Osatha herbaceous hybicus: mitundu, zithunzi, kusamalira ndi kubereka

Hibiscus makamaka amagwirizanitsidwa ndi mitengo yaing'ono yamkati. Mtundu wa herbaceous ukhoza kukula m'mundamo, koma kusiyana kwakukulu ndikulingalira maluwa aakulu a mitundu yosiyanasiyana.

Kuchokera m'nkhaniyi, tiphunzira zambiri zothandiza za zomera ndi kufotokoza mitundu yake yaikulu. Ndiponso apa mukhoza kuona zithunzi zawo.

Kuonjezera apo, apa akuuzidwa momwe angapangire msipu wa hibiscus ndi momwe angasamalire, kotero kuti zimakondweretsa ndi maonekedwe ake. Komanso, nkhaniyi ili ndi zothandiza zokhudzana ndi tizirombo ndi matenda omwe angakhudze chomera ichi.

Za zomera

Grab hibiscus ndi banja la Malvaceae. Ichi ndi chomera chosatha chokhazikika. Ndi kuzizira, chitsamba chimatha, ndipo m'chaka chimapereka mphukira kachiwiri. Amamera kuyambira June mpaka Oktoba. Maluwa onse amakhala pafupi tsiku. Zipatso zosasintha, mosasamala za kalasi, zimangotengedwa m'malo ndi zatsopano.

Grassy hibiscus imatchedwanso wosakanizidwa, popeza mtundu wake wosakanizidwa wayamba kufalikira.

Dzina lachilatini ndi ma Hibiscus moscheutos.

Mitundu yambiri ya hibiscus yobiriwira ndi ya mitundu "Swamp Hibiscus". Mitundu imeneyi inalandira dzinali chifukwa idapezeka koyamba m'mitsinje pa Mtsinje wa Mississippi. Pambuyo pake, mitundu yambiri ya hybrid ya hibiscus yobiriwira inakhazikitsidwa ku United States ndi abale a Fleming. Iwo anawoloka mitundu itatu:

• chosokoneza;
• pinki;
• wofiira.

Grassy hibiscuses ndi tchire lamtali ndi nthambi zolunjika., masamba akulu ndi maluwa. Mitunduyi imakhala yaikulu kwambiri, chifukwa mitundu ina imatha kufika masentimita 40 m'lifupi mwake. Grassy hibiscus akhoza kukula kufika mamita atatu mu msinkhu.

Grassy hibiscus amakula makamaka m'madera otentha a kumpoto kwa America.

Kufotokozera mitundu yosiyanasiyana ya udzu wamaluwa Hibiscus moscheutos ndi zithunzi

"Mfumu Kopper"

Mfumu Yamkuwa ndi yaing'ono kwambiri kuposa abale ake.: imatha kukula mpaka mamita 1.2 mamita. Masambawo amawoneka ngati masamba a mapulo ndipo amatha kusintha mtundu malinga ndi kutentha kwa mpweya. Mtundu wawo umakhala wofiira kwambiri mpaka wofiira wamkuwa. Maluwawo ndi pafupifupi masentimita 40 m'lifupi mwake, wofiira-pinki wofiira ndi wokongoletsedwa ndi mizere yofiira ya pinki. Chimake ndi chofiirira.

Mfumu ya Copper ili ndi matenda abwino. Zomera zozizira ndizitali: Chomera ichi chidzapirira kuzizira mpaka madigiri 34 pansi pa zero. Chomera chosatha.

"Crushberry"

Crashberry Curry ili ndi kutalika kwa masentimita 90 mpaka 120. Chitsamba cha chitsamba chimakhala chozungulira. Masamba ndi ofiira ndi mizere yofiira ndipo amakhala ndi mawonekedwe oonekera.

Maluwa ozungulira amatha masentimita 25 ndipo amajambulidwa mu mtundu wolemera wa burgundy ndi mikwingwirima yamdima pamagulu. Zotsatirazi zimagwirizana m'njira yoti sipadzakhalanso mipata.

Izi zosiyanasiyana ndi zosatha, zomwe zimadziwika ndi kutentha kwa chisanu (mpaka madigiri -34).

"Old Yella"

Kale Yella ikufika mamita 1 mu msinkhu. Chitsamba cholimba, ndi zokongola kuchokera ku mizu. Masamba ndi mapulo, amtengo wobiriwira, wobiriwira, koma amatenga kuwala kofiirira.

Maluwa amakula mpaka mamita masentimita makumi awiri ndipo amakhala ndi phala ndi mphepo. Mtundu wawo uli ndi kirimu choyera kapena chobiriwira. Mitengo imakhala ndi mthunzi wokoma.

Street Old Yella imalekerera nyengo yozizira bwino ndipo ndi nyengo yozizira-yolimba yosatha: imakhala yozizira mpaka madigiri 34 pansi pazero. Kalasi iyi ndi yosatha.

Chisamaliro

Grassy Hibiscus Wodzichepetsa ndipo amafuna kukhala osamalidwa bwino.

