Mfundo yakuti pobzala mbewu za coriander timapeza mbande za cilantro imafotokozedwa ndi maina osiyanasiyana a ziwalo zobiriwira, komanso zomera zomwezo. Mtengo umenewu ndi wabwino chifukwa umatha kukula osati m'munda.
Momwe mungapezere cilantro yobiriwira, popanda kuchoka pakhomo panu, pawindo lanu - werengani zomwe zili m'nkhaniyi.
Makhalidwe a chomera cha cilantro
Coriander ndi therere la pachaka la banja la ambulera. Mbali yake yobiriwira ndi yofanana ndi parsley ndipo ili ndi toothed masamba apamwamba ndi ogawanika.
Zili ndi pafupifupi mavitamini onse ku gulu B, komanso:
- beta carotene (provitamin A);
- ascorbic asidi;
- tocopherol (E);
- phylloquinone (C).
Mchere wambiri mwa mawonekedwe a micro-ndi macronutrients mu cilantro:
- calcium;
- potaziyamu;
- zitsulo;
- magnesiamu;
- phosphorus;
- chitsulo;
- mkuwa;
- selenium;
- manganese.
Mukudziwa? Kalekale ku Roma, nthawi ya Kaisara, cilantro chinali chofunikira kwambiri pa zakudya za mfumu tsiku ndi tsiku. Chakudya chisanayambe, olamulira ankhanza ndi alendo ake adadya masamba angapo a udzu kuti awonetsere chakudya chawo chabwino.
Malamulo oyambirira posankha mbewu zosiyanasiyana
Nkhumba za Coriander zimapitirizabe kumera bwino kwa zaka zoposa 2, kotero zatsopano zimakhala zabwino. Zosiyanasiyana za kulima zingasankhidwe malinga ndi zofuna zawo. 
Mitundu yotchuka kwambiri pamsika lero:
- Chikoka - tchire timakula mpaka masentimita 30, masamba ndi obiriwira, amabala m'masiku 60;
- Mfumu ya msika - kulephera kutentha, amadyera kucha kwa masiku 45;
- Chipatala - ndizovuta kwambiri ku matenda, zimakhala ndi fungo lamphamvu komanso lopitirira;
- Petrusha gardener - amapereka zowutsa mudyo ndi masamba achifundo, opsa mu masiku 30 okha;
- Alekseevsky - ali ndi kukana kuchepetsa kutentha, amafika pamtunda kwa masiku 35;
- Kukoma kwa Kum'maŵa - imakula mpaka masentimita 60, imakhala ndi masamba okoma, imakula kwa masiku makumi asanu ndi awiri;
- Santo - Kutalika kwa chitsamba kumafikira 60 masentimita, ndipo masamba amakhwima masiku makumi asanu.
Chimene mukufunikira kukula cilantro kunyumba
Kulima cilantro panyumba pawindo sikumabweretsa mavuto aakulu, koma kumafuna kutsatira malamulo ena.
Mukudziwa? Ngakhale kuti kulima kwa cilantro monga chomera cholimidwa, m'magulu ena a zomera, monga British, amaonedwa ngati namsongole chifukwa chakuti amatha kudzilima.
Kusankha thanki yolondola
Mukasankha zida za kubzala cilantro pawindo la nyumba, muyenera choyamba kuonetsetsa kuti pali mabowo mumtsuko. Coriander, mofanana ndi zomera zina zambiri, samafuna chinyezi chosaneneka mu mizu. Choncho, m'pofunika kuika chingwe m'mitsuko, chomwe chingakhale ndi zipangizo zotere:
- dothi lowonjezera;
- miyala yochepa;
- mwala wochepetsedwa;
- wosweka brick;
- zidutswa za thovu.
Kezamzit yabwino imakhala ngati malo abwino kwambiri okulitsa cilantro. Maonekedwe ndi kukula kwazitsulo zimadalira kagawo kakang'ono komanso njira zowunikira. Ndi bwino kugwiritsa ntchito trays yaitali pazenera-sill lonse pamaso pa magalasi ozungulira fulorosenti. Ngati kuwala kwina kumachokera ku nyali zamatauni wamba, ndibwino kuti mubzale mbeu muzitsulo zazing'ono.Kukonzekera kwa dothi
Pofuna kufesa coriander, gawo lopangidwa ndipansi pazomwe zimapangidwira bwino, lomwe limaperekedwa m'masitolo apadera kuti likhale ndi zomera zamkati. Popanda nthaka yogula, mukhoza kukonzekera nthaka ndi manja anu. Kuti muchite izi, muyenera kulumikiza 1 gawo la nthaka ya sod, mofanana ndi humus ndi theka la mchenga.
