Kodi mungamwetse bwanji Decembrist panyumba?

Decembrist amakula m'nyumba zambiri ndipo amakondwera ndi mitundu yobiriwira, yowala m'nyengo yozizira. Maluwa sasowa mikhalidwe yapadera yokhala ndi chisamaliro chodzichepetsa, koma mizu yake imakhala yovuta kwambiri. Kuti mbeuyo ikhale yathanzi, muyenera kusamalira madzi okwanira. Momwe mungamwetsere Decembrist pa nthawi ya maluwa ndi nthawi ya dormancy, madzi ati omwe mungagwiritse ntchito, komanso malamulo oyang'anira duwa - pambuyo pake pamutuwu.

Malamulo okula

Mayina ena a Decembrist - mtengo wa Khirisimasi, zigokaktus. Akuyimira chitsamba chokhala ndi zowonjezereka, zomwe zili ndi magawo osiyana. Pa maluwa pa chomera kuoneka lalikulu ndi yowala maluwa ndi elongated stamens.

Mbali yosiyana ya zomera ndi yofooka mizu, kotero kukula kumafuna kupereka zikhalidwe zina.

Mukudziwa? Dzina la botanical la Decembrist - Schlumberger. Dzina limeneli lapatsidwa maluwa polemekeza wakulima waku French, wogwira ntchito yosonkhanitsa cacti.

Talingalirani iwo mwatsatanetsatane:

1. Duwa likusowa dzuwa, koma simungathe kuyika dzuwa la dzuwa - liyamba kutha. M'nyengo yozizira, kuwala kwapangidwe kumagwiritsidwa ntchito kuonjezera kutalika kwa maola a usana.
2. Kutentha kwa mpweya wabwino mu chipinda chokhala ndi chomera ndi 22 ... + 25 ° С. Mu kugwa, mu nthawi yamasiku, mukhoza kuyika mtengo wa Khirisimasi m'chipinda choziziritsa ndi kutentha kwa 12 ... + 16 ° С, koma osachepera. Musalole kutentha kwadzidzidzi kusintha.
3. Chinyezi chiyenera kukhala chokwera kwambiri kuti madzi asawonongeke mofulumira kunthaka ndi maluwa.
4. M'chilimwe, mukhoza kusuntha zigocactus ku khonde kapena kumsewu. Pachifukwa ichi, zomera sizingakhoze kuikidwa mumthunzi kapena kulemba.
5. Ndikofunika kukula ndi zigokaktus mu nthaka yosasunthika ndi mpweya wabwino. Mungagwiritse ntchito masamba osakaniza padziko lapansi ndi mchenga, kuwonjezera makala ndi peat kwa iwo.

Momwe mungadziwire kufunika kwa chomera m'madzi?

Kufunika kwa kutsirira kungathe kuweruzidwa ndi momwe nthaka ilili maluwa ndi maluwa. Chifukwa chopanda chinyezi, mtengo wa Khirisimasi umasintha maonekedwe, ndipo chilala chokhalitsa chingakhudze thanzi la zomera.

Zizindikiro zotsatirazi zikusonyeza kusowa kwa chinyezi:

• pamwamba pa nthaka mu mphika wouma kwathunthu kuti akuya masentimita 3-4;
• zimayambira kukhala zovuta komanso zowonongeka;
• tsinde ndi nsonga za masamba zimayamba kutembenukira chikasu;
• Mizu yaing'ono yamlengalenga imapangidwa pa chomera.

Ndikofunikira! Ngati dziko mu mphika wokhala ndi duwa lidali lopanda madzi, silovomerezeka kumwa madzi a Decembrist. Nthaka yowonongeka imalepheretsa mpweya kufika pamzu, zomwe zingawachititse kuti avunda.

Ndi madzi ati omwe angagwiritsidwe ntchito?

Kwa kuthirira Demembrist akulimbikitsidwa kugwiritsa ntchito madzi okhazikika pasanafike. Kuti kukula kwa duwa kumafunikira zakudya zokhala ndi feteleza.

Ganizirani mitundu yodyetsera zygocactus:

• phosphoric - amalimbikitsa kuti pakhale maluwa ambirimbiri obiriwira;
• potaziyamu - ali ndi mphamvu zolimbikitsa, kulepheretsa kukhetsa maluwa ndi kukulitsa kukula.

Pamwamba kumavala bwino, zimalimbikitsa kuwonjezera madzi ndikubweretsa ulimi wothirira.