• Chomera ichi ndi chofunikira kumapeto kwa kasupe kapena kumayambiriro kwa chilimwe. Chitsamba chilichonse chiyenera kukhala ndi malo ake - kuyambira 1.5 mpaka mamita atatu.

  Ngati malo oterewa akuzizira kwambiri, m'pofunika kudzala mizu ya chomera kwambiri pobzala.

• Malowa ndi owala bwino, koma popanda kuwala kwa dzuwa. Iyenso iyenera kutetezedwa ku zojambula.
• Kuti maluwa abwino azikhala ndi nthaka yosalala ndi yosalala bwino. Mukhozanso kuwonjezera pa singano zowola pansi.
• Pa kukula komanso nthawi ya chilala, madzi okwanira amafunika, koma chinyezi sichiyenera kuloledwa. Ngati mpweya uli wouma kwambiri, ndiye kuti chitsamba chiyenera kuwonjezeranso madzulo.
• Pakukula kwa mbeu ndikofunika kudyetsa. Ngakhale kumapeto, maluwawo akhoza kumera ndi zinthu zakuthupi, ndipo phulusa la nkhuni ndiloyenera nthawi yoyambilira.
• M'nyengo yozizira, zimayambira zimadulidwa ndi masentimita 10-15, kenako zimathiridwa ndi zitsulo kapena utuchi. M'chaka cha hibiscus chikukula mofulumira kwambiri.
• Kuti mukhale ndi maluwa obiriwira, muyenera kuzungulira maluwa.

Kuswana

Mungathe kufalitsa hibiscus udzu:

• mbewu;
• kulumikiza;
• kapena pogawa chitsamba.

Njira yotsiriza ndiyofulumira kwambiri; Mukamamangiriza maluwa, muyenera kuyembekezera zaka ziwiri, ndipo mutabzala mbewu, mumatha kuyamikira hibiscus yomwe ili ndi zaka 3 kapena 4 zokha.

Ndikofunikira: Aloleni iwo akhale mbewu zowonjezera komanso njira yobereketsa yaitali kwambiri, komabe zomera zomwe zimabzala njirayi ndizotsutsana ndi nkhawa.

• Pamene mbeu yobereketsa iyenera kukonzekera:
  1. tulukani masiku asanu ndi asanu ndi asanu ndi awiri (7) atakulungidwa mu thaulo lamapepala otupa;
  2. Pambuyo pa kutupa iwo akhoza kuikidwa mu chidebe ndi nthaka;
  3. mutadutsa ndi nthaka ndikudiririra.

  Kwa masabata pafupifupi atatu m'pofunika kupanga malo otentha omwe amamera: ndikofunika kuphimba chidebecho ndi galasi ndikuchiika pamalo otentha ndi ofunda. Ngati zikumera masamba awiri, ndiye kuti akhoza kutha.

• Kufalitsa ndi cuttings kawirikawiri kumachitika m'chilimwe kapena m'dzinja:
  1. cuttings kudula kuchokera pamwamba pa chitsamba ndi kuika mmadzi;
  2. kenako anabzala mu mphika ndikupanga zinthu zotentha.

  Chaka chokha, maluwa angathe kubzalidwa pansi pamalo osatha.

  Dulani cuttings ayenera kukhala pa oblique mbali.

• Iwo akugawikana kokha mu kasupe:
  1. duwa lakumbidwa;
  2. zidagawidwa m'magulu;
  3. ndikukhazikitsanso.

Matenda ndi tizirombo

Kuchokera tizilombo kupita ku udzu wambiri wa hibiscus n'koopsa:

• aphid;
• whitefly;
• kangaude

Mukhoza kulimbana ndi tizilombo toyambitsa matendawa ndi tizilombo todabwitsa.kapena mukhoza kuyesa mankhwala ochizira: kulowetsedwa kwa peyala ya anyezi ndi sopo kapena misampha ya glue.

Kuphwanya malamulo a chisamaliro kumayambitsanso matenda mmunda:

1. Kupanda madzi okwanira kumatsogolera kugwa masamba.
2. Zovala zosasamala - ku chlorosis (chikasu cha masamba).
3. Kutentha kwachepa kumakhudza maluwa.

Maluwa ofanana

• Anthu omwe amakonda duwa lalikulu mu hibiscus wouma amadzakondwera ndi udzu wobiriwira. Maluwa ake amatha kufika masentimita 26.
• Mitundu ya Clematis "Andromeda" imakhalanso ndi maluwa akuluakulu a pinki, omwe m'mimba mwake ndi ofanana ndi masentimita 20.
• Stock-roses angapange maziko abwino kwa munda, ndi mawonekedwe a maluwa awo akufanana ndi maluwa a hibiscus.
• Maonekedwewa ndi ofanana ndi hibiscus ndi maluwa a Mallow Musk.

Nthiti ya hibiscus ikhoza kukhala yokongoletsa kwambiri m'munda: imatha kukhala malo okongola, ndipo ikhale nyenyezi yaikulu mumsonkhanowu. Sizitsutsa konse, ndipo ngakhale oyamba oyamba adzakondwera ndi kukongola kwake.