Pofuna kuteteza zowonongeka mtsogolo pakadali matenda ndi tizilombo toononga, ndibwino kuti tisawononge gawolo - liwatsanulire ndi mankhwala otentha a potassium permanganate. Komanso, malo otengedwa m'munda kapena m'munda, ayenera kuponyedwa mu uvuni. 
Mavitrogeni amapindulitsa pa chitukuko cha mtundu wobiriwira - zomera zake zimapindula kwambiri kuchokera ku feteleza zopangidwa ndi feteleza, mwachitsanzo, kuchokera ku humus yomwe imayikidwa ku gawo lapansi.
Ndikofunikira! Musagule mbewu za coriander kuti mukhale ndi cilantro m'masitolo, chifukwa poyambitsa kukonzekera, iwo amatha kutentha ndi kutaya kumera.
Kuchiza mbewu
Mbeu za Coriander zowonjezera cilantro zimalimbikitsidwa kuti zogulidwe kokha m'masitolo apadera. Pali chitsimikiziro cha mbeu yatsopano komanso kusakhala ndi kachilombo ka HIV.
Kuwombera mbewu za coriander kuti zimere kumera Musanafese, mbeu iyenera kuthiridwa m'madzi kwa maola angapo kuti imere kumera. Ndi cholinga chomwecho, mbewu za mpendadzuwa zimapindulitsa kugawanika.
Ndondomeko yowonongeka kwambiri
Bzalani mbeu mu gawo lapansi ikhale mizere yakuya masentimita 1.5, ndi nthawi ya masentimita 3-4 pakati pa mbeu ndi mizere. Ndi bwino kudzala cilantro nthawi yomweyo kumalo osatha, chifukwa chomeracho sichimaloledwa kwambiri pakuika. 
Pambuyo pofesa, nyembazo ziyenera kukonzedwa ndi gawo lapansi, kuthirira madzi kuchokera kutentha ndi madzi kutentha ndikutsegulira filimu kuti apange kutentha kwake.
Video: kufesa cilantro kuti ikule pawindo
Zomwe zimasamalidwa mutabzala
Ngakhale kuti cilantro ndi chomera chodzichepetsa, chimafunikanso kugwiritsa ntchito njira zambiri za agrotechnical kuwonjezera pazipita kuchuluka kwa zobiriwira ndi kuzikwaniritsa ndi zothandiza zinthu. Chomerachi n'chozizira kwambiri, koma nthawi yomweyo sichimalola kutentha. Kutentha kwakukulu kwa kukula kwake kuli pakati pa + 14 ° C ndi 20 ° C. Kuunikira kwa cilantro kumafunika kwambiri, kuyambira maola 6 mpaka 10 patsiku - mwinamwake udzu umayambira kwambiri ndipo tchire amataya chifuwa chawo.
Tikukulimbikitsani kuti mudzidziwe nokha ndi zizindikiro za kukula kwa cilantro ku mbewu.
Zomera feteleza ndi kuthirira
Akatswiri samalimbikitsa kuti azidyetsa coriander. Mavitamini a mavitamini a feteleza, omwe adayambidwa asanabzalidwe ngati humus, kapena mu gawo logulitsidwa m'sitolo, ndilokwanira kuti akule bwino. Ngati mukufuna kukwaniritsa maluwa ndi mbeu, ndiye ayenera kukhala kamodzi pa mwezi kudyetsa chomera ndi feteleza chovuta kwambiri ndi potaziyamu ndi phosphorous. M'mwezi woyamba wa moyo, nthaka yozungulira nyembayi imayenera kusakanizidwa ndi sprayer kuti mizu isayambe. M'tsogolo, madzi okwanira angathe kuchitika pansi pazu. 
Tiyenera kukumbukira kuti cilantro imalekerera mopweteketsa kwambiri kutentha komanso kudyetsa. Gawoli liyenera kukhala losalala nthawi zonse, koma popanda madzi okwanira muzu. Mutatha kumwa madzi okwanira pakutha pa ola limodzi, m'pofunikira kukhetsa madzi ochulukirapo. Komanso, pambuyo pa chinyezi chilichonse mutulutse nthaka kuti mutsimikizire kupeza mpweya kwa mizu. Komanso, cilantro amakonda kupopera masamba ndi madzi kutentha katatu pa sabata.
