Mafuta Oyera - Basil Ararat. Kufotokozera za chomera, zomwe zikukula ndikusamalira, chithunzi

Basil ndi chomera chotchuka kwambiri chomwe chili ndi mitundu pafupifupi 100. Kuzindikira kusiyana kotereku ndikovuta kwambiri.

Choncho, mutu wa lero wa nkhani yathu idzaperekedwera ku umodzi mwa mitundu yake, yomwe idzakudabwitseni ndi machiritso ake ndi maonekedwe.

M'nkhaniyi tidzakambirana mwatsatanetsatane za zosiyanasiyana monga Ararat: Zomwe zimakhalapo, zowonjezera, zopindulitsa, zizindikiro za kulima kuchokera ku mbewu, komanso nthawi yobzala mbewu.

Kulongosola kwa mitundu yosiyana ndi mbiri yake

Mitundu imeneyi imakhala ndi masamba akuluakulu a masamba ofiirira. Zili ngati zomera za nyengo yokolola. Chitsamba sichiri chachikulu, zonse m'litali ndi m'lifupi - chimakula kutalika mpaka masentimita 60.

Mbali yeniyeni ya basil Ararat ndiyo kukhalapo kwa mafuta ochuluka kwambiri ndi carotene.

Basil ankadziwika kwa anthu ngakhale zikwi zapitazo. Ndipo chomera ichi chinabwera ku Russia m'zaka za zana la 18, komabe, sikunagwiritsidwe ntchito nthawi yomweyo pakuphika, koma m'munda wa cosmetology ndi mankhwala amtundu.

Basil Ararat sakhala ndi chimfine choopsa, kotero kuti madontho a zonunkhira amayenera kukumbidwa kumapeto kwa mwezi wa September ndikusamutsira kumudzi. Ndiye m'nyengo yozizira, mukhoza kusangalala ndi fungo la zomera. Ndizosayenera kubzala zonunkhira pamalo omwewo kwa zaka zoposa zitatu mzere..

Chithunzi

M'munsimu mudzawona chithunzi cha tchalitchichi:

Kusiyanasiyana kwa mitundu ina

Mwa kulawa, Ararat ndi yowopsya kuposa mitundu yobiriwira yobiriwira. Nununkhira wa mitundu yofiirira imatchulidwanso, ngakhale pang'ono. Chomera chobiriwira nthawi zambiri chimauma, ndipo zofiirira zimaphatikizidwira kuzidya.

Therapeutic ndi opindulitsa katundu, mankhwala zikuchokera

Chogulitsidwacho chiri ndi zinthu zotsatirazi (zowerengedwa pa 100 magalamu):

• mapuloteni - 3.15 g;
• mafuta - 0,64 g;
• Zakudya - 2.65 g;
• zakudya zowonjezera - 1.65 g;
• phulusa - 1.49 g;
• madzi - 92.06 g;
• monosaccharides ndi disaccharides - 0,3 g;
• mafuta olemera - 0.04 g

Kuwonjezera apo, basarat Ararat ili ndi zinthu zambiri zamagulu ndi mavitamini:

• vitamini zovuta:
  1. β-carotene - 3.142 mg;
  2. A - 264 mcg;
  3. B1 (thiamine) - 0.034 mg;
  4. B2 - 0.076 mg;
  5. B5 - 0,209 mg;
  6. B6 - 0.155 mg;
  7. B9 - 68 mcg;
  8. C - 18 mg;
  9. E - 0.8 mg;
  10. K - 414.8 mcg;
  11. PP - 0.902 mg;
  12. Choline - 11.4 mg.
• macronutrients:
  1. calcium - 177 mg;
  2. magnesiamu - 64 mg;
  3. sodium, 4 mg;
  4. potaziyamu - 295 mg;
  5. phosphorus - 56 mg.
• kufufuza zinthu:
  1. chitsulo - 3.17 mg;
  2. zinki - 0,81 mg;
  3. mkuwa - 385 mcg;
  4. manganese - 1,148 mg;
  5. selenium - 0.3 micrograms.