Malamulo a feteleza amalamulira:

• feteleza ndi kofunikira kuchokera pa May mpaka September;
• monga kuvala pamwamba, mungagwiritse ntchito feteleza feteleza kwa maluwa cacti. Zimapangidwa theka la ndalama zomwe zikuwonetsedwa pa phukusi;
• Mu May ndi August, feteleza amagwiritsidwa ntchito kamodzi pa masiku 30, ndipo mu June ndi July - masiku 14 alionse. M'dzinja mbewu siidyetsedwa.

Kodi mungamwetse bwanji chomera pakhomo?

Mtengo wa Khirisimasi ndi wa banja la cacti ndipo amatha kusonkhanitsa chinyezi. Ntchitoyi imafunika maluwa kuti athe kupirira chilala. Lamulo la kuthirira zygocactus kunyumba ndiloti sizingakhale ndi madzi osefukira - izi zidzatengera zotsatirapo zoipa pa mbewu. Nthawi zambiri maluwa amathira maluwa zimadalira zinthu zosiyanasiyana komanso zimasiyana chaka chonse. Ganizirani malamulo a kuthirira Demembrist mwatsatanetsatane.

Malingana ndi nyengo

Decembrist amafuna madzi osiyanasiyana chaka chonse. Chiwembu cha kuthirira mbewu sichidalira kokha momwe chimakhalira komanso chimakula, komanso pa nyengo. Ganizirani malamulo owetsera mtengo wa Khirisimasi, malinga ndi nyengo.

Mukudziwa? Muzikhala bwino komanso mosamala, moyo wa zygocactus ukhoza kufika zaka 30.

Mu kasupe, nyengo ya maluwa yatha, kotero chomeracho chimafuna madzi osachepera.

Malamulo a kuthirira duwa m'chaka:

• kuthira madzi chomera amafunika madzi okwanira;
• kuchuluka kwa njirayi - masiku onse 6-10 (malingana ndi kutentha kwa mpweya m'chipindamo);
• Kuchita kupopera masamba nthawi zonse, kuphimba nthaka mumphika ndi mafilimu otetezera.

Mu kutentha kwa chilimwe, ndikofunika kupereka mtengo wa Khirisimasi uli ndi madzi okwanira, koma musapitirire.

Malamulo a kuthirira duwa pa nthawi ino ya chaka ndi awa:

• pamene kuyanika nthaka kuthirira kumachitika masiku 3-4, koma muzigawo zing'onozing'ono;
• Pakati pa kutentha kwakukulu, tikulimbikitsidwa kupopera masamba a chomera tsiku ndi tsiku;
• Ngati chipinda chili chouma kwambiri, mukhoza kuyika zigokaktus pamapanga ndi miyala yowonongeka, peat kapena moss kuti muwonjezere msinkhu.

Mu kugwa, Decembrist amapita mu mpumulo, umene umatha mpaka m'nyengo yozizira.

Malangizo a kuthirira maluwa panthawiyi:

• pang'onopang'ono kuchepetsa kuchuluka kwa kuthirira, kuyambira mu theka lachiwiri la September, kubweretsa nthawi imodzi pa sabata;
• Ngati zygocactus zili mu chipinda chofunda, mungathe kusinthanitsa ndi kuthira masamba;
• Ngati chomeracho chimaima m'chipinda chozizira ndi kutentha kwa mpweya wa 12 ° C, sizowonjezera kuti madziwo azisamba;
• Kuthirira kumayenera kuyambiranso mu theka lachiwiri la November, kuyambira ndi madzi pang'ono.

Pa maluwa

Nthawi yotentha yamaluwa imakhala m'nyengo yozizira komanso kumayambiriro kwa kasupe. Chomeracho chimayesetsa kwambiri popanga maluwa, choncho imakhala ndi chinyezi chokwanira.

Ndikofunikira! Kusakwanira okwanira dothi limene zygocactus limakhala limatha kuchepetsa kupanga mapangidwe.

