Maluwa okongola ndi a zipatso - maloto a m'nyengo yonse ya chilimwe. Choncho, mitengo yobzala pa siteti yanu iyenera kusankhidwa mosamala, kotero kuti pamapeto pake palibe zodabwitsa. Lero tikambirana za plums, zosiyanasiyana zomwe zimatchedwa "Purezidenti". Kodi mtengo umawoneka bwanji, ndi makhalidwe ati omwe amasiyanitsa mitundu yosiyanasiyana ya plums kuchokera kwa ena, komanso momwe mungayankhire mtengo komanso momwe mungasamalire zosiyanasiyana?
Kulongosola kwa mtengo
Mitundu yamafuta "Purezidenti" wa kutalika kwa mtunda: kutalika kwa mtengo, monga lamulo, sikudutsa mamita atatu. Crohn ndi wozungulira, wolemera kwambiri. Mtengo umakula mofulumira, mphukira zazing'ono zimakula msanga, ndipo atangokhalira kubala chipatso, amachotsedwa pansi. 
Mitengo ikuluikulu ndi nthambi zazikulu za mtengo zomwe zimakhala zosalala, khungu lobiriwira. Mphukira yaphungu imadziwika ndi makulidwe ochepa, mawonekedwe owongoka, mtundu wa hue wofiira. Kukula kwa mphutsi ndizochepa, pali zambiri zomwe zikuwonjezeka, mtundu ndi woyera.
Masambawo ali ndi mdima wandiweyani, wozungulira, wonongeka pampoto, mbali yaikulu ya tsamba ili lonse. Masamba omwe ali ndi matte amatha kukhala ndi matte, pamwamba pake, ndipo timagulu timene timakhala ndi ma sing'anga ndi oyambirira. Kutalika kwa petioles ndizopakati, makulidwe ndi ochepa.
Mukudziwa? M'zaka za zana la XIX, izi zidapangidwa ku Great Britain, makamaka ku Hertfordshire, chifukwa chake "Purezidenti" amaonedwa ngati Chingerezi chosiyanasiyana. M'mayiko a ku Ulaya, mtengo unayamba kufalikira kumayambiriro kwa zaka za m'ma XX.
Zambiri zimapanga inflorescence ndi maluwa awiri kapena atatu. Amasiyana mosiyanasiyana ndi kufanana kwake ndi duwa, mtundu wawo umakhala woyera. Mapangidwe a zipatso za ovari zimakhala nthambi zamaluwa. 
Kufotokozera Zipatso
Chipatso cha mitundu mitundu "Pulezidenti" amadziwika ndi:
- kukula - pafupipafupi, chipatso chikulemera pafupifupi 50 g, kulemera kwake ndi 70 g;
- umodzi;
- mawonekedwe a chipatso - nsonga yake ndi yozungulira, pali depression m'munsi, ndi lalikulu dzenje la sing'anga depth;
- khungu la khungu ndiloweta, ndi lofewa ndipo lili ndi sera. Kulekanitsa khungu ku pulasitiki ndi zovuta;
- Mtundu wa khungu la chipatso chokoma ndi wobiriwira, mtundu wakucha uli wodzaza ndi buluu, ndi kusakaniza kwa violet;
- Kujambula kumtambo wachikasu kapena wachikasu. Anabereka zipatso moyenera;
- tsinde silili lofiira komanso laling'ono kwambiri. Kuswa mtengo kuchokera ku mtengo ndi kosavuta chifukwa cha izi;
- kukula kwa mafupa ndizochepa, ndizowona, ndizitali, ndizitali. N'zosavuta kuchotsa fupa kuchokera ku zipatso.