Madalitso

• ali ndi antibacterial ndi mankhwala ophera tizilombo;
• wabwino wodetsa nkhaŵa;
• amamvetsera thupi;
• ntchito monga aphrodisiac;
• kumachepetsa dongosolo lamanjenje;
• ntchito mu aromatherapy;
• kumalimbikitsa kayendedwe ka mtima ndi kugaya;
• ndiko kupewa kutuluka kwa ziwalo ndi khansa;
• kumalimbikitsa maso ndipo kumapangitsa thupi kuteteza;
• kumathandiza kuthetsa poizoni;
• kulimbana ndi mutu;
• kumalimbikitsa chikhalidwe cha khungu komanso kumenyana ndi kusintha kwa zaka.

Zotsatira zoyipa

Ngati mumadya zonunkhira zambiri tsiku limodzi, zotsatirapo zotsatirazi zikhoza kuchitika:

• ntchito matenda ndi chisokonezo cha chapamimba mucosa;
• chisokonezo;
• mawonetseredwe otsutsa.

Contraindications

Pali Zovomerezeka zomwe zimagwiritsa ntchito basil zimakhumudwitsidwa kwambiri:

• nthawi yogonana;
• zolepheretsa kwambiri ntchito ya mtima, makamaka atatha kudwala matenda a mtima;
• pakupanga magazi m'magazi;
• ndi osauka magazi;
• ngati pali zowopsa kwa mankhwalawa.

Kodi mungagwiritse ntchito bwanji ndikugwiritsa ntchito?

Chifukwa cha zokometsera zokometsetsa za basil, Ararat nthawi zambiri imagwiritsidwa ntchito pokonza mbale za Asia ndi Caucasus. Izi zimasiyanitsa ndi zobiriwira zobiriwira, zomwe zimaphatikizidwanso ngakhale zakudya zowonjezera kukoma mtima. Komabe, Ararat yapeza ntchito yake ku Ulaya zakudya: imayikidwa ku supu, mbale zotentha, sausi, marinades ndi zokolola, komanso kukongoletsa mbale.

Mukhoza kugwiritsa ntchito basil kaya mwatsopano kapena zouma.. Komabe, ophika odziwa bwino amanena kuti nsalu yobiriwira ndi yabwino kwambiri kuyanika. Muzitsulo zonse, zomera zimagwiritsidwa ntchito ngati zokometsera.

Violet basil mafuta ofunika amagwiritsidwa ntchito mu mankhwala ndi cosmetology.

Ndikofunikira! Zambirimbiri ndipo popanda chopanda kanthu sayenera kudya zonunkhira.

Kusamalira panthawi ya kulima kunja

Kutentha

Basil Ararat ndi chomera chomwe chimapangitsa kuti mpweya ukhale wochepa. Choncho, ngati kutentha kwa mpweya ndi madigiri 10-17, zomera zimasiya kukula kwake. Ndipo pamtunda wotentha, zonunkhira zimafa. Kutentha kwabwino kwambiri kwa basil ndi 18-27 madigiri Celsius.

Kuthirira

Mbewu yomwe imalongosola imakonda nthaka yonyowa. Komabe, n'zosatheka kubweretsa mapangidwe a madzi otentha - pakadali pano, mizu idzavunda. Mu njira ya ulimi wothirira bwino ndi bwino kuganizira momwe zinthu zilili pamwamba pa nthaka. - Mukangomva bwino, muyenera kumwa madziwo. Ndi bwino kupatulira madzi njirayi.

Kuwala

Sankhani chiwembu chodzala basil monga momwe mungathere utoto, popanda kumeta. Popeza kupanga mapepala okongola a masamba ofiira amafunika kuwala kwakukulu.

Kupaka pamwamba

Kuti akwaniritse kukula kwa basil Ararat, ayenera kudyetsedwa nthawi ndi nthawi. Ndikofunika kuti muzitsatira ndondomeko yodyera kamodzi pamwezi mpaka maluwa asungidwe.

Nthawi yoyamba feteleza imagwiritsidwa ntchito masabata awiri mutatha kuika pamalo otseguka. Ngati nyembazo zidabzalidwa pang'onopang'ono, feteleza imatha mwezi umodzi kuchokera pamene mbande zoyamba zimatuluka. Gwiritsani ntchito monga mankhwala a feteleza nitrophoska (malita 10 a madzi ayenera kuchepetsedwa ndi supuni ziwiri za kuvala pamwamba).

