphimba ndi mabowo ndi spout pofuna kukhetsa madzi kuchokera ku zitini;
- miphika: zazikulu ziŵiri - zowonjezera mitsuko ndi madzi otentha ndi kamphindi kakang'ono - kazitsulo zamatenda;
- kabati mu mphika waukulu - kukhazikitsa zitini;
- chodabwitsa cha juke;
- tambasula zitsulo;
- mpeni
Tomato amakololedwa m'njira zosiyanasiyana: kuziphika, mchere (ngakhale wobiriwira), kuzifutsa, kupanga kupanikizana ndi mazira.
Zofunika Zosakaniza
Asanayambe kusunga, Gwiritsani ntchito zofunikira zonse:
- tomato;
- mchere;
- shuga.
Zida za kusankha mankhwala
Kuti muteteze kuti mutuluke zokoma, mankhwalawa ayenera kusankhidwa mosamala. Tomato amafunika kutengedwa pampando wokongola, wandiweyani, kukula kwake, ngati n'kotheka kukula kofanana, popanda ming'alu, madontho ndi kukula. Zipatso sizingasankhidwe mosamala kuti apange juzi - zikhoza kukhala zazikulu komanso zolepheretsa. Mchere ndi bwino kutenga mchenga waukulu, wosakhala wa iodized, wosakaniza shuga, ndipo uyenera kukhala wouma.
Chotsatira pang'onopang'ono ndi zithunzi
Kodi mungatseke bwanji tomato m'madzi awo - mophweka ndi kudutsa ndi sitepe.
Ndikofunikira! Yambani, yang'anani mosamala mbale ndi zipangizo zopangidwa. Galasi iyenera kukhala yopanda mitsempha ndi ming'alu, zivindikiro ziyenera kukhala zosalala bwino ndi zomangiriza bwino kumphuno, zisindikizo za raba ziyenera kukhala zoyenerera kwa iwo, ndipo zipangizo zitsulo siziyenera kukwapulidwa.
Kukonzekera kwa phwetekere
Kusankhidwa tomato mosamala otsukidwa ndi kudula phesi.
Mukudziwa? Mayiko a ku Ulaya akhala akulepheretsa kulima tomato, chifukwa sizitchulidwa m'Baibulo.
Kupotoza
Panthawi imodzimodziyo ndikukonzekera tomato kukonzekera madzi a phwetekere kutsanulira. Kuti muchite izi, dulani tomato mu zidutswa ndikudutsa juicer.
Phunzirani momwe mungapezere blueberries, yamatcheri, gooseberries, aronia, nyanja buckthorn, viburnum, vwende, maapulo, cranberries, sunberry, currants, apricots, strawberries, anyezi wobiriwira ndi adyo, sipinachi, zukini, sagaweti, arugula, tsabola, coriander, parsnip.
Kutentha madzi
Pambuyo pofinya madzi, yikani poto ndi kutsanulira pamoto ndikuwonjezera shuga ndi mchere - supuni 1 ya mchere ndi supuni 1 ya shuga pa lita imodzi ya madzi (ngakhale n'zotheka kutseka tomato popanda mchere ndi shuga). Pambuyo pa madzi amadzimadzi, amasungidwa pamoto kwa mphindi 10, chithovu sichichotsedwa.
Kutsekemera kwazitini
Sambani mbale ndi zitsulo mosakaniza ndi soda kapena madzi a sopo ndipo muzimutsuka ndi madzi oyera. Zophimbazo zimapukutidwa bwino komanso zouma.
Pofuna kuyamwa, kabati imayikidwa pansi pa poto, mitsuko imayikidwa, madzi amatsanulira pafupifupi pansi pa khosi, ndipo madzi amabweretsedwa ku chithupsa. Wiritsani kwa mphindi 10. Mofananamo, mu kapu yaing'ono, zivindizi zimatetezedwa pamodzi ndi zisindikizo.
Kuika tomato mu mbiya
Tomato wokonzeka mosasunthika amagawira mitsuko yosawilitsidwa, imodzi panthawi yomwe imachotsa madzi otentha ndi mphamvu.
Kenaka tomato amatsanulira ndi madzi otentha mumtundu pafupifupi pafupifupi theka la voti, kotero kuti amatha kukhuta pamwamba ndi madzi, ndipo zitini zimaphimbidwa ndi zivindikirozo. Pambuyo pa mphindi khumi zitsamba zimachotsedwa ndipo madzi amachotsedwa. 
Ndikofunikira! Zikhomo zotentha zimatha kuyika pa pepala la pamiyala kapena pa thaulo. Magalasi otentha omwe amaikidwa pazitsulo kapena pamwala amatha kupasuka..
Kutsanulira madzi
Zakini zophikidwa ndi tomato zimatsanulidwa ndi madzi owiritsa pamwamba, kuonetsetsa kuti palibe mpweya wa mpweya womwe umakhalabe mu chidebecho. 
Sungani
Pambuyo poti zitini zadzaza, zimaphimbidwa ndi zitsulo zosawilitsidwa ndipo zimakulungidwa ndi makina.
Zikhomo zotsekedwa zimayikidwa ndi khosi pansi ndipo akuyang'ana kuti awone ngati pali zithunzithunzi zilizonse zomwe zimachokera ku chivindikiro, zosonyeza kuti sizolimba. Pamene kuteteza kuli kozizira, muyenera kuyesa ndizomwe mumachotsa kuchotsa chivindikirocho. Ngati munalumphira - iye adakulungidwa bwino. Ngati chivindikirocho "chikuwomba" pakapitirira pakati ndi chala, izi ndizokwati-kapena kuti mbale sizinatenthe nthawi yokwanira, kapena chivindikiro chimalola mpweya kudutsa.
Kusungirako zinthu
Sungani tomato zamzitini pamalo ozizira. Malemba omwe ali ndi tsiku loti asungidwe amatchulidwira kutetezedwa kotsirizidwa, ndipo zophimbazo zikupukutidwa ndi nsalu yoyera, yowuma. Ngati zakudya zam'chitini zimasungidwa m'chipinda chapansi pa nyumba kapena pansi, mafuta odzola angagwiritsidwe ntchito pa nsaluyo - ndiye filimu yotchedwa thinnest yomwe imagwiritsidwa ntchito pa madzi imapangidwa ndi chitsulo, kutetezera ku dzimbiri.
Mukudziwa? Msuzi wa msuzi - msuzi wambiri wa zakudya zamzitini. Amatsanulira nsomba, nyama, nyemba, masamba ophimbidwa ndi mitundu yambiri ya mankhwala.
Zakudya zam'chitini zobisika zasungidwa chaka chonse. Pambuyo pa chivindikirocho, tomato ayenera kutentha ndi kuzidya mkati mwa milungu iwiri.
Tomato mwa madzi awo - losavuta njira yomwe ingakuthandizeni kuti muzisangalala ndi tomato zokoma, phwetekere puree ndi sauces zopangidwa kunyumba.