Kukoma kwa chipatso chiri pamtunda. Kukoma kwa thupi ndi kosavuta, kokoma, ndi kukhudza kwachisoni, chipatsocho ndi chowopsa. Mafuta amadziwika ndi mankhwalawa: ascorbic acid (6.12 mg / 100 g), zolimba (15.5%), acids (2.46%), shuga (8.5%).Madzi ochokera ku chipatso ichi alibe mtundu. Zakudya zimalingalira maonekedwe a chipatso pa mfundo zinayi pa zisanu zotheka. Kukoma kwa chipatso chatsopano chinalandira mfundo zinayi ndi theka pa zisanu.
Makhalidwe osiyanasiyana
Zosiyana "Pulezidenti" ali ndi makhalidwe omwe amasiyanitsa kukhetsa kwa ena onse. Ndi pa iwo kuti chidwi chiyenera kulipidwa kotero kuti kupeza zipatso zokoma sikukhala ntchito yolemetsa kwa inu.
Phunzirani za kukula kwa mitundu yosiyanasiyana ya zomera monga Mirabel, Bogatyrskaya, Eurasia, Morning, Anna Shpet, Honey White, ndi pichesi.Zimachokera ku zikhalidwe zomwe mudzaphunziranso zomwe zingasamalire mtengo kuti zikhale ndi thanzi labwino.
Matenda ndi Kutsutsana ndi Tizilombo
Chitetezo chogonana cha mbeu ku matenda si. Choncho, kukhetsa kudzafuna kudyetsa ndi mankhwala ena. Pakati pa matenda omwe zosiyanasiyanazi sizowopsya, mungasankhe bowa (mawonekedwe ake akuluakulu), komanso nkhanambo.
Moniliasis sizimakhudza zoposa 0,2% za mtengo wonse wa zipatso, ndipo nyerere silingagwire zoposa 0,5% za dothi. Panopa palibe zotsatira zowonjezera pazinthu zosiyanasiyana. Mankhwala a aphid opangidwa ndi mungu amawopseza mtengo, koma izi zimafuna nyengo yapadera.
Dzidziwitse nokha ndi njira zothetsera matenda ndi tizilombo tambirimbiri, makamaka ndi nsabwe za m'masamba, ndi chishango.
Chilala kutsutsa ndi yozizira hardiness
Izi zosiyanasiyana sizitentha kwambiri, chilimwe chilimwe. "Purezidenti" amalekerera nyengo zoterezo bwino. Kutentha kutentha mtengo sikungapweteke. Poyesedwa ndi nyengo ya chisanu cha 1968 mpaka 1969, maulawo anadabwa ndi mfundo imodzi yokha, nyengo yozizira ya 1978-1979. inachititsa kuti kuzizira kuzikhala pamwamba pa mfundo zitatu. 
Kuwongolera
Kuwunikira kwapamwamba - chinsinsi chokolola bwino, kotero ndikofunikira kudziwa malo omwe mitundu idzakhala nayo phindu pamtengo ndikuthandizani kupeza zipatso zochuluka.
Mitengo yabwino kwambiri yotulutsa mungu wosiyanasiyana imaphatikizapo "Mapanga Oyamba", "Renklod Altan", "Mtendere" ndi "Kuybyshev Ternosliv".
Ndikofunikira! Musasowe kudzala "Purezidenti" pafupi ndi mitundu yomwe yasankhidwa kuti ipeze zipatso zambiri, popeza mtengo wokha uli ndi zokolola zambiri.
Popanda mitundu iyi, n'zotheka kuyika maula pafupi ndi Amers, Herman, Joyo, Katinka, Temple Renklod, Masomphenya, Rusch Gesttetter, Wotsutsa kapena Kabarda Poyamba. Zonsezi ndizochepa poyerekeza ndi mungu wowonjezera komanso zimathandizira kuti mitengo ikhale yabwino. 
Migwirizano ya maluwa ndi kucha
Mutha kuwona maluwa onunkhira pamtengo pakati pa May, koma "Purezidenti" amakula mochedwa - ngati miyezi ya chilimwe imakhala yotentha, mphukira yakuthwa ndi zaka khumi zachiwiri za September. Apo ayi, mukhoza kuyembekezera zipatsozo pa zaka khumi ndi zitatu za mwezi wa September kapena mwezi wa October.
