Kupanga mbewu

Teya ya Ivan: Kumene imamera, chothandiza, ndi chithandizo chotani, momwe angamwetsere ndi kumwa

Ivan ndi mbewu ya banja la akazi, omwe ali ndi mayina ambiri: msondodzi wotsika kwambiri, tiyi ya Koporsky, violin, kulira, pansi, jekete, zakumwa zam'madzi, zinyama zakutchire, nsapato, nsapato, nyumba yopanda kanthu ... Lero tidzamvetsa zomwe adzalandira chifukwa cha maina ambiri.

Zomwe zimawoneka komanso kumene zimakula

Udzu uli ndi kutalika kwa 1.5 mamita ndi phesi lolunjika, nthawi zambiri nthambi kumtunda. Masamba 5-12 cm kutalika, pamwamba - kuwala kobiriwira pansipa - ndi mdima wobiriwira wakuda. Mzuwu uli wandiweyani, ukhoza kusuntha pamwamba pa dothi, ndi njira zambiri, chifukwa chomera chomeracho.

Kutalika kwa inflorescence kumatha kufika 40-45 masentimita, kamakhala ndi mawonekedwe ochititsa chidwi ndi chofiira chofiira ndi sepals zofiira. Chodabwitsa chomwe chimakhalapo ndi momwe zimaonekera ku chomera cha chilengedwe nthawi zambiri chimapezeka m'malo ambiri kumpoto kwa dziko lapansi. Ku Russia, tiyi ya Ivan imapezeka m'mapiri a coniferous a ku Ulaya ndi ku Siberia. Udzu umakonda miyala ya mchenga m'mphepete mwa nkhalango ndi m'mapiri a nkhalango, pamakona a sitima, pafupi ndi mbewu za zomera za m'munda.

Pa zitsamba zowonongeka ndi zowonongeka, zitsamba zamkuntho zikuwonekera koyambirira, zomwe zimayambira pa mbewu zake zamasamba, zomwe zimatha "kugwira" mchira, ndi kufalikira pamtunda waukulu. Pachifukwa ichi, mbewu zimakhala ndi moyo wapamwamba ndipo zingakhale pansi kwa zaka zingapo ndikuyembekeza kamphindi komwe kuli koyenera kumera.

Ndi mbali ziti za zomera zomwe zimagwiritsidwa ntchito mankhwala

Teya ya Ivan ndi yomwe imapindulitsa pamene mukukolola gawo lirilonse la izo. Mbali zapakati pa nthaka zimalimbikitsidwa kuti zisonkhanitsidwe panthawi ya maluwa - panthawiyi masamba, zimayambira ndi maluwa amakololedwa. Mu Meyi, amawoneka mphukira zazing'ono, zomwe zimatha nthawiyi - asanakhale ndi nthawi yokhala. Mizu iyenera kufufulidwa m'masabata omaliza a autumn.

Tikukulimbikitsani kuti muwerenge pamene mukufuna kusonkhanitsa tiyi.

Kuyanika masamba, zimayambira ndi mizu sizimasiyana ndi zomwe zimagwiritsidwa ntchito ndi zomera zina - zowonongeka zimasulidwa, kutsukidwa ndi zosafunika ndi dothi, kenaka zouma m'chipinda chokhala ndi ufulu wopezeka mpweya wabwino kapena wouma.

Inflorescences amafunika kukonzekera bwino kwambiri, monga madzi a iwo ayenera kuchotsedwa asanakonzekere kuyanika. Kuti muchite izi, kupotoka kwa maburashi kumagwiritsidwa ntchito mobisa ndikukhala m'malo owuma ndi mpweya wokwanira kwa maola pafupifupi 10. Pambuyo pake, zipangizozo zouma mu uvuni pamtunda wa 100 ° C.

Mukudziwa? Olima oyambirira a tiyi ku Russia m'zaka za zana la 18 anasonkhanitsa tiyi yawillow pafupi ndi mudzi wa Koporye (womwe uli m'dera lamakono la Leningrad Region), choncho, masamba obiriwira a chomeracho amatchedwa "tiyi ya Koporsky."

