Kaloti pamodzi ndi utuchi - njira yabwino yosungirako!

Mmodzi mwa anthu wamba ndiwo ndiwo zamasamba. Mbewu imeneyi, kuphatikizapo kukoma kwake, ili ndi mndandanda waukulu wa vitamini ndi mineral substances, komanso imathandizanso ndi matenda osiyanasiyana.

Komabe, ndi bwino kuchigwiritsa ntchito mwatsopano, koma momwe mungasungire kaloti mwatsopano, mwachitsanzo, nyengo yozizira kapena kwa nthawi yayitali? Funso limeneli silifunsidwa alimi oyamba kumene, komanso wamaluwa omwe ali ndi chidziwitso. Mmene tingachitire izi mogwira mtima tidzafotokoza m'nkhani yathu. Mukhozanso kuyang'ana kanema yosangalatsa komanso yothandiza pa mutuwo.

Kodi chomera ichi n'chiyani?

Karoti ndi zitsamba za biennial za banja la udzu winawake.amene kutalika kwake kufika pa masentimita 30. Masamba ndi amtundu wautali komanso amphindi. Chaka choyamba chimapereka mzu wa masamba, ndipo chaka chachiwiri chimayamba kuphulika, kupanga maambulera ovuta inflorescence.

Chinthu chachikulu chimene chimayesedwa ndi beta-carotene, chithunzithunzi cha vitamini A, chomwe chimapangitsa mapapu kugwira ntchito. Kulowa mu thupi laumunthu, carotene amasandulika kukhala vitamini A. Chifukwa cha izo, maso amawonekera, khungu ndi mucous nembanemba zimakhalabe bwino.

Ndibwino kuti mupeze kaloti watsopano, chifukwa izi zimalimbikitsa chifuwa. Amalimbikitsanso kukula, choncho ndikofunika kuikamo chakudya cha ana. Kudya kaloti kumathandiza pa matenda osiyanasiyana:

1. matenda a khungu;
2. magazi;
3. khwangwala;
4. matenda a mtima;
5. matenda a mafoni;
6. hypo-ndi avitaminosis.

Ali ndi zachilombo, choleretic, analgesic, expectorant, antiseptic, anti-inflammatory, demineralizing, anti-sclerotic ndi zina zomwe zimakhudza thupi la munthu.

Timapereka kuwonera kanema za ubwino wa kaloti kwa thupi la munthu:

Suitability wa masamba kwa nthawi yaitali yosungirako

Kodi n'zotheka ndi momwe mungapulumutsidwe kaloti m'nyengo yozizira? Pali lingaliro lakuti izi ndi masamba omwe ndi ovuta kwambiri kusunga kwa nthawi yayitali, ndipo gawo lalikulu la anthu omwe amalima ilo, zikuwoneka kuti siloyenera kuti asungidwe kwa nthawi yaitali. Komabe, izi siziri choncho. kaloti zamasitolo nthawi yaitali zingathe. Pali njira zambiri zochitira izi, ngakhale kuti pali zinthu zambiri zokhudzana ndi kusungirako masamba ndi masamba, koma poziwona zonsezi, n'zotheka kusunga mizu kwa nthawi yaitali popanda mavuto.

Komanso tipitiriza kunena za njira imodzi.

Kodi chofunika chosungiramo ndi chiyani?

Kusunga masamba mu utuchi ndi njira yodziwika bwino komanso yodalirika imene yakhala ikugwiritsidwa ntchito kwa zaka zambiri. Iwo ali ndi phenolic zinthu zomwe zimatsimikizira kuti masamba ali otetezeka.

Mosiyana ndi njira zina zodziwika, iyi imapereka khalala lalitali kuposa kaloti. Komanso, ndondomeko ya "chisungidwe" cha mbewuyi si yamtengo wapatali ndipo siidya nthawi. Ngati simungathe kugula utuchi, mungathe kukonzekera nokha nthawi zonse.. Zonsezi zimapangitsa njira imeneyi kusungirako mbewu zazuzi imodzi mwa zabwino kwambiri.

Ubwino ndi zovuta

Ubwino wa kusunga mizu yokolola mu utuchi umaphatikizapo:

• Kuwathandiza kusunga zamasamba;
• Kuchuluka kwa chinyezi (chomwe chimateteza kaloti ku matenda ndi matenda);
• utuchi sungamangidwe ndi masamba (kusiyana ndi mchenga) ndipo ndi kosavuta kuyeretsa kwa iwo pambuyo pa nthawi yosungirako.

Koma pali njira yosungirako ndi zovuta:

• zovuta, kuyambira pamene mukudzaza ndikofunikira kutsanulira chigawo chilichonse mosiyana;
• fumbi kuchokera ku sawdust palokha, zomwe zingayambitse vutoli.