Pereka
Mafuta osiyanasiyana amayamba kubala zipatso kwambiri - zaka zisanu mutabzala, mudzatha kukolola mbewu pamtengo. Mbewu pafupifupi 17 kg imatha kukolola kuchokera ku kambewu kakang'ono mpaka kukafika zaka khumi, ndipo kuyambira zaka 11, kuchokera ku pula imodzi zidzatha kusonkhanitsa zipatso za 20 mpaka 40 kg.
Ngati mumayang'anitsitsa thanzi la mbeu, zokololazo zikhoza kufika 70 kg ya plums kuchokera ku mtengo umodzi.
Transportability
Kutumiza zipatso sikungasokoneze chipatso, kapena maonekedwe awo. Pachifukwachi, maulawo amatha kukulitsa - sangathe kutaya mauthenga ake paulendo. 
Ntchito
Zipatso za mitundu yosiyanasiyanayi ndi zowonjezereka, zikhoza kudyedwa mwatsopano komanso zowonjezera zakudya zosiyanasiyana, zomwe zimagwiritsidwa ntchito pokhala ndi kutentha, kuzizira kapena kusungidwa m'nyengo yozizira.
Komanso, chipatso chingakhale okonzeka maula vinyo, kupanikizana, marshmallow, kupanikizana, marmalade ndi kuphika compote.
Mudzakhala ndi chidwi chodziwa zomwe mungaphike pa nthawi yachisanu, momwe mungathamangire, kupanga jam, kuphika compote, momwe mungapangidwire vinyo, momwe mungakhalire.
Mavuto akukula
Ndikofunika kusankha malo abwino kwambiri kuti kulima plums, ndiye mtengo udzakhala wathanzi ndi wamphamvu, kotero udzakondweretsa iwe ndi zokolola zabwino.
Choyamba chofunika pa malo obzala ndikutulukira kwa dzuwa ku chomera. Apo ayi, maula sadzalandira kuwala kokwanira, komwe kumawonetsedwa pa zokolola zosiyanasiyana. 
Mukudziwa? Ultraviolet imathandiza "kulamulira" shuga wokhutira zipatso. Dzuŵa likamalandira kwambiri, zimakhala zokolola zokoma.
Kuwonjezera apo, malowa ayenera kukhala osasunthika, komanso kuti maula akhale ofunika kupeza malo okwanira kuti mitengo ina musati ikhale mthunzi ndipo musaike. Musanabzala mtengo wa plamu, muyenera kutsogolo pansi.
Kuonjezera apo, nkofunikira kupereka mpweya ku zomera. Izi zidzathandiza kupeŵa kuipitsidwa ndi matenda osiyanasiyana a fungal omwe amafuna kuti chinyezi chibereke. Kupezeka kwa mpweya kumapangitsa kuti mtengowo uume pambuyo pa kuthirira madzi kapena nyengo yamvula, mvula yambiri.
Zouma za mitundu yosiyanasiyana zimalolera bwino, komabe, kuti mtengo usaumire, muyenera kusankha nthaka yabwino kuti ikule. "Pulezidenti" adzalowera kudziko komwe kumapezeka madzi akuya mozama pafupifupi mamita 2. 
Choncho, mizu ya mtengo nthawi zonse imatha kukhala ndi chinyezi, ndipo kuthirira kwina kumafunika nthawi zambiri.
Zotsatira zofika
Kusankha malo abwino sikuli chirichonse. Inu, komanso kubzalidwa kwa mmera, mumasankha kamodzi kamodzi, kenako simungathe kusuntha mtengo kapena, kubwereranso. Ndikoyenera kulipira chifukwa chochita izi, kuti kukhetsa kumangidwe pansi monga momwe ziyenera kukhalira.
Chinthu choyamba chimene woyang'anira munda akuyang'ana ndi mbande. Musanadzalemo, onetsetsani kuti muyang'ane zokololazo ndikuzikonza ngati kuli kofunikira. Mizu yowuma kwambiri ya mbande - chimodzi mwazizindikirozi.
Pankhaniyi, muyenera kukonzekera chidebe ndi madzi, kumene kirimu amathera kuyambira maola 24 mpaka 48. Nthendayi imatha kuchepa pang'ono, kenaka gwiritsani ntchito mitsempha kapena zowonongeka - onetsetsani kuti mudula malo owonongeka. 
Ndikofunikira! Pofuna kuteteza mapepala kuti asatenthedwe kuchokera ku feteleza, konzekerani chidebe ndi dongo kapena clay chatterbox. Ndikofunika kuti muveke rhizome "Purezidenti"Kusakaniza koteroko kudzakhala mtundu wa chitetezo cha zomera.
Kupeza chodzala ndibwino kugwa - kumapeto kwa September kapena kumayambiriro kwa October. Dothi limene mumalima pambuyo pake limatha kukonzekera nthawi isanafike (yophukira) ndi masabata awiri musanadzalemo, ndiko kuti, m'nyengo ya masika.
Kuzama kwake sikuyenera kupitirira theka la mita, m'lifupi - pafupifupi 75 masentimita Ngati mukufuna kubzala zitsulo zingapo, ndiye kuti muyenera kukhala patali pakati pa maenje. Mu mzere womwewo pakati pa plums ayenera kukhala oposa 2 mamita, pakati pa mizera yomwe muyenera kukhala nayo mtunda wa mamita 4.
Ndiye mitengo yonse idzakhala ndi malo okwanira pamene ikukula. 
Musachotse nthaka yomwe munakumba pamene mukukonzekera fossa. Izi ziyenera kusakaniza ndi feteleza - feteleza kapena kompositi, yomwe idzafunika makilogalamu makumi asanu ndi awiri. Mukhozanso kuwonjezera superphosphate, pafupifupi 500 g. Nthaka yomwe imaphatikizidwa ndi feteleza, lembani dzenje lara.
Monga feteleza, mungathe kugwiritsa ntchito udzu, fupa, nsomba, whey, mbatata, mazira, zikopa za banki, fumbi la fodya, peyala ya anyezi.
Pamene magawo onse akukonzekera amatha, mukhoza kupitiriza kubzala kwa mtengo wokha. Izi zimachitika kumapeto kwa nyengo, pamene dziko lapansi lidzathamanga pang'ono kuchokera ku chimfine cha chisanu.
Musanayambe kuyika mmera, muyenera kugwiritsa ntchito mtengo wa masentimita 100 m'litali. Mmodzi mwa mapeto ake, omwe adzakhale pansi, muyenera kuyimba. Izi zidzakuthandizani kupewa zovuta zowonongeka pansi. Nkhumba imayikidwa mu njira yomwe mmera uli kumbali ya kumwera kwa izo.
Mukudziwa? Mfumukazi ya ku England imayambitsa kadzutsa kalikonse ndi zitsime ziwiri, kenako zimapita ku kadzutsa kokha. Maluwa a Mfumukazi Elizabeti II amakula mumunda pa malo okhalamo a mafumu a Holyrood House (Scotland).
Mphuno yaing'ono pamalo oongoka imayikidwa mu dzenje, kufalitsa mozama mizu pansi. Pambuyo pake, mukhoza kuwaza mizu ndi dothi. Ndikofunika kuti nthawi zonse mugwedeze mtengowo kuti danga pakati pa mizu lisakhale lopanda kanthu, popanda dziko lapansi.Msuzi wa mizu iyenera kuikidwa kuti ikhale pansi pa dziko lapansi. Koma osati kwambiri - 2-3 masentimita adzakwanira.
Mtengo umakanikizika pansi chifukwa chake; sapling ayenera kumangirizidwa nawo pambuyo pake. Mukhoza kuchotsa msomali pamene mtengo ukhala wamkulu, ndiko kuti, ali ndi zaka zisanu.