Kugwiritsa ntchito feteleza: 4 malita pa 1 mita imodzi.

Kutsegula

Kamodzi pamlungu muyenera kumasula nthaka, kuti asapangire kutumphuka kouma, kusokoneza ndi kutuluka kwa mpweya. Ndikofunika kumasula nthaka mutatha kuthirira, koma muyenera kuyembekezera kuti nthaka iume. Pomwe mukumasula mukufunikira kuphatikiza ndondomeko ya kuchotsa udzu.

Zapadera za chisamaliro cha kunyumba

Chisamaliro choterocho si chosiyana chapadera chosiyana ndi malo otseguka. Chinthu chofunika kwambiri kuwonjezera pa wosanjikizana ndi madzi ndikuchiyika pamalo owala, kutali ndi zipangizo zotentha.

Momwe mungabzalidwe mutseguka?

Mbewu

Nthawi yofesa imasankhidwa kotero kuti chiopsezo cha chisanu cha usiku chadutsa. Izi zimachitika kumapeto kwa May. Kumpoto kumpoto kwa dziko ngakhale pambuyo pake - pakati pa mwezi wa June.

1. Grooves amapangidwa kuti abzalidwe mozama masentimita awiri.
2. Mitengoyi imakhala madzi ambiri, imaloledwa kuuma pang'ono.
3. Pambuyo pake, mbewuyi imayikidwa mu grooves pamtunda wa masentimita 10 kuchokera pa mzake.

Kuchokera pamwamba pang'ono chabe chowaza ndi dothi.

Chenjerani! Musanadzalemo, nthaka iyenera kukumba mpaka masentimita 20. Panthawiyi, peat ndi feteleza zimayambira padziko: kompositi kapena humus.

Musanadzalemo, mbewu ziyenera kulowetsedwa m'madzi otentha kwa tsiku ndipo ziwalola kuti ziume, kuziyala pa nsalu ya gauze.

Mbande

1. Kusamutsa mbande kuti mutsegule pansi ndibwino madzulo. Musanabzala, muyenera kukonzekera zitsime kuzama masentimita 10.
2. Zomera zimabzala pamtunda wa masentimita 20 kuchokera pa mzake. Ndipo mtunda wa pakati pa mizere ya basil uyenera kukhala masentimita 40.
3. Zitsime zisanadze madzi ambiri ndi madzi omwewo.

Kodi ndi nthawi yotani yokolola?

Chizindikiro chachikulu kuti Ararat basil ndi wokonzeka kusonkhanitsa, ndi masamba omwe ayamba kupanga. Izi zimachitika nthawi zambiri mu August. Musabweretse ku masamba omwe atsegulidwa, chifukwa pambuyo pake phindu lalikulu lidzapita maluwa. Ndipo isanafike chisanu, zomera siziyeneranso kusunga paweti - zonsezo zifa. Kukolola n'kofunika kokha kudula mphukira za kutalika kwake..

Kumene angagule mbewu?

Basil - chomera chotchuka kwambiri, choncho kugula mbewu zake sikudzakhala kovuta. Zitha kugulitsidwa ku sitolo iliyonse yomwe imakhala yogulitsa mbewu. Mtengo wa phukusi limodzi lolemera 0.3-1 magalamu ndi 10-15 makuluble. Pogula, nkofunika kumvetsera kukhulupirika kwa phukusi ndi masamu a moyo wa mbeu.

Matenda ndi tizirombo

Basil ali ndi chitetezo chokwanira ku matenda osiyanasiyana, komabe ena mwa iwo akhoza kukumana pamene akukula zonunkhira.

Pa matenda a basil ndi awa:

• Fusarium;
• imvi zowola;
• mwendo wakuda.

Limbani nawo bwino mankhwala ochiritsira. Mwachitsanzo, kulowetsa mankhusu. Mwa tizirombo timene timayambitsa aphid ndi kachilombo ka munda. Mafungicides angagwiritsidwe ntchito kuti awawononge.

Basil - chomera chokhala ndi mavitamini ambiri ndi zinthu zothandiza. Izi zonunkhira zimakula mosavuta pakhomo, choncho alionse a katswiri wa zamasamba akhoza kukula.