Nyamayi yokoma ndi yobala "Marmande": kufotokoza zosiyanasiyana ndi chithunzi cha chipatso

Mitundu yosiyanasiyana ya tomato Marmande imadziwika posachedwa, koma yayamba kale kutchuka. Ngati mukufuna oyambirira kucha kucha tomato, samalani tomato.

Marmande ali ndi makhalidwe abwino - oyambirira kucha, kukana matenda, zabwino zokolola.

M'nkhani ino mudzapeza tsatanetsatane wathunthu wa zosiyanasiyana, makhalidwe ake ndi zikhalidwe za kulima. Tidzakuwuzani za chitetezo cha tomato, kukana matenda ndi kuwonongeka ndi tizirombo.

Phwetekere "marmande": kufotokozera zosiyanasiyana

Mitundu yosiyanasiyana ya phwetekere Marmande si wosakanizidwa ndipo alibe F1 hybrids. Ndi kucha kucha msanga, chifukwa chipatso chake chimabala masiku 85 mpaka 100.

Kutalika kwa zitsamba zosadalirika za zomera izi, zomwe sizili zofanana, zimasiyana ndi 100 mpaka 150 cm. Kukula tomato wotere kumatha kukhala nthaka yopanda chitetezo komanso nyengo yotentha.

Zimagonjetsedwa ndi pafupifupi matenda onse, ndipo tomato ndi osagwirizana ndi Fusarium ndi Verticillus.

Mitundu yosiyanasiyana ya phwetekere Marmande inalengedwa ndi obereketsa achi Dutch m'zaka za XXI. Tomato ameneŵa ndi oyenera kulima m'madera onse a Russian Federation, komanso Moldova ndi Ukraine.

Zizindikiro

Ma tomato a Marmande amadziwika ndi zikuluzikulu, zophika zipatso, zolemera kuyambira 150 mpaka 160 magalamu.

Iwo ali ndi mtundu wofiira ndipo amadziwika ndi kulemera kwakukulu ndi mbewu zingapo. Tomato awa amatha kusungidwa kwa nthawi yaitali ndipo amakhala ndi kayendedwe kodabwitsa. Amadziwika ndi nyerere zing'onozing'ono komanso zowonjezera zouma. Matenda a Marmande amagwiritsidwa ntchito popangira zakudya, juzi yopanga komanso kusakaniza.

Mtedza wa phwetekerewu uli ndi zokolola zambiri. Ndi mita imodzi lalikulu mukhoza kusonkhanitsa makilogalamu 7-9.

Chithunzi

Yang'anani poona mitundu yosiyanasiyana ya phwetekere "Marmande" ingakhale pa chithunzi pansipa:

Mphamvu ndi zofooka

Nyamayi Marmande ili ndi mapindu otsatirawa:

• Kukoma kwakukulu ndi zopangidwe za chipatso;
• awo apamwamba transportability;
• kukoma koyambirira;
• Kukaniza matenda aakulu a tomato mu greenhouses;
• Kubwereza kwaubwenzi kwa mbewu.

Palibiretu zopanda phindu kwa tomato izi, zomwe zimayenera kutchuka..

Tikukufotokozerani zochepa zothandiza komanso zokhudzana ndi kukula kwa tomato.

Werengani zonse za mitundu yodalirika komanso determinantal, komanso tomato zomwe zimagonjetsedwa ndi matenda ofala a nightshade.

Zizindikiro za kukula

Nthawi ya fruiting mu tomato ya pamwambayi imatha masiku 45 mpaka 60. Matatowa ndi abwino kwambiri kuti akule pofuna kupeza zinthu zoyamba kugulitsidwa.

Nyamayi Marmande ndi chomera chokonda kutentha ndipo amasankha dothi lachonde.. Matendawa amatha kudyedwa kupyolera mu mbande kapena kufesedwa pansi. Mbewu zafesedwa pa mbande kuyambira pa 1 mpaka 10 March.

Pachifukwa ichi, miphika yodzala ndi zakudya zowonjezera, zomwe kukula kwake ndi 10 masentimita 10. Mu mbande za miphikayi muli masiku 55-60, ndikubzalidwa pabedi la munda. Izi zimachitika kawirikawiri m'ma May.

ZOFUNIKA KWAMBIRI! Mtunda pakati pa zomera uyenera kukhala masentimita 50, ndipo pakati pa mizere - masentimita 40. Pa mita imodzi ya mita imodzi ayenera kukhalapo kuchokera ku zomera 7 mpaka 9.

Ngati mukufuna kutenga nthawi yokolola, mutha kubzala mbeu pamunda wa kumunda kumayambiriro kwa mwezi wa May ndikuphimba ndi filimu yoyera mpaka nyengo ikuwotha.

Matenda a Marmande samalimbikitsidwa kubzala pambuyo pa Physalis, tsabola, mbatata ndi eggplant.

Malo abwino odzala tomatowa ndi malo otentha kwambiri, otetezedwa ku mphepo yamphamvu. Amayankha bwino feteleza.

Matenda ndi tizirombo

Mitundu yosiyanasiyana ya tomato imakhala yosatengeka ndi matenda, ndipo mankhwala ndi tizilombo tidzateteza ku tizirombo.

Kutsiliza

Kusamalira bwino tomato Marmande kukutsimikizirani kukupatsani zokolola zambiri za tomato, zomwe simungagwiritse ntchito paokha, komanso kugulitsa.