Mitundu ya mapuloteni "Purezidenti" mutangoyamba kubzala ayenera kukhala madzi ambiri. Kuti muchite izi, mukufunikira pafupifupi 35 malita a madzi. Pambuyo kuthirira, m'pofunika kutulutsa pansi pamtengo, mtunda wa mamita awiri. Kuti muchite izi, mukhoza kutenga utuchi, udzu kapena dziko lapansi. Kutalika kwa mulch, monga lamulo, sikuposa 15 masentimita. 
Malangizo Othandizira
N'zodziwikiratu kuti kuli kofunika kutsutsana ndi malamulo onse obzala, kusankhidwa kwa nthaka ndi mbande zokha, koma ndi chisamaliro cha mbeu zomwe zimakhudza kukula kwake.
Momwe mungasamalire mitundu ya maulamuliro "Pulezidenti", kuti mtengo ukhale wogawanika, umapeza zakudya zokwanira ndi madzi, ndipo osachoka kulemera kwa mavitamini okoma, tidzakuuzani tsopano.
Phunzirani za zochitika za kulima chikasu, chikwangwani, ziwombankhanga za Chihungary, zowonjezera zachi China.
Kuthirira
Pamene mukukumbukira, zilembo za Chingerezi sizilimbana ndi chilala, zomwe zikutanthauza kuti sizikufuna kuthirira nthawi zonse, ngakhale kuti kutentha kwake kumakhala kotsika kwambiri.
Komabe, izi sizikutanthauza kuti mukhoza kuiwala za kuthirira. Tikukulimbikitsani kugwiritsira ntchito mitengoyo ndi zothandiza madzi panthawi yokula. Izi n'zosavuta kuchita, ingoyang'anani njira yothirira madzi. 
Sikutanthauza kukhalapo kwanu nthawi zonse pafupi ndi mtengo ndikuchepetsa njira yothirira. Kwa nthawi imodzi, malita 35 a madzi adzakhala okwanira, ndipo ulimi wothirira sikungapangidwe konse kawiri pa mwezi.
Mukhozanso kuyumba minda yaing'ono pafupi ndi thunthu la maula, osapitirira 10 masentimita, ndikutsanulira madzi pomwepo.
Ndikofunikira! Mu August, ndi bwino kuchepetsa kuchuluka kwa madzi kwa ulimi wothirira. Izi zimachitidwa kuti kuchepetsa kukula kwa mtengo wa plamu kuti m'nyengo yozizira mbewu ikhale yopumula ndikutha kubweretsa zokolola zabwino chaka chamawa.
Kudyetsa
Kupewa matenda a mtengo kudzakhala feteleza. Amadzaza nthaka ndi zinthu zothandiza, zomwe zidzatengere mtengo ndikuwatchinjiriza. Kuti ntchito yanu ibweretse zotsatira, muyenera kudziwa nthawi yeniyeni ndi kuchuluka kwa ntchito yokugwirira ntchito kwa plums. 
Mtengo umene umakula pa webusaiti yanu posachedwa, osapitirira zaka ziwiri, uyenera kukhala umuna m'miyezi ya masika.
Ndikoyenera kuchita izi ndi urea, zomwe zimafuna 20 g. Muyeneranso kumvetsera ammonium nitrate, yomwe imasowa 25 g.Ukhoza kutenga nitrate ndi ammonium sulphate, mlingo umene mtengo umodzi uli ndi 60 g.
Thandizo la feteleza awa liyenera kuperekedwa mpaka mtengo uli ndi zaka zisanu. Pambuyo pake, timalimbikitsa kusintha njira yobzala.
Mapulogalamu akuluakulu a Chingerezi amafunikira chimodzimodzi, koma mowonjezera - 25 g Ndizotheka kuti nthaka ikhale yosavuta ndi superphosphate, mlingo womwe udzakhala wa 60 g. Double superphosphate idzafunika theka la ndalama - 30 g. 