Mbali zouma ziyenera kusungidwa m'malo amdima m'mabotolo kapena makatoni. Chidebe choterechi chingathandize kuti mankhwalawa asungidwe.

Dzidziwitse ndi zinthu zopindulitsa za zomera zamankhwala monga kuthamanga peony, ulonda wa tsamba atatu, hemlock, burnet, lespedean, theka-kugwa, mutu woyera, balere, onosma, zokwawa zowawa zakuda ndi astragalus.

Mankhwala amapangidwa

Mafuta a moto amapezerapo zinthu zothandiza zomwe zingathandize ndi kutupa njira m'thupi la munthu. Palinso mankhwala osiyanasiyana ochokera kumsana wobiriwira-tiyi pakuthandizira matenda okhudza m'mimba monga matenda a colitis, gastritis, ndi zilonda zam'mimba.

Chomeracho chili ndi mankhwala othandiza:

  • ascorbic acid (katatu kuposa kuposa lalanje);
  • carotene;
  • tannin;
  • puloteni;
  • shuga;
  • chithandizo;
  • mchere (zamkuwa, chitsulo, manganese).

Ku Cyprus pali zinthu zina makumi asanu ndi ziwiri za tebulo la periodic - zoposa theka la zolembedwazo.

Chothandiza ndi chochita

Chomeracho sichinthu chokhacho chokhachokha cha matenda alionse, koma n'zotheka kuchepetsa njirayi kapena kuthandizira kupewa matenda ambiri.

Cyprus ingathandize pa matenda awa:

  • Matenda a m'mimba thirakiti: colitis, gastritis, chilonda, chifuwa chachikulu, ndi zina;
  • magazi;
    Pochiza matenda a magazi m'zipatala amagwiritsanso ntchito centaury, hazel, buluu, rocambole, zizifus, scorzonera, uchi wa mpendadzuwa, periwinkle, chokeberry wakuda ndi phulusa wofiira.

  • Kutupa: Kuchokera ku SARS wamba, rhinitis ndi zilonda za pakhosi pofuna kutupa mchitidwe wamwamuna wobereka ndi urolithiasis;
  • mavuto aakulu, ngakhale mu mawonetseredwe ake aakulu ndi zifukwa zosiyanasiyana zochitika;
  • matenda a khungu, kuphatikizapo herpes.

Mosiyana, nkoyenera kuwonetsa phindu la tiyi ya willow mu matenda a ziwalo zaumunthu. Mwa amuna, n'zotheka kuchiza prostatitis ndi prostate adenoma pogwiritsa ntchito zokolola zazomera. Amathandiza amayi omwe ali ndi matenda a urogenital monga thrush, cystitis, komanso matenda aakulu. Kwa amuna ndi akazi onse, chikhalidwe ndi chothandiza kwa kusabereka.

Momwe mungamwetsere: maphikidwe kuti mugwiritse ntchito

Mofanana ndi zomera zina zambiri zamankhwala, Ivan-tiyi amagwiritsidwa ntchito ngati tiyi, kulowetsedwa, decoction kapena tincture pa zakumwa za mowa. Malingana ndi njira yokonzekera, izi kapena zothandiza zina za zomera zimakhala zowala pochiza matenda osiyanasiyana.

Tea

Chophika cha tiyi kuchokera pamoto chimakhala chosavuta: masipuni a tiyi awiri a zowonongeka (masamba, zimayambira) amatengedwa ndi kapu ya madzi otentha. Mphindi 10 mutatha kulowetsedwa, madziwa ndi okonzeka kugwiritsidwa ntchito.

Chifukwa chopangira zipangizo zothandiza zinthu, masamba a tiyi akhoza kutsanulira madzi otentha kachiwiri. Ndiponso, kuti muwone kukoma ndi makhalidwe abwino, mukhoza kuwonjezera zipatso zouma zakumunda - blueberries, lingonberries, strawberries.

Decoction

Msuzi wochokera pamoto amatha kupangidwa kuchokera kumalo omwe ali pamwambapa, komanso kuchokera ku mizu. Komanso, zakudya zomwe zili mu rhizome, zothandizira komanso zowononga matenda a mpweya wabwino, ndipo zakumwa zimathandiza pochizira chapamimba ndi m'matumbo.

Msuzi Msuzi Chinsinsi

Pakadutsa supuni yowuma, yowuma mumphika wa madzi kwa mphindi 20. Pambuyo pake, madziwa amawasankhidwa ndi utakhazikika. Ikani supuni imodzi 4 patsiku.

Kumwa tiyi ya sausep, madzi a makangaza, mbewu ya fulakesi, madzi a mtedza, mafuta a mtedza, uchi wam'tchire amathandizanso kuti chiwerengero cha m'mimba chikhale chokhazikika.

Leaf Broth Recipe

Supuni ya masamba ophwanyika zouma yophika mu 200 ml madzi kwa mphindi 15. Chotsitsa cha decoction ndi chosakanizidwa, chitakhazikika ndikugwiritsidwa ntchito popukuta mabala ndi bedsores, kutsuka zilonda zam'mimba. Kumwa kulowetsedwa kuti normalize ntchito ya m'mimba thirakiti ayenera 3-4 pa tsiku kwa supuni.

Mukudziwa? Kumapeto kwa 1941, pa malamulo a Hitler, minda yonse ya msondodzi, zolemba, zopangidwe ndi akatswiri ku Koporye zinawonongedwa. Izi zinachitidwa pofuna kutsimikizira kuti mankhwalawa sanafike kwa asilikali a Soviet, omwe athandizidwa ndikuthandizira kukhala ndi makhalidwe abwino. Chifukwa cha ntchitoyi, Hitler adalepheretsa ku Leningrad tsiku loipa.

Kulowetsedwa

Mosiyana ndi msuzi, kumene mumayenera kuwiritsa kanthawi pang'ono, kulowetsedwa kumakonzedwa popanda kutentha - kuchuluka kwa udzu wouma kumatsanulidwa ndi madzi otentha ndikukhala mu chidebe chodindira.

Pakuti kukonzekera kwa chilengedwe kulowetsedwa kwa msondodzi tiyi, tenga supuni 2-3 zouma, wosweka masamba ndi 300-500 ml ya madzi otentha, omwe ali odzala ndi chomera misa. Mutha kuumirira kuyambira maminiti 10 mpaka 40. Pofuna kuthana ndi vutoli, kutsekemera kutentha kumagwiritsidwa ntchito 50 ml musanayambe komanso mutadya. Mankhwala opweteka m'mimba akhoza kufooka mwa kutenga 1/3 chikho chakumwa patsiku. Kwa matenda a khungu, kulowetsedwa kumakonzedwa motere: supuni ziwiri za zitsamba zimatsanuliridwa pa 0,5 malita a madzi otentha, pambuyo pake zimapangidwira kwa maola asanu ndi limodzi ndipo zidaledzera m'magawo masana.

Mowa wamadzimadzi

Chomera chirichonse chothandiza chingakhale chosiyana kwambiri chowonetsera zake pamene chikuumirira pa mowa kapena vodka. Sizomwe zimakhala zowawa komanso zowawa, zomwe zikuphatikiza ndi zakumwa zoledzeretsa zimathandiza kulimbana ndi matenda a m'mimba, chimfine komanso zotupa. N'zotheka kuumirira masamba ouma ndi awowo, tiyi, komanso maluwa.