Malangizo kwa kuthirira duwa pa maluwa:

• kubzala pokhapokha atayanika pamwamba penipeni pa nthaka;
• Ngati chipinda chili chotentha (+ 22 ° C ndi pamwambapa), m'pofunika kuthirira maluwawo mochulukirapo - m'mikhalidwe yotereyi, chinyezi sichimangotengeka ndi Decembrist, koma chimasokonekera ndi chilengedwe;
• Ngati kuli kozizira m'chipinda, nkofunika kuthirira mtengo wa Khirisimasi moyenera kuti muteteze mizu;
• mu chipinda chozizira kwambiri, ndikwanira kuthira nthaka tsiku lililonse masiku 3-4;
• Ngati chipinda chili otentha ndipo nthaka yayuma mwamsanga, ndiloledwa kumwa madzi nthawi zambiri - masiku awiri aliwonse;
• Mukakulira m'chipinda chozizira, Decembrist amamwe madzi kamodzi pa sabata pamene dothi limauma;
• simungathe kupopera zigocactus ndi madzi panthawi ya maluwa - izi zidzetsa kuphulika kwa maluwa.

Ndi kumuika ndi pambuyo

Kukonzekera Kwadongosolo Kwambiri Kuchitika Pakati pa Zaka 3-5 ndipo ndizovuta kwa maluwa.

Kuti chomeracho chifulumire mofulumira ku mphika watsopano ndi nthaka, kuthirira panthawiyi kumachitika malinga ndi malamulo otsatirawa:

• Kuthirira kwa maluwa kotsiriza kumalimbikitsidwa kwa masiku 1-2 isanafike;
• Patsiku loyamba 3-4 patapita masiku ochepa, mtengo wa Khirisimasi sungamwe madzi;
• mutatha kuwatsitsa zygocactus, kawirikawiri ndikupopera mbewu za masamba ndi madzi ayenera kuchitidwa;
• Patangotha ​​masiku 5 mutengedwe, amayamba kuyambitsanso madzi okwanira, kuyambira ndi pang'ono madzi ofunda.

Zizindikiro za kuthirira kosayenera

Chifukwa cha kusanyalanyaza malamulo a ulimi wothirira pamwamba pa mtengo wa Khirisimasi, chomera chimayamba kuwomba. Maonekedwe ake amachepa, ndipo mizu zowola zimatha.

Zizindikiro za kuthirira bwino duwa:

• chikasu ndi kutaya kwa masamba;
• mphukira;
• kusokoneza;
• Kutaya masamba.

Ngati nthawi isapereke chithandizo ku chomeracho, ikhoza kufa. Pamene kuvunda kwa mizu, njira yokhayo yopulumutsira Decembrist ndiyo kutumiza ku mphika watsopano ndi malo okwanira mmalo mwa nthaka ndi kudulira mizu yovunda.

Mukudziwa? Malingana ndi zizindikiro za dziko, Decembrist amagwira ntchito ku mphamvu mnyumba, ndipo maluwa ake omwe amafika nthawi yake amalonjeza zokondweretsa pakati pawo.

Malangizo Othandiza Othandiza

Kuphatikiza pa kuyenera kokhala bwino ndi feteleza nthawi yake, muyenera kupereka Decembrist ndi chisamaliro china.

Maluwawo si ovuta, koma ndibwino kuti akule:

• Chomera china chimayikidwa mu mphika watsopano ndi nthaka patatha zaka 2-3, ndipo wamkulu - kamodzi pakatha zaka 4-5 (zomwe zimachitika kumayambiriro a masika, mutatha maluwa);
• kusamba mizu m'madzi otentha (+ 36 ° C) ngati panthawi yomwe zowonongeka zinkasungidwa pa mizu, ndiye kudulira mizu yovundukuka ndi phulusa lakuda ndi mafuta;
• pezani mphukira yachikasu ndi kuchepetsa mapesi omwe ndi otalika chaka chilichonse kumayambiriro kwa chilimwe kuti apange maluwa mawonekedwe okongola;
• Musasunthire mtengo wa Khirisimasi panthawi ya maluwa, kuti musayambe kuwonetsa dontho la masamba;
• Kukula miphika yowongoka kwa maluwa obiriwira;
• Pofuna kuti zomera zisangalale nthawi zonse, nthawi zina (kuchokera kumapeto kwa September kufikira kumayambiriro kwa December) ziyike m'chipinda chozizira ndi kutentha kwa mpweya pafupifupi 12 ° C.

Kuthirira moyenera n'kofunika kwambiri pa mtengo wa Khirisimasi - zomera zowona bwino komanso nthawi zonse zimadalira njirayi. Malingaliro omwe ali m'nkhaniyi athandizira kupereka maluwa ndi chinyezi chokwanira ndikuchikongoletsera mkati.