Mitundu yosiyanasiyana ya phwetekere "Liana": ndi yani yapadera, kufotokoza, makhalidwe, zithunzi

Mwazinthu zambiri za tomato zosiyanasiyana zimakhala zovuta kusankha imodzi. Ambiri wamaluwa amalimidwa pa malo awo omwe amawadziwa, omwe amayesedwa nthawi. Odziwika kwambiri ndi Liang.

Ngati mukufuna kufotokozera kwathunthu za zosiyanasiyana, makhalidwe ake akuluakulu ndipo mukufuna kudziwa zonse zokhudzana ndi zomwe mukulima, kenaka werengani nkhani yotsatirayi. M'menemo mudzapeza zambiri zothandiza zambiri.

Phwetekere liang: malongosoledwe osiyanasiyana

Wobereketsa ndi NIISH wa Transnistrian. Mtedza wa phwetekere umenewu umapangidwa ku Moldova. Mu Register Register ya Russian Federation mwadzidzidzi anaphatikiza chakumapeto kwa zaka za 1990 kuti kulima m'madera akumidzi ndi East-Siberia. Wopanga wamkulu: kutsimikizira Cedek.

Izi ndi zoyamba zokolola zakubala.. Kuyambira kutuluka kwa mphukira kukolola kumatenga pafupifupi masiku 85-100. Malingana ndi izo, ultra-oyambirira wosakanizidwa Lyana pinki ndi Caspar F1 anapezeka.

Tsamba ndi lalifupi, kufika kutalika kwa 40-50 masentimita, sing'anga nthambi, mwamphamvu masamba. Sichikugwiritsidwa ntchito pa mitundu yofanana. Mwa mtundu wa kukula - determinant. Ndi bwino kulipanga mu tsinde limodzi.

Chomeracho n'chokwanira. Masamba ndi ang'onoang'ono, amdima wobiriwira, amavuta pang'ono. Mapulogalamu oyambirira a inflorescences ali pamwamba pa tsamba 5-6, ndipo lotsatira - pambuyo pa masamba 1-2. Zangwiro chifukwa chokula kunja kapena ku greenhouses.. Osakhala ndi kusintha kwadzidzidzi kutentha, akhoza kupereka zokolola zabwino, ngakhale nyengo yoipa.

Mwamtheradi sangafuneke apical zipatso zowola, kugonjetsedwa ndi bakiteriya ndi youma spotting. Masamba angasokonezedwe kwambiri ndi septoria ndi vuto lochedwa. Kawirikawiri amakhala ndi kachilombo ka fodya. Ndi kulima koyenera kuchokera ku chitsamba kungasonkhanitse 2-3 makilogalamu a tomato.

Chochititsa chidwi, ku East Siberia, zokololazo ndi 4-4.5 makilogalamu pa mbewu. Ngakhale kudera la Central Central la Russian Federation, chiwerengerochi n'chofanana ndi 3 kg. Ngakhale kuti ku Siberia, kukolola kwathunthu kwa zipatso kumabwera patapita kanthawi pang'ono, patatha masiku 110-115 pambuyo pa kumera.

Zokolola za mitundu ina ndi izi:

Zizindikiro

Tomato ndi ozungulira, ochepa komanso owala kwambiri. Kulemera kwa chipatsocho ndi 50-80 gr. Tomato ali ndi khungu losalala, lakumapeto, zipatso zimakhala zowirira, pafupifupi pafupifupi zipinda 2-3, chiwerengero cha mbewu ndi pafupifupi 0,30%. Nkhani youma siyiposa 6%, ndipo shuga - 4%, asidi ndi otsika: kuchokera ku 0.4 mpaka 0,8%.

Kulemera kwa zipatso mu tomato wa mitundu ina, onani pansipa:

Phunzirani zambiri za matenda omwe amapezeka ndi phwetekere m'malo obiriwira. Tidzakulankhulaninso za njira zoyenera kuthana nazo.

Pa tsamba lathuli mudzapeza zambiri zokhudzana ndi mavuto monga Alternaria, Fusarium, Verticillis, Phytophlorosis ndi njira zoteteza Phytophthora.

Tomato a Liang ndi otchuka osati kokha chifukwa cha kukoma kwawo, komanso chifukwa chapamwamba kwambiri ya carotene, B mavitamini ndi organic acid. Mwachitsanzo kuchuluka kwa ascorbic acid ndi 9-12 mg pa 100 g ya mankhwala.