Kodi mungapulumutse bwanji m'nyengo yozizira?

Taganizirani muzigawo momwe mungapulumutse kaloti mu utuchi.

Ndi nkhuni ziti zamtengo zofunika?

Coniferous sawdust ndi yabwino kwambiri yosungirako., popeza ali ndi phindu lothandizira kumera kaloti, komanso zochitika za bowa ndi matenda. Sitiyenera kukhala yonyowa, mlingo wa chinyezi wovomerezeka wa kusungira masamba ndi 10-12%

Kukonzekera ndi kuweta masamba oti asungidwe

Musanayambe ndondomeko ya "kuika" mzu wa zitsamba mu utuchi kwa nthawi yaitali yosungirako, muyenera kukonzekera kaloti.

Pambuyo pochotsa mizu m'nthaka, iyenera kuyeretsedwa pansi, ndi kudula nsongazoIzi zimachitika chifukwa zimatengera zakudya zambiri chifukwa cha masamba omwe amatha msanga. Nsongazo zimadulidwa pamwamba pamwamba pazu, ndipo mutu umadulidwa (pafupifupi 1 masentimita wandiweyani), kotero kaloti sichidzamera ndikukhala yowutsa madzi kwa nthawi yaitali. Komanso, mchira wa mizu imadulidwa ndipo kenako ndiwo zamasamba zimatumizidwa kukauma dzuwa kwa masiku atatu.

Njira zazikulu zoyenera kuti zisungidwe mu utuchi:

1. Choyamba muyenera kusankha chidebe choyenera kusungirako, bokosi lomwe lingagwiritse ntchito makilogalamu 20 a kaloti ndi langwiro. Zidzakhala bwino ngati bokosili liri ndi chivindikiro ndipo likhoza kutsekedwa.
2. Tsopano ife timayamba kuika zigawo za utuchi ndi zamasamba. Choyamba, tsitsani zitsulo za utuchi 1-2 masentimita pamwamba, tiyikeni kaloti kuti masamba asagwirizane, kenaka timayika masamba ndi mpweya watsopano wa utuchi, kotero kuti msinkhu woyamba wa masamba ndi wobisika, ndi kuika mizu pamwamba pake. Choncho, kusanjikiza ndi wosanjikiza timapereka zokolola zokonzekera kusungiramo kwathunthu mu bokosi.

Ndikofunikira: Chifukwa choyika zamasamba mu utuchi, mbewu zimasungidwa kwa nthawi yaitali, mpaka chaka chimodzi, zomwe zimapangitsa njira yosungirako yosagwiritsidwa ntchito bwino, nthawi yofanana, poyerekeza ndi ena.

Timapereka kuwonera kanema za kusungidwa kaloti mu coniferous utuchi:

Mavuto angakhalepo

Ngati mutachita zonse molondola, ndiye kuti mavuto a yosungira kaloti ayenera kuchitika. Komabe, pakhoza kukhala zochitika zomwe njirayi siigwira ntchito:

• Mukasunga zitsamba muzitsulo, ndikofunika kusankha zakuthupi. Ndibwino kuti tigwiritse ntchito utuchi wa mitengo ya coniferous, motero phindu lawo, chifukwa cha phytoncides, lidzasunga mbewuyo moyenera.
• Kugwiritsira ntchito mvula, osati zouma sawdust zidzawonekera ku maonekedwe a bowa pa kaloti. Kuwombera sikuyenera kukhudzidwa ndi matendawa, ndikofunika kusankha mitengo yathanzi pokolola utuchi.
• Ngati kutentha kwapansi pansi kumadutsa mpaka - madigiri 2 Celsius, ndiye mizu iyenera kutenthedwa, yokutidwa ndi kumva, kuti asafume.
• Ngati mizu inali yosakonzedwe bwino kuti isungidwe m'nyengo yozizira, imatha kumera, chifukwa chake izi zimayenda mofulumira. Nthawi zina zimakhala zovuta kudziwa kukhalapo kwa mlengalenga, koma ngati kumera kwa mbewu zowonongeka kunadziwika, ndiye kuti sikuyenera kudziyesa. Ndikofunika kuchepetsa mpweya wabwino, kudula nsonga zazomera, ndikuphimba masamba ndi choko.

Kutsiliza

Tikaganizira njira iyi yosunga kaloti, ndikofunika kuzindikira kuti imapereka moyo wazitsulo kwambiri pazitsamba. Njira yokhayo si yovuta komanso yowonjezera nthawi, koma kuti ndalama zitheke zimangofuna utuchi, zomwe zingapangidwe mwachindunji. Kusungirako mu utuchi ndi njira yodalirika, yovomerezeka ndi yapamwamba yomwe ingathandize onse omwe alimi amaluwa kuti asunge mbewu zawo.