Timalimbikitsa potassium chloride supplement, mlingo womwe ndi 20 g.Ukhoza kupatsirizidwa ndi phulusa la mitengo yamtengo wapatali ndi zitsamba, komabe, kuwonjezera kotereku kumafuna 200 g.
Musaiwale za feteleza, manyowa kapena manyowa. Mankhwala akuluakulu amafunika makilogalamu 10 a zinthu zakuthupi pachaka.
Manyowa onsewa amagwiritsidwa ntchito ku nthaka m'chaka.
Kugwa, feteleza amagwiritsidwa ntchito superphosphate (75 g) kapena double superphosphate (40 g). Mukhozanso kupanga potaziyamu mchere, womwe umafunika kuyambira 30 mpaka 40 g, kapena phulusa la mtengo, mlingo umenewo udzakhala pafupifupi 350 g
M'miyezi ya m'dzinja, feteleza ayenera kuwonjezeredwa kunthaka nthawi yomweyo zipatso zisanafike pamtengo. 
Kusamalira dothi
Pulogalamu ya Chingerezi "Purezidenti" sizowonjezereka ndipo akhoza kukula pafupifupi kulikonse. Komabe, nthawi yokolola imakhala yochulukirapo, mochulukirapo ngati dothi limene limera limakula lidzakhala lachinyontho komanso loamy.
Pa nthawi imodzimodziyo, nthaka sayenera kuloledwa kuti ikhale yonyowa kwambiri - muzochitika izi mbewuyo idzafa basi. Kulimbana ndi vuto la mvula kungathe kugwiritsa ntchito liming.
Njira yomweyi imathandiza kuchotsa kwambiri acidity padziko lapansi. Liming ikuchitika m'dzinja, makamaka kumayambiriro kwa nyengo ya kukumba.
Mchere wosakaniza uli ndi: choko, phulusa ndi ufa wa dolomite. Zosakaniza zonsezi zimasakanikirana palimodzi, pambuyo pake muyenera kuzigawa pamtunda padziko lapansi. Pazithunzi 1. mamita amafunika 400 g wa osakaniza.
Chotsatira, sitepe yotsiriza ndiyo kukumba dothi mozama kuposa masentimita 20. 
Kutchera mwachisala kumapangitsa kuti mabakiteriya opindulitsa ndi tizilombo timene timakhala pansi. Kuonjezerapo, nthaka imadzaza ndi ma microelements opindulitsa, makamaka calcium ndi magnesium, ndipo imakhala yambiri yozizira komanso yotsekemera.
Ngati nthaka ikhale yochuluka kwambiri, mukhoza kugwiritsa ntchito phulusa. 10 mita mamita. mamita okwanira ndi theka la phulusa. Njira yothandizira phulusa ndi yofanana ndi laimu wosakaniza.
Kuwonjezera pa kuchepetsa acidity m'nthaka, n'zotheka kuthetsa zotsatira za zitsulo zamtundu pa nthaka, makamaka, aluminiyamu ndi chitsulo, zomwe zimapangitsa kuti mbeu isapangidwe bwino.
Kudulira
Zikuwoneka kuti nthambi zambiri pamtengo wa zipatso, zipatso zomwe zimabweretsa zipatso, komatu, kudulira mitengo sikunganyalanyaze. Ngati korona idzakhala yochuluka kwambiri, nthambi idzakhala mumthunzi. 
Kupanda kuwala kwa dzuwa kumakhudza kwambiri kukula kwa chipatso ndi ovary palokha, kotero kuti musathamangitse nthambi zambiri - kuchokera ku mtengo uwu kuti mupeze zokolola zambiri sizidzapambana.
Zonsezi ziripo mitundu itatu ya kudulira mitengo, aliyense wa iwo adzalingaliridwa mwatsatanetsatane.