Tomato imalekerera kayendetsedwe ka kayendetsedwe ka katundu ndipo ndi yoyenera yosungirako nthawi yaitali. Muzikhalidwe zina (mpweya t + 8-10С ndi chinyezi 85%), chipatso chingasungidwe mwatsopano mpaka 2.5-3 miyezi. Izi ndizosiyana kwambiri. Tomato ndi abwino kwambiri kumalongeza, pickling ndi pickling.. Angagwiritsidwe ntchito kupanga juices, sauces ndi purees.

Chifukwa cha kuchuluka kwa zakudya zomwe zimagwiritsidwa ntchito pokonzekera chakudya cha mwana. Chokoma kwambiri tomato. Ali ndi kukoma kokoma kokoma ndi pang'ono zowawa. Lyana ndi wapadera chifukwa zipatso zake zili zoyenera kukonza nthawi iliyonse yosasitsa.

Mtedza wa phwetekere uli ndi ubwino wambiri. Ubwino ndi:

• kukula;
• wachifundo fruiting;
• chiwerengero cha ntchito;
• kukana matenda ambiri;
• bwino transportability;
• chokoma chokoma;
• mtengo wapamwamba wa zakudya;
• zokolola

Zomwe zimayenera kukumbukira:

• kusokonezeka ndi kusuta fodya;
• Nthawi zina akhoza kumenyedwa ndi tizirombo;
• mutakula mutseguka pansi, nthawi zambiri amavutika ndi phytophtoras.

Chithunzi

Kenaka mudzawona zithunzi za phwetekere zosiyanasiyana "Ljana"

Kukula

Matimati "Liana" amaonedwa kuti ndi abwino kwambiri kummawa kwa Ukraine ndi Moldova. Kumeneko akulima kumunda. Ku Siberia ndi Central Central zigawo za Russian Federation zimakula makamaka mu greenhouses ndi greenhouses.

Amisiri ena amatha kukolola tomato izi pawindo la nyumbayo. Ichi ndi chimodzi mwa tomato zingapo zomwe zingakule bwino ndi kumera ndi kulunjika kwachonde mbewu. Mbande afesedwa mbande mu March, ndipo anabzala yotseguka pansi pa t + 10-12С. Ndipo Njira yopanda mbewu imakhala yoyenera pamene mubzala mu wowonjezera kutentha. The momwe akadakwanitsira mlingo wa malo - 3-4 chitsamba pa lalikulu. m

Pali zina zomwe muyenera kudziwa pamene mukukula izi zosiyanasiyana. Choncho, ngati tomato kukula mu wowonjezera kutentha, ndiye amafunikira regular pasynkovanie. Kutchire popanda chotheka kuchita. Kawirikawiri mmera umalimbikitsidwa kukakolola koyambirira kwambiri. Kuti muchite izi, chotsani tsinde lalikulu 1-2, ndipo ana onse opeza akuchotsedwa. Ngati mukufuna kupeza zokolola zambiri, ndiye kuti ana onse opeza amasiyidwa m'malo.

Ljana amakhala wokondwa nthawi zonse ndi kucha kwa zipatso. Kale kumayambiriro kwa mwezi wa August pa mbeu iliyonse padzakhala osakaniza 5-6 okhwima. Chitsamba chiri pansi, sichimafuna garter. Pamene mukukula mu wowonjezera kutentha, zimalimbikitsidwa kuti muzimwa madzi nthawi zonse, kumasula, namsongole nthaka namsongole ndikupanga mavitamini 2-3 ndi zovuta kapena mineral feteleza.

Kumalo otseguka, 3-4 feteleza foliar amaphatikizidwa ku njira izi ndi kukula kulikonse, ndi kuwonjezeredwa kwa fungicides kuteteza motsutsana ndi vuto lochedwa.

Matenda ndi tizirombo

Nthaŵi zambiri amavutika ndi fodya. Zizindikiro zoyambirira za matendawa ndi maonekedwe a mdima wandiweyani komanso mawanga owoneka pamasamba. Matendawa amayamba chifukwa cha kusowa kwa kuwala. Ndi kugonjetsedwa kwakukulu, simungathe kuchiza chomera. Icho chiyenera kuwonongedwa.

Pofuna kuteteza matenda, m'pofunikira kuyesa mbande ndi njira yothetsera boric acid masiku angapo musanadzale ndi kupereka kuwala. Lyana anagonjetsa chikondi cha amaluwa ambiri ochita masewera. Zosangalatsa zodabwitsazi sizimafuna khama kukula. Pambuyo pake, malinga ndi malamulo a teknoloji yaulimi, mukhoza kupeza zokolola zoyambirira, tomato wokoma kwambiri komanso wathanzi.

Ndipo mu tebulo ili m'munsimu mudzapeza zokhudzana ndi nkhani zokhudzana ndi tomato zosiyana siyana zomwe zingakuthandizeni: