Bowa la Sandbox: kufotokozera, malo okhala, mitundu, kuphika maphikidwe

Mabungwe a Sandbox - Bowa lomwe lingapezeke m'nkhalango, pokhapokha mutayang'anitsitsa. Ndipotu, akubisala pansi pa phiri la mchenga ndi singano zapaini. Ndipo ngati mukukumba chitunda ichi, mudzapeza banja lonse. Koma chochita ndi zotsatirazi - tidzatha kumvetsetsa.

Kuwoneka

Mabungwe a Sandbox ali m'gulu lodyetsedwa. Amatha kusamba, mwachangu, wiritsani, simmer ndi mchere.

Zingakhale zothandiza kuti mupeze zomwe bowa amadya.

Chosowa chokha ndichoti nthaka yomwe iwo amakula imayipitsa iwo, kotero muyenera kuyendetsa bwino mankhwalayo musanagwiritse ntchito. Koma ndondomekoyi ndiyotheka chifukwa chomaliza - mbale ndizokoma ndi zonunkhira.

Malongosoledwe a zomera

Amakhalanso ndi maina monga bowa: mchenga, poplar, poplar kuthamanga, podtopolnik ndi podtopolivik. Ndila lamoto, imafalikira ndi spores zomwe zasungidwa mu mbale.

Hat

Poyamba, imakhala mkatikati ndi pamphepete mkati mwake. Pamene akukula, chipewa chimakwera ndipo chimalowa mkati. Ndi minofu, ndipo pakakhala mvula yambiri kapena mvula ikagwa, imakhala ndi mtundu wofiirira. Mlingowu ukhoza kufika masentimita 12. Thupi la kapu ndi lofiira.

Ndikofunikira! Bowa amamva ngati ufa watsopano.

Zolemba

Iwo amakhala kawirikawiri, owonda. Poyamba amakhala ndi mtundu woyera ndi wa kirimu, kenako ayamba kutembenukira bulauni ndi chipewa.

Mwendo

Zing'onozing'ono ndi zoonda - mpaka masentimita 7. Mkati - olimba ndi minofu. Kunja kuli kuwononga kochepa.

Ndikofunikira! Ngati inu mukanikiza pa phazi la mchenga, mawanga ofiira adzawonekera pa iwo.

Pulp

Yoyera, yofewa, minofu, zotanuka. Pansi pa khungu muli kansalu kofiira, ufa ndi kulawa kowawa.

Kumene angakulire, ndi nthawi yosonkhanitsa

Kukula m'nkhalango zosakanikirana ndi zamchere. Malo a Sandy. Dzina lawo, poplar, bowa ndi chifukwa cha malo okula. Amapezeka pafupi ndi mitengo yamapiko komanso stumps. Amapezanso pamtunda, m'mapaki. Mwayiwo amakumana nawo mbali ya Ulaya ya Russia ndi Siberia.

Mabungwe a Sandbox amasonkhana kuchokera mu August mpaka September. Amakula mabanja akuluakulu a mibadwo yosiyana.

Mitundu yowonjezeka kwambiri

Pafupifupi, pali mitundu yambiri ya mabokosi a sandbox, omwe ali ndi dzina losiyana - mizere. Amadza ndi mitundu yosiyanasiyana - kuchokera ku imvi kupita ku bulauni. Koma otchuka kwambiri ndi atatu okha.

Zelenushka

Kusiyana kwakukulu kwa mitundu iyi ndi mtundu wake wobiriwira. Sichimasintha ngakhale atalandira chithandizo cha kutentha kwa nthawi yaitali. Bowa ndi zakudya zokha, koma pang'ono ting'ono komanso titatha kutentha ndi kuwira. Mukhoza kuwonjezera pa mbale iliyonse. Bonasi - mungapeze isanafike chisanu choyamba.

Mphepete mwa maboti

Idyani, ndi imvi. Ndizofunikira kugwiritsa ntchito chithandizo cha kutentha. Mu mawonekedwe ake owopsa ndi owopsa.

Msuzi wofiira wofiira

Mwachizoloŵezi chodya choyenera - pokhapokha atakonzekera nthawi yayitali komanso yoyenera yogwiritsidwa ntchito. Ili ndi mtundu wofiira, chosiyana - thupi lachikasu. Musanaphike, zilowerere mchere tsiku limodzi, ndiye mutha kuzizira, mwachangu kapena wiritsani.

Kodi n'zotheka kusokoneza: zobiriwira bowa

Mabokosi a mchenga m'banjamo ali ndi mitundu yambiri yomwe imakhala yosawerengeka komanso yoopsa. Ena a iwo ali ndi zizindikiro zawo zomwe mungathe kudziwa bowa woipa.

Mukudziwa? Bowa wamba limakula pa liwiro la 1 masentimita mphindi 2, koma amakhala ndi masiku atatu.

Ganizirani mitundu yofala kwambiri:

• kambuku akuthamanga ndi ofanana ndi mzere wozungulira dziko, koma woopsa kwambiri, uli ndi mapepala oyera oyera, pamagulu a zidole; bowa alibe kukoma kokoma ndi kununkhira ngati mitundu yodyedwa;

• mzere wokhala ndi phokoso maonekedwe owopsa, koma musadye. Mukhoza kupeza ndi mdima wandiweyani wakuda pakati pa kapu. Zosavuta, pa bowa wakale pali mawanga achikasu;

• msuzi - mtundu umene umasokonezeka ndi zakudya zambiri nthawi zambiri. Zili ndi fruity, sopo, osati fungo losangalatsa kwambiri, thupi limawombera podulidwa;

• mzere wofiirira - bowa wamdima ndi tinge wofiira, wofiira pa odulidwa, uli ndi fungo losasangalatsa;

• mzere woyera kufika 8 masentimita mu msinkhu, ali ndi lathyathyathya, wotambasula kapu ndi wavy, wandiweyani m'mphepete, pinki pamene wadula, acrid fungo la radish.

Mankhwala amapangidwa

Katunduyu ndiwothandiza - uli ndi minofu, glycogen. Zili ndi mavitamini ochulukirapo kwambiri: potaziyamu, magnesium, phosphorous, sodium, chlorini. Palinso mavitamini (A, D, gulu B).

Bwanji za iwo akhoza kuphika

Mchenga wa sandbox ndi wambiri pophika - kuphika, wiritsani, mchere, wouma, mwachangu. Chinthu chokha ndicho kukonzekera bowa.

Werengani zambiri zokhudza pickles, pickling, kuyanika ndi kuzizira bowa.

Muzichita izi motere:

• Sambani zitsanzo zonse pansi pa madzi ozizira;
• Timayika bowa mu mbale yakuya kuti athe kusakaniza mosavuta;
• timadzaza ndi madzi amchere ndipo timachoka usiku;
• m'mawa timasakaniza zomwe zili mkati - mitsempha yotseguka ndipo mchenga umatulukira mosavuta;
• timatenga mosamala bowa kuti tisakweze mchenga wakugwa kuchokera pansi;
• Sambitseni ndikudzaza ndi madzi oyera;
• kuyatsa moto ndi kuwiritsa kwa mphindi 30 mutaphika;
• Sinthani madzi kachiwiri ndipo mutha kuphika kale pamalingaliro athu.

Kodi kuphika

Muyenera kutenga:

• mabomba a mchenga - 1 makilogalamu;
• madzi - 1 l;
• mchere - 1 tsp;
• Chovala - 2 ma PC.;
• citric acid - pampoto mwa mpeni.

Kodi kuphika:

• Konzani konzekera mankhwalawa.
• Lembani poto ndi madzi, uzipereka mchere, citric asidi ndi kubweretsa kwa chithupsa.
• Kufalitsa mabokosi a mchenga m'madzi otentha.
• Kuphika kwa mphindi 20 mutsekedwa.
• Onjezerani zokonzekera ndi kuphika kwa mphindi 20.

Kodi mchere

Zidzatenga:

• mabomba a mchenga - 1 makilogalamu;
• adyo - 4 cloves;
• masamba currant - 6 zidutswa pa 1 mtsuko;
• tsabola - nandolo 10;
• mchere - 50 g

Kodi kuphika:

• Ikani kutsukidwa currant masamba mu chosawilitsidwa mitsuko.

Tikukulimbikitsani kuti muwerenge za maphikidwe opangira mitsuko panyumba.

• Bowa lokonzekera kale linayika mwamphamvu kwambiri, aliyense akuwaza mchere ndi akanadulidwa.
• Kuchokera mmwamba, inunso muyenera kuphimba bowa ndi masamba, kuti musaphimbe nkhungu.
• Timatseka mabanki ndikudikirira masabata asanu ndi limodzi.

Momwe mungakokere

Kuyang'ana:

• mabomba a mchenga - 1 makilogalamu;
• Viniga 6% - 3 tbsp. l;;
• shuga - 1 tbsp. l ndi phiri;
• tsabola - nandolo zisanu;
• mchere - 50 g;
• Masamba ndi tsamba la Bay - ma PC 2.

Kodi kuphika:

1. Ikani bowa lisanayambe kukonzedwa mu phula ndi kuphika kutentha kwakukulu.
2. Onjezerani zosakaniza zonse.
3. Sungani moto kwa mphindi 20.
4. Ikani bowa mwamphamvu mitsuko yokonzedwa.
5. Timatseka mabanki ndikudikirira kuti tisazizidwe, pambuyo pake timasunga chipinda chozizira.

Mukudziwa? Nkhumba ndi chimodzi mwa zamoyo zomwe zimapirira kwambiri padziko lapansi - zidzalimbana ndi mazira akuluakulu, zikhoza kukula pamtunda wa mamita 30,000 komanso pamwamba pa sulfuric acid.

Choncho, mabokosi a mchenga ndi bowa omwe amadya kwambiri. Iwo akhoza kusokonezeka ndi mitundu ina, kotero muyenera kusonkhanitsa mosamala ndi mosamala. Kuwonjezera pa maonekedwe, yang'anani pa fungo la ufa - musataye.