  1. Tincture wa masamba owuma: supuni ziwiri za masamba zimatsanulira 200 mg ya vodka ndipo zimaphatikizidwa kwa masiku pafupifupi 10, ndiye zowonjezerazo zimasankhidwa.
  2. Tincture atsopano masamba ndi zimayambira: theka chikho cha zinthu zosonkhanitsidwa ndi kusambitsidwa ndi wophwanyika, kenako zowonjezera zimatsanulira 250 mg ya vodika, zimaphatikizidwa kwa masabata awiri ndi osankhidwa.
  3. Tincture ya maluwa a moto: magawo awiri pa atatu a mtsuko wa mtsuko wa maluwawo amatsanulira pamwamba ndi vodka ndipo amalowetsa m'malo amdima kwa miyezi iwiri kenako amasankhidwa.
Ndikofunikira! Musaiwale kuti mankhwala alionse akugwiritsidwa ntchito mochepa. Izi ndizofunika makamaka pa zakumwa zoledzeretsa.

Gwiritsani ntchito mitundu yonse itatu ya mavitamini ofanana mofanana - kuchokera ku supuni imodzi mpaka supuni imodzi katatu patsiku. Mukhoza kuwonjezera mankhwala ku tiyi kapena madzi.

Kodi n'zotheka

Ndi zothandiza zonse za mbeu, mitundu ina ya anthu iyenera kutsimikiza kuti akhoza kugwiritsa ntchito mankhwala osokonekera kuchokera ku Ivan-tiyi.

Woyembekezera

Pakadutsa, ma teas omwe amachotsedwa kuchokera kumapazi a moto amatha kumwa mowa nthawi yomwe amanyamula mwana. Kupititsa patsogolo chitetezo chokwanira, kulimbitsa thupi lokhazikika ndi kukula kwa mwana, kuyendetsa kuyendayenda kwa magazi, kuimika kwa kagayidwe kake - chomera ichi chingathandize pa zonsezi. Ndiponso, ndi zabwino zokondweretsa.

Azimayi achikulire

Teya ya Ivan imalimbikitsa lactation ndikukwaniritsa ubwino wa mkaka, choncho, ndithudi, idzawathandiza mukamadyetsa mwana wanu. Komabe, muyenera kuyamba kufunsira kwa katswiri, ndipo pakupeza ndalama ndi udzu umenewu mosamalitsa mumvetsetse zomwe zinyenyesayo zimagwira.

Pa lactation zimathandizanso kudya sipinachi, basil, radish, katsabola, shepherddia, uchi wokometsetsa mazira, ponirus, masamba a masamba atatu ndi okoma.

Kwa ana

Mankhwala otsutsa-kutupa a tiyi kuchokera pamoto amatha kuchepetsa kwambiri kuvutika kwa makanda pa nthawi ya maonekedwe a mano oyambirira, koma ngati thupi la mwanalo liri lovuta kulekerera izi.

Ndikofunikira! Ngati vuto limakhala lovuta, dokotala angapereke mankhwala a iwan, nthawi zina zomera zimaletsedwa kwa makanda.

Mwana akamakula ali ndi zaka ziwiri, kumwa tiyi kuchokera ku tiyi kumaloledwa kale, koma osapitirira 100 ml nthawi imodzi, osati kawiri pa tsiku.

Contraindications ndi kuvulaza

Kugwiritsiridwa ntchito kwa mankhwala nthawi zonse kungayambitse kusokoneza bongo, komwe kumakhala ndi makhalidwe abwino, komanso kuphwanya ntchito ya m'mimba. Chifukwa chake, ndi ndondomeko yotsatiridwa ndi Ivan Chai (oposa mwezi umodzi), m'pofunika kupanga mapulaneti - nthawi yomweyo.

Kumwa mowa kumagwiritsidwa ntchito mosamala kwa matenda osiyanasiyana okhudzana ndi matenda a magazi (varicose mitsempha, thrombosis, thrombophlebitis). Chomera chosavuta chomwechi chimakopa chidwi ndi mawonekedwe ake, koma masiku ano anthu owerengeka sanadziwe bwino mankhwala ake ochiritsira komanso othandiza kwambiri.

Komabe, popititsa patsogolo moyo wathanzi, tiyi yawillow inayamba kutchuka, ndipo zakumwa kuchokera kumadera osiyanasiyana a zomera zimabweretsa mpumulo ku matenda ambiri.