- Mtundu woyamba umatchedwa kupanga. Ndondomekoyi ikuchitika m'zaka zitatu zoyambirira za moyo wa mtengowo; ndi bwino kusankha mapeto a June kapena kuyamba kwa July kuti muthe. Kuti muchite izi, kutalika kwa mbali kumathamanga ndi onse omwe ali otambasula, muyenera kufupikitsa ndi masentimita 20, osakhalanso. Ngati kugwiritsidwa ntchito ndi mtengo kumachitika nthawi zonse, ndiye kuti chaka chachinayi mphutsi idzapangidwa ngati mawonekedwe awiri, omwe pamapeto pake padzakhala nthambi zotchedwa mafupa, pafupifupi zisanu ndi chimodzi. Mbali yoyamba ili ndi nthambi ziwiri kapena zitatu "zazikulu", mbali yachiwiri - yemweyo. Kutalika pakati pa nthambizi sikuyenera kupitirira 20 cm.Pang'ono ndi kudula koyenera, nthambi zomwe zili pampando wapakati zidzakula pambali ya 45 °.
- Mtengo ukakalamba, mukhoza kupita ku mtundu wachiwiri wa kudulira. Amatchedwa kubwezeretsa kapena kulamulira. Kuchita zimenezi kungatheke pamtengo wachikulire, koma chokhacho chidzakhala chachikulu kwambiri. Pofuna kubwezeretsa mtengo, kutalika kwa mphukira yapakati kumachepetsedwa ndi gawo limodzi mwa magawo atatu, ndi kutalika kwa nthambi za chigoba ndi mbali zowonongeka - magawo awiri pa atatu. Kudulira uku kumathandiza kuti korona yachitsulo ikhale yabwino komanso zimapereka zokolola zambiri. Ngati mtengo umakula kumadera akummwera, ndipo kutentha kwa mphepo usiku kumakhala kofunda mokwanira, popanda chisanu, ndiye kuti kudulira mitengo kungathe kuchitidwa mwamsanga pakutha kwa fruiting chomera. Kwa mitengo ya plamu, yomwe ili pakatikati kapena kumpoto, njira yowonongeka imayikidwa ku mwezi woyamba wa masika.
- Mtundu wotsiriza wa kudulira amatchedwa usakhondo. Ndibwino kuti mukhale ndi thanzi labwino, lomwe limatanthawuza kuti mutha kupewa matenda a mtengo. Nthambi zomwe zinazizira m'nyengo yozizira, zowonongeka kapena zopezeka kuti zili ndi matenda, ziyenera kudulidwa kwathunthu kutetezera mtengo kufalikira kwa matenda. Pambuyo pa njirayi, nthambiyo ikhoza kukula. Ndondomeko ya ukhondo imeneyi imakhala ikuchitika panthawi yokolola.
Kukonzekera nyengo yozizira
Mtengo wa zipatso umakonda malo a nkhalango komanso mitengo yamapiri ya chitukuko komanso imakhala yolimba ndi chisanu m'nyengoyi, chifukwa chake sikoyenera kubisala. Komabe, ndi bwino kutenga njira zina kuti muteteze thanzi la maulamuliro.
Kumayambiriro kwa November, mukhoza kuyera. Mphepete mwa makoswe otsika pansi ndi shtamba ayenera kutsukidwa, chifukwa mu mbali izi za mtengo kuti mabakiteriya owopsa, kuphatikizapo fungal, amatha kukhazikika.
Kumeneko amafuna kudikirira chimfine cha tizilombo towononga, pamene kuyera kumathandiza kuti tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda.
Nthawi zina makungwa amatha kugwedeza, choncho kugwiritsa ntchito mpweya kumathandizira kubwezeretsa mtengo wa chipatso, komanso kumathandiza kuti pakhale mgwirizano komanso kuti zikhale bwino. 
Kuwombera koyera kumateteza ngati makoswe. Nyama zimenezi zimakopeka ndi kukoma kwa makungwa a mtengo, ndipo nyemba zoyaka ndi mandimu zimapangitsa matabwa kukhala osayenera kuti makoswe adye.