Ndikofunikira! Kuwonjezera apo, mchere wandiweyani ndi wobiriwira umathandiza kwambiri kutsitsa mapesi pachimera.
Kusamalira pansi
Kuwonjezera pa ulimi wothirira ndi kuthirira feteleza, dothi likufunikira, monga tanena kale, kumasula pambuyo pa ulimi wothirira. Muyeneranso kuonetsetsa kuti sizimawoneka namsongole omwe amatenga zakudya kuchokera ku cilantro ndipo akhoza kufalitsa tizilombo toyambitsa matenda.
Kupereka chitetezo cha zomera chodalirika
Pokhala chomera chokoma, cilantro yokha imatha kubwezeretsa tizirombo zambiri. Ngakhale zilipo, pali tizilombo toopsya zomwe siziwopa fungo la zomera. Cilantro amadwala matenda, omwe nthawi zambiri amayamba chifukwa cha kuphwanya agrotechnical kulima. 
Kuchokera ku matenda
Matenda omwe amakhudza kwambiri chomera ichi ndi awa:
- chithandizo;
- fomoz;
- ramulariasis;
- chotsitsa;
- dzimbiri;
- powdery mildew.
Pali zipangizo zamakono zothandizira kulimbana ndi matendawa, koma vutoli ndi lovuta chifukwa chakuti akufunikira kukonza masamba omwe akufuna kuti adye. Cilantro ya matenda sitingadye. Komabe, sizimakhudzidwa, koma masamba omwe amamwa mankhwala osokoneza bongo, ngakhale patapita nthawi inayake, sayenera kudyedwa. Choncho, kuti cilantro isakhudzidwe ndi matenda, njira zothandizira ndizofunikira. 
Matenda a cilantro obiriwira sangathe kudyedwa
Kuchokera ku tizirombo
Kawirikawiri cilantro imagonjetsedwa:
- mbande;
- ambulera njenjete;
- malupanga;
- chisanu cha chisanu;
- waya;
- manyowa a chitowe.
Monga choyimitsa choyenera chiyenera kukhala:- kusunga madzi okwanira, kupewa kutayika kwa nthaka kapena kuchepa kwa madzi mu mizu;
- kubzala mbewu zokhazokha;
- gwiritsani ntchito gawo lotetezedwa ndi disinfected;
- chotsani namsongole pamaso pawo;
- kumasula nthaka pambuyo kuthirira;
- Musalole tizilombo towononga kuonekera m'nyumba.
Malangizo othandiza okulitsa cilantro pawindo
Kuti mukhale ndi zokometsera zokometsera kunyumba popanda mavuto, muyenera kugwiritsa ntchito malangizo a alimi odziwa bwino ntchito:
- Ngakhale kuti cilantro imakhala ndi maganizo oipa kwambiri okhudza kuika, koma ngati kuli kotheka, mukhoza kuyesa mphukira kumalo atsopano, ndikuyesa kusungunula nthaka isanafike, komanso kuyesa kusokoneza mizu yovuta.
- Palibe chifukwa chodula mitengo yoyamba ndi masamba, chifukwa ndi kofunika kwambiri kuti pakhale zojambulajambula komanso kukula kwa mbewu yonse. Ndikofunika kuyembekezera mapangidwe.
- Monga madzi, mmalo mwa zipangizo zotchulidwa pamwambapa, mungagwiritse ntchito kupanga winterizer, yomwe imatenga chinyezi chokwanira bwino.
- Ngati chitsamba cha cilantro sichichotsa mapesi a maluwa, ndiye kuti, kuphatikizapo pang'onopang'ono phokoso lobiriwira, izi zimabweretsa maonekedwe a fungo losangalatsa kwambiri m'mamasamba.
- Coriander imakhala yoipa kwambiri m'madera ake ndi mbewu zina, choncho sizingatheke kulima dill ndi parsley pamodzi ndi cilantro mu chidebe chomwecho.
Pangani pawindo pa chilumba chokoma cha ciriantro zokometsera pansi pa mphamvu ya pafupifupi munthu aliyense. Kukula chikhalidwe pakhomo sikungotenge nthawi komanso khama, koma patebulo padzakhala nyengo yatsopano komanso yonyeketsa.