Olima m'minda akumidzi amadziwa kuti m'miyezi yozizira, mitengo ya zipatso imakhala yokongola kwa makoswe - akalulu, mbewa, makoswe. Zonsezi zimapweteka kwambiri mtengo, kotero ndikofunika kudziwa momwe mungatetezere chuma chanu cha zipatso kuchokera ku nkhondo ya makoswe ang'ono ndi aakulu.
Ndikofunikira! Munda mbewa ndi makoswe zimakhudzidwa kwambiri ndi mizu ya mtengo wa zipatso, motero nkofunika kuteteza osati gawo lokha la mbeu, komanso gawo la pansi.
Monga tanenera kale, kupalasa koyera nthawi yamtheradi kumatha kupulumutsa "Pulezidenti", koma kalulu sangathe kuimitsidwa mwa njira iyi. Kuchokera ku tizilombo ting'onoting'ono timathandizira kukhazikitsa matope abwino zitsulo kuzungulira malo omwe kukhetsa kukukula. 
Kusakaniza mafuta ndi phula, phulani osakaniza ndi phala. Choncho, mothandizidwa ndi fungo lokoma, mudzawopseza tizilombo tochepa kuchokera ku chomera.
Peat crumb kapena utuchi wazitsulo choyambirira choviikidwa mu parafini kapena creolin. Kenaka kuwawaza iwo kuzungulira chomeracho. Ndizosayenera kuchita izi ndi mphukira yachinyamata.
Mphepo zamtengo wa mtengo ndi ubweya wa ubweya, kudula denga kapena denga kunayamba patangopita kumayambiriro kwa November. Mukhozanso kugwiritsa ntchito nthambi za mkungudza, pine ndi zomera zina zotchedwa coniferous. Oyenera chitetezo ndi nthambi za bango.
Kuyika zida izi ku mtengo, iwe ukhoza kuopseza tizirombo kuchokera ku maulamuliro osiyanasiyana a Purezidenti. 
Ndikofunikira! Antchito otetezera omwe analipo kale ku mbiya ayenera kuchotsedwa asanayambe kutentha. Monga lamulo, chitetezo chikhoza kuthetsedwa kumapeto kwa nyengo yozizira kapena kumayambiriro kwa masika.
Mphamvu ndi zofooka
Inde, tikufuna kuti mitengo ya zipatso isakhale ndi zolakwika, koma choncho, tsoka, sizichitika. Choncho, tidzasonyeza makhalidwe abwino ndi ovuta a mtengo wa Pulezidenti wosiyanasiyana, kuti mutha kusankha nokha kuti ndiziti zomwe mwasankhazi zidzasankhidwa posankha chomera.
Ubwino wa nkhuni ndi monga:
- maula amapereka mbewu chaka chilichonse;
- Maluwa ndi mtengo wokha amalekerera kutentha;
- zipatso "Pulezidenti" mochuluka;
- Zipatso ndi zazikulu, zokhala ndi makhalidwe abwino;
- Zosiyanazi sizimakhala ndi mantha ndi chilala ndi kuzizira, izo zimawalekerera bwino;
- maula omwe ali ndi zaka zisanu akubala kale mbewu;
- Zipatso zaulendo wolekerera, ndi chifukwa chake amatha kukhala wamkulu paokha komanso pa malonda.
Makhalidwe oipa a plums ndi awa:
- kufunika koonjezerapo feteleza, popeza zosiyanasiyana sizitha kudwala matenda;
- nthambi zopanda mphamvu zomwe zimatha kuchoka pansi pa kulemera kwa chipatso, kotero maula amafunikira thandizo lina.
Mosasamala mtundu wamtundu umene mumasankha, kumbukirani kuti chomera chilichonse chiyenera kusamalidwa. Makamaka ngati mukufuna kusangalatsa nokha ndi okondedwa anu ndi zokongola ndipo, chofunika kwambiri, chokolola chokoma ndi chabwino.
